Chapter Sixty-Seven: A Big Meat Bun?
Bow and thank [Bad Little Demon] [The Secret of the Sea] [0.5 Less] [Book and Sword Boundless] for the reward, Mo Da~~~
Brothers and sisters, Dark Fragrance came to Guibaodi today to sell an art, don't miss it when you pass by, those who have money hold a money field, and those who don't have money hold a personal field~~~~~~[[[cp|w:250|h:190|a:l|u:/chapters/201412/6/]]]] Zhao Ziyu sent Liu Feiru downstairs to her, stopped the car and said with a straight face: "I don't want today's incident to happen again, I am a good girl, I will marry her." ”
Liu Feiru bit her lip and shook her head, "I'm sorry, I just want to know what kind of good girl can grow old with you." Really, I really didn't want to block her, I didn't know she couldn't accept your ......"
Big tears swept across her face one by one, and Liu Feiru whimpered and apologized: "I just want you to be happy, I used to be confused and couldn't stand you, but I really want you to be happy......"
Zhao Ziyu watched Liu Feiru crying uncontrollably, his stiff face slowly relaxed, he patted Liu Feiru's crying shoulder and shook it and said, "Okay, don't cry, forget about today's matter, you go up and rest." ”
"Hmm!" Liu Feiru wiped her tears and got out of the car with her bag.
She took a step and turned around and said sincerely, "Ziyu, you go back and explain to her well, just say that we are no longer possible, just friends." ”
Zhao Ziyu bowed his head and reversed and left.
……
I got off the bus and ran home as if I was running away, and turned on the air conditioner when I entered the door.
"Whew~~~" Blow all over the body under the air conditioner to cool down, this heat, when will it pass?
Zhao's mother left two days ago, and Zhao Ziyu didn't say that she would not come back for dinner. When he thought of Zhao Ziyu, his heart was slightly not so comfortable, and he didn't have the heart to enter the system to brush copies.
Thinking that he would give himself an explanation when he came back, just wait!
I opened the door of the refrigerator to see how boring it was, why don't I wrap some buns, eat two dinners at night, and the rest of the frozen can be eaten when it is heated up in the morning.
Surprise first mixed the dough and put it outside the balcony to let the dough rise, and then she was busy preparing the filling.
Wrapped in a big meat filling, I chose the black mountain civet meat, which is tender and juicy, delicious, and most importantly, it is all lean meat. Stunned took two large pieces of meat, brushed it with her retired Damascus steel and versatile kitchen knife, first cut into slices, then shredded, and then chopped into minced meat, and added cooking wine, dark soy sauce, ginger, onions, garlic and other seasonings while chopping.
Soon, a pot of fragrant mouth-watering meat filling was chopped.
However, I felt that it would be greasy to eat all the meat filling, and I thought of the dried purslane dried a few days ago, and I used that bun to have a unique flavor.
She smuggled purslane out of the pasture, dried it on the balcony and sealed it in a plastic bag to eat in the winter.
The stunned took out the dried vegetables from the locker, soaked them in warm water and washed them and chopped them, picked a piece of badger pork with fatty meat, chopped it in, put the seasoning and sesame oil and mixed it evenly.
Dried purslane is very oily, so it tastes fragrant when you put some fatty meat, a special dry fragrance.
This has meat and vegetable filling, and the sting is not enough. She went through the refrigerator again, and the cucumbers were dying, so she just got some shrimp to wrap a three-fresh filling, and the other one was chicken.
The three fillings are adjusted, and the noodles should be almost ready.
Shocking brought the basin in, mixed it with alkaline water and kneaded it into the dough, and then pulled out small agents.
The meat stuffed bun is bigger, the thin skin and big stuffing are tasted, the three fresh stuffed buns are smaller, so that it looks exquisite and pocket-sized and more appetizing, and the purslane stuffed is wrapped into a willow leaf shape, which looks beautiful.
She first wrapped some of each filling out and prepared to steam it to eat, and she sat the steamer on the water, and put three stainless steel steamers on it. The steamer she bought is relatively small, only three large meat buns can be placed, and six small buns with three fresh fillings can be placed, the bottom of the steamer is brushed with a layer of oil, and then the buns are put into the buns to rise for a few minutes, and then steam on high heat for 20 minutes.
There are steamed buns over there, and all the buns are wrapped up here and put them in the freezer to be frozen and eaten slowly later.
Just when the stinging buns were steamed and ready to come out of the pot, Zhao Ziyu came back.
"What did you cook so fragrant?" Zhao Ziyu smelled the smell of meat in the room and felt that she was hungry.
"A big meat bun?" After a series of food journeys of chopping stuffed buns, the mood has miraculously calmed down, and only food can be forgiven thousands of times in life.
"How can one be enough? Why don't you have ten or eight~" Zhao Ziyu looked at the stunned sting standing in the steam and turned around and smiled and spoke, and the gloom in her heart disappeared. In fact, this is the best, to find a good girl, you don't need deep feelings, and it's not much better than those hurtful loves.
"You pig? Or ten or eight? Stunned, he glanced at Zhao Ziyu angrily: "You haven't eaten enough, huh!" Only these three minced ~~"
Shocking stinged Zhao Ziyu took out the big meat stuffing on a plate, and took two purslane and two small pocket-sized buns with three fresh fillings and put them on the table.
Zhao Ziyu bit open a bun, and the hot heat almost burned his tongue, "Ah~~ It's so hot!" ”
Stunned took out chilled peach juice from the refrigerator and poured a cup for Zhao Ziyu, "Eat slowly, no one will rob you." ”
"It's delicious~~~," Zhao Ziyu had already taken a bite and replied in her mouth.
After he finished eating a meat bun, he looked up and saw that the one on the plate was different from his, "What kind of bun are you eating?" ”
The stunned looked up at him, is this called eating the bowl and looking at the other people's bowls? "Purslane and three fresh."
"I want it too!"
Knowing that he was going to say this, he was shocked to pick a kind of filling for each of the steamed buns that had been cooled on his plate, and then went to the pot to serve them out.
After the two of them finished eating all the buns, Zhao Ziyu sighed comfortably, "I'm still surprised that the food you cooked meets my appetite!" ”
"Oh?" looked at him with a stunned smile: "Can't you get used to the food your ex-girlfriend cooks?" ”
Speaking of his ex-girlfriend, Zhao Ziyu slowly sat up straight and sighed: "Shocked, you have to know that she~~ is just an ex-girlfriend!" There's no going back on my part. ”
Shocked and sat down strictly, "Then you have been with her recently, right?" ”
"She is pregnant, but the father of the child only wants her as long as the child does not want her. She refuses, and she has no relatives in this city at the moment, and we are so good~~~ Once a while, even if I don't talk about the relationship, just talk about college classmates, I have to take care of one or two, don't you? ”
Zhao Ziyu stared at the stunned eyes and said, "Besides, if I'm the kind of person who breaks up and doesn't care about the life or death of my ex, and doesn't miss the old love at all, I guess you will feel bad too, right?" ”
Pursed his lips in shock, and what he said seemed to have some truth! But there is still a little knotted knot in her heart that she can't unravel!