At night, the Hongfu community is brightly lit, and the rows of street lamps are as bright as day, and the lights shine far and far under the background of snow.

There are quite a few people in Gu Hongyu's villa tonight, there is almost one table of people in his own house, plus fifteen of Gu Hongchen's classmates, and Chen Luofeng's eight brothers, there are just three tables full of ten people.

"Hongyu, tell us why you're so good at skating?" When he was about to finish eating, Gu Lin was still shocked by Gu Hongyu's astonishing skating speed in the afternoon.

Gu Hongyu has been chased by him and asked many times, and he has always been able to hide, but now he is really tired of coming casually: "This is a natural endowment, you know!" ”

"But this speed is a little too fast, if you go to the Winter Olympics, who will dare to compete with you for the gold medal?" Liang Qinghui, who lost the bet because of skating, said reluctantly, knowing that his most cherished three-edged dagger was about to change hands.

"Brother Liang, I said don't talk about it, in the afternoon, we said that there will be no fruit reward for the side that loses, but have you eaten less, and you won't want to regret it now, right?" Gu Hongyu glanced at Liang Qinghui, who was unconvinced.

"Who said I was going to regret it, a manly man is a man, I'm the kind of person who goes back on my word!" Liang Qinghui's face was red, and his ears were swollen, and he waved his arm vigorously.

Gu Hongyu smiled: "That's good, but when will the three-edged dagger be brought to me?" ”

After a rush and a fierce beating, Liang Qinghui simply stopped answering Gu Hongyu's question, and the others were also timid in their hearts, fortunately, they didn't say anything about the bet when they made a bet in the afternoon, otherwise they would have been ridiculed by Gu Hongyu at this time.

Holding the idea that friends of the dead Dao are not dead and poor, everyone did not distinguish between Gu Hongyu's ridicule, and they could only cast sympathetic glances at Liang Qinghui.

"Alright. Let everyone wait for a long time, and the dish will be ready immediately......" The mother walked out of the kitchen with the hot food and said enthusiastically.

The three tables were full of people, and the villagers were not invited to help this time, all of which were made by mother, Mei's mother, grandmother, and Mei Ning, and they were quite hard today.

Most of the dishes for dinner are vegetables grown by Gu Hongyu, plus some poultry meat and eggs purchased by various villagers in the village, anyway, all of them are some original and natural foods. Such ingredients in the city, even if it is a star hotel, will not be the authentic dishes put out now.

But tonight is far more than these foods, as one dish after another comes up, and then a dish on the table can be unrecognized.

It is a grilled fish dish, inside the plate is a whole small fish, these fish are only the size of a thumb, about ten centimeters in length, they are all Sichuan cuisine method with bean paste roasted, served in the plate each fish still maintains a complete shape, the color is red and bright. The aroma is fragrant, and there is a kind of appetite when you smell it~ Wang.

But the dishes are not finished yet, and everyone has not moved their chopsticks, at least everyone is still full of respect for the Gu Hongyu family who worked hard for everyone in the kitchen.

Not eating doesn't mean that someone is talking, this is not a curious baby Gu Lin asked directly: "Hongyu, what kind of fish is this dish made of, why haven't we eaten it before when we came here?" ”

In front of everyone, Gu Hongyu would say that this kind of fish was not used to entertain them before, wouldn't that offend Chen Luofeng's group of brothers. So he said slowly: "I haven't found this fish before, and I didn't have the luck to catch it in the Red Lake before the snow." I was thinking about waiting for my little brother to come home and make food, but I didn't expect your group to come too. ”

"Haha, it looks like we're very lucky, good luck!" Liang Qinghui finally felt a little bit of an advantage now, and he felt better about losing the three-edged dagger in the afternoon bet.

In fact, the fish dishes on the table are all made of boneless transparent fish, and these fish have evolved through space. Gu Hongyu has boiled soup in the space a few times, and the taste makes people salivate a little now when they think about it.

However, as soon as the fish dish was explained clearly, my mother immediately brought the plum mother to serve the last dish, which was steamed lobster.

The recipe is quite simple: first clean the lobster and use scissors to cut the back of the shrimp from the middle. Then turn it over and cut it from the middle like the above cutting method, slowly break the two halves, pick out the shrimp line and throw it away, there are gills on both sides, which can not be eaten, cut it off, so that the lobster is initially cleaned up.

The second step is to fry minced garlic, cut the garlic into minced ends, put an appropriate amount of salad oil in the pot, heat it, add the minced garlic and stir-fry, adjust the heat to low heat, so as not to fry the minced garlic, fry the minced garlic until it is slightly yellow, and then add an appropriate amount of salt to taste (don't put too much, the lobster itself has a salty taste), put in an appropriate amount of fish sauce, seafood soy sauce, steamed fish soy sauce, stir well together to turn off the heat.

The last step is to steam the shrimp, put the lobster on the steaming drawer, put the good posture, pour the garlic juice on the lobster with a small spoon, make a pot of water, put the water on the pot and steam for 10 minutes after the water boils.

This steamed lobster is produced by Gu Hongyu space, and the mother and they have suffered a lot in order to cut off the shells and horn spines of the lobster, who makes these lobsters more powerful than ordinary lobsters, and in the end, it was the father and the plum father who worked together to finally kill them.

When these lobsters, each weighing two pounds, become the most attractive dishes as soon as they are served, even Gu Lin, who was talking about boneless transparent fish just now, is now paying attention to the big lobster.

The unique taste of minced garlic and the fragrant smell of steamed lobster made most of the people present couldn't help but swallow their saliva.

"Damn, Hongyu, where did you get such a big lobster?"

"Even if my five-star hotel doesn't have this kind of top-notch goods, there are several at once here, and Hongyu has so many surprises for us."

"It's a blessing, it's a blessing that we arrived today, otherwise we would have missed this feast in vain."

"Who says it's not, Hongyu is simply too little buddy, and such a good thing is not even called us."

In the end, it was the mother who smiled: "Don't be stunned, everyone eats it while it's hot, and the taste of these things changes when it's cold." ”

"Okay, I'll just wait for Auntie to say this!"

"Then you're welcome."

“……”

There was a sound of chopsticks moving, but most people stretched their chopsticks to the lobster, which is really rare to see, and the vegetables that usually sell well are now unpopular.

When someone took the lead in holding a chopstick, garlic and shrimp meat and tasted it, he didn't have time to say the words of exclamation, and immediately the chopsticks joined the scramble again without stopping.

In this, there is another outlier to say, that is, Gu Hongyu, I saw him shouting chopsticks in his mouth and looking at the scene of you fighting for me on the table with a smile, these things are to put it bluntly, he has tasted it many times in the space, and there is no longer the freshness of these people now, and he will not compete with everyone for the few lobsters on the table.

But who knew that at this moment, Mei Ning, who was sitting next to him, put a chopstick of lobster meat into his bowl: "Brother Yu, this lobster is delicious today, you can taste it......"

Or his daughter-in-law knew that it hurt people, and when she saw that he didn't move the chopsticks and took the initiative to clip a chopstick for him, Gu Hongyu was very moved in his heart, and secretly thought that he would wait for these people to leave before taking out some lobsters for his family to eat.

"Well, that's good!" Gu Hongyu nodded and said to Mei Ning: "Don't worry about me, you can eat more if you like, you see that the neighbors next door are still looking at us after eating their tables!" ”

But no, whether it is Gu Hongchen's group of classmates or Chen Luofeng's group of brothers, not only have they eliminated the big lobster at this moment, but even the boneless transparent fish have also been wiped out, and this is not only that, there is also a fish dish on the table, which is made of sauerkraut fish, in which the swimming fish is also made from the space, and it is the same, almost even the fish soup has been drunk by the big guy.

is also the master of the goods, Gu Hongyu said in his heart, the space must be a high-quality product, the fruit is like this, and the same is true for aquatic products.

Soon after, Gu Hongyu's living room on the first floor was almost full.

There are many people lying on the sofa moaning ~ groaning, even Chen Luofeng is no exception this time.

"Hongyu, I'm really convinced, don't talk about your things and vegetables, I didn't expect today's fruits and a few fish dishes to make me want to stop, I can't stop at all." Gu Lin sat alone in a rocking chair, stroking his stomach and talking non-stop.

"I agree with Gu Lin's statement, Hongyu, that little fish was caught from the Red Lake, but those big lobsters can't be caught inside, right?" Chen Luofeng asked the doubts in his heart.

"Yes, Hongyu, tell me if there are any lobsters with huge sizes, just like the ones I eat at night, I can buy them for 20,000 yuan each, as many as I want." Chen Ming's family runs a five-star hotel, and when he speaks, he is curious, no, he is rich or capricious.

"I just need fruits, Hongyu, those fruits must be kept for me."

“……”

"Okay, okay, don't talk about it!" Gu Hongyu immediately stopped everyone's speeches and couldn't let them continue.

"You all have such and such questions and requests, how should I answer them, let's come one by one!" Gu Hongyu said angrily.

"First of all, I guarantee that the amount of fruit is 5 catties per person, and I'm sorry if it's more, and secondly, the big lobster is I bought back in the county, this time it's pure luck, I believe it will be difficult to have such a big man in the future, but those swimming fish in the Red Lake as long as I catch it in the future, I can keep it for you, this should always be okay!"

"Hongyu is enough buddy!"

"I'll just say that Hongyu is very bold......"

"Good ......"

"Then can I buy all the shares of this fruit next year?"

"Get out, Qinghui, you kid is like fishing in troubled waters, don't say that Hongyu doesn't agree, even we won't agree, you just cut off this thought!" (To be continued......)