After the guests were introduced, Lou Tianxing couldn't help but have a question in his heart at first, he stood side by side with Qin Feng and asked, "Master Xiao Qin, I have a question, why do the little abalone you make, smell and eat, and have the unique wonderful taste of Jipin abalone?" ”

"Master, you are too polite, just call me Xiao Qin or Xiao Feng ......" Qin Feng was modest at first, and then he returned to the topic, saying: "Speaking of taste, in fact, abalone is abalone, in my opinion, it has nothing to do with the size, only the difference between rich and not, when cooking small abalone, the first time from the steaming cabinet, first drip irrigation with a relatively light golden soup, and then freeze it in the cold storage, on the one hand, let the soup fully hang the taste of the abalone itself, on the other hand, impurities will be frozen; The second time I enter the steaming cabinet, the temperature difference between the two is very large, the frost on the surface will be directly sublimated, and even the taste with impurities will be gone, and the rest is the original abalone is delicious......"

"Sublimation ......" Lou Tianxing nodded again and again, and finally high-fived and praised: "Sure enough, it is sublimation, not only impurities, but also the sublimation of taste enjoyment...... Master Xiao Qin really deserves to be the heir of the God of Wind and Dust Food, please obey, my old man is really convinced! ”

The three women at the same table were all fascinated by the handsome face when Qin Feng was talking, but after all, Xue Peiyun's age was nearly two rounds older than Hua Yuechen and Xue Yuyan, and his self-discipline was a little stronger. When Qin Feng finished speaking, and the others praised him, Xue Peiyun did not keep Qin Feng, but said: "Xiaofeng, work is important, if there is nothing else, you go first, later, Auntie will look for your ......"

"Okay, Aunt Xue, let's see you later."

Qin Feng noticed that Xue Pingkang's eyes flashed with triumph, but he was secretly amused, thinking that his behavior was particularly naïve. He said to Hua Yuechen again: "Mr. Hua, I'm sorry, I want to take a leave, there is an elder in the family to come to see me, I want to take time to accompany him......"

"Oh, then go quickly, it's important to entertain the elders...... Now that I know about the leave, I will talk to the head chef and Master Lu. Hua Yuechen actually wants to leave too, but people are mixed in the business world, and many times they can't help themselves.

Xue Pingkang looked at Qin Feng's departing back, and said in a vicious tone: "Auntie, this kind of wild child without a father and mother, you must not bring him back to our Xue family......

"Our Xue family?" Xue Peiyun seemed to be stunned, smiled contemptuously, and said, "He won't have the opportunity to step into the Xue family's ...... for half a step."

The conversation between the aunt and nephew did not mean to hide from others, Lou Tianxing took a chopstick grouper with some regret, Xue Yuyan bit his fingers hard, not knowing what he was thinking, the five major sponsors were hanging high, but Hua Yuechen showed an extremely obvious disgust, she suddenly put down her chopsticks, wiped her mouth with a wet tissue, and then said: "I'm sorry, President Xue, the hotel has other businesses to take care of, I am out of company......"

"Xiao Chen, wait a minute." Xue Peiyun hurriedly stopped her and said, "I'm going to visit a few CEOs tonight, if it's not troublesome, ask Xiaochen to help me book a suite, if it's late, I won't go back...... But don't worry, since the room is booked, even if people don't live here, the money will be counted. ”

This kind of trivial matter is supposed to be a gesture, however, to everyone's surprise, Hua Yuechen shook his head and said, "President Xue, the housekeeping department has always been directly managed by my brother, and it is inconvenient for me to interfere...... Everyone, please use it slowly. ”

Hua Yuechen said to leave, and before everyone could react, the Yiren had already walked away.

Xue Peiyun was not unhappy because of Hua Yuechen's obvious faux pas, but praised it and said, "Yes, there is character!" ”

"Auntie admires her very much......" Xue Pingkang's eyes once again showed greed, and he didn't know what Xiao Jiujiu he was fighting.

"I warn you, they are not easy to mess with." Xue Peiyun said coldly.

"Auntie, where do you want to go, it's just for fun......"

"You?" I don't know what kind of eyes Xue Peiyun looks at her nephew, in short, she is very optimistic about Xue Pingkang.

※

Cui Mei secretly deserted for a while in the spare time between serving dishes and came to the stove where Qin Feng was in charge of the little abalone. What she didn't expect was that the head chef Jia Hai was actually here, and he was inking something with the fat man inside.

"Chef, you are also here......" Cui Mei's face showed embarrassment, she came here to steal food, when Qin Feng invited her to eat small abalone before, she hindered Jia Hai's face and refused Qin Feng's kindness, and when she witnessed the guests being conquered by this ordinary golden soup abalone seaweed roll, she remembered Qin Feng's kindness, but here, she met the person she didn't want to see the most.

"Come here and take a look...... Jia Hai was also embarrassed, he pointed at the fat man and said, "As the head chef, I came here to test Master Xiao Qin's cooking skills, which is also my duty...... Since there are still two servings left, it is also the best place for me, the head chef, to taste the taste......

The fat man touched his round belly, burped, and said: "Chef, I am a worker in the cutting room, you have the ability, just drive me away, I have nothing to say, but I want to eat Brother Feng's food, sue you, no way!" ”

Cui Mei was dumbfounded, when did she come out of the matching room, when was it so good? However, think about it, Jia Hai can only manage the stove area of the cooking branch, and the cutter belongs to the cutting and matching branch, although the status of the two is very different, but there is no direct master-slave relationship, he wants to fire this little cutter, but there is really no way to do it.

"Hmph......" Jia Hai was bored, and he had no shame to continue to entangle with the fat man in front of Cui Mei, and immediately brushed his sleeves away. His fruit lobster and small abalone, no matter in the material, intentions, or cooking skills, he thinks that he can throw off Qin Feng's small abalone a few streets, but, after the dish, the guests tasted the table, but he was greatly shocked, this is almost the difference between the delicacies of the mountains and the sea and the scraps, this contrast is unacceptable to him for a while, if not all the guests are all expressing the word, he has to suspect that there is a mastermind behind the scenes. He came here to taste the real secret of this small abalone being able to conquer the guests, but he didn't expect to touch the nail here in this cutter who he usually doesn't look at each other.

The fat man left the head chef angrily, but he suddenly greeted the minister with a smile.

"Minister Cui, come, Brother Feng still has two copies left, don't be polite, just taste it."

"How embarrassing is this......" Cui Mei said this, but she picked up the chopsticks in her hand unceremoniously, if she was really embarrassed, she wouldn't have come to the stove here.

With a smug smile, the fat man watched Cui Mei finish eating the little abalone very elegantly, and then gobbling up the golden soup bibimbap without a drop left, he asked proudly: "Minister Cui, the little abalone I helped Brother Feng cook, it tastes good, right?" ”