Chapter 258: Zhao Kongciao's thoughts
At nine o'clock in the morning, Ye Feng drove to Jinglin Winery.
Yesterday, Lao Zhu called Ye Feng to inform him that the distillation would be officially carried out this morning.
This is also the last step of rice wine.
The rice wine on the general market is not distilled, but the fermented rice wine is directly filtered, such rice wine has low alcohol content, impurity, and many impurities, and this rice wine is made of glutinous rice, and the rice wine tastes better.
Rice wine in the countryside is made from ordinary rice, which is finally distilled.
Lao Zhu opened a sealed fermentation vat.
This fermentation vat is also a little special, with a clay pot, the belly is big and the mouth is small, not deep, less than one meter high, it is said that the pottery fermentation vat is burned to the soil quality, the fire has requirements.
Let's just say that these fermentation vats in the winery have been used for decades and are well preserved, and there is a circle of dried straw around them, tied with straw ropes, and placed in pits one by one, so as to ensure the temperature of the fermentation vats.
The temperature control also has a great impact on the quality of the fermented rice wine.
As the cylinder lid was lifted, a rich aroma emanated.
There was only the sound of swallowing saliva at the scene.
Ye Feng had eaten the wine of life, and even tasted the wine of the other world, but he was able to hold back and didn't feel anything.
But Lao Zhu, they are different.
"Boss, just by the aroma of this wine, I can be sure that this wine is definitely a first-class wine, even if it is carefully brewed by Boss Yu, it can't be compared at all."
Lao Zhu took a deep breath and said.
"Hehe, it should have something to do with rice."
Ye Feng said with a smile.
"Yes, it should be."
Lao Zhu nodded, and he also had an understanding of his winemaking skills, although he had read the winemaking experience left by Boss Yu. But it's certainly not as good as Boss Yu, who has been immersed in winemaking for decades.
"Boss, can we taste it first?"
A worker said suddenly.
"Let's distill it first, and when it comes out, each person can take a few catties back."
Ye Feng said lightly.
There is nothing wrong with rewarding workers with wine, however, it is not so good to taste in sake brewing. If the rules are not explained well, it will definitely not work for these workers to drink and taste indiscriminately in the future.
The worker didn't dare to say any more, and the others forced down the thought and began to get busy.
They have to scoop out the rice wine from the fermentation vat and put it into the distillation equipment.
The whole distillation process is not complicated.
Of course, distillation is also skillful, and it is very important to control the heat, otherwise. It may appear that the rice wine has a burnt taste, and it is not an easy thing to distill a good wine, but Lao Zhu is still a good hand in this regard.
Several distillation pots are started at the same time, and the efficiency of distillation is still very high.
As long as the raw materials are sufficient, there is no problem for the winery to be able to make thousands of catties of wine in a day.
Because of the need for fermentation, distillations often take several days to distill, and with the workers' breaks, they can distill five or six times a month. And it may not be at full force every time, after all, the brewery needs to make sake according to demand. Once there is too much wine in the cellar, it slows down the amount of wine.
Let's just say that in the past, the old Yu winery, in the best business, almost often started working at full strength, and at the most, there were more than a dozen workers. It's just that the business faded later, and there are only five workers left.
It was impossible for Ye Feng to stay in the winery all day.
In the morning, Ye Feng took away all the rice wine brewed, which was two hundred catties, and was packed into two large vats dedicated to storing wine.
Generally speaking. The rice wine that has just been brewed must be stored for a period of time to allow the new wine to settle down, so that the wine will taste more flavorful.
However, Ye Feng didn't care, the taste of the wine of life brewed was good enough, at least Lao Zhu and the others who had drunk it were full of praise.
After Ye Feng put the wine vat on the pickup truck, he covered it with a tarpaulin, in fact, he had already sent the two wine vasks directly into the space ring.
However, he packed a few more jars of five-pound rice wine, ready to be used to give it away.
Ye Feng drove a pickup truck to the community where Cai Lao Zhao lived, and now the doorman already knew him, so he entered and exited the community unimpeded.
As soon as he arrived at Zhao Lao's villa, Ye Feng saw Zhao Kongcian sitting in the shade of a big tree at the door, reading a book.
"Hehe, Zhao Kongciao, what are you reading?"
Ye Feng held a wine jar in one hand and walked over with a smile.
"Ye Feng, are you here?"
Zhao Kongcian saw that it was Ye Feng, and his pretty face showed a touch of surprise.
She hadn't seen Ye Feng for a while, and she was embarrassed to find Ye Feng by herself.
"I've been a little bored lately, so I'm reading a handy book on business administration."
Zhao Kongcian put the book down, looked at Ye Feng with shining eyes, and asked, "What is this?" ”
"Wine, give it to your grandfather and Cai Lao."
Ye Feng said with a smile.
"My grandfather can't drink, he's going to quit a long time ago."
Zhao Kongcian shook his head and said.
"Hehe, I'm not an ordinary wine, it's good after drinking."
Ye Feng smiled, "Where are your grandfathers?" ”
"Inside Longmen Villa, guests are being entertained."
Zhao Kongcian said.
"What kind of guests?"
Ye Feng was a little surprised.
"I heard that he is a feng shui master."
Zhao Kongcian thought for a while and said.
"Feng Shui master, your grandfather still believes this?"
Ye Feng said with a smile.
"That feng shui master is very famous in the real estate market, and many real estate developments will invite this feng shui master to be positioned, so as to say that this community is presided over by that feng shui master."
Zhao Kongcian smiled lightly.
"In that case, I won't go in, these two jars of wine will be placed here for you, and you can give them to your grandfather and Cai Lao."
Ye Feng said.
"Ye Feng, are you going to leave so soon?"
Zhao Kongcian was a little reluctant.
"I have other things."
Ye Feng said.
"It can't be your girlfriend, right?"
There was a sour taste in Zhao Kongcicada's voice.
"Ugh"
Ye Feng didn't know what to say.
"Ye Feng, I heard that your company has already opened, can I apply for the job?"
Zhao Kongcian changed his voice and asked again.
"Why do you suddenly want to go to work at my company?"
Ye Feng immediately became vigilant.
This girl suddenly read a book on business administration, she couldn't have had such an idea a long time ago, right?
"Isn't that possible?"
Zhao Kongcian asked rhetorically.
"Of course not, as long as you can pass the interview."
Ye Feng said.
"So, you can't go through the back door?"
Zhao Kongcian stroked his hair blown by the wind and complained.
"Uh, through the back door? May I? ”
Ye Feng glanced at Zhao Kongciao's upturned buttocks, and said with a smile.
"Ye Feng, you bastard."
Zhao Kong's pretty face turned red, he didn't know Ye Feng's dirty meaning, and couldn't help kicking it, but Ye Feng stepped back and dodged.
"Hey, Zhao Kongciao, you want to be crooked, I don't have what you think."
Ye Feng hurriedly put down the two jars of wine, and then said as he walked to the car.
Zhao Kongcian only felt that his cheeks were hot, and when he saw Ye Feng's back, he didn't know why, he only felt a feeling of numbness in his heart, especially below, which was actually wet!
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PS: Ask for a recommendation ticket, ask for a monthly pass! (To be continued......)