Qin Feng never expected that Yang Keren, the head chef in the cold food room, such a hot-tempered old man, would deign to act as a cleaner at this time, bending over and bending his knees, and wiping the dust on the sofa where Qin Feng was sitting with a rag with a flattering face.

"Oh, head chef, how dare you do this...... Sit, you may be seated. Qin Feng hurriedly stood up, half-sideways and gesturing to ask him to sit down, putting the Wen Jiàn in his hand aside, with the intention of looking for a teacup to make tea, looking around, only to find that Wang Shanshui had taken away everything he could take, even the only few disposable paper cups left had been thrown on the ground by him, and he stepped on a few feet by the way.

"Chef Qin, don't bother, I'm not thirsty, I'm really not thirsty......" Yang Keren seemed to have a request for Qin Feng, and his attitude was so good.

Qin Feng could only get off the donkey and said, "Since you are not thirsty, then ...... Please sit down......" Qin Feng couldn't help but say, and pressed Yang Kerenqiang to the sofa and sat down. Yang Keren wanted to be polite at the beginning, but found that Qin Feng's hand strength was very strong, his old body was not enough for him to press, at this moment, Yang Keren's heart was awe-inspiring, he knew that only a good hand who has been immersed in cooking for a long time, practicing knife skills, hard practicing pots, and practicing spoon swinging, will he have this hand strength, and he himself, in terms of hand strength alone, compared with Qin Feng, it is more like a primary school student meeting an adult. Yang Keren put away the mentality of flattering the "imperial relatives and relatives", and asked sincerely: "Chef Qin has strong wrists, he should have started practicing his cooking skills at a very young age, right?" ”

"I really don't know about this...... Qin Feng said with a wry smile: "Since I was a child, it seems that I have been practicing, and of course, it is not all the basic skills of cooking......"

"Oh, that's no wonder......" Yang Keren said suddenly.

The two sat side by side on the sofa, probing each other's details, and after a while, the topic seemed to turn into a dead end. It seems that there is no common language between the two to support them to continue, mainly because they are not the kind of lobbyists who are good at words, and Yang Keren does not have the habit of flattering stinky feet, for example, Qin Feng claims that his knife skills have reached the point where he can peel potatoes and then cut them into thin strips within a few seconds, then, logically speaking, Yang Keren should use a very exaggerated tone to indicate that Qin Feng is very powerful, and admit it. He was far from reaching Qin Feng's level...... But how did he deal with it, his dry face squeezed out a few wrinkles, nodded and said, "If the knife worker works hard, he should be able to achieve such a state...... and then he took the opportunity to change the topic to other places.

The more he chatted with Yang Keren, the more Qin Feng understood how he was sent into the cold food room, this person was really boring, Qin Feng complained in his heart, he was more stuffy than me...... We chatted a few more words. Qin Feng couldn't help it, and asked, "Chef, you always talk about your intentions, you don't sleep in the afternoon." You can't make a special trip to help me clean up, can you? ”

Yang Keren showed a look of shame, he rubbed his hands, and said, "When I was in the cold food room just now, my bad old man's attitude was very bad. So, I'm here to apologize to Chef Qin. ”

"Oh, if it's just to apologize. Then I don't think it's necessary, I've been angry enough in our restaurant today, for example, Luo Feng, the head chef in the hot food room, what the, teach me how to manage the kitchen in front of me, paralyze me if I'm the head chef or he's the head chef, this kind of person, don't say apologize, I won't let him in even if I open the door. However, your Master Yang is different......" Qin Feng's words were very good between retraction and release, just when Yang Keren was pondering what information was revealed here, Qin Feng gave a high hat and said: "Last night, Mr. Hua and I, as well as some other friends, had dinner on the third floor, between the cold dishes and hot stir-fry for dinner, Mr. Hua and I agreed that the taste of cold dishes is much more authentic, especially a dish of fruit wood smoked belly, two or three times, we robbed it up." So, after today's meeting, as soon as I saw Master Yang himself, I concluded that this fruit wood smoked belly came from you...... Master Yang, you can say something first, am I right? ”

Yang Keren's face was full of red light, and he kept asking: "Mr. Hua also said that the cold dishes are authentic?" In contrast, Hua Haizhe is not only the general manager, but also from the four major culinary families, and his affirmation can resonate more with Yang Keren.

"Well, not only Mr. Hua, but also our friends who eat and drink also think so, and it's ......" Qin Feng paused for a moment, and whetted Yang Keren's appetite before he said again: "Mr. Hua also said, in comparison, the cuisine of seafood seems nondescript, if you really want to talk about it, that is, the level of the small restaurant on the edge of the fishing port wharf, which is inconsistent with our Yuduoduo's positioning in Zhonghui City." ”

"I'll just say, Wang Shanshui, this kid, always claims to be in charge of too many large-scale restaurant kitchens in the south, I know how much water there is when I hear it, that is, Mr. Liang was blinded by him and handed over the entire kitchen to him......" Yang Keren was dissatisfied with Wang Shanshui's strict zhòng, and Luo Feng was also among his disdain, that is, he knew how to pat Wang Shanshui's sycophants, if he really wanted to talk about cooking skills, kowtow and beg him to accept apprentices, he was not uncommon to point out this sycophant.

After he finished venting his feelings, Qin Feng said: "The management of the kitchen, Mr. Hua gave me full authority, including the right to appoint and dismiss personnel......

Yang Keren's breathing became rapid all of a sudden, he stared at Qin Feng closely, and his mouth squirmed, but because of his dry mouth, it became very difficult to even spit out words for a while.

Qin Feng didn't see his expression, and said to himself: "After I had a deep talk with Mr. Hua last night, we all think that the main attraction of our seafood restaurant is still based on local tastes, not that seafood is not good, with the gradual improvement of people's living standards, seafood can no longer become a high-end dish like spring and snow, in the case of similar dishes and similar tastes, if you want to stand out in the catering industry, in addition to fighting for service and innovation, you must also fight for the heritage, and the latter, in the final analysis, is still the relationship between people...... To say something that Master Yang may not like to hear, as time goes by, a master like you will lose a few more every year......

"What I don't like to hear...... Yang Keren felt that what Qin Feng said, especially in his heart, he patted his chest excitedly and said: "Chef Qin, if you don't come, I still plan to retire next year, in the cold food room, blowing air conditioning all year round, my old frozen shoulder often attacks, and. I'm also fed up with Wang Shanshui and Luo Feng, these people are ......"

It's scary for an older person to nag, but of course, if it's the first time you hear it, there's still a lot of freshness. Qin Feng listened with a smile as Yang Keren looked back on the glorious years of his youth, and interrupted him at the right time when he changed his words and began to scold Wang Shanshui for not being a thing. asked, "Master Yang, I only have one thing to worry about now......

"Oh, Chef Qin, please speak." Yang Keren said anxiously.

"That's the case, if the business direction of the restaurant changes from seafood-based to traditional Central Plains cuisine, supplemented by seafood, in a short period of time, Chef Yang, can you pull out a team of chefs who can fight tough battles...... I mean, without changing the existing staffing structure in the kitchen......"

"What's wrong with this...... Yang Keren said arrogantly: "The Central Plains people can't cook the Central Plains cuisine well." What face do they have to stand in front of the stove with a spoon? This matter is wrapped up in me. ”

Qin Feng hesitated and said, "I understand what you mean, Master Yang wants to train the kitchen staff by himself, right?" Can. You're old after all......"

"What's the big deal, I can still drink half a bottle of wine and two bowls of rice for one meal." Say old. Old people are even more disobedient to the old, and Yang Keren is a typical example.

"Okay, wait a minute. I'll go to Mr. Hua's. Qin Feng made a gesture and asked Yang Keren to wait here.

Qin Feng went to Hua Haizhe and asked him to come forward to convene a meeting of the kitchen staff, and announced on the spot that he had dismissed Luo Feng from his position as the head chef of the hot food room. Hua Haizhe was installing the computer's operating system, the new system was installed relatively slowly, and it had not been installed yet, he said that he was not available, and asked with some curiosity: "Don't you want power?" I've already given you the right to personnel...... Wait, are you afraid that you won't be able to suppress the people in the kitchen? ”

"When I was in Yunxin, every time Chenchen wanted to adjust the personnel, she would gather all the people, and if it was not good, the management staff would always gather all the staff......" Of course, Qin Feng would not admit what Hua Haizhe said, but he couldn't find a reasonable reason, so he had to talk about things from his experience.

"How many famous chefs does she have there, and can't she be persuaded by any means? It's different here, we're all airborne, we have to be ruthless in doing things, cut through the mess quickly, you listen to me, go down and announce directly, I will endorse you. ”

"Damn, I've never seen you such a lazy general manager."

Qin Feng hurriedly returned to his office, and as soon as he entered the door, Yang Keren stood up nervously and asked, "Did Mr. Hua agree?" ”

"Leave him alone......," Qin Feng said subconsciously, and when he saw Yang Keren's dazed expression, he explained: "He will endorse me." ”

"Huh?" Yang Keren was a little confused, but Qin Feng's expression didn't seem to be fake, and he also calmed down for the time being, because Qin Feng didn't say big things.

"By the way, Master Yang, I heard that the dish of white pork belly depends on cooking for three points, and seven points on hair, do you have a good wide belly there?" Qin Feng motioned for Yang Keren to go out with him, and when he walked on the road, he asked very casually.

Yang Keren cocked his thumb, expressed his appreciation, and said: "You can be regarded as asking the right person this sentence, you have to make a good belly, and the chef has not worked hard for more than ten years, so don't even think about it...... Speaking of which, I have a wide belly that I personally made at home, but it is not clear in the hotel. ”

"Oh, then can you be tired, go home and run a trip, temporarily confiscate the issued wide belly, go back and open an invoice elsewhere, I will take the fare together with the food fee to Mr. Hua, and let him reimburse you."

"Why is that?" Yang Keren seemed a little difficult to understand Qin Feng's intentions, and asked with a puzzled expression.

"I plan to do this......" Qin Feng pulled Yang Keren to a secluded place and told him his idea of 1510, and after he was done, he asked, "Look, is this feasible?" ”

"It's so doable!" Yang Keren rubbed his hands, and immediately said: "Chef Qin, wait a minute, my house is not far from the restaurant, half an hour back and forth must be enough." ”

"Okay, go and come back quickly, I'll wait for you!"

(Thank you for the guaranteed monthly ticket of my brother, see if I can still fight, I can add more if I can, and if I can't fight, I can only say I'm sorry~) (To be continued......)