"Coming?" Li Gengxin stood up and walked towards Hong Honghong at the gate with a smile.

Hong Honghong looked at Li Gengxin impatiently, snorted lightly with some displeasure, raised her eyes and saw Yang Hongli sitting at the desk, and after a pause, she called at Yang Hongli's side: "Miss......"

Yang Hongli listened to Hong Honghong's call to herself, looked up at Hong Honghong, and replied with a slight smile: "Hello! ”

As for Hong Honghong entering the room to greet herself, she just called herself a big lady instead of Mr. Yang. Yang Hongli didn't seem to notice.

After all, a title can mean a lot of things, and it can also indicate an attitude towards certain things......

Hong Honghong saw Yang Hongli lowering his head and burying his face in the monitor room, so he turned his head and muttered in a low voice to Li Gengxin in front of him: "Don't you say that if there is anything to arrange for me to do, don't look for me if it's okay?" ”

Looking at Hong Honghong, who had an arrogant face, Li Gengxin smiled helplessly. He pointed to the sofa next to him and said, "Sit down and talk, sit down and talk......"

There is a way to raise your hand and not hit the smiling face, Li Gengxin is so polite, he originally planned to make a fuss with arrogance, Hong Honghong didn't know how to make a fuss for a while, and then made a fuss, snorted with a cold face, and turned around and did it on the side of the sofa.

"Are you still used to being in Dejuquan these two days?" Li Gengxin asked Hong Honghong in a small voice.

Hong Honghong glanced at Li Gengxin, and replied lukewarmly: "What are the habits that you are not used to." When you come, you sit in the back kitchen and watch you toss, and then go home after work. Three meals a day, I still eat a small stove. Hehe...... I feel like I should lose weight! ”

"Weight loss ......," Li Gengxin smiled bitterly. grinning and turning his head to look at Yang Hongli who was staring at the monitor on the bench chair behind him. I could hear that Hong Honghong's words were deliberately said to Yang Hongli. Li Gengxin, who was still a little worried, noticed that Yang Hongli didn't even raise his head at all.

Looking at the posture, Yang Hongli seems to have put all his attention on the stock market, and what Hong Honghong said to himself is completely inactive.

"This. You just have to go with it! Before Li Gengxin finished speaking, he heard Hong Honghong deliberately raise her voice and say: "Get used to it, if you don't work for nothing, who wouldn't be used to it?" ”

Li Gengxin frowned, and did not follow Hong Honghong's words, and said bluntly: "The person in charge of the state banquet just now sent a letter. Tell us to prepare, I was going to have a seafood risotto. But then I thought about it, and the seafood risotto was a bit of a staple dish, which conflicted with the overall color arrangement. ”

Sit on the couch. brought Hong Honghong a cup of tea. Out of the corner of his eye, Li Gengxin noticed that Yang Hongli glanced at him.

Smiling slightly, Li Gengxin didn't want to make his affairs on the Diaoyutai side known to the world, and it was enough to understand some things by himself.

Fools don't know Master Bao, Master Hu. Master Yang, these three pillars have found trouble for themselves! The fried rice they made at the beginning must have been calculated by them.

But. What's the use of saying these things to Hong Honghong?

"You mean you want a change of cuisine, right?" Although Hong Honghong didn't understand what the problem was, at least she knew what Li Gengxin's purpose was.

"Well, I called you here to ask if you have any good suggestions." Li Gengxin asked Hong Honghong.

"How is the recipe arranged? Do you want to come up with a meat dish or a vegetarian dish? In the process of chatting, Hong Honghong gradually became professional.

"Vegetarian ......," Li Gengxin responded to Chonghong Honghong without thinking.

"Vegetarian food? Aren't you good at a lot of vegetarian dishes? Why don't you choose one yourself? Hong Honghong glanced at Li Gengxin and responded very casually.

didn't hear Li Gengxin's response, Hong Honghong glanced at Li Gengxin. I saw that he didn't speak with a smile, just looked at himself silently. The office was a little quiet at this time, and there was a slight hum from the computer case.

Yang Hongli didn't seem to look up at Li Gengxin or himself from beginning to end. She stared at the screen with her head down, her brow furrowed. Hong Honghong wanted to come up to see what kind of sadistic drama Yang Hongli was watching......

It can make a woman smile and lose suddenly. Suddenly, his brows tightened, and it seemed that there was nothing else except Korean dramas.

Hong Honghong doesn't know that the Huaxia stock market can influence a woman's emotions more than Korean dramas.

After being silent for a long time, Hong Honghong frowned and looked at Li Gengxin helplessly, and muttered, "That...... Why don't you make a fuss about tofu? ”

"Tofu ......"

"Hmmm......"

Yang Hongli raised his head slightly, and glanced at Yang Hongli and Hong Honghong curiously.

"A tofu, can you make flowers?" Yang Hongli suddenly raised his head and muttered to Li Gengxin and Hong Honghong. It was clear in his expression that he didn't look at it, and they used tofu to go out of the national banquet.

"Tofu...... Haven't I already made flowers? Li Gengxin smiled and deliberately asked Yang Hongli rhetorically.

Yang Hongli was speechless for a while, and after remembering that Li Gengxin had turned the tofu into a peony flower, he looked at Li Gengxin and Hong Honghong with an extremely complicated face.

"That'...... Even if you make tofu into flowers, don't you think that it is just a matter of eggs on occasions like state banquets? Good looking is only one aspect, it also has to be delicious! ”

"So, I'm not only responsible for looking good, but also taking care of the deliciousness! Master Hong, why don't we two try it? After Li Gengxin asked Hong Honghong, a warm and angry look suddenly appeared on Hong Honghong's face, but after a while, Hong Honghong still asked Li Gengxin: "What do you want to do with tofu?" ”

"Be sure to soak the tofu in water. I haven't figured out what kind of soup to use. Otherwise, why would I say I'm looking for you to try? Li Gengxin nodded and muttered.

When Li Gengxin talked about soup, almost everyone thought of a proverb that has been popular in chef circles for hundreds of years: the tone of singing, the chef's soup.

A good chef soars to value the preparation of soups. If a chef is not even good at using soup, then the hat of the seasoning chef and MSG chef is probably buttoned on the head.

No matter what time it is, the chefs in the big restaurants and restaurants are very particular about the layout and location of the soup, and the soup is distributed to the chef with the most superb cooking skills.

Hong Honghong squinted her eyes and stared at Li Gengxin quietly, and after being silent for a long time, she said, "Are you really sure you want to use soup?" White tofu and white soup? Have you ever thought about putting it on the table, and people will think that you are serving almond milk? (To be continued......)