A campfire to dispel the cold is obviously not enough, and at the same time, lamb chops are to be roasted, cheese fondue is to be boiled, and a fire for cooking needs to be piled up.

After the first bonfire was lit, the crowd sitting around the fire clearly felt a sense of warmth. I glanced at the two little ones who were being held in Daddy's arms and close to the fire. Seeing that their little faces and hands were red, a smile unconsciously appeared on their faces.

The smile on his face was maintained, and the flamethrower in his hand stopped whistling for a moment. I turned around and walked to the side of the Melbourne motorhome, intending to get more firewood out. Xu Xian, who hadn't moved for a long time, glanced at me, then got up, circled around the fire, and jumped next to me. She didn't speak, just moved her hands and hugged a basket full of firewood. Even though the long trench coat was stained with a lot of wood chips, she didn't seem to care.

I, who glanced at her and laughed a second time, didn't say anything either, just turned around and returned to the campfire. The two of us built three more small fires.

After a quiet rest, the flamethrower began to work enthusiastically again, and four bonfires were lit on the hazy night beach. One of them is slightly surging, and the other three are quiet and pleasant.

When it was done, Xu Xian sat back in his chair, and I stood by the fire and clapped my hands.

At this point, all the raw materials are waiting to be cooked, and they exude aromas in their purest form. The aroma blends into the sea breeze, accompanied by a faint non-irritating fishy smell, lingering between everyone's noses.

Taking a deep breath, I turned my head to look at the few people who were sorting out the ingredients, and then ...... The pseudo-chef couldn't keep quiet:

“Tiffany。 Are the ingredients of cheese fondue so difficult to handle? Shuyan is already hungry and starts to hold Shujun's hand and gnaw, you hurry up. ”

"Kang Seok-joon. Do you have to wash a lamb chop for a year? Still baked or not? Don't forget to bring the spices with you. ”

"And Taeyeon, I just asked you to skewer bacon to the iron chisel. Didn't ask you to pose for them. ”

All of the above things I said were really not because I was too harsh or pretentious. It's all because of ...... The guys who were sorting out the ingredients near the inside of the tent were really reliable.

I believe that this group of guys can organize the ingredients...... Sure enough, it's still too innocent.

After leaving the fire and walking to the tent, a large number of ingredients were finally sorted out.

The first thing to be grilled on the shelf is a whole piece of lamb chops. I didn't know much about the ingredients for the grilled lamb chops, but fortunately, Jiang Xijun was fully prepared, and the Orleans marinade had already tasted the ribs. Special barbecue ingredients were also brought in whole bottles. Now I just have to roast it on the fire. Then sprinkle with seasoning and you're good to go.

The first small fire task was established, and Jiang Xijun, who was in charge of this part, moved the bench to the side, and the lamb chops needed to be flipped over for a few minutes.

After finishing the lamb chops, I boiled the cheese fondue in order to give the two hungry ones a bite to eat first. I didn't use the fire this time because it was a bit unsafe for the two little ones. Jiang Xijun had several gas stoves in his car, and I first dragged a low table across their chairs and the fire, and then set up the gas stove and hot pot on it.

The blue flame of the hot pot lights up immediately, and half a glass of white wine is poured into the pot. After crushing the garlic and black pepper, add the Grugereg cheese, add the chestnut flour, and finally beat in a raw egg to avoid the paste. But in a minute or two. The aroma overflows, and the cheese in the pan turns into a viscous liquid.

Still needless to say, Xu Xian, who is very good at seeing the situation, got up and got up from the tables full of ingredients in the innermost part of the tent. The ingredients for the fondue are here. Huang Pani, who was originally in charge of this part, saw that he was busy like the wind and robbed his own work. Laughed and waved her with his braids.

"Ah, busy. Didn't you just run out of power, and when you saw the food, you were so positive again! ”

Ernie's Nth complaint was accompanied by the wind blowing Xu Xian's side face, she narrowed her smile and retorted: "I'm taking it for Shuyan Shujun, and I don't want to eat it myself." ”

Sausages, baguettes, honeydew melons, strawberries, marshmallows, cooked broccoli, carrots, potato wedges are laid out on a low table. What she said was obviously fake, and it was strange that she didn't want to eat it.

Rich cheese coats the fresh broccoli and mixes the two slightly opposing flavours. The characteristic aroma of the cheese is retained without any attenuation, while the broccoli adds to the taste while removing all the greasy flavors. This taste first bloomed in the mouths of the two little guys, it was his father who fed Shuyan, and Kim Taeyeon who fed Shujun.

What is certain is that these two cute babies are eating cheese fondue for the first time. New flavors open up new worlds for them. I saw the two of them, chewing slowly, leaning on the arms of the person who hugged them, their eyebrows furrowed, and their small mouths pouting and moving.

After making the cheese hot pot, I squatted on the side and didn't move, looking at the expressions of these two, and the smile couldn't stop flowing.

If you want me, the child king, to analyze the psychological activities of these two cute babies at this time, then I guess it should be like this:

"Oh, what the hell is this strange smell?"

"Why is it so delicious?" after chewing, and repeating "Why is it so delicious?"

The funny expressions of the two guys made many people laugh directly, and Xu Xian, who couldn't hold back and stuffed a piece of French bread wrapped in cheese into his mouth at first, could only cover his mouth to prevent the food from squirting out. Huang Pani, who was sitting in the chair, bowed into the shape of a prawn, and smiled while not taking his eyes off the cute expressions of the two of them. As for Kim Taeyeon, who was holding Shujun, she squinted her smiling eyes that were about to open her eyes, grinned at the corners of her pale pink lips, and let out an Aigu's marshmallow voice, and at the same time pressed her face to Shujun's face, who was still chewing.

The big face with the same skin and the same softness was attached to the small face, and the cheese on the side of the small face's mouth stuck to the side of the big face, but she didn't care at all.

I'm not going to share the sweetness and laughter here, but after taking a sip, I get up, and there are still plenty of dishes waiting for me to cook.

Pushing forward, during the busy months, I staggered a long way on the way to work, and those days were tiring. In addition to the physical overdraft, the most difficult and deadly thing is the mental consumption. With this advance, the interest is almost doubled.

But even so, I didn't put anything down. The only leisure activity that I still had in my life during that time was learning to cook.

Jiang Xijun didn't know that I had actually communicated with several entertainers in the entertainment industry who were keen on cooking. For example, Hong Xitian...... Well, although this is a more famous gay in the circle, his personality is actually not bad. With these people, in addition to exchanging dishes, I also have deep preparations.

In the future, I want to do variety shows after all............

The squat time was a little too long, and the legs were a little numb when I got up. I shook my legs as I walked to the inside of the tent and the piece where the ingredients were placed. Here Jiang Xijun also set up two stoves, and I stood still in front of these two stoves, inhaling and wiping my nose at the same time.

Turning your head slightly, you look at the mountains of ingredients, and the next dish is quickly decided - Dutch-style pancakes.

I rummaged through the locker on the side of the carriage for a long time, found a Dutch pot, and set it on the stove to preheat it. Beat the eggs, put the milk flour and mix into a paste. Pour a little olive oil into the pan, wait for the oil to rise, pour in the milk and egg batter, reduce the heat, and bake slowly. When the color is slightly closer to browning, add the fresh cranberries and they will be ready to serve.

Serving 10 people isn't something you can do casually, so I brought the first Dutch pancake out of the pan and quickly started baking the second. When I finished baking the second piece, I looked over and saw that the first one was gone, and the fondue was half lighter.

Okay, I'll give them a one-time ride.

The third cranberry pie was baked, and the rich milky aroma was filling the pot, and I looked sideways at the guys in front of me, and I was greeted by the scene I was looking forward to the most.

At the first bonfire, Jiang Xijun, who looked like a Wangnu stone, was still repeating the flipping action there, and the lamb chops were estimated to be not roasted well for a while, and he still had to continue to look there.

Seo Hyun, who was not satisfied with cheese fondue and Dutch pancakes, touched several skewers of Taeyeon's previously skewered bacon from my side at some point, and was roasting on the fire with his eyes shining. Kyu-hyun, who rolled a piece of potato cheese, meowed Taeyeon and Pani, who were still moving, sighed, and had to walk up to Kang Seok-joon and stuff the potato cheese in his hand into his mouth.

Looking at Kang Seok-joon, who set his eyes on Kim Tae-yeon with a double fusion of sadness and anticipation, I smiled faintly. Then, the mushy smell spread from the front. Only then did I come back to my senses, and I was a little scrambled to deal with the situation in the pot.

The third cranberry pie was never saved, and I laughed to myself a second time, then picked up the spatula and toasted the pasty pancake aside.

At that moment, a piece of broccoli wrapped in a lot of cheese appeared in front of me, and along with a warm voice from the hollow.

She said, "You baked the pancakes!" (To be continued.) )