Hearing the girl's question, the hunchbacked old man stood up and saluted respectfully, "In 1977, the three pillars of the desert meet the city lord." ”

"Poof", the grass that was drinking tea was sprayed, and this name is similar to the name that the rest of his life gave to the wine.

However, Aunt Qing, Yu Shiyu and a few people were in awe when they heard it, the so-called 1973 refers to the fact that this desolate man has been on the pillar for 1,973 years.

The top of the pillar was between square inches, and there were only a few meals that were provided at regular intervals every day, so it was remarkable to be able to stay for such a long time.

Moreover, in that high place, people have nothing else to do but enlightenment, and this group of ascetic desolators may not know what to come up with.

Although it is less than 2,000 years, its strength should not be underestimated.

Before the girl had time to ask where he came from, the hunchbacked old man had already said it with a smile.

"I heard that the young master of the Eastern Wilderness has become the leader of the Eastern Wilderness Alliance, Lingshan considered it again and again, and finally decided to let the old man go down to the pillar to assist the young master in dealing with the affairs of the ghosts in the Eastern Wilderness. He said kindly.

Yu Shiyu interjected: "A young master of the Eastern Wilderness is worthy of a Thousand Pillars Desolate Master?"

When Lingshan contacted Kunlun Hill on weekdays, he was also in the middle of the barren people's lives.

Now that she has sent a desolate warrior for the rest of her life, she feels that the Wizard House must value this kid too much.

The desolate man smiled and didn't speak, Ye Zigao explained understandingly: "Unexpectedly, the three desolate kings are all reasonable masters, this mother and son..."

He paused, and only after seeing that there was no electricity in the back kitchen did he continue: "It's all unreasonable, and the master of money will of course have to deal with it." ”

When he enthusiastically explained to Yu Shiyu, Bai Xingxing glanced at him with slanted eyes, strange, now Ye Zigao saw that the opposite sex was not attentive and sold his knowledge instead?

If Ye Zigao knew what Bai Xing was thinking, he would definitely say that he didn't understand himself.

This Yu girl is slightly similar to the shopkeeper, not ugly, but also ordinary, so it is not worth Ye Zigao to offend the black girl to be courteous.

However, considering that there are often beautiful women around ordinary-looking girls, Ye Zigao is still very willing to help.

It's a pity that Yu Shiyu doesn't appreciate it.

She glanced at Ye Zigao coldly, turned her head to the girl and said, "The shopkeeper Yu is not strict with his subordinates, and he is allowed to be arranged by his subordinates." ”

"Hey, me", thinking that he couldn't beat the other party, Ye Zigao could only swallow the words behind him.

Not to mention that they are outside, the rest of their lives are complaining about the system inside, "You said that you can't even search, and let Prince Ben find them one by one." ”

"It's not that you turtle grandson will have too little, and you won't know a single clear soup noodle. There was disdain in the system's cold voice.

"Your uncle, pay attention, my mother is the king of the Eastern Wilderness. "For the rest of his life, I flipped through the recipes, looking for the clear soup noodles that the hunchbacked old man wanted.

"Hehe, come on, you have the ability to make your mother's lightning hack into your brain. "The system has nothing to fear.

"Your uncle. "For the rest of my life, I have no choice but to export this system in vain.

The system was just about to scold back, and Yu Sheng suddenly staggered the topic, "You said that your system, you didn't search, you have to have a category, Yangchun noodles are actually with Dongpo meat." ”

He was just about to be scolded by him for being proud of the system, and suddenly came to his senses, "That's right, Yangchun noodles." ”

Yangchun noodles are veritable clear soup noodles, and they have a unique charm.

"A handful of thin noodles, half a bowl of broth, a glass of water, five-dollar lard, a spoonful of Qiaotou Lao Chen's soy sauce, blanched with two crisp cabbage..."

This line was stunned in the previous life, and I starved the rest of my life.

Gu Long's heroes also like to eat Yangchun noodles, but the rest of their lives feel that the main reason is that Yangchun noodles are worthless, because they are poor, otherwise they eat meat in a big bowl and drink wine in a big bowl.

"That's why you chose Yangchun noodles, right?" said coldly in the system's mind, "Ready to use a bowl of simple and cheap noodles to pass the old man?"

"Vulgar, am I that kind of person, don't live my gentleman's belly with your villainous heart. Yu Sheng exchanged the recipe, rolled up his sleeves and began to prepare.

"Boy, don't think that the Yangchun noodles of the system are simple. Seeing that Yu Sheng exchanged the recipe, the system disappeared gloating after leaving a sentence.

The rest of my life was stunned, and when I looked at the recipe carefully, I realized that the Yangchun noodles in the system were really not simple.

The soup stock is also easy, and the inn is currently stocked with a broth made from old hens after sealing it with hemp paper.

These dashi stocks have been stripped of the fat and impurities, and the rest is a clear broth, which is perfect for the soup stock of Yangchun noodles.

For the rest of my life, the trouble is the surface.

If you can use the usual noodles, Wei Zai has already done a lot, and he can save a lot of effort for the rest of his life.

However, the noodles in the recipe must be stock and noodles, and the flour is best with high-quality all-purpose flour.

"Gotta get started. Yu Sheng felt cheated by the system, and began to make peace after secretly scolding him for an uncle.

Pour the broth into the flour, add a little salt and knead it into a dough, then beat it repeatedly with a "bang".

The people outside were talking, and when they heard the sound of the back kitchen, they all looked at the curtain of the back kitchen.

"Look at it, look at it, don't lose the money of the Yu Alliance Leader, now the Yu Alliance Master is angry. Shi Jingtian took the opportunity to blame Yu Shiyu.

"Is the shopkeeper making new pasta?" said strangely and curiously, turning around and going into the back kitchen.

When the girl standing next to her heard that it was a new pasta, she didn't pay attention to it anymore and raised her feet to follow up.

"New pasta?" Ye Zi was happy, the plate of winter bamboo shoots and bacon had not yet been tasted, and the shopkeeper actually came out with a new one.

"Blessed with a mouth. The curled brunette also poked her head out, staring at the back kitchen without blinking.

This made Yu Shiyu a little surprised, could it be that the food cooked by that kid in the rest of her life was so charming? Then she had to taste it.

After entering, the girl saw the sunlight pouring in from the window through the scattered flour and falling on the constantly shaking shoulders of the rest of her life.

He kept pounding the dough on the board, and there was water boiling in a pot on the fire next to him, and a pot boiling stock, and another pot not knowing what was burning.

After the water boils, the rest of the life stops beating, cut out the noodles, moderate softness and hardness, boil in the soup pot, get up as soon as it is cooked, and then put it in cold water to water.

This is also a technical job, early and late, will affect the appearance and taste of the noodles.

For the rest of his life, the surface of the "ice and fire" surface has shrunk, the lines are smooth, straight and straight, and it is very tendonous to look at, so that the little aunt with good noodles stares tightly.

Strange is staring at the actions of the rest of his life without blinking, as the second chef of the inn, Strange has always had a heart to replace the chef.

However, these days she has not been very successful when she is on her own.

Although the food she cooked was also delicious, after tasting the rest of her life, everyone remembered the craftsmanship of the rest of her life.

After the noodles have been watered, Yu Sheng uses two long chopsticks to pick up the noodles high from the pot, put them in a colander and filter the water, and then fold them into a large bowl next to them.

The bowl has been placed in the machine-made soy sauce and covered with freshly removed green greens.

Thinking that this was over, the girl reached out to serve the bowl and was stopped by Yu Sheng, who turned around and scooped a spoonful of piping hot lard and poured it with clear soup.

"That's it!" Yu Sheng exhaled and handed a pair of chopsticks to Miss Zhao.

This is the first noodle soup, the most refreshing bowl, of course, I have to let my little aunt taste it for the rest of my life.