[Chapter 0312].

Recently, Xue Peiyun's cheeks seemed to be getting more and more sunken, and since Qin Feng hung up her phone, she didn't dare to harass him anymore. For more than 20 years, she only got together with her son one day a year, and it was really at this time that she realized that she knew almost nothing about her son, and I have to say that this is the greatest sorrow of being a mother. Xue Yuyan saw that her aunt had a tendency to become shapely, and she was also distressed, so she had to turn to her boss Yue Yuxia for help.

It was in this situation that Xue Peiyun found an opportunity to knock on the side, and heard a little bit of tone from Yue Yuxia and Hua Yuechen's verbal probe, Qin Feng had never said anything to complain about the sky, which made her feel a little more at ease, and she only hoped that time was a good medicine that could heal the wounds in her son's heart......

Xue Peiyun quietly wiped the tears off his face, and said calmly: "Your cousin has been practicing cooking hard since he was a child, and the hardships he endured are far from what you proud girls who grew up with a golden key in their mouths can imagine, so the champion must be him." ”

As if to comfort her aunt, or to strengthen her belief, Xue Yuyan nodded vigorously and said, "Well, my cousin will definitely be the champion." ”

In the TV studio hall, the self-heating device has not yet been activated, during this period, the front and rear telephones are connected, and after the on-site hostess covers the lid, according to Qin Feng's prompts, the palm of her hand is on the surface of the lid, and then gently press down.

The host exaggeratedly said: "Wow, there is no fire, and there is no electricity, is this dish considered to be cooking?" ”

Qin Feng said into his mobile phone: "Yes, after the specified time is reached, the buzzer on the lid of the box will automatically whistle, and then you can taste the deliciousness of this dish when you open the lid." ”

Probably to keep the game fair, this time the TV footage was firmly locked on the scene without cutting off. From the point of view of time, this dish has only started to be cooked now, and some of the contestants in the studio hall are almost ready to complete their own dishes, which makes the audience curious about Qin Feng's automatic cooking device. But he didn't expect much from him to win the championship.

Hua Haibing's Hundred Flowers Stuffed Bamboo Sun, whose shrimp paste has to be pickled and flavorful, has just started cooking, but the other contestants have completed their competition works one by one. Among them, Qian Ye, a studio player with Qin Feng's two-sided relationship, was the first to ring the bell to end the competition, and he will become the first contestant to be tested by the judges' picky taste buds.

Qian Ye's work is snowflake pearl abalone, if you look at the name alone, it seems that no one will confuse Qian Ye's snowflake pearl abalone with Hua Haibing's Baihua Stuffed Bamboo Sun. But in fact, Qin Feng only glanced at it and understood that Qian Ye's dish had a layer of shrimp paste on the surface of the abalone, that is to say, his dish was suspected of colliding with Hua Haibing.

"It's a pity......" Qin Feng shook his head and sighed lightly.

Xiao Haiming asked at the right time: "Oh? Where's the pity? ”

"This dish, it is obvious that Qian Ye has shortened some working hours because of the collision with Hua Haibing's participating dishes, the heat is enough, but the taste time of the shrimp paste is obviously insufficient. May affect the final taste ......"

Xiao Haiming also understood, and sighed in Qin Feng's tone: "It's strange, Hua Haibing's foie gras and caviar put too much pressure on Qian Ye, so he had to rush ahead to let the judges have a preconceived impression." ”

Hua Haizhe suddenly appeared from behind. He said with great interest: "Qian Ye is dying by himself, in fact, if he calms down, he may not lose to the navy......"

"Do you want your cousin to win so much?" Qin Feng turned around and asked.

"What do you say......" Hua Haizhe paused. said in an inexplicable tone: "I won't be too happy if the sailors lose or win, you know the reason......"

"I know a fart......" Qin Feng knew that he had a dirty heart. The main reason is that Yue Yuxia has a marriage contract with Hua Haibing, and Hua Haizhe, as Hua Yuechen's brother, actually hopes that his little sister can dominate Qin Feng alone.

Of the three people present, Xiao Haiming was the only one who really didn't understand, he shook his head, obviously didn't want to understand the coded dialogue between their uncle and uncle, and focused on the judges' tasting session on TV.

The judges' scoring session is not to report the score on the spot, but as part of the openness, fairness and impartiality, after tasting the participating dishes, they must say the gains and losses of the dish on the spot, and everyone is a culinary person, and the contestants can also put forward their own counter-arguments based on the judges' comments - but it seems that no one is brain-dead enough to do this.

As Qin Feng said, Qian Ye wanted to give the judges a preconceived impression, the judges lined up in turn, and the first thing they praised was the presentation of this dish, this snowflake pearl abalone, the bottom is covered with a thick layer of snowflake-shaped mashed potatoes, which not only increases the color layering, but also the good adhesion of the mashed potatoes helps to match the pleasing artistic shape, three small abalone three heads are stacked on top of the mashed potatoes, and two abalone shells are inserted into the mashed potatoes back to back, like a pair of butterfly wings, which can be reminiscent of pearl oysters. The word "pearl" corresponds to the name of the dish. Of course, the most dazzling thing about the whole dish is the bonsai shape carved out of the winter melon on the side side, although the carving is not a ghostly workmanship, after hanging the red and green green and red pepper shreds, it is more rich in the connotation of this dish.

After showing a close-up of the multi-angle finished dish on TV, even Qin Feng couldn't help but praise: "They are worthy of being studio players, what they are good at is this kind of visual art, which is really eye-opening." ”

"Yes, how do I think this player has a flashy style......" Hua Haizhe, as a child of a family, is more immune to plating, and he obviously doesn't agree with Qin Feng's opinion.

Xiao Haiming commented: "Outsiders look at the excitement, insiders look at the doorway...... Oh, Xiao Qin, don't get me wrong, I'm not saying you're a layman......"

Hua Haizhe suddenly laughed, patted Qin Feng's shoulder and said, "Don't be discouraged, losing to me is actually a face-saving thing, you know, many people don't even have the qualifications to compare with me......"

"Shhhh......h The judges' comments were similar, mainly focusing on the lack of flavor of the shrimp paste, but Wang Chuihai pointed out that the abalone should be seasoned entirely by the chef's homemade seafood sauce, which is no different from the flavor of the shrimp paste, so this point cannot be used as a reason to deduct points.

Xiao Haiming commented with a smile: "Hehe, Professor Wang spares no effort to support any lost or innovative dishes, and his reputation in the industry is indeed unparalleled." ”

"Really?" Qin Feng lowered his head and thought about it, this old thing was really a bit of a kitchen idiot, and even having the opportunity to copy a recipe by hand could make him excited for a while, so he nodded and agreed: "It's really ......."

As he spoke, the bell rang in the studio hall to announce the completion of the game. The judges' comments and tastes are based on the order in which the bells rang on the spot, so from the audience's point of view, the judges don't seem to be in a hurry, and return to their seats in an orderly manner, rinse their mouths with water, and then be guided by the host to the next contestant.

Qin Feng's entries seem to have been forgotten, and as the judges comment in turn, the show is gradually coming to an end.

Hua Haibing in the studio looked a little anxious, every time the judges commented on a contestant, they would taste the taste of the dish with their own mouths, although every time they had water to rinse their mouths, but if you said that there was no effect on the taste after rinsing your mouth, it was obviously self-deception. Moreover, several of the judges seem to be old, and most of the dishes are mainly high-protein foods, and it is still unknown whether their stomachs will be able to withstand the test. Therefore, Hua Haibing's only thought now is that he must not be the last to complete the entry, and at worst, he must be ahead of Qin Feng.

The situation has reached this point, and Qian Ye's first completion of the game has obviously become a clever move, which makes Hua Haizhe feel a lot of emotion, and sighs that the sea soldiers are too light on the enemy.

At that time, the buzzer of Qin Feng's self-heating device and the hand-pressed bell on the right hand side of Hua Haibing rang almost at the same time, if it was a countdown, Qin Feng was still a little faster, but because Qin Feng had explained before, there was also the Moutai wine in the lid that needed to be pulled up to complete the spraying.

The caviar used as a garnish on top of the broccoli is very dazzling, which is beyond everyone's expectations, and the ingredients that seduce the mouth are not highlighted as the focus, but it only increases the expectations of the judges and the audience for this dish.

The judges came to Hua Haibing in turn with knives and forks, although it was a Chinese cooking competition, but at the end of the show, it was obviously difficult for the judges to take chopsticks or simply swallow the food into their stomachs with their hands, and foie gras is a high-fat thing, and the judges' meaning is obvious, and they can only taste the meaning. This made Hua Haibing's face look a touch of loss, but thinking that Qin Feng's work was in the last place, he smiled with a look of schadenfreude.

The judges' comments were very pertinent, not only affirming the mystery of broccoli and caviar as garnishes, but also praising the melt-in-your-mouth deliciousness of foie gras, of course, the shortcomings were also unceremoniously pointed out by the judges, such as the alabaster hooked slightly salty, if this dish was the first to be completed, it would be understandable, and now, it is the last second dish, and such a thick sauce is hooked, it is obvious that the contestants are inexperienced in the competition. Of course, the judges are still very face-saving, they all know that this is a child of the Hua family, and Pei Xuan Academy Cup has always been the ambition of the Hua family, so the judges also tactfully said that this part of the salty taste can be ignored.

Hua Haizhe said dissatisfiedly: "Rub, ignore? If you really want to ignore it, you can still say it with a hairy ...... "Hua Haizhe's surname is Hua after all, and at the critical moment, he still prefers Hua Haibing, of course, this is because he thinks that Qin Feng has no hope of winning before he makes such a voice."

The TV camera finally focused on the last entry, different from the finished dishes of other contestants, Qin Feng's self-heating device closed the lid tightly from beginning to end, whether it was the host, the judges and the audience, no one has seen the true face so far, but it really responded to the sentence "Thousands of calls began to come out, still holding the pipa and half covering the face". (To be continued......)