1713. Fat Black Grouper (Ask for Recommendation Vote, 3/10)

Looking at the happy and proud sea monster group, Qin Shiou saw that the sea god consciousness was put into the fishing ground, and searched carefully in the kelp jungle.

He didn't expect that there was a new school of fish in his own fishing ground, and he didn't know that it was his fishermen who knew about it first. This will not happen in the Daqin fishing ground, because he pays the highest attention to that fishing ground and has to monitor it every day.

On the side of the No. 2 fishing ground, because the water quality was turbid when he first bought it, there was no catch, so he didn't pay much attention to the catch, anyway, he didn't rely on it to produce anything, every time the Poseidon consciousness entered the fishing ground, he also paid attention to the growth of seaweed and aquatic plants.

The American black grouper is one of the most valuable marine fish in the North Atlantic Ocean, native to the Atlantic coast of the United States and Mexico, and later moved north into the waters of Canada due to the effects of the greenhouse effect, but only in the southern part of the Atlantic Canada.

This fish is fast-growing, resilient to stress, has a high meat yield, is highly nutritious, and naturally has a high price, and it is now more common in the market for farmed fish, which can be sold for 10 to 20 Canadian dollars a pound - a price that is already high in Canada, which is known for its low fish prices.

Wild American black groupers are more expensive, and can be bought for fifty dollars a pound in the regular market, and if you enter a hotel, that pound sells for a few hundred dollars drizzle.

Qin Shiou originally thought about breeding American black grouper, and it also appeared in the fishery auction, but after thinking about it, he still did not raise it, and the water temperature of the Daqin fishery changes greatly throughout the year, which is not suitable for breeding this fish.

Speaking of American black grouper, it is very easy to feed and has strong vitality, and groupers have this characteristic. They are very durable, but they are wide-temperature, wide-salt, and warm-temperate fish. The water temperature is 5 to 30 degrees Celsius, which is barely enough to reach in the Daqin fishing grounds.

But. This is just their living temperature, the fishery depends on the optimal temperature for growth, and the American black grouper requires 17 to 25 degrees Celsius, which cannot be reached, so theoretically they will definitely not grow in the Daqin fishing ground.

So after Qin Shiou thought about it, he didn't go to breed this kind of fish, speaking of which, the Daqin Fishery is really not a good fishing ground because of geographical reasons, and many fish species cannot be fed. He was so strange, why didn't the second grandfather go to the Pacific Ocean to find a deserted island to farm.

However, considering that St. John's was a small town before and after World War II, places like Farewell Island are really deserted except for fishermen.

Qin Shiou's sea god consciousness searched for a while after entering the water, but he still didn't see the American black grouper, so he asked the sea monster strangely where they found it.

The sea monster gave him some pointers, saying that they had gone all the way south, probably in the southernmost part of the algae jungle, where they had seen the American black grouper, and had caught a net.

said. He whistled at the bull, who came to him with a big fish. The body of this fish is dark brown, and the body is flattened and stout on the sides, and it is oval when viewed from the side. It has a series of tiny fish scales with pale white markings, and a large mouth.

Wild American black grouper can grow very large. When fishing, someone caught a super big fish of two or three hundred pounds and more than two meters long, and this one was half a meter long when the bull brought it. They're going to eat this fish tonight.

Finding the specific location, Qin Shiou went to take a look again. Now he finally found this kind of sea fish under the large leaves of the giant algae, and it is said that they are very well hidden......

It's not that his eyes can't do it, American black groupers are very good at concealment when they are alive, and they are not easy to be found or captured, which is why their prices are so high.

However, the reason why this fish has to hide is not to hide from natural predators or human fishing, but to avoid being discovered by its own kind.

Fisheries off the South Atlantic coast of the United States are usually farmed in cages, where they need to put shelter in the cages to provide shelter for the American black groupers, otherwise they just need to catch the carcasses every day.

The reason why this batch of American black groupers came was probably attracted by the giant algae, and the water temperature in Golden Bay was higher than that of other seas in the North Atlantic, so it was stayed.

Many fish look very different when they die and when they are alive, such as the devil's head saury in the Daqin fishing grounds, which is bright and dark green when it is alive, and fades and turns grayish white once it dies.

The same is true of the American black grouper, and the fish in the bull's hand just now seems to be very ugly. But now Qin Shiou saw live fish underwater, but he felt extremely beautiful.

These American black groupers have large fins that converge when they die, and now spread out when they are alive, revealing numerous stripes and white dots. Their heads and fins are emerald colored, and their bodies are colorful with markings of various colors, but they are emerald green overall, so they are really difficult to detect when they hide under the leaves.

If these American black groupers are lucky, they come here in the summer, and if it is winter, they will not survive well even if they do not freeze to death, at least they will not be able to grow normally.

Qin Shiou looked for American black groupers to input Poseidon energy into them, but he found a lot of them, but they grew scattered, so it was more difficult to inject Poseidon energy into them.

Helpless, he was lazy to continue looking for it, so he simply came to a sea area where the sun was shining, the rain and dew were all wet, and the Poseidon consciousness enveloped a sea area, and then the Poseidon energy surged out, and then enveloped a sea area, and a large area of Poseidon energy leaned out.

After he poured out the energy of the sea god, night began to fall, the sun was setting, and the red clouds changed to the sky.

The fishermen were dealing with the American black grouper that they caught, and the sea monster said that they had laid a net, but in fact, they did not catch many fish, they did not live in groups, and there were giant algae hidden, so it was not so easy to catch them.

Qin Shiou saw that the fishermen brought out the barbecue grill again, and suddenly became helpless, this group of rough men didn't seem to have any other way to cook except barbecue, and they could barbecue anything.

So he went over and waved his hand and told him to clean up the kitchen while he went to deal with the fish. American black grouper is a type of grouper, which cannot be grilled, and direct fire will destroy the nutrients in their body.

American black groupers are carnivorous and ferocious fishes that prey on benthic crustaceans, various small fishes, and cephalopods in a raiding manner. Because they often prey on fish, shrimp and crabs, they will also ingest the astaxanthin rich in shrimp and crabs, which can be much more precious than any protein and fat, and direct grilling will destroy the astaxanthin components.

Qin Shiou uses steaming to do it, the method is as simple, but the retention of nutrients is indeed incomparable to barbecue, and steaming can also preserve the deliciousness of American black grouper. (To be continued.) )