Sixty-four Xiao Ruichun
However, the value of things must be viewed in a certain environment. Liancheng jade, the value of a meat steamed bun in the war is not as good as a meat steamed bun.
After the uproar of Butterfly Xiaohua, Lin Dai deeply felt that in this era, the dark tide is turbulent, and there are some forces that she can't see through at all. Maybe it's safer to stay away.
Stay away from the political center and direct your subordinates to do business, if the war comes, maybe it's a good thing to hide in the mountains!
Ying Gu also comforted herself in view of this: "The sons and daughters are involved in the salt gang, isn't it necessarily a bad thing? Seon is not blessed! Let's see. ”
Whether Yi Li reads or not, it doesn't matter so much.
It's a pity to say it's a pity. After all, when Lin Dai lived in Xie Mansion, he still hoped to be able to use their study school to pave a smooth path for Yi Li. People are not as good as heaven, and they really can't use it, so they have to let it go.
"Let's go to the banquet and have fun." Lin Dai coaxed Yi Li.
At the Chunrong Meeting, in addition to female dependents, boys as young as Yi Li can also be brought in. Probably the Heavenly Family wants to see how these girls get along with their brothers, as a criterion. It is conceivable that these ladies will definitely open up the brotherhood mode at the meeting and try their best to show their shining points.
"Boring." At the banquet, Yi Li quietly signaled to Lin Dai with his eyes.
Lin Dai replied with a sympathetic gaze: No way, who called Yi Li's HIGH point is different from others!
Some people like to listen to the crisp and clever Beijing films, count the genealogies of each surname, and greet people all the way from "our mother and our father" to "seven aunts and eight uncles". Yi Li didn't know anything about it, like listening to alien texts.
Some people like to look at the jade bottles and copper tripods that are really ancient in the furnishings. The calligraphy, painting, carving, and hand-woven curtains, wall curtains, chairs, curtains, and cupboards made by modern masters are skillfully woven and embroidered in the north and south. Yi Li looked at the glimpses of the light, and the pig ate the ginseng fruit, not knowing the taste.
Some people love to compare what powder, what fat, what dai, what tin, what hairpin, and what hairpin they use...... It's even more pointless for Yi Li!
It's no wonder that Yi Li's gaze is greedy, and he only glides towards the little boys of about the same age.
But these little boys are all from a family school, and they are all born to be brought here, and they have been told by their families before they come. But seeing that they were dressed as gorgeously as adults, and their little faces were as mature as adults, it was easy to have the courage to open their mouths, and they were all "ask the third uncle" and "Zi said Shiyun". Not like children. It's like a good model for what to do for display.
Yi Li mustered up the best courage and tried to make a game shape to attract them to come and play together. But no one responded. Occasionally, there is a "Is it fun?" But I can't do that", which is already good. Most of the eyes are "You're crazy!" Won't you be beaten by your family! Some even have a look in their eyes that, "Humph! Yokel! Dare to be rude in such a place. Eat me with a sword - when I'm old enough to hold a sword. Discipline you to eat a sword. ”
And the mature ladies also cast disapproving glances. Mama hurriedly led Yi Li away. Yi Li turned around. Just in time to catch Lin Dai's comforting eyes. The look finally made him feel a little better.
But Lin Dai did not raise his younger brother well. Obviously, it has also attracted criticism. Coupled with her various bad deeds in the past, the ladies have bitten their ears. When biting their ears, some eyes deliberately avoid Lin Dai. Some avoided it and then quickly slipped back and swept it away. Some looked east and west, and then looked at Lin Dai, nodding and smiling very deliberately. These sights flew into a net, and there seemed to be knives hanging from the net wires.
Lin Dai has such a strong heart, he can't stand it a little. She had to comfort herself: Well, just take it as the price of not entering the palace!
Similar to Yu Rang's lacquer body swallowing charcoal.
Yunzhou, on the other hand, was comfortable in the crowd and quickly became the most popular. In addition to her good reputation, it is also due to the fact that she is a quasi-princess, and she is not a competition here, but may be a future relative. So everyone deliberately makes friends. Even Lin Dai's bad reputation didn't bother her—although they came from the same place, and lived together for a short time within the same wall, they were not close to each other, and they didn't even have the same surname! The growth trajectory of each other is even less understood. Yunzhou cleverly let others do this. Others really understand deeply: as the saying goes, the emperor still has a few poor relatives! Yunzhou has such a cousin as Lin Dai, there is no shame.
Lindai tugged at his earlobe.
From now on, there is a gaze that makes her mind very much!
It wasn't a mocking gaze, but it shone on her skin like tropical sun. Lin Dai took the initiative to look back, but saw that it was a beautiful lady. White and greasy skin. His lips were so red, like he had just bitten a rose to death. He has a tall stature and a large face, with a square jaw, high cheekbones, and a wide forehead. Zhen Zhen is not a beauty in the traditional sense, but it is dazzling and has an extraordinary charm. She does not succumb to the prevailing aesthetic outlook, but wants the world's eyes to worship at her feet.
But her temperament is not sharp, just self-talking willful and lazy. She looked at Lin Dai, not deliberately to make Lin Dai uncomfortable, but her own vitality was too hot, and it was not her fault that she stared at it for a long time and scalded others.
Lin Dai searched her mind for her identity: Mrs. Zhu. Zhu Ying.
She is still unmarried and still uses her original surname. It stands to reason that she can only be called "Miss Zhu", but she has a good relationship with Princess Xueyi, and I heard that she took the princess's door and sealed a food town, so she has the title of "Mrs". In addition, she is also the eldest sister of Mrs. Guo, that is, the eldest sister of Dongxun general Guo Liche and his sister Guo Yongche.
Speaking of Guo Yongche, it was at the other end of the room. I have heard that she is good at men's clothes, and she is in military clothes, and now she is really wearing soft armor, which brings out her long and jade figure. She held a self-pouring pot, drank by herself, and looked at the flowers outside the window.
Flowers like snow.
The burning gaze shook and slipped away. Zhu Ying entered the curtain silently. Princess Xueyi is behind. The noisy conversation outside gradually died down, and everyone's eyes involuntarily moved to the curtain.
The curtain opened, and Princess Xueyi appeared with a smile. There are thin curtains and beaded curtains at the back, and the prince is seated.
As a man, it is inconvenient for the prince to meet directly with the wives and ladies, so he only sits behind the curtain and is conveyed by Princess Xueyi to complete the ceremony.
The etiquette is very cumbersome, Yi Li was wrapped in a robe embroidered with gold beads, and under the guidance of his grandmother, he knelt and bowed a few times. He felt the hat on his head grow heavier and heavier.
It's finally over.
The etiquette did not stay away completely, but peeped at the side, and continued to soak the banquet hall with its breath, and it was not sure when the white teeth would be exposed again, and everyone would jump up again, as if they were being led by a thread and roasted by a fire, and continue to make all kinds of strange, aggrieved and difficult movements. But fortunately, now, it loosened its teeth, and Yi Li watched with great interest as the dishes came up.
There are fried white fresh and red dregs slices with sugar, duck pieces from Dong'an, dragons from Jiangnan, mushrooms stewed with chicken, tofu boiled with black fish, meat and oyster soup from the pot. There are also all kinds of dim sum made of rice noodles, which are built on the Linglong Pan Tower, and are dotted with all kinds of fresh fruits, pickled fruits and flowers.
As for the drinks, in addition to the various drinks that everyone is familiar with in this dynasty, there are also exotic drinks, some are bright red like blood, and some bubbles will rise when poured into the cup. For those who don't drink alcohol like Yi Li, they have the juice of various fruits and the fragrant dew steamed from the flowers.
Another dish came, and somehow the juice on the plate was golden brown, but the whole big fish in it was bright blue. It looks bright, but it looks like a poisonous mushroom, and no one dares to get into it.
A person from the Huaji Palace dressed in purple clothes came out and introduced to everyone: It was a chef from a certain country who had paid tribute, and he had made an art for the saint and cooked this dish. The fish is topped with sliced lettuce and shredded crab meat to add to the flavor.
Only then did everyone suddenly realize, and they started to praise the deliciousness. There are those who know the palace people, and the greeting set is almost the same, calling her "Si Shan".
Another wine came up, it was very fragrant, and the registration was "Xiao Ruichun". Zhu Ying turned around and smiled at Mrs. Guo and said, "Rui Tingchun is not as good as Shao Jiaxiangyan, not to mention Xiao Ruichun." Mrs. Guo tugged at the corners of her mouth, laughing and not being annoyed.
There are also self-proclaimed knowledgeable, showing off knowledge, and introduced to the people around him: "There was once a famous winemaker in Ouchi who worked hard for ten years to make a wine recipe, buried in the peony flower planted by the concubine Niangniang at that time, the current emperor opened an altar to reward the heroes the year before last, and the mud seal was drunk as soon as it was opened, and four scholars wrote four hymns to it, which were sung by the most popular master in the pear garden, and sang all over the capital, and the sentence in the most moving poem was named 'Rui Tingchun'. Hence the name of the wine. Authentic 'Rui Ting Chun' is limited after all. The wine made according to it is called 'Xiao Ruichun', and like this, it is no longer drinkable outside. As he spoke, he couldn't help but tilt his gaze to Princess Xueyi, wanting to give the princess an impression of being knowledgeable.
Princess Xueyi's expression did not move. Zhu Ying glanced at Yun Zhou for some reason and smiled slightly.
Yun Zhou's heartstrings twisted slightly, but he didn't realize it, he smiled and nodded lightly on the surface, and didn't do anything more, only secretly wrote down a stroke in his heart.
Yi Li tasted a few dishes and thought they were all good. Thinking back to Mama Qiu's craftsmanship, it's also good. I couldn't eat it for so long, so he was very hungry. He compared Mama Qiu's egg skin rolls, hot dumplings, and glutinous rice balls in his memories with the delicacies in front of him.
But the stomach was quickly stuffed.
He had been so bored that he ate a few more pieces of the delightful snacks of all shapes. Those dim sum were only for the pastime of the nobles, and they were all very small, with one color in a grid, and there were only three or four pieces of each color, which was not intended to be full. But I couldn't stop him from sitting there and having nothing to do, so he tasted it one by one. (To be continued......)