Chapter 155: Pursed cabbage

In the early morning, the clouds diluted the blue of the sky. As the dawn leaps over the horizon, the sky becomes clearer and clearer.

Parsley got up early and went up the embankment with a basket and a small shovel.

On the embankment, the smell of grass fills the air, mixed with the damp smell of the river.

Lush trees, lush weeds, cheerful flowing water, and blue sky and white clouds, this fresh scenery can't help but make people feel refreshed.

Parsley had only walked a few steps down the slope of the embankment, and her rubber shoes were covered with a lot of silt. A few days after the river receded, the roads around here were still very difficult to walk.

One mud pit at a time, sometimes sinking into a mud puddle, parsley has to struggle to pull out her feet.

When it comes to a slightly drier place, the parsley can be on the ground.

There are many wild shepherd's cabbage, and the common name of shepherd's cabbage is also called local vegetables. This dish is very down-to-earth, born against the ground, and has a rosette shape. There are burrs on the broken leaves and neck, and the parsley comes out without gloves, and when it touches the shepherd's cabbage, it will feel prickly. However, this does not affect the enthusiasm of parsley picking wild vegetables.

Parsley is not greedy, and when you pick enough to eat, you will go back.

Hong Cheng woke up and didn't see Xiangqin, and thought she ran back without saying a word, but when he was depressed, he couldn't help but be overjoyed when he saw Xiangqin come back.

"I thought you were back."

Seeing that he was unkempt, Parsley urged him, "Hurry up and wash your face and hands, and chop up the piece of meat in the refrigerator." ”

"What are you eating?" Hong Cheng glanced at Xiangqin up and down, seeing that she was like crawling out of a mud pit, he couldn't help but wonder, "Where are you going?" ”

"I went to the embankment and dug up some shepherd's cabbage." As she spoke, Parsley had already put down the basket, dropped the small shovel, and replaced the dirty rubber shoes. "You chop the stuffing, I'll go and make some bread ravioli."

"Then I'll go and tell my dad to get up and choose vegetables."

Hong Cheng was about to go to the house, but was drunk by parsley, "Make a meal, you have to call a few people!" I'll be fine with the noodles for a while, and I'll be able to choose the dishes as soon as I'm done, so you can chop your stuffing! ”

Hong Cheng grinned, "Then I'll wash my face and brush my teeth first." ”

After the parsley and noodles were finished, he washed out the shepherd's cabbage, and when he saw that Hong Cheng had chopped the meat filling almost enough, he asked him to chop the shepherd's cabbage as well.

She rolled out the dough thinly and cut it into cube-shaped wonton wrappers, and Hong Cheng had already mixed the stuffing.

When she used chopsticks to pick out some stuffing from the basin and dip it into the wonton skin, roll it and fold it again, and a wonton took shape in the blink of an eye.

Hong Cheng was very clumsy, and he looked at it several times. In order to give him a drill, Parsley also deliberately slowed down her movements.

Finally, Hong Cheng exclaimed confidently, "I know what's wrong!" ”

He learned the movement of parsley, and made a strange-shaped wonton in three or two. This wonton is packed well, and Hong Cheng's face is more distorted than this wonton.

Xiangqin shook her head slightly, glanced helplessly in the direction of the stove, and motioned to Hong Cheng to hurry up and finish everything that needed to be done. "Boil the water."

Hong Cheng immediately added water to the pot and squatted in front of the stove to make a fire and add firewood.

Parsley neatly stacked the wrapped wontons on the wooden pot grate, and explained to Hong Cheng, "When the water is boiling, just put it in the pot." ”

Parsley washed the rest of the shepherd's cabbage, chopped it a few times, rubbed it into the basin, and beat two eggs into it. I scooped half a bowl of flour into the basin, added some salt, added water, stirred the contents into a thin paste, and I could clearly see the leaves of the shepherd's cabbage inside.

She took another small pot off the stove and replaced it with a frying pan.

Hong Cheng was very eye-catching, and immediately used a burning stick to push some of the fire in the stove hole, which could heat the pot for cooking wontons and the pan on the parsley shelf at the same time.

When the pan is hot, pour a small amount of oil into it, scoop some of the paste with a spatula, and spread it out in the pan, and soon the paste in the pan changes color and slowly becomes a golden pancake.

Xiangqin turned over the pancakes, what Duan Xiang said to Ermao yesterday lingered in her mind, she couldn't believe it, that Ge Dasha in Gejia Village was broken by Hong Cheng.

She has seen with her own eyes how talented Ge Dasha is, Ge Dasha writes a good calligraphy, and specializes in writing couplets for people.

"You're classmates with Ge Dasha?"

Hearing Parsley's cold question, Hong Cheng chuckled in his heart.

He has never told him about his grievances with Ge Dasha, Xiangqin must have heard something from anyone, right?

Hong Cheng didn't care if Xiangqin knew about it, he was afraid that after Xiangqin knew about it, she would look at him with strange eyes.

But he also knew that if he deceived Parsley, he was afraid that Parsley would not be so easy to forgive him.

Xiangqin asked, Hong Cheng had no choice but to answer, not to say superfluous words, "When I was in junior high school, we were in the same class. ”

"He used to be stupid?" Parsley asked again.

"He wasn't stupid before," Hong Cheng was a little indignant, "At that time, every time I got out of school, he would take someone to stop me on the way home." At that time, he robbed me of all the money I had. If he couldn't find any money from me, or if he didn't like him with the amount of money he found, he asked me to go home and get it for him. The last time, I didn't want to, so he got into a fight with me, and when he knocked me over, I picked up a brick from the ground and slammed it on his head, and no one expected him to be like that. ”

This will happen, Ge Dasha deliberately blocked the road and robbed, Hong Cheng missed and injured people, and Xiangqin really didn't praise and judged who was right and who was wrong.

"At that time, you didn't sue Mr. SΓΉ, and you could sue the people in Ge Dasha's family!"

Xiangqin naively thought that if an adult had come out to take care of Ge Dasha's bad behavior at that time, maybe the tragedy of Ge Dasha would not have happened.

Hong Cheng chuckled, he couldn't hear the slightest repentance from his words, it sounded like he was still gloating, "Ge Dasha often robs me of money, the teacher and the people in his family know about this, the teacher can't control it, the people in Ge Dasha's family are happy with the money he stole from me, you think they will take care of it?" After the accident at that time, our family paid them a hundred yuan. It was useless for them to call the police to arrest me, and those police still wanted to arrest the people in Ge Dasha's family, instigating their own children to go out and rob money, and the children finally became like that, which was their own fault. At that time, how many people saw me fighting with Ge Dasha, and he did it first, and I was justified in defense. ”

Parsley didn't say anything, she scooped the last of the shepherd's pancakes out of the pan and placed them on the board and cut them into quarters, alongside the other sliced pancakes.

"Let's eat." Parsley said.

It was almost noon, and Hong Fu didn't see any movement, Hong Cheng went to the house to take a look, and saw Hong Fu watching TV in the house, so he was angry.

"We're so busy, you stay here and watch TV, why are you so happy!"

Hong Fu picked a handful of eye feces and wiped it on him, "I'm your old man, I raised you so big, shouldn't you serve me once?" Seeing Hong Cheng's stunned expression, he shouted again, "Serve me food!" ”

As for the pork wontons and pancakes with shepherd's cabbage, it is not a very hearty meal, but asking about the fragrance, looking at the chubby wontons in the bowl and the few coriander leaves that are drifting, it makes people's hearts warm.

Hong Fu knew that Parsley would soon be leaving, and the thought of not being able to eat her food made him feel uncomfortable.

"Parsley, when are you leaving?" Hong Fu was a little lonely.

"Afternoon." Parsley can't afford to delay any longer, she is also a businessman, and she knows that time is precious to businessmen.

Hong Cheng said, "I'll go with you." ”

Xiangqin is leaving, and Hong Cheng is also going to follow. As soon as they left, the Hong family became empty and deserted.

Hong Fu was sad, and lost his temper like a child, "Let's go, let's go, just let me leave it here alone!" ”

Hong Cheng knew that his old man was uncomfortable, and he deliberately put on a face to show others.

Hong Cheng didn't need to comfort him, "You just stay in the hotel, Ermao and Duan Hao will go to work immediately, you go and answer it, see if they can be security guards." ”

"Then if you don't come to help me, what are you going to do?" It is not easy for Hong Fu to enjoy a few more days of happiness.

"Aren't I here to do Parsley a favor?" Hong Cheng said, "There are so many people in the hotel, not one of them." She is alone on Xiangqin's side, and she lives alone in the wooden house at night, and I don't feel at ease. ”

Hong Fu thinks so, but his son and future daughter-in-law are not around, and he always feels that his heart is not good.

So he tried to persuade Parsley, "Parsley, or you can come to the hotel." ”

It's hard work alone, and it's hard for a group of people to do it, but where there are many people, there are many things, and Parsley is not afraid of trouble, and some people want to take advantage of the freedom and youth to break through and see what kind of Cheng dΓΉ they can do.

"I still want to leave it alone and do it first, and if it doesn't improve, I'll change to something else at that time."

Hong Fu wanted to cry without tears, he could hear it, and Parsley had no intention or intention of going to their hotel to help at all. Not only that, but if he continues like this, his only son may be abducted by this girl.

"Otherwise, we will wait until the bridge is repaired before leaving, there will be a lot of people at that time, and business will be easy to do."

"Actually, it's okay to do business now, and you can sell out when you make things."

Parsley is either a big business, or sells breakfast. Most of the people who go to her to eat now are migrant workers. She made breakfast early in the morning and sold out before noon. If calculated at this rate, when the bridge is repaired and the road is passed, the same amount will be made early, and it is estimated that it will be sold out in half a morning.

At that time, Parsley will have more leisure time. R1152