Regular holidays.

Su Miao had already told Hu the day before that she was going to load the goods, but she refused Su Yan and Chunniang's request to follow, and set off early in the morning.

Unexpectedly, when she reached the entrance of the alley, the long man straightened up from the brick wall against which he was leaning against and looked at her.

"What are you doing here?" She asked, surprised.

"I'm going too." Aftertaste replied flatly.

"Why should I take you?" His tone was so natural that she was a little speechless.

Aftertaste ignored her words, turned around, and walked towards the station.

On the street at both ends of the Baishi Bridge in Changle Town is the station of Changle Town, where a lot of mule carts and donkey carts are parked for people to travel, and the small chartered cars are more expensive, in addition to the large cars that can be shared by several people are relatively cheap. Su Miao chose a small mule cart to charter this time, and the mule cart immediately set off, squeaking and driving towards Fengzhou City.

Su Miao didn't speak along the way, and glanced at her from time to time when she sat opposite her, her dress today was completely different from usual, because she worked in the kitchen, she had always been coarse cloth dresses without powder, and she was even more reluctant to dress up on holidays because she was too tired, so she turned out to be a moon-white embroidered sky blue and grass green orchid cross-collar narrow-sleeved silk shirt with an ivory white light silver dark pattern six-panel skirt, the waist was tied with light green silk, the long black hair was pulled up high, and two plain bead flowers were hairpinned, she turned out the bottom of her pressure box, Not only that, but today she even put on light makeup and took a silk fan...... With such a show, who does she want to meet?

The mule cart staggered into the city in the afternoon, and it was past the lunch rush. The mule cart stopped steadily at the intersection of Lingyuan Street, and Su Miao got out of the car. The aftertaste followed, and the feet fell to the ground. At a glance, he saw the magnificent two-story restaurant on Lingyuan Street, and he was stunned, and couldn't help but look at Su Miao, who was looking intently at the ebony gilded signboard of Pinxian Building.

Although there is a memory, strictly speaking, this is the first time Su Miao has come to Pinxian Building, such a fine building must have poured Su Dong's life's work, that person with a very great talent. A person who devotes himself to his work and loves it, he is just a poor child whose father died early and relied on his mother to teach himself to read and write, but such a person used his short life to establish such a famous restaurant in Zhili Prefecture. The hard work and hard work can be imagined, his history of struggle has to be admired, such a father is a very amazing person!

Su Miaoli looked at it from a distance for a while. Take a step. Walk towards Pinxian Building.

It seems that when Su Dong was at the most glorious time when he was alive, there was still a lot of traffic outside the Pinxian Building, and there was an endless stream of diners, so lively that it was as if nothing had happened to the restaurant or the original owner.

Huiwei stood in front of the Pinxian Building, and when he looked up at the plaque hanging on it, he was stunned. I couldn't help but say:

"The signboard of this restaurant is actually from the hand of the county lord of Jiayang?!"

Su Miao was slightly stunned and looked at him: "Lord Jiayang? ”

Aftertaste looked at her. Mo eyes flashed, paused, and replied: "The lord of Jiayang likes food and likes to discover people who can make food, and the chef competition held every three years is held by her." ”

Su Miao was stunned and said, "My father did participate in the King of Chefs competition before, and he said that this signboard was awarded to him by a big man, is that big man the lord of Jiayang?" As he spoke, he looked up at the signboard above his head, looked at it for a while, but didn't say anything, and walked towards the Pinxian Building.

Huiwei still looked at the plaque of Pinxian Building, his lips were slightly tensed, and he paused before he took a step to follow her.

The two walked into the lobby one after the other, and the guy greeted him enthusiastically and greeted loudly:

"Two guest officers, please, we have a scattered seat on the first floor, a private seat on the second floor, and a private room, where do you want to sit......"

Su Miao looked at him calmly.

The fellow's eyes shrank suddenly when he saw her appearance clearly, and beads of sweat seemed to begin to appear on his forehead, and he looked at her, and his hands and feet did not know where to put them, and he stammered:

"Two, two girls......"

"It's been a long time, Ayang, it's great that you can continue to work in Pinxian Building without losing your livelihood." Su Miao smiled slightly and said lightly.

"Second, the second girl...... "Ah Yang used to be the head of Pinxian Building, equivalent to the foreman, Su Dong was very important to him, although he didn't do anything bad, but when facing Su Miao, he still had an inexplicable sense of weakness, and he didn't know how to talk for a while.

Su Miao had already sat down on a window-facing seat on the first floor, and walked over to sit opposite her without saying a word. Ah Yang followed, it was obvious that the second girl was here to be a guest today, but he didn't know how to greet him.

Su Miao swept through the lively lobby, pursed her lips and smiled: "Business is good, there are still so many customers after lunch time." ”

Ah Yang laughed twice, and didn't know what to answer, so he simply shut up.

Su Miao looked at the menu hanging on the wall, tilted her head and thought about it, and said with a smile:

"Let's make a pot of fried fish in sauce, lychee meat, chrysanthemum sea bass balls and fish roe tofu."

Finally ordered, Ah Yang breathed a sigh of relief in his heart, smiled more exaggerated than before, nodded again and again and wrote it down, turned around to order, Su Miao suddenly smiled softly at him:

"By the way, I heard that the senior brother is the chef here, the senior brother and sister, please ask him to cook the four dishes himself, his former senior sister I came all the way to taste the dishes he made."

Ah Yang looked at her pure and warm smile, but only felt a coldness climb up her back, and the whole person was creepy, this is not the second girl in the impression, the second girl in the impression has a strange and taciturn personality, and will never laugh like now, but this kind of smile is more chilling than when the grotesque second girl didn't laugh in the past. The body trembled involuntarily, and Ah Yang smiled more and more brightly, agreed one after another, turned around and fled like a frightened mouse. He can't control this kind of thing, so let's report it truthfully and let Chef Zhou think about it.

Su Miao saw that Ah Yang fled in a panic, and he didn't care, he indifferently supported his cheek with one hand, looked at the bustling Lingyuan Street outside the window, and didn't say a word.

Aftertaste sat across from her and looked at her. Didn't speak either.

The back kitchen of the Taste Fresh Building.

The meticulous and complete layout, the large number of cooks, the clean and tidy ground, and the orderly working state are the symbols of the back kitchen of the restaurant.

In the chef's area, a young man of eighteen or nineteen, with a dark complexion, a burly figure, a well-looking, neat and capable man, was cooking a carp with a rich sauce in full swing, and the smoke from the burning wood made him sweat. He skillfully flipped the wok in his hand, and at the same time commanded loudly in a rough temper:

"Archie, ginger silk, ginger silk, bring it quickly! Kiko, prepare a whole fish feast! Ah Zhong, haven't you peeled the shrimp yet, for so long, you are a pig! ”

Loud and tense responses rang out one after another.

In stark contrast to the tense picture of the heat and heat is the young man sitting in a rosewood armchair next to the entrance to the kitchen. This young man is just and weakly crowned, his face is like the Nine Heavens Xuanyue, and his posture is like a Shang Qiu osmanthus. The face is like Fu powder, the lips are painted with Zhu, a pair of willow eyes are slightly wider than Danfeng eyes, and the outer canthal angle is more obtuse and round. Black and white. often smiling, although it seems to be a little charming, but more handsome and bright, hidden edge. He wore a waterfall straight collar wide-sleeved cardigan with dark lace inlaid on the collar and cuffs, perhaps because the kitchen was too hot and the shirt was not tied. The belt was not tied up, it was left open so casually. Revealing a large white but surprisingly strong chest. Standing behind him was a figure in the shape of a steward, standing behind him motionless, his eyes not squinting, and standing straight, like a wood carved clay sculpture.

A man came in and shouted the name of the dish, and there was another commotion in the kitchen, and the apprentice chef was scrambled to move. The young man in the pink shirt rested his elbows on the armrests, supported his cheeks with his bent ring finger and little finger, and the other three fingers lazily attached to his cheeks, tilted his head and smiled at the busy picture in front of him, paused, shook his fingers at an apprentice who was too busy, and reminded with a very magnetic bass smile:

"Ah Zhong, it's not a carp, it's a crucian carp, you got it wrong!"

"Yes, yes!" Ah Zhong froze, turned around in a panic, and answered loudly.

The pink-shirted young man looked at him tense and helpless, sighed helplessly, and said softly:

"You're really not fit to work in the kitchen!"

The understatement made Ah Zhong tremble, only to see the young man in pink turn his head and say lightly to the chief manager behind him:

"Tong Fei, let him go after the salary."

The manager nodded in response, and Ah Zhong only felt that the five thunders hit the top, his legs were weak, and he knelt down, crying and pleading:

"Four less, four less, don't drive me away, I still have my mother and sister to support at home, my sister is still sick, I can't lose this job! Si Shao, please, I will never be wrong again, you can deduct my salary and let me do anything, just don't let me go! Si Shao, please! ”

He begged loudly with tears in his eyes, but what he got was a light and peaceful laugh from Tong Sishao:

"But I'm not here for charity."

Ah Zhong was dragged out by Tong Fei, Ah Zhong was still crying loudly, hoping that Tong Sishao could forgive himself for the sake of his diligent work, but Tong Sishao still smiled faintly and didn't even look back.

After Ah Zhong was dragged away, the kitchen was in full swing again, but everyone was silent. Tong Sishao, who laughs like a spring breeze, is the most ruthless, he is not allowed to make mistakes, as long as he makes mistakes, no matter how deep his qualifications and good character are, he will be expelled, and he will be the most generous to work under him, and sometimes it is even ridiculously rich, such a person is now in charge of the industries of Qin'an and Jiangnan provinces, holding tens of thousands of people's clothing, food, housing and transportation, which makes people love and hate.

Ah Yang rushed in from the outside in a hurry, Tong Sishao who was sitting lazily made his scalp tingle, and he didn't want to deal with the hot-tempered chef head-on, but at this time, he couldn't take care of it much, and said loudly:

"Table 7 fried fish in sauce, lychee meat, chrysanthemum sea bass balls, caviar tofu pot! That, head chef, these four dishes were ordered by the second girl, and the second girl wants you to cook them yourself! ”

Zhou Cheng was nervous and busy, he didn't react for a while, he was stunned, and frowned:

"What second girl? Which two girls? ”

"It's your junior sister, the second girl of the old club, Sister Miao!" Ah Yang's face furrowed, and he replied stubbornly.

Bang Dang!

The frying spoon in Zhou Cheng's hand slammed on the pot, making a loud sound, many people in the kitchen were stunned, and the scene that was still hot before seemed to cool down all of a sudden, Zhou Cheng turned his head, stared at Ah Yang with a pair of round eyes, and said sharply:

"You said Su Miao is here? How could she know I was here? ”

Ah Yang just shook his head, but Tong Sishao opened his mouth with great interest and asked with a smile:

"Second girl? Could it be the second girl of the Su family, Zhou Cheng's fiancée? ”

Seeing him talking to him, Ah Yang nodded his head.

Tong Sishao laughed in surprise, and before he could speak, Zhou Chengxian became angry and panicked, and shouted a little loudly:

"How did you let her in? How can she have the money to come to Pinxian Building to eat, you are blind and actually put in a person who eats white food! ”

Ah Yang was a little annoyed by his number like this, he and Zhou Cheng entered the Xian Building at the same time, and they have been polite to each other, but now Zhou Cheng has been commanding many old people as soon as he becomes the head chef, he himself is forced by life, but Zhou Cheng This kid is a traitor in his opinion, and he is holding back a fire in his heart, he retorted:

"The second girl doesn't look like she's here to eat white food, she is also accompanied by a young master, who looks like a rich man's son. The second girl said, brother and sister, your former sister came all the way to taste the dishes you made. ”

The son of a rich man?

Zhou Cheng's face was gloomy, and the sense of confusion made him not know what to say for a while, so he wanted to refuse strongly, Tong Sishao smiled with interest:

"Second Miss Su, it's interesting, since people have come from afar, it's just a few dishes, so I'll make it for the second girl to taste, I want to hear what the second girl wants to say after tasting it." Tong Fei, let's go, let's go and see the excitement! With that, he stood up and walked out of the kitchen without hurrying. Tong Fei replied and followed him obediently.

Zhou Cheng gritted his teeth in annoyance, but he had to do it, he couldn't figure it out even if he wanted to break his head, since Su Miao was coming at him, instead of crying or making trouble, he asked him to cook for her, what kind of medicine was she selling in this gourd?

Su Miao sat at the table and waited for a quarter of an hour before all four dishes were served, including fried fish in salty and fragrant sauce, sweet and sour lychee meat, gorgeous and delicious chrysanthemum sea bass balls, and soft and delicious fish roe tofu pot, gathered at one table, exuding an attractive aroma.

"It's so slow." She said to Ah Yang with a smile.

Ah Yang was speechless, and he didn't know what to say, so he could only laugh wryly.

Su Miao looked at the most familiar color, flavor and flavor of the signature dish in front of her, paused, picked up the chopsticks, and elegantly stretched out to the plate. (To be continued......)