For the past two days, Parsley has been borrowed in the clinic.

She didn't want to use the reason of "illness" to make Yiqiē logical.

In the past two days, Hong Cheng has not been by her side every step of the way.

He was responsible for finding someone to build the wooden shed according to Parsley's request.

In fact, Parsley's request is very simple, for her, the whole wooden shed can be sheltered from the wind and rain.

However, as soon as Hong Cheng came out, he did everything in detail.

Where is a simple wooden shed, it is simply a luxurious wooden house!

The entire wooden house is built according to the western wall of the clinic, which makes use of the available resources and consumes less wood.

All the wood is made of fir wood, which not only has a strong resistance to rot, but also has good durability and a faint fragrance.

The appearance of the wooden house is very beautiful, with a square spire, doors and windows, like a small tiled house for civil use.

There was a lot of space in the wooden room, but the whole room was divided in two by a central baffle, which was a wooden bed with new bedding, quilts and pillows, and a high wardrobe facing the foot of the bed near the wall.

The outside of the baffle is very spacious, with a stove, a chimney, and a long wooden cabinet near the wall of the baffle, which contains rice noodles, cutting boards, rolling pins, pots and pans, oil, salt, sauce, vinegar and tea.

In the wooden house, the wires were also pulled and the light bulbs were connected.

Outside the door of the wooden house, there is a real wooden shed.

The wooden shed is not open-air, in fact, it is to increase and lengthen the eaves of the wooden house, and there are two wooden pillars to support a small shed.

To the left of the wooden shed, there are three neatly assembled stoves, each with a pot on it, each covered with a wooden lid.

In fact, there are also long tables and benches, all of which are still being processed.

When finished, these things were well over parsley's budget.

Before and after, she spent a total of nearly 600 yuan.

But looking at the results, Xiangqin felt that the money was well spent.

She occupies other people's places, uses other people's places, and always has to pay rent.

This piece of land is in the private name of Dr. Liu, so there is no problem of public control.

Twenty dollars a month in rent, which is not very high.

It is said that "the poor are afraid of sickness, and the rich are afraid of theft", but Parsley is not rich, but when she came together on the morning of the fourth day, she found that the three pots on the stove outside the wooden house were missing.

She didn't care about it, but Hong Cheng became angry when she found out about it.

If you don't see it, you won't see it, just pay attention to it in the future, and it can be regarded as eating a trench and growing a wisdom.

Parsley bought three more pots, and a frying pan.

She wanted to start a business immediately, so she bought a lot of materials and utensils, and spent a lot of money before and after.

What hurt her the most, but she also felt that the money was in the right place, was the slurry self-parting refiner.

The slurry self-parting refiner is a kind of processing machinery for beans, which does not look good, but it is much more convenient than stone grinding!

The whole machine is not enough for half the length of a person, it looks light, and it does not take up space.

Its structure is also very simple, the body is a green barrel, and the top is the entrance of the raw material, and the entrance is a white plastic funnel.

Immediately below the inlet, there is a round valve, which is used to adjust the thickness.

There are two protruding grooves in the front and back of the barrel body, one is up and down, one is the slag outlet, and the other is the slurry outlet.

At the bottom of the barrel are three calves, which stand on three legs and are very stable.

The entire structure, along with the barrel, is detachable for easy cleaning.

On the first day of opening, Parsley woke up early, before dawn.

She didn't know whether the voice was good or bad, and she didn't dare to do more.

Prepared a small pot of spicy soup and a small pot of tofu brain, and she used okara and eggs to make okara omelet.

The okara omelet is very simple to make, because the amount of okara is not much, so the parsley beats three eggs, stirs evenly in the basin, puts chopped green onions and salt, and continues to stir.

Heat a frying pan, pour some oil, make a small ball of okara with eggs, pat it into a cake, and fry it in a pan until golden brown.

It doesn't take much effort to fry the steamed buns and make the spicy soup, just prepare all the ingredients you want to use, then turn up the heat, fry the buns slowly, and cook the spicy soup slowly.

It's a little troublesome when making tofu brain, she uses a slurry self-separation refiner to make soybean milk, puts the beaten soy milk in the pot and cooks it, and has to pour the inner fat in another pot, and then scoop the boiled soybean milk into the pot with internal fat one by one.

A bowl of spicy soup is three cents, a bowl of tofu brain is two cents, and a dregs egg cake is a dime, which is also considered a small profit but quick turnover.

To do this, Parsley has to run to the backyard of the clinic to use water. There is a well in the backyard where Parsley catches water with a bucket.

Before Parsley opened her breakfast stall, there was more than one place selling breakfast at the crossroads. She is alone, and she doesn't want to be so vigorous, whether she earns more money or less money, enough to spend her own expenses.

Some people patronize the stall here in Parsley in order to taste the freshness, and many people recognize her.

"Parsley, aren't you selling hot tofu?"

Parsley replied with a smile: "The stall of hot tofu belongs to my relatives."

"This early stall, you are alone?" Someone was amazed.

"I'll take care of it alone, and I'll make enough for you to eat." Seeing people smiling, Parsley has always maintained a harmonious appearance.

Dr. Liu's clinic opened, and Parsley beckoned him to come for breakfast.

After drinking a bowl of spicy soup and sparing a bowl of tofu brain, Dr. Liu nibbled on the okara egg cake and stretched out half of his waist in satisfaction.

"Okay, take care of my breakfast every day, and I'll charge you five dollars less rent every month." Dr. Lau smiled.

Xiangqin didn't know what to do, and bargained with Dr. Liu, "I take care of your three meals a day, can you see if you can give me a little less?" ”

Dr. Liu suddenly had a feeling of crying and laughing, he had no intention of collecting rent, and it was only after Xiangqin's repeated insistence that they negotiated the matter of rent.

He lowered the rent, which was nothing more than a change of way to reduce some of the burden on Parsley, and she really took it seriously!

"Then minus five more!" Dr. Lau is not a stingy person either.

Hearing their conversation, the person drinking Hu spicy soup on a table became curious. "Xiangqin, how much rent do you pay to Dr. Liu every month if you leave it here?"

Parsley smiled mysteriously, "This is a trade secret, I can't tell you." ”

Another person who came for breakfast said, "Your spicy soup here is better than those two."

The two he was talking about were a shop on the side of the road to the north that specialized in selling breakfast, and a small restaurant on the street to the west.

Before parsley made Hu spicy soup, it also put a lot of effort and did a lot of research, and the soup was made with several spices to cook beef bone broth.

These things, Parsley naturally won't put them on the table and say, and just smile, "If it's delicious, come often!" ”

"Why don't you make some buns?" Someone asked.

Xiangqin sighed and continued: "I'm just taking care of the stall alone, how can I have so much effort."

Just making these things, Parsley got up early in the morning, and when the things were sold out and the stall was closed, she had to go back to the cabin to catch up on sleep.

Naturally, some people are curious about Parsley's current situation, "Are you alone taking care of the stall?" Didn't you sell hot tofu across the road with your relatives before, why did you come out alone? ”

With a smile on her face and bitterness in her heart, Xiangqin served a bowl of tofu brain to a new guest, "There are too many people in the family to accommodate me." ”

"Come out and do a good job alone, and the money you earn is all yours alone."

The people who came were eating and chatting, but in less than a morning, they were sold out early, and the first to be sold out was the okara quiche, because the okara quiche was made too little.

Every time you make soy milk, there are only so many soybeans out of it, and it is impossible for parsley to beat out those soybeans at one time in order to ask for bean dregs.

The staple food is still Hu spicy soup and tofu brain, and the okara omelet is just a foil made by parsley, and it is a pity to be afraid of losing the okara.

It is not uncommon for people to buy steamed buns in other stores, and then come to her to drink Hu spicy soup and tofu brain.

Seeing this situation, Parsley's heart became complicated, moved and aggrieved.

She summed it up by herself, but still squeezed out some time, and made some leek egg buns every morning, and the okara omelet was not delayed, and she did it correctly.

Parsley doesn't make meat-filled buns, and there's a reason for that.

The filling of the leek egg is easy to mix and mix, just chop the fried egg and leek. However, the meat filling, after buying the meat, you have to chop hard, parsley is not that you don't want to spend that effort, but you really don't have that strength!

Parsley's difficulties, Hong Cheng saw in his eyes, and he was more or less aware of her affection.

Therefore, Hong Cheng prepared two identical household multi-functional meat grinders for Parsley, which can not only churn meat, but also crush vegetables.

Hong Cheng's intention to bring her two of these things was to let her use one for grinding meat and the other for stirring vegetables.

Unlike the pulp refiner, this small, multi-functional meat grinder is manual.

A small chassis with multiple blades in it, with the top of the chassis being the feed port, the front one being the output outlet, and the rear end being the handle.

Put the meat cut into small pieces into the inlet, and then keep shaking the handle to activate the blade mechanism in the case, and the minced meat will slowly overflow from the outlet.

Xiangqin thought that this was really a good thing, and said that she would stuff the money from the meat grinder into Hong Cheng's hand.

In fact, this kind of meat grinder is not expensive, just a dozen yuan of things, but there is no sale here in Pingxian, it is still the relationship that Hong Cheng is looking for, and he asked someone to come from outside.

Hong Cheng didn't want to block Xiangqin's heart, so he didn't tell her the twists and turns.

He was willing to do things for Parsley, and he didn't even think about asking for anything in return.

Even if Parsley really wanted to give her something back, Hong Cheng was not willing to accept it.

Hong Cheng didn't want to have affection for Parsley just because he was moved. R1152