Chapter 164: Gecko Soup

Although there is no vegetation cover on this Luolei Mountains, there are still many fierce beasts that survive, and in the half day of Xueling's transformation, Pujin has already investigated the surrounding ecology.

The food chain here starts with absorbing the various insects and beasts rich in thunder and lightning energy minerals in the Thundercloud Mountains, and the capture level of these insects alone has reached more than 80 on average. These insects are also very good ingredients, just like the locust dragon and blood-red dragonfly that Xue Ling once tasted on the Three Paths, and there are similar beasts here. The beast that Xue Ling had tried his best to defeat at the beginning turned out to be only the bottom of the food chain above the Thundercloud Mountain Range at this moment.

And with this as a starting point, a large number of fierce beasts also appeared on this Thundercloud Mountain Range. In the investigation, it was found that with the continuous rise in altitude of this thundercloud mountain range, the higher the concentration of thunder and lightning energy, the low-level beasts could not go up, and the high-level beasts were unwilling to come down, thus forming a ladder rise in the level of the beasts above this mountain range. Just like this giant gecko captured by Yutian, it is the king of this height range.

The electric gecko, like the electric eel, can release a powerful current, and the capture level is unpredictable, but for Yutian at this moment, there is no threat in the slightest. Xue Ling smiled slightly, "Okay, ready to eat!" ”

It's getting late, but listening to the sounds of the ingredients and bringing out the characteristics of the ingredients is the embodiment of a haute cuisine. Put your hands together and whisper, "Be grateful for all the ingredients in this world", and above the gecko, there was a glow. This gecko meat is mellow and fragrant, and it is the best ingredient in soup.

On the dining table, a bowl of steaming fresh soup makes people salivate and have a great appetite. At a food festival, Xue Ling once served a bouncing golden ao soup, which has a refreshing texture that makes you appetizing, and it is a dish that can be used as an appetizer. In fact, in the full menu, the soup is placed after the appetizer, and it is originally responsible for appetizing and warming the stomach. So in the cooking of soup, Xue Ling has also worked countless hard work.

The electric light flashed in his right hand, but he saw that a casserole with a diameter of 3 meters appeared in Xue Ling's hand, and a casserole with a large volume must be used to make soup, and it is best to have a big belly and a small mouthful. Only the casserole can produce a unique umami flavor, which has good aeration and adsorption, and also has the characteristics of uniform heat transfer and slow heat dissipation. When simmering fresh soup, the casserole can transfer external heat to the internal raw materials in a balanced and lasting manner, and the relatively balanced ambient temperature is conducive to the mutual penetration of water molecules and food, the longer this mutual penetration is maintained, the more the flavor of the soup is dissolved, and the more crispy the texture of the food. It can be said that the casserole is the "edge" of soup.

This casserole is also the exclusive kitchenware for Xue Ling in the first courtyard, and at the food festival, the Buddha jumping over the wall brought by the cooking king Zeus is using his exclusive casserole. The people in the courtyard knew that Xue Ling didn't have this important cooking utensil, so they began to research. Xue Ling's casserole itself can convert the holy thunder into heat, without the need for flames, making the heating more even, and in the soup, the control of the heat is the most important thing!

The lightning flickered, and Xue Ling could clearly feel that his ability to control the Holy Thunder had become more handy, and at this moment, it was much easier to use the Holy Thunder to cook, and it would save some time.

Although making soup is called a work in the kitchen, it is not because it is very cumbersome to cook, but because it takes a long cooking time, in fact, the steps are very easy, but there are also skills at all, that is, three pots, four stews and five taboos, as long as the raw materials are reasonably blended, slowly boil on the fire.

"Lei Jue" started, but saw the knife flashing, and a giant gecko had been dismembered and thrown into a casserole. Then, put away heat, dampness, and spleen, which is the "root" of soup. Xue Ling put in the ginger water chestnut brought out from Shilin Temple, although it is a special cooking ingredient, but Xue Ling can be completed at this moment.

In addition, you also need to put one or two sweet things, which is the "qi" of making soup, a few red dates, candied dates, and a small number of raisins. These are all ingredients that Pugin likes very much, and they add flavor to the soup. The ingredients are put into a casserole at once, and a sufficient amount of air water is added to the sherling. Do not add cold water during the soup process, because the meat that is relieving heat shrinks when cold, and the protein is not easy to dissolve, and the soup will lose its original fresh flavor.

This is the first taboo of the five taboos of making soup, all the ingredients are added to the casserole, Xue Ling began to input the holy thunder energy, but saw the golden thunder light swallow the entire casserole, and in the thunder light, there was even a real lion's roar. After the golden lion was restored to its original form, the Judgment Saint Thunder had also been transformed. Originally, Xue Ling's holy thunder was just thunder and lightning with relatively high voltage, but the holy thunder at this moment was the real judgment golden thunder, the sage of thunder!

On top of the casserole, the golden lion roared, and the air and water in the casserole soon boiled, the air water was pure and light, it was a high-grade cooking water, soft and easy to eat, and it was also a good choice for making soup. Because it is gentle, it will not boil too much, and when making the soup, do not let the soup boil too much, so as not to make the protein molecules in the meat fierce and make the soup cloudy.

In addition, it is taboo to put salt too early in the soup, and putting salt too early will make the protein in the meat coagulate and not easy to dissolve, so that the soup will be dark in color, the concentration is not enough, and the appearance is not beautiful. Fourth, avoid putting too many ingredients such as green onions, ginger, cooking wine, etc., so as not to affect the original flavor of the soup itself. Five taboos put too much soy sauce to avoid the soup becoming sour and the color dark and black.

Once you have mastered these skills, as long as you have enough patience and always pay attention to the changes in the heat, you will be able to cook a beautiful bowl of soup.

The function of the Shenglei casserole is so high, it originally took 2 hours to cook the thick soup, but Xue Ling only took half an hour to complete this dish, "Okay, delicious electric gecko soup!" ”

Xue Ling scooped a small bowl for Pujin, and the soup was as pure white as milk, and you could imagine the mellow and fragrant flavor of the soup just by looking at it. The snow-white gecko meat is soaked in the soup, and although it is ripe, the current in the cells is still being released, and the faint electric light flickers, making the soup even more attractive.

Pu Jin must have been the first to taste Xue Ling's cuisine, smiled slightly, took the spoon in Xue Ling's hand, and gently scooped a small spoonful into his mouth, "It's delicious, the taste is strong, mellow and delicious, but the soup boiled in air and water is soft and easy to eat, and the combination of the two makes the soup taste delicate and bold!" ”

After tasting a sip of the soup, Pujin sandwiched a small piece of gecko meat, "Gecko meat is not greasy, chewy and springy, salty and delicious." The meat itself is still releasing a faint electric current to enhance the taste, I don't like meat very much, but I like this meat. These raisins and red dates absorb the deliciousness of the soup, and the taste is more mellow and delicious! ”

Pugin's recognition of his own cuisine is naturally the supreme motivation of Xue Ling. Xue Ling was overjoyed in her heart, looking at the salivating eyes of the beasts, as if she wanted to chew and devour her stomach together with the casserole, and smiled slightly, "Okay, you can do it yourself!" ”

The three beasts each had their own utensils, and immediately shouted, and they all did it themselves, scooping up a big bowl of soup and feasting on it, but they had been hungry for a long time, and they couldn't wait. As early as the moment Xue Ling lifted the lid of the pot, the strong fragrance came to their noses, and they couldn't control their appetite.

Especially the ferocious and terrifying Nitro Yutian, he directly scooped up a piece of gecko meat and threw it into his mouth to chew and chew it, a sharp tooth and sharp teeth split the tendons and bones, and a large piece of meat was suddenly bitten and there was no residue left.

A bowl of hot soup warms people's hearts, and the fatigue of mountain trekking is swept away. Peerless deliciousness is an excellent motivation for the arduous journey, and Xueling's cuisine is getting more and more delicious.

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Delicious soup, is it the same as everyone's mind? Ask for recommendations! Ask for a tip! Collect! The small funeral has been a lot of trouble recently, and this bowl of soup has been boiled for a long time to be completed, I hope you will support it a lot!