916.A Plate of Cheats Crab (1/10)
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Fishing for the crab pot, Qin Shiou commanded the harvest to go around in a circle and continue to search for bonito.
The snow was getting heavier and heavier, and soon a thick layer of snow had accumulated on the boat, and the fishermen had to take turns cleaning it to sweep the snow out into the sea.
In the afternoon, Qin Shiou called Mao Weilong to the small restaurant, and there was a row of large crabs on the table, these crabs were several times larger than snow crabs, and they were particularly drummed, which was Greenland brown crab.
"What did you call me for?" Mao Weilong asked.
Qin Shiou patted the tied brown crab and said, "Do you want to have some afternoon tea?" If you want to, help me clean it, and watch my brother cook a good dish for you to taste. ”
Mao Weilong is not very keen on eating, but some of them are always good, especially now that the snow outside is blowing and he can't do anything.
Cleaning brown crabs is more troublesome, this kind of crab is big and short-tempered, and if you are not careful, you will be injured, and they have mud hairs on their bodies, and these fine hairs should be cut off by the way when cleaning, otherwise they will have parasites.
Qin Shiou prepared a small brush, which was originally used to brush lobsters, and it was not bad to brush brown crabs.
Mao Weilong worked very carefully, he brushed the brown crab from beginning to end, and then put it on the table to prepare to change to another one, seeing that Qin Shiou had been sitting there playing with his mobile phone, he asked very dissatisfiedly: "You asked me to come up and clean up the crabs, what are you doing?" ”
Qin Shiou said as a matter of course: "I'll do it later, you clean me and I'll do it, do you have an opinion?" ”
Mao Weilong thought about it and said stupidly: "No opinion." Then he thought about it again and felt that something was wrong. Your sister, it's you who want to eat crabs. I don't want to eat it, I don't like it! ”
If there is no desire, it is rigid. Qin Shiou felt a little hurt when he heard this reason, so he had to play the emotional card, and asked Mao Weilong to wash it quickly, and after washing, the two of them chatted about the time of their college days.
People are like this, they are always unforgettable about the past, and when Mao Weilong heard that he was going to talk about things in college, he was full of enthusiasm again.
Qin Shiou looked at Mao Weilong, who was in full swing, and muttered in a low voice: "What a cute idiot." ”
"What are you talking about?"
Mao Weilong's hearing was very good, and he heard his words at once.
Qin Shiou came up and turned over the crab that was lying flat on the table. said: "I said you don't know how to clean up the crabs, how can the cleaned crabs be laid flat?" You'll have to turn it over so that the crab roe will solidify. ”
Mao Weilong pursed his lips disdainfully and said, "Don't come to this set, don't think I don't know what you just said." ”
Qin Shiou said: "Why do you do so much to make a crab, I see that your Shu Shu likes to eat crabs, why don't you learn how to make crabs for her to eat with me?" There are also Duoduo, Duoduo also loves to eat. ”
Hearing this, Mao Weilong quieted down. He is still quite envious of Qin Shiou's cooking skills.
Brown crab is a fatter kind of crab, but the taste is not more beautiful than snow crab, and the reason why Qin Shiou chose to eat this crab is because he doesn't want to eat it steamed. Instead, use the method of the hometown to make cheats crabs.
He selected two plump crabs, stuffed them into a pot and steamed them, and then chopped them into eight pieces with a sharp kitchen knife. Then stir up the pan and fry the crab pieces until golden brown before scooping them up.
Mao Weilong really stood aside to learn. Qin Shiou was a little surprised, and sighed: "You are to Liu Shuyan and Duoduo." But true love. ”
Mao Weilong rolled his eyes and said, "Isn't this nonsense?" Of course true love! ”
Crab meat is the easiest seafood to cook, and steaming crabs in a pan can seal the juice inside without losing it. However, you have to pay attention to the heat of fried crabs, and the time should not be too long, otherwise, the meat is too old and the gravy is not delicious.
Scooping out the crab pieces, Qin Shiou began to stir-fry the pan, stir-fry with green onions, ginger, garlic, and chili peppers, and put a lot of peppercorns, the oily taste suddenly became numb and spicy, Mao Weilong was smoked to tears, Qin Shiou glanced at him, and said, "Why are these eyes still red?" Isn't it a manly man who bleeds without tears? ”
Mao Weilong gave him a deep thumbs up speechlessly, covered his nose and retreated.
Qin Shiou pulled the mask on his face and showed a smug smile.
After frying the condiments almost, Qin Shiou added soy sauce vinegar and oil consumption, stir-fried again for a while, he put sixteen pieces of crabs in it and began to fry vigorously, until the crab meat was red.
Out of the pot and sprinkled with fragments of chive leaves, Qin Shiou took out two cans of beer, threw a can to Mao Weilong and said, "Come, try buddy's craftsmanship, it's absolutely delicious!" ”
Brown crab has a loose meat that can be eaten with condiments, and the meat itself is not as heavy as snow crab and king crab, so it is the most suitable dish for this dish.
Qin Shiou took a sip of beer and felt that it was boring to drink this thing in winter, so he threw it away and replaced it with a bottle of liquor, Erguotou, one of the famous brands of Chinese liquor that successfully entered Newfoundland.
Open the shell of the brown crab and take out a piece of meat, the crab meat is dark red on the outside and snow white on the inside, the meat is very tender, Qin Shiou eats it in his mouth, the spicy and fragrant taste explodes on the taste buds, and the crab meat in the fishery is delicious!
His dish is actually not suitable for very delicious crabs, because seafood is eaten with umami, and this cheat crab method in Qin Shiou's hometown is used to deal with that kind of crab that is not fresh.
In the past, his hometown was relatively poor, and neither freshwater crabs nor sea crabs could be eaten much all year round, and the taste of the crabs would often change on the way back, so that the peculiar smell of the crabs could be suppressed with large ingredients, which could also be delicious.
Qin Shiou ate the crab meat with relish, Mao Weilong tasted a piece, the taste was indeed very good, and he began to eat it with relish.
"I've eaten brown crab before, and I think the meat is average, but I didn't expect it to taste much better when I eat it now." Mao Weilong sighed, "Sure enough, people are old, and they live in memories." ”
Qin Shiou said disdainfully: "Pull it down, this is a delicious thing I made, why don't you go back and buy crabs and make them yourself, Liu Shuyan and Duoduo can't have diarrhea after eating them!" It's like we went to a picnic in our freshman year, and you almost didn't murder the whole class! ”
"Get out, I'll do it myself when I go back, do you think Lao Tzu's cooking skills are still in college?" Mao Weilong said dissatisfiedly, "Now ......"
"It's worse now, isn't it? It's innate, so don't worry too much about it, haha. ”
The spicy taste is the most appetizing, and two large brown crabs are normally enough for four or five people, and the two of them drank wine and chatted and ate all the dishes.
Qin Shiou usually doesn't drink much liquor, this drink is a bit up, and he walked out slowly, looking at the snow in the sky, he couldn't help but be arrogant, and roared while holding the side of the boat: "The scenery of the northern country, thousands of miles of ice, thousands of miles of snow drifting, ......"
Nelson and Shaq ran over with the fisherman and shouted, "Hurry up, bring the boss down, is he drunk?" Damn, in this kind of weather, if you fall and drown, you will freeze to death! (To be continued......)