Chapter 370: Eating Food and Enjoying the Beautiful Scenery (Asking for Subscription)

Gu Hongyu could never have imagined that a person who had just come to meet would invite them to dinner, and the dish was still a small amount of red bass from Kanas Lake, which was too hard to believe.

When they were waiting for the delicious food to be served together, Uncle Qin explained his doubts with a smile: "Brother Xiaogu, we can be regarded as a meeting in Pingshui, and it is best to share the food with others. โ€

Gu Hongyu waved his hands: "Uncle Qin, I'm still quite looking forward to the taste of red perch, but you don't have to apologize for what happened before, anyway, we didn't touch the injury." โ€

When chatting, Uncle Qin's dishes were quickly passed up in turn, looking at him and the hotel waiter talking and laughing, he must be very familiar with this place, thinking that he can still buy the precious red perch, maybe he still has a deep relationship here, not at all like what he introduced before, just coming here for a few days.

"Come on, come on, little brother and your lover are casual, you're welcome, you have to eat fresh fish while it's hot." Uncle Qin was very warmly entertained.

There are two fish dishes on the table, one is steamed, the other is the practice of Sichuan cuisine, and the surface of the soup pot is a thick layer of red pepper and peppercorns, which should be spicy fish.

As an authentic mountain city person, Gu Hongyu's eating habits are undoubtedly inseparable from these two condiments, the pot of spicy fish is obviously more in line with his taste, the chopsticks gently picked up a piece of fish meat from the soup pot, and a peculiar fragrance came out before he ate it.

The surface of the fish fillet is also smooth and delicate, the chopsticks seem to be able to break at any time, and it is handed to his mouth tremblingly, Gu Hongyu swallowed the whole fish fillet with a big mouthful, and something surprising happened to him, there seemed to be no bone spurs in this fish fillet. Moreover, the fish fillet can be swallowed lightly without chewing.

But that's not all, just smelling the aroma before eating it makes people drool, but after actually eating it, the taste of this red sea bass makes people feel angry, and a taste bud blooms in the mouth, which can make those who have eaten it instantly intoxicated by the government.

Looking at Gu Hongyu's expression after tasting the fish, Uncle Qin didn't rush to ask, and he also put a piece in his mouth. Feeling the charm of food, it wasn't until Gu Hongyu opened his eyes that he asked with a smile: "Little brother, how is this fish?" โ€

This is obviously a bit sรจ, isn't the answer knowingly asked?

However, Gu Hongyu still said very formally: "True to its name, the taste of red perch is indeed very unique, and it has a nostalgic meaning, I don't know if this is the case?" โ€

Uncle Qin smiled again: "The red perch is so magical, people who have eaten it have different feelings, and they can use whatever they say." But no one thinks he's not delicious. โ€

"Ah, what else is so magical about this fish?" Mei Ning just tried a piece, and asked curiously.

"That's not what I said, have you ever eaten red bass and feel the same way as your little brother?" Uncle Qin asked rhetorically.

Mei Ning thought about it seriously: "It's really different, this kind of fish is different from the sea fish I have eaten before, the taste of the fish is particularly delicate, and it seems to have a different fragrance from other fish." โ€

"Haha, that means I'm not lying." Uncle Qin laughed.

"You must be wondering why this fish is so amazing. That's because of the climate of Kanas Lake, where the temperature is low all year round. Most of the fish in the lake belong to the cold fish species, their growth cycle is relatively long, and there are many trace elements in the lake, the fish absorb many components are high, this kind of fish is not only delicious, but also the nutrients are several times or even more than ten times more than the elements that are beneficial to the human body compared with ordinary fish. โ€

"Wow. I can't imagine that this fish has so many advantages. Mei Ning replied exaggeratedly.

Uncle Qin smiled and continued: "Not to mention that only red perch has these advantages, other creatures in Kanas Lake actually have them, but the table is not as prominent as red perch!" โ€

"Isn't it rare to be expensive, and besides, red perch is a specialty of Kanas Lake, so it is particularly precious, I'm afraid that many tourists here come to taste the delicious red perch, right?" Gu Hongyu's words can be regarded as exposing the essence of implementation.

"I knew that my little brother was not an ordinary person. You didn't say a word before you deduced it all. Saying that, Uncle Qin sighed: "Cheng Ye Xiao He defeated Xiao He, just because the red perch is famous, although Kanas Lake covers a wide area, it still can't withstand years of fishing, and now the wild red perch is almost on the verge of extinction." โ€

"So strict, didn't we eat an endangered species just now......" Mei Ning playfully stuck out her little tongue as she spoke.

"Haha, in fact, I just said a little more in some aspects, in the past two years, red bass has also attracted the attention of the state, after the introduction of various protection policies, a lot of red bass seedlings have also been cultivated, and in Kanas Lake, the government now has some red bass fry replayed every year to replenish."

"Fortunately, now I don't have a psychological burden to eat a fish." Mei Ning patted her little chest for a while.

Gu Hongyu's heart moved: "Uncle Qin, is this red perch for takeaway fish fry?" โ€

"Why, you want to breed this thing, I told you in advance that this thing is indeed sold, but the red perch has extremely strict requirements for water quality and environmental climate, and I haven't heard of anyone who has successfully cultivated it in other places, that is, some waters are comparable to here, but the growth cycle will be longer when you get there, and the economic benefits are not as good as breeding other aquatic products, otherwise this thing has long been familiar to the people of the whole country." Uncle Qin explained.

Gu Hongyu wondered: "Uncle Qin, you said that there are no successful cases of breeding outside, but why are there people selling fish fry here?" โ€

"You don't know, red perch is liked by many tourists, many people have eaten this fish and sighed at the living environment of red perch, will buy some seedlings to Kanas Lake to release, and there are small red perch fish can also be used as ornamental fish, some tourists will also buy a few back to raise when they leave." I didn't expect this to be the reason for the sale of red bass here, and this reason is really surprising.

Gu Hongyu's heart moved, since there are red perch seedlings to sell, he will definitely buy a lot, there is an immortal source space zร i really don't believe that red perch can't live, it won't grow big!

Full of wine and food, after this period of conversation and communication, Gu Hongyu and Uncle Qin are already very familiar.

Knowing that Gu Hongyu and they didn't know much about the Kanas Scenic Area when they first arrived, Uncle Qin volunteered to be their tour guide. Gu Hongyu also saw that Uncle Qin's family background must be extraordinary, and his personality is the kind that likes to make friends very much, and he is very bold and atmospheric.

Someone took the initiative to be their tour guide, where to find such a good thing, almost without thinking about it, Gu Hongyu nodded and agreed.

After eating and talking, it was almost eight o'clock when I returned to the hotel room. After washing up with Mei Ning, the two of them rolled on the big bed together, doing things that they had been very proficient in this time.

Mei Ning also let go of some actions under Gu Hongyu's adjustment ~ teaching, which was very cooperative with some of Gu Hongyu's difficult actions, and after more than an hour of fighting, the two hugged each other and fell asleep exhausted.

The next day, the sky was bright, and Gu Hongyu, whose biological clock was very punctual, woke up, and after admiring the spring sleep of the begonias, he had to wake up Mei Ning to clean up, because they had to clean up the mess that was made last night.

Wait until they come to the hotel lobby for breakfast. Uncle Qin was already dining.

Seeing Gu Hongyu and the others, Uncle Qin said with a smile on his face: "I should be very sleepy as a young man like you, but I didn't expect to get up so early." โ€

Gu Hongyu responded stupidly: "Uncle Qin, aren't you a tour guide for us today, I don't dare to wait for you for a long time." โ€

"Haha, the millet porridge for breakfast in this hotel is good, you all come and try it." Uncle Qin didn't continue to tease them either.

After breakfast, everyone went back to the room to sort out the preparations for today's trip. At eight o'clock in the morning, a few people gathered at the hotel gate.

When they arrived at the place on time, Uncle Qin quickly took Gu Hongyu and them into a minibus. At this moment, there are many people coming in and out of the hotel, and there are almost no seats on the minibus.

Uncle Qin and Gu Hongyu sat in the front and back rows, and at this time, he who was sitting in the front row turned around and explained to Gu Hongyu and them: "Xiao Gu, Xiao Mei, our main tourist attractions today are the three most famous places in Kanas Lake, Camel Neck Bay, Color Change Lake, and Wolong Bay, and now the place we go to by car is Wolong Bay, which is the closest to the nearest hotel. โ€

"Uncle Qin, where is there anything interesting in Wolong Bay?" Mei Ning asked softly.

"The places I just mentioned are all about enjoying the scenery. You'll need to empty the memory card or prepare a few more pieces for your camera. Uncle Qin smiled.

"Wolong Bay is the drain of Kanas Lake. Covering an area of about 9 hectares, the center of the bay is a lush sandbar that resembles a giant dragon lying in the water, from which Wolong Bay takes its name. The lake is surrounded by dense forests, and boulders reach the middle of the lake at the inlet of the lake. There is a wooden bridge at the outfall of the lake that flies things to things. Standing on the bridge, to the north is the mirror-like Wolong Bay, to the south is the rushing Kanas River, the scenery is quite beautiful. โ€

Wolong Bay is indeed not far away, and under Uncle Qin's explanation, the minibus has already sent the tourists.

Standing on the side of the road, Gu Hongyu couldn't help but sigh, the vegetation coverage here is too high, except for buildings and roads, the surrounding undeveloped land is almost not exposed, either green grass or dense forests.

Before they reached Wolong Bay, Gu Hongyu and other tourists had already heard the sound of flowing water.

"Hehe, this is the sound of the Kanas River, due to geographical reasons, there is a certain gap between Kanas Lake and the river to form a waterfall of considerable scale, and it will cost you a lot of memory when you go over to see it." Uncle Qin is really like a docent, and he tells them very clearly about everything.

In the middle of the lake, there is indeed an island that is not small in size, narrow and long like a scimitar, and a bridge over the lake is like a rainbow, and many tourists are already taking pictures on it.

At Mei Ning's request, Gu Hongyu took countless photos for him, and he himself took a lot of photos of Mei Ning's forced posing, Uncle Qin walked in front at this time and talked with other tourists, his personality is a self-acquaintance, this kind of popularity is generally very good.

Taking a lot of photos, Gu Hongyu and Mei Ning enjoyed the surrounding scenery again, this season can be said that everything grows, Kanas Lake is only like this, the trees and green grass on both sides of the lake shore grow vigorously, the lake water is blue, the lake shore is green, such a color makes tourists in the pure ocean generally, so that the whole soul is sublimated.

"Xiao Gu, Xiao Mei, I haven't seen enough, let's go, that's all there is to see here, let's go to the next stop, the Changing Color Lake District!" Uncle Qin didn't know when he was standing beside them again.

"It's really nice here, the sky is pure, the lake is pure, and there's so much vegetation, it's a great pleasure to stay here for a long time." Gu Hongyu said what he felt in his heart, although the Red Lake is good, there is still a considerable gap compared with these places, but the Red Lake also has its own characteristics, in the surrounding desert Gobi place, the appearance of a place like Honghu Village is a miracle in itself.

got into another minibus, and Uncle Qin began to explain the situation of the Chameleon Lake to Gu Hongyu and Mei Ning again.

The Chameleon Lake is located in the middle of Kanas Lake.

In spring and summer, the lake changes color depending on the seasons and weather. From April and May to November, when the lake is covered with snow and ice, the lake takes on different colors in different seasons.

In May, the ice and snow melted, and the lake was dark and blue-gray; In June, the lake turns green with the plants of Zhoushan, and it is light green or turquoise; After July, the flood period is the time when the white water of the upper Baihu Lake is replenished in large quantities, changing from turquoise to milky white with a slight blue-green strip. In August, the lake is dark green due to the rainfall; In September and October, the supply of water to the lake is significantly reduced, and the surrounding plants are colorful, and a pool of emerald lake water is dazzling.

It's May now, and when I arrived at the Chameleon Lake, it was indeed as Uncle Qin said, the overall color of the lake in this section was blue-gray, and it looked bottomless from a distance and had a terrifying artistic conception.

From a viewing platform on the edge of the lake, the view is very wide, and visitors can see many mountain scenery around Kanas Lake, and the majestic peaks are almost white above the middle of the mountain, which is the snow that has not yet melted.

I heard Uncle Qin say that the ice and snow at the top of the mountain peaks do not melt all year round, and the weather changes abnormally between the peaks, sometimes clouds and mist, sometimes drizzle, sometimes snowfall, and sometimes visitors can enjoy the climate change for more than a day.

There was another wave of photo taking, and time flew by between walks, and before I knew it, it was already noon.

"Xiao Gu, I'm tired today, let's go eat first!" Uncle Qin always showed up on time when they finished their work, and unknowingly thought he was Gu Hongyu and Mei Ning's bodyguard! (To be continued......)

ps:2015.07.05 Thanks to the book friends "The King of the Emperor and the Queen of the Earth", "Tamsui Sihan", "Xuanyu", and "Little Shrimp Swallowing the Sky" for their reward and support, and thank "Ai Shaoshao" for the chapter support! R1292