Doing business will not always be smooth sailing, it is impossible to continue to be prosperous, like that kind of century-old store has only rubbed a good reputation in the wind and rain, if it can't keep pace with the times, the final result will only be buried by latecomers.

Hongjia Hotel and Xiangyuan Restaurant have encountered a bottleneck, now not than at the beginning, the living conditions were not good, there were few people with more money in their hands, and now in order to make the living conditions of the family better, most people have their own strange tricks, selling grain and vegetables to save money to do business and set up factories, taking into account agricultural business, both ends are correct.

There are not many people with business acumen in these years, after all, most of them are from peasant households, and their education level is generally not high, but the phenomenon of following the trend is particularly strict. It's like someone who sees someone opening a restaurant to make money, and they also want to make a living by this means.

Since the completion of the opposite of the Xiangyuan Restaurant and the Hongjia Hotel, the hotel's business has gradually withered. The exterior and interior decoration of Hongjia Hotel are very tall, which makes people have a kind of daunting mentality, thinking that the things sold in such a good store must be extremely expensive, and they can't afford to eat it!

However, there are still some people who eat and talk about pomp, so they bring a large group of friends to come, and they often spend thousands or hundreds, but such generous people are a minority in these years after all.

Home-cooked restaurants like Xiangyuan Restaurant abound, and if you want to stand out, you can't compete without a little bit of legitimate competition.

After listening to Liu Ling's words, Xiangqin felt that it was not impossible to reduce the price of the dishes, and if it was really to be implemented, it would have to be discussed.

In the Xiangyuan restaurant, the smell of cigarettes is getting stronger. After a while, Duan Wen sat there alone and smoked three or four sticks, and the one he held in his hand was about to draw his head.

Duan Xiang and Duan Yongyuan are both non-smokers, but Hong Cheng is addicted to smoking, but he knows that Parsley hates the smell of smoke, so he quit early. At that moment, I saw Duan Wen one after another. Immediately, my heart itched and became addicted.

Whenever parsley was by his side, he would approach her. Sniffing her fragrance like a mixture of green tea and wheat is like standing away from the prairie and bathing in the warm sunshine. At the beginning, it was also to be able to smell the smell of parsley more clearly, so he had the desire to quit smoking.

Parsley got used to his move. Continue to wander and think about things, until Hong Cheng's voice comes from his ears-

"Parsley?"

"Huh?" Answered. Xiangqin subconsciously twisted her face, and her bright eyes reflected a close-up of Hong Cheng's profound outline, and each other's snorts were so clear that even a thin curved eyelash turned into a very strong sense of storage. She realized how close the two were.

Suddenly, his face was bloodied and hot, and Parsley really wanted the dim and dim light of the dining room. It won't make her strangeness so obvious.

Only Hong Cheng took in her embarrassment and couldn't help but chuckle proudly.

Parsley's eyes were full of anger. secretly twisted Hong Cheng's thigh, signaling that he was not serious and wanted to see the occasion clearly. At this time, the people of the Duan family, as well as Liu Lingke, who was just beginning to fall in love, were all in front of him.

Fortunately, those people turned a blind eye to their small actions of showing affection in their eyes and secretly sending autumn waves, and they all knew that they should not be indecent, and each one was more conscious than the other.

Duan Wen coughed and got back to business, "Otherwise, let's try this special event that Liu Ling and her brother said." ”

Duan Xiang's eyes lit up, as if he was waiting for the moment when the hammer was finalized, "If that's the case, then don't you need to invite Master Zhou over?" ”

Hearing his words, Duan Yongyuan did not hide the discomfort on his face at all, and immediately sneered, "In the end, I still can't bear the chef's salary!" ”

Duan Xiang didn't feel good in his heart, and the suppressed anger came up again, and he shot the case, and glared at Duan Yongyuan, "What the hell are you trying to get!?" ”

Duan Yongyuan was not afraid of him, and stood up to reprimand him, "What do I want to do?" I'd like to ask you what you're trying to get! He raised his arm and glanced at a room of people, "A large family is sitting here for the sake of the restaurant, you might as well just think about how to get the money into your pocket!" ”

Duan Wen raised his hand to stop Duan Yongyuan, "Okay, let's say a few words!" ”

There was no intention of reprimanding Duan Yongyuan in these words, and Duan Wen also silently thought that Duan Xiang's attitude was unreasonable, which made people feel uncomfortable.

Before sitting down, Duan Yongyuan said a few more words, "I said that small profits but quick turnover, small profits and quick turnover, the same as not understanding, you can guarantee the same thing, and what you make will sell better than what Master Zhou made?" ”

Duan Xiang's face was embarrassed, he was so weak that his face twisted towards the wall, and he thought about it.

"Alright!" Xiangqin raised her hand to appease him, and couldn't help but smile at the angry Duan Yongyuan, and then said to Duan Xiang angrily, "Uncle Xiangzi, every month we don't do anything, we have money to take, the more we earn in this restaurant, the more we will take, do you say this is the reason?" ”

Duan Xiang nodded silently, and listened to Xiangqin say again: "No one said that you are incompetent as a chef, you are alone in the work of a chef, and your hard work is something that all of us can see, but the level is in front of us, and we have to admit this." ”

Duan Wen couldn't help but bow his head, and said that Xiangqin was right.

Duan Xiang raised his head, glanced around secretly, touched Liu Ling's affirmative gaze, and saw that Duan Yongyuan's eyes who had listened to Xiangqin's words also softened a lot, he immediately turned red, and he felt a lot in his heart, but he couldn't say it.

Xiangqin said: "If you really can't be idle, just put aside the outside and find another job, as if you make extra money, plus the money in the restaurant, there is a lot of money a month!" ”

Hong Cheng's arm rested on the back of the chair where Parsley was sitting, looking idle.

He opened his mouth to appease Duan Xiang, "You see that my father is also the boss, and he is now in charge of the accounts at most, and nothing else." ”

Duan Xiang said in a loud voice: "Okay, call Master Zhou over." Then he asked, "What about this special?" ”

Duan Wen was about to open his mouth to express his opinion, but he was one step behind Parsley.

Xiangqin looked at Liu Ling, her eyes flashing with an unclear light, "Liu Ling, this idea was proposed by Liu Yu, can you tell him Ming'er and let him come up with a plan?" ”

Liu Ling was stunned and gave Duan Qiuping a chance to be in the limelight, "What does a student know about him!" ”

Xiangqin ignored Duan Qiuping, and then said to Liu Ling, who came back to her senses and didn't seem very confident: "If he does it well, we will pay him." ”

Liu Ling hurriedly waved her hand, and hurriedly said: "Salary or something, we don't want it!" He often comes here to eat, and we don't even pay for it! ”

Xiangqin pretended to be serious, making her difficult to refuse, "We let him eat here, that's because you are working here, public is public, private is private, we can score clearly." ”

Liu Ling's face was embarrassed, and she didn't believe that Liu Yu's ability was strong enough to make such a high-level thing.

Originally, Hong Cheng was still not convinced why Xiangqin didn't ask him to draw up a plan, but after all, he and Xiangqin had a good heart, and after thinking about it carefully, he came back to his senses, but when he thought that she was thinking so much about Liu Yu, his heart didn't feel good. But he can still stand this little jealousy.

Duan Wen suddenly laughed, patted his legs and sighed, "It's useless to be a scholar!" Then he said to Liu Ling, "If you don't get it right, it doesn't matter, just give Liu Yu's child a chance to exercise." The one who can gnaw books is a good student, and if he wants to go out into society, it is useless to just gnaw on books. ”

After a few contacts, Duan Wen still likes Liu Yu a lot.

Liu Yu knows how to be polite, always serious, and seems to be a little conformist, honest and obedient, and he is indeed very popular with the older generation.

Xiangqin nodded, echoing Duan Wen and said: "Yes, I think that Liu Yu will take the college entrance examination this year, and he will go to college in the future, and his relatives will not put it aside, and he should also learn to be self-reliant." ”

"A hard work and a harvest, it is time for him to know this truth as early as possible." Duan Wen and Parsley sang and harmonized, full of tacit understanding.

When Liu Ling heard this reason, she immediately accepted it happily.

The matter was finalized, and the explanation should be explained, seeing that it was almost twelve o'clock, the people of the Duan family had to rush back to Duanjiazhuang, and Liu Ling wanted to go back to Liujia Village, so the meeting was dismissed early, and I made an appointment to go back tonight to think about it, and what else I wanted to say would come the next morning and talk in detail.

Xiangqin and Hong Cheng did not go back to the hotel directly, the two of them walked hand in hand in the night, at this time the streets were not as lively as the traffic and people in the daytime, and the occasional car whistle felt clearer than usual.

Along the way, I listened to Xiangqin chatting with Hong Cheng, as if there was endless words, and told him everything he knew about the changes in the neighborhood in the past two years.

Hong Cheng suddenly asked, "What was I like at that time?" ”

He never asked Xiangqin carefully, for fear of attracting her jealousy, after all, before Xiangqin was reborn, he was good with other women.

Sure enough, Parsley's mood became less beautiful, and she didn't have a lively appearance.

Xiangqin suddenly felt strange, and when she looked at Hong Cheng, she had doubts on her face, and answered the question, "In the last life, we didn't have anything to do, how did you like me in this life?" ”

Hong Cheng carefully recalled the first time he met Parsley in this life, it was in Liu Shuo's clinic, Parsley sat quietly, bathed in the sun, her hair flashing with the glow of wheat, which immediately attracted his eyeballs.

He felt that he could not have the slightest feeling for the parsley in his previous life.

Hong Cheng couldn't help but clench Parsley's hand, "How do you know that I didn't like you in my last life?" ”

Xiangqin bit her lip, she was not sure, the only thing she was sure of was that in her last life, Hong Cheng was not as enthusiastic about her as she is now.

"At that time, you didn't stay with me, when Tian Jingjing pushed me into the water, you and Tang Sha, who was pregnant with your child, were about to get married." Xiangqin was reluctant to mention the things of her previous life, but if Hong Cheng wanted to know, she would have no reservations. (To be continued) R655