Qin Feng agreed with the woman in white in principle guessed, this dinner is estimated to be treated by Chang Jiantai, the reason is very simple, more than 10,000 yuan a bottle of 82-year-old Margaux is not ordered by their table, to put it mildly, he has not expressed the stubble of ordering wine, like Chang Jiantai who talks to himself and sends the wine, and then collects his money afterwards, Qin Feng can go to the Consumer Association to complain about Chang Jiantai's strong buying and selling. Of course, it is debatable whether he really wants to complain, after all, Chang Jiantai's attitude did not say that the so-called reaching out and not hitting the smiling person, Qin Feng was not too embarrassed to do something to tear his face.

However, the woman in white mentioned his so-called true identity, which made him a little embarrassed, in fact, in addition to the identity of a slightly accomplished Chinese cook, Qin Feng did not think that he had any other invisible identity.

"I'm the executive chef of Yuduoduo Restaurant, you should know this very well......" Qin Feng chuckled and picked up the bottle of 82-year-old Margaux, and wiped the mouth and body of the bottle clean with a clean cloth towel.

The waiter who was standing not far away quickly walked to the edge of Qin Feng's table, and the waiter politely said that it was not that he intended to snub Mr. Qin, but that Manager Chang had explained that Mr. Qin's table would be poured for Mr. Qin by Mr. Charlie, the executive chef of the restaurant.

The girl in white was not surprised at all that Qin Feng could get this kind of over-the-top reception, she said with a smile: "Mr. Qin, now, what else do you have to quibble?" ”

Qin Feng said helplessly: "Okay, in fact, I am the domineering president, the richest man in the world...... Now you're satisfied? ”

"I hate it, I'm serious with you......" The white jade girl patted Qin Feng's shoulder coquettishly, her attitude was very affectionate, and she didn't feel angry at all.

Qin Feng's feet hurt, okay, the girl in black stepped on his feet with her high heels again.

"Am I not serious?" Qin Feng looked at the girl in black, and said in a rare teasing tone: "If you want to be improper, I will also come to Wen Yue." For example, throw the fork on the ground, and when you lean over to pick it up, you can dip your hand by the way, who told her that there was a hole in the thigh of her stockings......"

"Old girl, do you hear ......" The woman in white glanced at the woman in black meaningfully.

"Hmph, forgive me for not daring to ......" The woman in black obviously picked up Qin Feng's stubble, but fortunately, her high heels were taken back again, giving Qin Feng a moment of respite. Of course, this is actually an exaggeration, in fact, Qin Feng's mentality is very subtle, and the woman in black stepping on his feet does not make him feel real pain, but makes him feel a kind of excitement in his heart playing with fire...... That's right, it's exciting!

Qin Feng and the three of them didn't wait too long for Chef Charlie, less than five minutes after the waiter's explanation. A big-nosed foreigner wearing a kitchen coat and a kitchen hat commanded a food cart to come to Qin Feng's elegant seat here.

"Hello Mr. Qin, I'm very fortunate to be able to meet Your Excellency...... the big-nosed foreigner walked over with a broken Chinese to shake hands with Qin Feng, his Chinese was hard to say, and Qin Feng and they sounded hard. Qin Feng kindly reminded that if Chef Charlie was a native English or French speaker, he wouldn't mind Chef Charlie talking to him in his native language.

The twin sisters quickly caught blind, and Qin Feng and Charlie quickly chatted in a language they didn't understand. Moreover, looking at their appearance, it seems that they are still talking very speculatively. Of course. Chef Charlie did not forget his identity as a head chef, here, he did not follow the ladies first table manners, but poured some wine for Qin Feng first, and only after Qin Feng took a sip and nodded in approval did he continue to pour wine for him.

Charlie poured wine for the twins, and then served three appetizers, black truffle sauce with foie gras. Qin Feng knows that he has the halo of the controlling shareholder of "Gourmet Forest" magazine on his head, otherwise someone else will have a Western restaurant chef Baba to please you as a Chinese cook? Therefore, he was not polite, and made a comment after a little tasting.

"It tastes amazing!" Qin Feng first fully affirmed, and then began to comment, saying: "The black truffle in this dish has a relatively light taste, and it is not even easy to detect. The turkey meat is tender and creamy, and the foie gras is soft and fragrant, so it tastes very sweet and doesn't feel tired at all. Underneath the turkey roll is a wild herb, which also gives a sweet and pink feel...... All in all, it's the most delicious Western appetizer I've ever tasted, and I wonder if Chef Charlie will continue to surprise me next. Qin Feng grunted in French throughout the whole process, and Charlie nodded again and again, and then left energetically, continuing to go back to the kitchen to prepare the main dish for Qin Feng.

"Hey, what did you say, that foreigners with big noses are so happy?" The woman in black asked curiously, but Qin Feng felt a silky smooth feeling slowly spreading up along her calf, and suddenly woke up to it, this is the woman in black who took off her high heels and rubbed his calf with the instep of her stockings.

Qin Feng deliberately threw the fork in his hand and then took it in his hand, and said with a slight smile: "It's so dangerous, I almost dropped the fork on the ground......

The woman in black retracted her feet like springs, and in order to hide her embarrassment, she pretended to be unhappy and said: "You are so annoying, ask you well, what do you want, will you almost drop the fork in your hand to the ground?" ”

"Believe it or not, every time I think of you wearing stockings with holes, I have an urge to throw something in my hand on the ground......" Qin Feng said half-truthfully.

"Sister, look at him, it's getting worse and worse......" The woman in black said pretending to be shy.

The girl in white was obviously emotional, and she said coldly: "Don't tell me, I'm not him......"

"No, sister, you're angry......" The woman in black said exaggeratedly, and her tone was a little gloating.

Qin Feng also pretended to exaggerate: "No, I'm your real boyfriend, you won't recognize anyone if you eat and wipe it clean and turn your face?" ”

"You're so annoying...... the girl in white was amused, stabbed Qin Feng again, and fell into his arms.

Qin Feng's chest muscles felt the two soft soft meats, and his heart couldn't help jumping suddenly, and he hurriedly calmed down and said: "Hurry up and eat, Chef Charlie is coming over, seeing that you don't eat vegetables, he will drill the horns, thinking that his skills are not on the table......

In fact, there is no need for Qin Feng to say it, the girl in black is already eating black truffle sauce with foie gras, but on the contrary, the woman in white eats deliciously, and occasionally uses a fork to fork a piece of foie gras and sends it to Qin Feng's mouth.

Well, Qin Feng also saw that something was wrong with the situation, it seemed that the girl in black was very reluctant to any interaction between the girl in white and him, shouldn't it, he was already a famous person, Qin Feng had never hidden this, and the girl in black, even the girl in white, they all knew this, the woman in black's behavior similar to jealousy was too incomprehensible, or rather, she actually ate Qin Feng's vinegar, but in fact, the two sisters were Lala, and the girl in black had a crush on her sister in her heart?

This thought flashed, Qin Feng himself was startled by his wide open brain, and he shook his head fiercely, allowing himself to forget these inappropriate thoughts for the time being.

Charlie appeared in time, his appearance well resolved the ** and embarrassment between the three of them, this time, Qin Feng tasted the wine as usual, and then Charlie poured a third full of their goblets again.

The main dish is pan-fried Spanish black pork meat with morel mushrooms, the name of the dish of the old elder, Qin Feng made a comment after tasting it, and the conversation between the two was also conducted in French, and the sisters were confused when they heard it.

"Spanish black pork meat is fried just right, how can you say that this meat is quality......" Qin Feng pondered for a moment with a slight exaggeration, and then sighed and said: "The meat is as tender and delicate as silk, and the matching morel mushrooms can't help but make people admire, the aroma of the meat and the fragrance of the morel mushrooms complement each other...... If what I tasted just now was the most memorable appetizer, then what I am tasting now is the most memorable main course of Western food in my life......"

In the face of the tons of tall hats that came from Qin Feng and thunder, Charlie was obviously completely powerless, he couldn't close it at all when he opened his big mouth, but despite this, he did not forget to be modest, and replied shyly that the authenticity of the ingredients was also one of the necessary elements for the success of this dish.

Qin Feng agrees with this, the Iberian black pig has always been the most expensive pork, and it is also known as the most delicious pork in the world. From captivity to free-range acorn orchards, black pigs need to be raised for about 18 months before they can be slaughtered. However, although the breeding time is doubled, the meat of Iberian black pigs is not old and tough at all, because they have a lot of fat, and after stocking in the mountains, they often exercise, so the fat is infiltrated into the muscles, and the meat quality is "snowflake"-shaped, and the fat is evenly distributed in the layers of meat, which tastes meaty and oily.

Both of them are head chefs, although China and the West are different, but the cognition of ingredients, but there are too many common languages, just like that, they say a word, a string of French comes out of their mouths, and a pair of sisters have white eyes, eager to strangle these two chefs who sell language on the spot.

"Hey, Ah Feng, translate it......" The girl in black reverted to her old self, relying on Charlie's tall figure to block the sight of the diners in the public dining area, she was no longer satisfied with rubbing Qin Feng's calves with the top of her feet, the black silk legs stretched longer, and her toes simply wandered around Qin Feng's thighs.

Qin Feng was unmoved by the teasing, and said with an unchanged expression: "Oh, that's right, Chef Charlie is introducing me to the long history of the Iberian black porcupine pig......

"Yes, people want to hear it, why don't you translate it for me?" The woman in black seemed to have sparked, not only her toes kept playing, but her eyes were even more watery, and her voice was murmuring and coquettish, as long as you paid a little attention, you could see that something was wrong with her.

Charlie left to prepare dessert for them again, and at this time, the woman in white couldn't help but ask Qin Feng what they were talking about just now. Qin Feng repeated the topic of the Iberian black pig, and then asked them to eat it while it was hot.

(On Chinese New Year's Eve, I wish all book friends a happy family reunion~) (To be continued......)