Yunzhou persuaded Lin Dai to eat more, and said that bear's paw nourishing. Lin Dai knew that the bear's paw was a hot thing, and he knew that Dai Yu's body was still quite weak now, how could he dare to let go of his stomach and eat it? After only tasting a little, she stopped, and ate all kinds of other dishes on the table, especially vegetables, which Yang Lu taught her back then, which is counted as dietary therapy, and supplementing more fiber and vitamins is good for the body.

After a while, the bowl was idle, and the fragrant tea was permeated, Yun Zhou moved his position, sat down with Lin Dai, and said: "I met my sister at first sight, and I won't talk about the scene." My sister is here today, is there something to find me? Lin Dai told Yun Zhou about the topic that Yun Hui had raised. Yun Zhou was slightly stunned and said: "Speaking of the sixth sister of our family, I am really jealous of Hongyan, there is such a thing. It's just been a few years. I don't know how many times the house has been ventilated and wiped, and there are other people who have lived in it. He turned around and called Yun Hui and scolded, "Why do you bother to tell Sister Lin this? Don't make people feel depressed! ”

Yun Hui hurriedly cleared herself: "I didn't say it!" It's Sister Lin. ”

Lin Dai was reasonable, so he had no choice but to help Yun Hui play a round: "Seventh Sister was originally a kind heart. ”

"She was rectum, and her mouth was too fast!" Yun Zhou said with disgust, holding Lin Dai's hand and saying, "Sister, what kind of house is practical for you to live in, the layout is arranged, and it is not the main ...... that our wife can do."

Lin Dai's living was originally arranged by the eldest wife. Lin Dai pretended to remember: "Oops! I don't have any ...... for the big lady."

"Of course. Otherwise, you wouldn't have come to me. Yun Zhou said in his heart, "Speaking of the eldest lady who received the messenger and cleaned up the house for you, I saw with my own eyes that just that bed changed several batches of people and wiped how many times." Only the couch outside is indeed a little narrower. It's hot, so it's cooler to sleep outside. Sister, don't be anxious, I'll talk to the eldest wife. The eldest lady is a very good person, and she will give you a suitable one when she turns around. ”

A few words not only solved Yusheng's troubles, but also solved the knot, and also helped Yusheng find a suitable excuse. Yusheng was grateful. Yun Zhou said even more affectionately: "If there is anything in the future, you just have to say!" It's inconvenient to tell others, it's okay to tell me! If you treat me as a sister, don't be polite to me. ”

After the scene was finished, Yun Zhou really wanted to go to the eldest lady, but the eldest lady came first. The girl announced, and the three girls stood up to greet her.

The eldest lady didn't expect that there were other guests here in Yunzhou. After saying a few words, Yun Zhou also saw that the eldest lady had something else to do, so he found a reason and sent off the guest, the mother and daughter sat down intimately, Yun Zhou asked, "Why is Mother worried?" ”

The eldest lady sighed at Yun Zhou: "It's not your worrying fifth brother!" "Talking in one breath, it is clear that he is worried about Yun Ke, what is said below, Yun Zhou can hear it, the children in the second room are not talented, and they are ruining the reputation of the Xie family outside, and the second room still wants to suppress this matter. Where does the eldest lady agree! Tell the two mothers-in-law to deliberately go to the old lady, to pass on this to the old lady.

Yunzhou jumped: "Has it been passed over?" ”

"Where can I! Mingzhu's girl has been pressed down! "The eldest lady hates," said I didn't usually entrap that girl? At a critical time, she dared to press my people! ”

Yun Zhoukuan explained: "Don't be afraid, don't be afraid, such a big event, the old lady will know sooner or later." It's better if it's not the mother's person. The old lady felt that her mother was filial, and she couldn't bear to tell her about it. That's the benefit of motherhood! ”

The eldest lady said, "Huh": "You have a point." ”

Yun Zhou said: "But can't Mingzhu be pressed alone?" There must be a follow-up, right? ”

The eldest lady turned her smile: "It's a loss to that girl of Jasper, and there is still a little affection," stretched out two fingers and said, "Go over there first, and come back to us." As soon as I heard that she had ordered this, she hadn't eaten dinner yet, so I hurriedly asked her to eat. She is also really sensible, she only says that the girl eats, and there is no reason for her wife to accompany her. If I accompany her, she will never dare to sit down and eat. After pushing and refusing, I saw that she was real, so I had to let her come and ask you......"

Speaking of this, the eldest lady paused. Thinking of Yunzhou's sensitiveness and ingenuity, there is really no one in this generation who can compare. If it's biological......

Alas! Don't be so greedy! As it is now, how many biological ones can compare? The eldest lady continued, "Look—" The head approached Yunzhou.

Not to mention how the eldest lady and Yunzhou discussed. Jasper is accompanied by Sister-in-law Tian here. Sister-in-law Tian is also an old man used by the eldest wife, in charge of eating utensils, and also a helper in the big kitchen. Today's bear's paw is her specialty. Even if the taro lady in the big kitchen pushes a spoon, she has to be in the front when she concocts this flavor. Sister-in-law Tian proudly recommended to Biyu: "Good sister, look at this ingredient, it is the bear of Changbai Mountain, it is so compact and delicate, and it does not have the strength of Tianshan Mountain." As soon as I saw such an ingredient, how could I make it wasteful, so I still used the steaming method, how about my sister try it? ”

Biyu said: "Sure enough, it's better than the previous ones." I was in a hurry a few times, and I didn't bother to ask. How can my sister-in-law make it so chewy, so fragrant, and without the greasy and fishy smell outside? ”

Sister-in-law Tian said calmly: "Sure enough, my sister asked!" If you talk about the wonderful way to get rid of the river and seafood, you have to find Aunt Taro. You have to ask me about the secret skills of dealing with these mountain goods. I preach the Fa in this family, just don't hide it from my sister, you must know that the first thing to do is to remove the fish, and the second is to use good things to draw out its true taste. I put its two front paws, first wrapped it with fat cow net oil and fur with skin, and then used the excellent Shandong rice wine to mix the yellow mud, put three inches thick, put it on the fire to burn, as soon as it was cracked, it was soaked in wine, about half a day, and then on the stone ground a dozen, the mud fell off with hair, showing the muscles. Then use a square round of fat beef slices, cut very thin, wrap it in five or seven layers, and use wine and mud to apply an inch thick, put it on the fire and roast it, after three or four hours, it is opened, and then it is replaced with new fat slices, wine, and mud and then burned. The first two times the fat meat was so scorching and smelly that even dogs refused to eat it. It has to be changed and burned three or four times, and when you see that the muscles and flesh on your palm are bright and glutinous, and there is no trace of fishy smell, you can be considered ready for your palm. After that, use a good chicken and duck, thin ham and bamboo knife to smash it, put it in a burlap bag, hang it in a clay pot to boil the soup, and skim off the oil slick. Put the prepared bear's paws into this soup, stew them thoroughly, take them out, and steam them on the cage drawer. Simmer and steam several times until the remaining oil in the palm is exhausted, and the umami in the soup soaks the palm and is dried up. When you want to eat, cut and steam again. The taste is perfect. ”

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