Soon the old man in the old couple served the meal, and it was really a chowder soup made of rice, cabbage, and tofu as Zheng Feilong said. Of course, at this time, even Tang Wan'er, who has always been dressed in fine clothes and jade food, praised that this is indeed worthy of the reputation of pearl jade and white jade soup.

The blue and white porcelain sea bowl is not rich, and it even looks very light. But the fragrance just can't stop popping on the nose, and people can't help but have an appetite.

Tang Wan'er picked up the spoon, gently scooped a spoonful, and put it in her mouth. It feels like it's not soup in your mouth at this time, but a taste bomb that explodes in your mouth and then hits your stomach.

Close your eyes and savor for a long time. Tang Wan'er said with a smile on the corner of her mouth: "This soup is very special, it has the crispness and sweetness of cabbage, the lubrication and refreshingness of tofu, and the smooth and fragrant flavor of rice, but what is even more rare is this soup." On the surface, it feels like it's just an ordinary bone broth, but if you taste it carefully, you will find that there are other flavors in this soup. Besides a little condiment, there was something else. ”

"This young lady has a good sense of taste." The old man listened to Tang Wan'er's praise, squinted his eyes and smiled: "There are indeed other things added to this soup. ”

"What rare thing?!" Tang Wan'er was full of curiosity, a bowl of ordinary chowder soup, with a little special condiments, would it be delicious, what could it be?

"Hehe, Miss smiled." The old man showed a kind smile on his face: "This is not a rare thing, even sesame oil is also called sesame oil." It's just not quite the same as what you sell in the supermarket. They were all mixed with other oils, and some were even fake oils made with sesame oil. The real small grinding sesame oil can't be so cheap.

We use the traditional way to grow sesame seeds and brew sesame oil. It's more troublesome, and most people don't do it. My wife and I don't have anything else to do, so we have this time. Let you young people do it, you must not have the patience. ”

Tang Wan'er was stunned. The old man said it simply, but the complexity is far beyond imagination. This kind of food, not to mention ordinary restaurants, even if it is a five-star hotel, may not be seen. Zheng Feilong gave him a three-star Michelin rating, although it was a slight exaggeration, but it was indeed a compliment to the old man's craftsmanship.

After a while, the old woman brought out another dish. It looks like a chicken stew with mushrooms, which is also very usual. Tang Wan'er no longer had a contempt for her, she solemnly picked up the chopsticks, gently picked up a chicken nugget, and put it in her mouth to chew carefully.

"Hmm!" Tang Wan'er nodded with great satisfaction and praised: "The bones of this chicken stew are crispy, the mellow chicken bone marrow overflows, and the spicy condiments soak in." Uncle, aunt, you should go to a five-star hotel to become a chef, this craft is a pity. ”

Hearing Tang Wan'er's words, the old couple smiled slightly, turned around and went to the kitchen to continue cooking.

Ma Yuanfang saw that Tang Wan'er was very satisfied, and she was also happy. Attached to Zheng Feilong's ear, he whispered: "I was really scared to death by you just now." Luckily, the food is as good as you say, otherwise I wouldn't really know how to explain it. ”

"You're too cautious, she's just your future boss, and she's not your boss now. Besides, you are so respectful, lest there be a slightest mistake, what if you disagree at work in the future? Zheng Feilong said disdainfully: "It's good to treat her as an ordinary person, and I don't see that you have so much pressure on Zhang Yuyao." ”

"It's different!" Ma Yuanfang quietly glanced at Tang Wan'er, who was tasting the delicious food, and said: "The company treats me so well, it is a promotion and a salary increase. I was also asked to learn and communicate with the junior director. Sister Wan'er is also very good to me, and every time she takes me shopping and eats all kinds of food. If I treat her badly, I can't get over it with my conscience. ”

Zheng Feilong nodded and said no more. According to ordinary people's thinking, this is indeed the case. Whoever encounters such a thing will be grateful. It's just that Zheng Feilong understands that this is not so simple.

As Zheng Feilong's understanding of Xinyuan Company increased, he began to worry about Ma Yuanfang. She is a strong person and will not use Zheng Feilong's money to pay off her debts. Although she accepted the mansion given by Zheng Feilong and also received Zheng Feilong's gift, she still insisted on paying it back by herself for her own debt problem.

Tang Yunfei obviously investigated Ma Yuanfang, and Ma Yuanfang was very grateful for such an arrangement. And this will become a big bargaining chip for Tang Wan'er and Ma Yuanfang in the future.

"What are you whispering there?" Tang Wan'er looked at the two of them, looking sweet, and said a little sourly: "Don't you see my light bulb here?" Yuan Fang, let's eat together. ”

"Well, I'll wash my hands." Ma Yuanfang stood up and walked towards the bathroom.

When Ma Yuanfang left, Zheng Feilong tilted his head and smiled proudly at Tang Wan'er: "How about it, I haven't eaten the food here before!" ”

"I haven't eaten it. But I'm skeptical now, is this place hygienic? Tang Wan'er frowned and looked at the open-air stone well and said, "The water in this well is not disinfected, so it comes up directly to wash vegetables and cook, is this good?" ”

"If I really give you some color, you will open a dye shop." Zheng Feilong patted Tang Wan'er on the head and said, "If people hear this, maybe they will drive you away." Their ancestors were the three generations of imperial chefs in the Qing Dynasty, and later returned to their hometown because of the palace incident. This craft is not seen by ordinary people at all, so you don't want to pick bones in eggs.

Nowadays, how much food is safe. Melamine, dyed rice, too many pesticides, hormones exceeded. The vegetables here are all grown by themselves, and they have never used chemical fertilizers or pesticides. Absolutely natural green products. ”

Tang Wan'er suddenly realized, no wonder there were still green insects lying on the top of the dish. Although it doesn't look good, the taste is absolutely amazing. Tilting his head and thinking for a while, he said, "You say, I give them 20,000 yuan a month, are you willing to let them cook for me?" ”

"You can't even invite you for 100,000 yuan. Their son runs a restaurant and has more than a dozen branches in Meiguo. They can't enjoy all the blessings, so how can they care about your money? Zheng Feilong said angrily.

"That's a pity." Tang Wan'er said very regretfully: "It's really in vain that Lang has spent such a good craft, what a tyrannical thing!" I can't imagine that you can know such a person, it's really not simple! ”

Zheng Feilong took out a cigarette from his pocket and lit it on his mouth. In the smoke, he said mysteriously: "But the craft is dead, people are alive, you can learn their craft." Then ......"

"Then I can make my own and eat it myself. Dragon boy, you're so smart, come on. Tang Wan'er hugged Zheng Feilong's neck excitedly, and was about to kiss him.

Zheng Feilong hurriedly pushed her away and pointed to Ma Yuanfang, who came out of the bathroom with his head down.

Tang Wan'er stuck out her tongue at this time, and secretly said that fortunately Ma Yuanfang kept her head down, otherwise she would have been seen. glanced at Zheng Feilong faintly, straightened his body and did a good job.

Ma Yuanfang didn't come over immediately, but walked into the kitchen and helped the two old men cook. It's as if there's room for the two of them.

But even so, Tang Wan'er didn't dare to get close to Zheng Feilong anymore, for fear that Ma Yuanfang would suddenly come out. If it was before, Tang Wan'er was definitely not afraid of Ma Yuanfang finding out. But now, as she became more and more familiar with Ma Yuanfang, some uneasiness gradually arose in her heart. Either way, she's a latecomer. Although between knowing Ma Yuanfang, he had some ambiguous relationship with Zheng Feilong. But now that they know each other, they secretly have some unclear relationship with his boyfriend without her, so they can't talk about it.

Zheng Feilong also saw that her face was not very good, and held Tang Wan'er's little hand from below, and comforted: "I know that this is a little wronged for you. I don't have any good ideas, so I'll help you with your career first.

Don't you think it's more useful for uncles and aunts' crafts? Since you're going to open a hotel, why don't you ......?"

"That's right!" Tang Wan'er suddenly understood why Zheng Feilong brought her here for dinner. It turned out to be to help her make plans to do business, which is exactly what she wanted Zheng Feilong to help before, but he refused.

Zheng Feilong pulled the chair closer to the stone table, gestured on the table with chopsticks, and said, "I looked at the land of Xingyue Square. Because of the addition of the Oriental Gate, the competition will become fierce, and the business will be weakened accordingly.

But it will also attract more people to come. In recent years, tourism culture has prevailed, and the number of people traveling to all parts of the country has increased year by year. As a typical representative of the city in the south of the Yangtze River, Jiangcheng has beautiful gardens and beautiful scenery. Naturally, those rich local tyrants will flock to it. The Gate of the East, this landmark building, will naturally attract many people.

Because it is shaped like pants, it has long been hot on the Internet. People who go online are not all local tyrants. They don't have that much money to stay in the high-end hotels in the Oriental Gate, so the hotels and hostels near Xingyue Square that can enjoy the night view of the Oriental Gate and Xingyue Lake are excellent choices. ”

"You have a point." Tang Wan'er cut her hair and said, "During this time, I was also thinking about this problem. How can I build my hotel close to my stores, creating an economic chain. It can also attract foreign tourists, after all, these people are the main source of income for the hotel. It's just that all the time, I can't figure it out. The good lots in this neighborhood have been snapped up, and if they are demolished, they will definitely not be able to be demolished.

My few plots of land, although the hotel can be seen from a high place, the place is a little far away. I can't complement my KTV, bar synthesize, economy. ”

"Let's think about this question later, let's eat first." Zheng Feilong let go of Tang Wan'er's hand and sat up. Because he heard Ma Yuanfang walking outside the kitchen.