He commented: "It's fish soup, and it's sour bamboo shoots. Your sour bamboo shoots, right? ”

He had eaten sour bamboo shoots at Guo's house and remembered the taste.

He nodded hoarsely, looking at his gaze with appreciation.

Fang Wen explained: "This is a soup stewed with fish heads, and the tofu is put in after it is filtered. The sister-in-law put some sour bamboo shoots to enhance the taste. No, I'm going to try it too. Smelling the smell, sour water is coming out of my mouth. ”

Qingdue hurriedly took the bowl and served her a little.

Fang Chu said again: "After drinking this soup, I feel so hungry." ”

Because of the appetizer, the appetite is aroused.

Qingdu was about to put out the sweet and sour short ribs, and after hearing this, he hurriedly served him two ribs first.

Fang Chu stood there and ate, ate a piece, and immediately praised it and said yes.

Seeing that Fang Wen had finished eating the tofu soup, she looked at herself expectantly with a bowl, and also served her two pieces of pork ribs, and Fang Wen ate happily.

The scene was ridiculous: the brother and sister stood by the stove, waiting for the dumb, she made a dish and they tasted one, ate this and that, and commented on each other.

Fang Chu found that the dishes made by Qing Du today were very ordinary: stir-fried autumn eggplant and stir-fried chicken head stalks, all of which were only served with red pepper shreds; stir-fried loofah with a spoonful of pigeon consommé; There are also pickled water chestnut vegetables with shrimp and stewed meat with dried bamboo shoots, which are all brought from the Guo family; Egg dumplings are cooked in pigeon soup...... There is also a casserole sauerkraut fish, which is also made of fish head soup as the soup base, made of sauerkraut sour bamboo shoots and red pepper ingredients, which is also appetizing, and the fish fillets coated with a layer of bean flour are delicious and tender.

The last dish is stir-fried yellow eel, which is dumb and thickened with a small spoon of Guojia sauce.

This time, Fang Chu hesitated after tasting it. Or to tell the truth, "It's a bit old." ”

The dumb decisively stir-fried and gave this plate to the next person to eat.

This dish is all about the heat. It is not possible to get out of the pot early and late. The second test of the dumb was successful, the eel slices were very tender, although the Guo family sauce was added, but it was not very heavy, and the taste of the salty and fresh sauce was more fragrant than the stir-fried, and Fang Chu and Fang Wen tasted both praise.

A table of dishes was ready, and Fang Chu accompanied Qingmu back to change clothes.

Then go to the main courtyard. Serve the food dumbly.

At the table, Mrs. Fang and Fang Hanhai were sitting, and Fang Chu and Fang Wen were also sitting. Qing Mu stood behind Mrs. Fang and Yan's to serve, serving vegetables and scooping soup at any time.

Fang Chu didn't dare to say more, the rules were like this, so she had to go.

The three elders quietly looked at the dishes on the table.

Dumb and busy: "Grandmother." Father. Mother, in the past few days, the family has been eating wine and banquets, so I made some simple ones to clear my stomach. ”

Yan smiled: "It looks good. ”

Fang Hanhai was reservedly speechless.

Qing Mu scooped tofu soup for them first.

Eat and sleep, everyone doesn't speak, and the dumb naturally doesn't speak. But she would help Mrs. Fang with vegetables, help Yan scoop soup, and help Fang Hanhai pour wine. His eyes sparkled, and the joy spread to everyone in the banquet. Irresistibly into their hearts.

After every time he made a dish, he looked at him with a smile and seemed to say:

"Taste this."

"Try this again."

The man couldn't help but eat, and then couldn't help but smile at her.

Mrs. Fang often stared at the fried water chestnut dish with dried shrimp, which was very fragrant for porridge.

Qingmu only helped her scoop a small spoonful each time.

Old Madam Fang couldn't help it in the end and looked at her.

Qing Du hurriedly explained: "Grandmother, this thing is fragrant, but it is rough, and I have eaten too much. This chicken head stalk is fine, it will be soft and slippery as soon as it is fried. ”

She was afraid that the old man's stomach would not be able to bear it, so she should eat something soft and rotten.

So that's it!

Mrs. Fang was very satisfied with her thoughtfulness.

She said, "Then listen to you." ”

So, Qingmu picked up some chicken head stalks for her.

Old Lady Fang said: "I look at this thing like a lotus root. ”

Dumb said: "It's like." The lotus root ribbon should be crispy. ”

After the meal, the dumb order to serve the dessert, is mixed with goat's milk and mango, pears and other fruits, a small tea bowl for each person, eat it, all say good.

After rinsing their mouths, everyone moved to the next hall to sit and drink tea and chat.

Mrs. Fang smiled and said, "Girl, you have worked hard to make this taste of home-cooked food." ”

Dumb said: "Grandmother has won the prize." Occasionally change the taste, feel fresh, in fact, it is very common. ”

Old Madam Fang smiled: "This is your modesty. ”

Yan asked, "You brought these sour bamboo shoots and sauce from your mother's house?" ”

Qing replied, "Yes." ”

Mrs. Fang said: "That water chestnut dish is very fragrant. ”

Dumb said: "That's my mother's pickle." In the past, the family was poor, so they washed and chopped the water chestnut stalks, mixed with salt and minced garlic. Later, I added some shrimp to it, and the taste was fresher and fragrant. My mother brought me two jars. ”

Old Madam Fang smiled: "This may be eating for a while." ”

The three brothers and sisters of the Fang family were full of praise for the sauerkraut fish.

There is nothing more pleasing than the popularity of the things I made, and I was happy from the bottom of my heart, smiling all the time, and said that I would cook something else for everyone in the evening, "I have learned a lot of nourishment meals from Master, and I will make the same for you to taste." Grandmother, you stay longer. ”

Old Mrs. Fang said happily: "Okay! Then the grandmother will not leave. ”

The dumb said to her in-laws: "Dad and mother will also stay for a few more days." ”

Fang Hanhai said angrily: "Did we say we left?" ”

Qing was dumbfounded for a moment, and said, "I thought my father was busy......"

- Didn't you say you were going to leave in the morning?

Talking and laughing, Fang Chu wanted to ask Qing Mu to eat, but he wanted to stop talking. Of course, he didn't dare to say it, but he hoped that his father or grandmother would remember: he had been serving for half a day, and he had forgotten to eat, so that they could see her sincerity and filial piety, otherwise he would not be busy in vain.

Yan noticed that his son was strange, and smiled at the dumb and said, "You go to dinner." I've been tired for a long time. ”

Mrs. Fang hurriedly said, "Look at me, I have forgotten." Dumb, go eat it. ”

Qinglu said: "I drank bird's nest porridge first, and ate a big bowl of dessert, so I'm not hungry." ”

Is this pre-eaten bottom?

This is Guo Zhinu's filial piety?

Several elders had strange expressions and looked at Fang Chu together.

Fang Chu stroked his forehead, his mouth twitched, and he turned his gaze away.

※

Qingmu didn't have a chance to show his cooking skills to his in-laws, that night, Fang Hanhai received a message and left early the next morning; Old Lady Fang, Yan, and Fang Zefang Wen left one step later.

After Fang Chu and Qingmu sent them away, they instructed Yuan'er: Order all the deacons in the old mansion to gather in the east courtyard after half an hour to meet the young grandmother.

Yuan'er hurriedly conveyed it.

Here, Fang Chu walked to the back garden with his dumbness.

Only a thin waist and a maid followed them.

The back garden was quiet, walking on the path leading to the river, Fang Chu said to Qing Mu: "The third young master sent Aunt Lin and her cousin home, there was an accident on the way, and the third young master drowned somehow. ”

Qing Du was taken aback and said, "Really!?" ”

Fang Chu nodded and sighed.

Dumb and worried: "That is the real cousin......"

Fang Chu said: "The fiancé died before he was married, and he became a widow, and the reputation of a Kefu can't run away." Especially the junior master was killed when he was sending them. If you get sick at home, or if you die somewhere else, that's fine. Now it's in trouble. (To be continued.) )

PS: Friends, is there still a guaranteed monthly pass? There are a few days left for the double monthly pass, please support our dumb!!