Compared with the outside world, one of the advantages of having a fishing ground is that you can eat seafood when you want, and there is no fishing ban period, and you can always eat the freshest seafood.

Because the boss is a foodie like Qin Shiou, the fishermen usually study cooking skills when they have nothing to do, and they have found out that as long as the boss is in a good mood, it is not a matter of raising salaries and bonuses.

Therefore, no matter what guests come to the fishery, the fishermen can show their hands, and the Daqin fishery has always been very particular about eating.

Winnie went into the kitchen to bake pastries, Shaq roasted seaweed on the lawn in front of the door, slices of baked fresh and crispy, and also went to pick kelp and mixed it with vinegar and oil, cut into threads, not only delicious but also beautiful.

There are a lot of things that can be eaten in the sea in summer, and the children will pick up sea cabbage at the beach during the day, and Qin Shiou pickled it with pickled peppers, and now it can be used as a cold dish.

Putting these side dishes on the table, Qin Shiou went to take out the previously made pickled porcini mushrooms and pickled pepper mountain shiitake mushrooms, and showed Ouyang Hai and Mao Weilong a smile: "If you are lucky, this is not available in the United States and Canada, it is a pure hometown appetizer." ”

Ouyang Hai has a three-Michelin-starred restaurant, and he has traveled around the world before, and he has two top chefs by his side, and his taste is naturally very good. But when he saw the oil-soaked porcini mushrooms and pickled pepper mountain shiitake mushrooms, his eyes immediately lit up: "Good thing!" ”

Winnie prepares the dessert, comes up and smiles and asks, "Do you want some white wine or wine?" Available in both dry red and dry white. ”

Ouyang Hai said categorically: "Let's drink beer!" Drink white wine and red wine on formal occasions, let's buddies together, or drink beer to bring energy! ”

Qin Shiou smiled: "Then come to beer." I love to hear Brother Hai's words, my own buddies are only good at pouring beer! ”

Naturally, Ouyang Hai can't use migrant beers such as Blue Cordon Bleu and Budweiser. Qin Shiou took out the Tankhamen malt beer that Billy sent him from New York not long ago, patted the bottle and said, "Come." Brother Hai, you drink this. ”

This beer is one of the top beers on the European and American markets, and sells for fifty dollars a bottle in New York.

Its origin is very large, the secret recipe of brewing comes from the temple of the sun of Queen Nefertiti in Egypt, the brewing place is the real yàn room in Cambridge, England, the name comes from the queen's stepson King Tutan, full of the style of the Egyptian dynasty, even the patterns printed on the bottle are holy cats, sacred birds and the like.

Without a wine glass, Qin Shiou opened a bottle for Ouyang Hai and Mao Weilong, and he drank Newfoundland iceberg beer. Standard fisherman's beer.

Winnie prepared the dish, Qin Shiou asked her what to drink, Winnie thought for a while and said, "I'll drink some red wine." ”

Speaking of red wine, Qin Shiou thought of the four small wine barrels he got from the Titanic, which must be filled with red wine, but it is estimated that he can't drink it, he doesn't know the origin of this wine barrel, but looking at its appearance of silver paint and gold paint, it should obviously be noble.

Ouyang Hai traveled south and north and was born in a wealthy family. Qin Shiou felt that he had a much wider knowledge than himself, so he took it out for him to taste, wanting to know the origin of the four wine barrels.

Qin Shiou found the right person, and saw four wine barrels. Ouyang Hai smiled and said, "Where did you get this?" Antiques, this must be from the 19th century, right? Gold and silver lacquered small wine barrels, a small number of red wine estates in France were popular in the last century. Regarded as a sign of luxury. ”

Listening to Ouyang Hai's words, Qin Shiou said strangely: "Really? I've checked the information. As a result, no relevant information was found, only that the four barrels were produced by Pietro's Manor. ”

It's easy to look up. The barrels are engraved with the words Chateau-Petrus, which is what the Petroux estate in the Bordeaux region of France means.

Ouyang Hai nodded and said, "Yes, the information of this kind of wine barrel is difficult to find, because it only took a short time, it was popular among European nobles at the end of the nineteenth century, not long ago, and then encountered the First World War." The countries of Europe threw all their economies into the war, and the gold and silver lacquer became precious, and no more lacquer was applied to the barrels. ”

Mao Weilong interjected and asked, "Are these four wine barrels worth anything?" ”

Ouyang Hai said with a smile: "Of course, if they are not imitations, then at least one can be sold for more than 100,000 euros now." At that time, there were very few cask zuòs, and only the top estates were qualified for this style of decoration, and only some of the top châteaux in the Bordeaux Pommellot region were keen to use this style...... Forget it, let's not talk about this, if we continue to talk about it, it will be very wide-ranging. ”

Qin Shiou likes to listen to gossip the most, so he instigated: "Tell me, Brother Hai, is there any story here?" ”

Ouyang Hai arranged the wine barrels together and said, "If you want to hear it, then I will try to say it as concisely as possible." As we all know, the world's top ordinary comes from the Bordeaux region of France, and Bordeaux once selected red wines in 1855 and identified 5 wineries that can be listed as 'top'. ”

However, this division is only for the Médoc district and does not include the Pommelo district. However, there are many great wines in Pomelo, and the leading brother Petreru Manor is even more unstoppable, so they are naturally not convinced, so they use other ways to protest against this ranking, and the gold and silver lacquer barrels are the product of this background. ”

Qin Shiou patted the wine barrel and said, "Then should we open this wine and take a look?" 100 years old. ”

Mao Weilong was eager to try: "Open it and try it? The best wines can be stored for 100 years. ”

Ouyang Hai smiled noncommittally and said, "It can indeed be stored for a hundred years without deterioration, but the taste of the wine will not be very good." ”

He studied the wine barrels, and the base of each barrel was printed with a naked man with long hair and a shawl, and the man was holding a key in his hand and pointing to the ground, seeing this, Ouyang Hai said: "This wine should have been brewed in 1895. ”

Qin Shiou asked in surprise, "Can you see this?" ”

Ouyang Hai explained: "Pietro's Manor is named after St. Peter, the first disciple of Jesus, who holds the key to open and close the door of heaven, which is the image of the wine barrel. But Peter's Manor changes Peter's image every ten years, and the number of points pointed to by the key in Peter's hand corresponds to the year, which is what 1895 means. ”

Hearing this, Qin Shiou shrugged, the French aristocracy is really good at playing, and they can play spy warfare with a drink.

Qin Shiou felt that the wine in this barrel would not taste very good, a hundred years of aging sounds like a fork, in fact, the red wine has been left for so long, the taste will become very bad, and it would be good to have the taste of cold powder.

Knowing the specific origin of the wine barrel, Qin Shiou was satisfied, he put the wine barrel in the living room as a decoration, re-took the red wine for Winnie and Liu Shuyan, and signaled that everyone could have a meal.

Ouyang Hai took a big sip of beer, picked up a piece of roasted seaweed and put it in his mouth, but before he could chew, his brows furrowed, and he said softly: "Hey, it's a little weird." (To be continued......)