Chapter 55: Death
Chapter 55 of the first volume of the Chef King fights for supremacy
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Tomorrow is 515, the anniversary, the day with the most benefits. In addition to the gift bag and school bag, this time the 515 red envelope must be turned over, how can the red envelope not be robbed, set the alarm clock high~
The bald head Qiang walked into the kitchen with a blank face, and looked at Li Gengxin standing behind the head chef. He didn't speak with a calm face, while Yang Hongli stood silently beside Li Gengxin. The atmosphere in the whole kitchen seems to be wrong......
"Master Li...... Hehe, my mouth was too stupid just now. A lot of words may not be clear, not what you think! It's not what you think. Hahaha...... Master Li, what if you are ...... If you are not happy, boy, I will admit the punishment, as long as you don't drive me out of Dejuquan! Master Li ...... Master Li ...... You...... What a word! The expression on the head chef's apprentice's face gradually became panicked at this time.
Li Gengxin glanced at him with slanted eyes, as if he didn't intend to deal with him from beginning to end. The eyes fell on the head chef, which made people feel so weird when they looked at the scene in front of them.
The head chef also seemed to sense that something was wrong at this point. His gaze fell on Li Gengxin's face with a slight evasion, and to outsiders, the head chef seemed to be looking at Li Gengxin. But only the two parties understood in their hearts that there was no eye at all between the two of them.
Li Gengxin was looking at the head chef, but in response to Li Gengxin's gaze, he raised his gaze to the ceiling at a forty-five degree angle.
"Why don't you speak?" Li Gengxin asked aloud at the head chef.
"Ahem...... Not...... Nothing! Master Li, do you have a ...... for me Something's wrong, isn't it? I...... I...... By the way, I have a dish here, do you think you can wait for me to make the dish first? The head chef seemed to be deliberately suppressing the throbbing and trembling in his heart, trying to express a very calm attitude and respond to Li Xinxin.
Li Gengxin's gaze slowly fell. At this point he saw very clearly. The chef's apron is waving slightly! Then, Li Gengxin looked up at the head chef's head and sideburns more. The fine beads of sweat and the sweat stains on the sideburns are so clearly visible.
"Hey...... It's hot, isn't it? Li Gengxin suddenly asked the head chef without a clue.
The head chef frowned. The panicked look was beyond words.
Li Gengxin shook his head slightly and asked the head chef, "Is this ...... You seem scared, don't you? What's going on? ”
"Scared? No? I...... I...... Why am I afraid? "The head chef is not good at words, and it can be seen that he does not seem to be very bad in his heart. Li Gengxin just asked very casually, and the head chef almost knelt down directly for Li Gengxin!
"Why? Why should you know for yourself? Say it with me? Li Gengxin had a cold face and asked the head chef silently.
The head chef raised his arm to wipe the sweat stains on his forehead, and then slowly lowered his hand and didn't seem to know where to put it. One moment he rubbed his arm against his apron, and the other he rubbed his sleeve a few times behind his body. After several tosses, the head chef saw that Li Gengxin didn't respond to him. Then he stubbornly asked Li Gengxin: "Master Li...... You...... What are you talking about? Why don't I understand? ”
Li Gengxin still maintained a faint smile on his face, as if the Buddha was smiling at the flowers.
With a smile, in the chef's opinion, Li Gengxin seems to have a clear understanding of all the good and evil, beauty and ugliness, and noble and low truths in this world.
It seems that all appearances are vain!
"Mr. Yang. That one...... Bareheaded...... Uh, Mr. Xu. Why don't you two speak? Is something wrong? The head chef had already vaguely guessed what was going on in his heart, but he had to let him continue to interpret it by himself.
"Master Li, are you talking?" The head chef asked Li Gengxin again.
Li Gengxin didn't pay attention to the head chef, but turned to all the chefs in front of him and said, "How many chefs from the cutting board are working today?" Are people there now? ”
The chef in charge of cutting hurriedly bowed to Li Gengyi and said, "Master Li...... We are all on duty today, and now we are all on duty, and we should be ......" The words are not finished. After Li Gengxin raised his arm at the chef in charge, he signaled that he could not say anything. Then Li Gengxin shouted at the chefs in the roast duck room: "Are everyone there? ”
"Back to Master Li's words, everyone is also going to work today. My two apprentices went to the back to get fruit trees, and the people were not there, if ...... If I need to, I'll call for them to come back at once. ”
Li Gengxin raised his arm again, signaling that he didn't need to say anything. Turning to the wok-makers of Dejuquan, the chefs of the Dahe team, the chefs of the pastry room and all the chefs of Dejuquan, he said, "All departments have it." Line up to leave the kitchen through the back door of the kitchen. Go to the emergency exit plaza on all sides of Deju to meet.
"Yes......"
"Okay!"
"No problem, let's go."
"Master Li. I still have a few ducks hanging in my duck oven! If all of us are gone. This...... This is going to be my own life. The duck can't be served to the guests. So, can you let us keep a chef or two in the duck house? ”
After Li Gengxin listened to the appeal of the chef in charge of the roast duck room, he groaned slightly and was about to refuse. I heard the two chefs not far away also respond: "Master Li, we can't leave the noodle here!" We're still baking puff pastry in the oven! If there is no one here, there will be no talk of things in the pastry room. When the time comes, if you ......" The head chef in charge of pastry also had some preambles, but Li Gengxin understood what he wanted to say when he opened his mouth.
"All the equipment is down. After the power goes out, you follow everyone to the side door. "Li Gengxin gave an irresistible order very directly!
"Huh? Oops...... Master Li, there are still guests here! You've got all the cooks in the kitchen out of the way. How else can this guest get it? When the time comes, the guests will not be able to eat...... What if I make a fuss? As he spoke, the head chef leaned over to the chef who had just spoken to the cutting board.
Li Gengxin watched the head chef struggle with his hands, leaned over and shouted at the chefs beside him, "Don't you guys?" It's a big fire! ”
"Humph!" Li Gengxin sighed heavily, and suddenly looked back at Yang Hongli behind him.
Yang Hongli just smiled at Li Gengxin and didn't speak. But the gaze in Yang Hongli's eyes seemed to be just conveying a kind of encouraging gaze to Li Gengxin!
"Get out!" Li Gengxin shouted loudly at all the chefs in front of him. The chef who originally wanted to stay was talking about something. Let Li Gengxin do this, and suddenly everyone is as safe as rain. Hanging his head, his eyes were curious, and he secretly looked left and right like a baby, Li Gengxin, Yang Hongli, bald head, and De Juquan, the chef with a relatively high prestige in the back kitchen......
"That ......" the head chef's face was slightly pale, leaning on the edge of the vegetable pier and squinting his eyes and muttering something, his voice as small as a mosquito sound.
Li Gengxin slowly turned around and looked at the door of Dejuquan's kitchen. After watching the cooks walk out of the kitchen one by one. The last chef didn't even forget to close the kitchen door. Li Gengxin finally slowly turned around and said coldly to the head chef: "Okay, now it's just a few of us." Let's talk about it...... What exactly are you smelling for me? ”
"What's that? Why don't I know what it is? The head chef was still holding on to his face at a loss.
"Actually, you did a very good job, and you did it secretly enough. It's actually my fault! The feeling you give me for you is something that makes me trust you too much. It's because of this feeling that ...... Hehe! What a lesson! Isn't it? Li Gengxin responded loudly to the head chef. Seeing that the head chef pursed his lips and seemed to want to say something before he could say anything, he immediately said, "Yes, Skynet is magnificent and not leaky, right?" You don't know that your every move is recorded by the camera. ”
"What? Camera? The chef muttered in surprise. On the contrary, his face gradually became calmer.
"Let's talk about it. Who let you get your hands down. What the hell did you get me? Li Gengxin asked the head chef again. Subsequently. Li Gengxin thought for a while and said to the chef: "My patience has a limit. Please don't challenge my patience! ”
Yang Hongli didn't seem to intend to speak on the side, just quietly looked at Li Gengxin. His eyes were a little dazed, and he didn't know what he was thinking. On the contrary, the bald head said to the chef with a cold face: "I really didn't expect it!" You, a chef with thick eyebrows and big eyes, can do such a thing? I thought that only those with a bald head and a low appearance might be sentenced to the organization, but I didn't think of it...... It's so special! ”
When the bald head was speaking, Li Gengxin had already walked towards the head chef.
"Don't come here! Lee updated ...... I warn you not to come! The head chef's face was completely pale by this time. The chef's red, almost inky lips were trembling slightly. His eyes were full of confusion, and people knew at a glance that the chef was on the verge of collapse and rampage at this time.
"Tell me everything you know!" Li Gengxin said aloud to the head chef. Of course. Li Gengxin's footsteps did not stop because of the intimidation of the head chef.
"Li Gengxin, you stop for me. Don't come here! Don't come here...... Yes! The head chef warned Li Gengxin twice to no avail. Suddenly, he raised his hand and took out a bright silver sashimi knife more than 30 centimeters long and less than 10 centimeters wide from the back of the vegetable pier.
Pure original imported, handmade. Even the lettering on the handle of the knife is carved out by the master carvers one by one.
The chef roared and pounced on Li Gengxin.
It's just that the head chef just had time to raise his arm, and he saw that her body didn't touch Li Gengxin's within one meter. Li Gengxin raised his foot slightly and kicked the head chef to the ground.
But the pain on the ground and in his chest seemed to be enough to make him stunned. But the head chef gritted his teeth, and let out bursts of irregular grunts from his mouth and crawled towards Li Gengxin. The sashimi knife in his hand, although it was wielded, had lost its accuracy and strength.
But the head chef seemed to poke the knife in his hand towards Li Gengxin like a knight who knew that he was invincible, but still wanted to show his sword.
Zheng ......
After a crisp sound. Yang Hongli and Bald Qiang subconsciously raised their heads and glanced at the ceiling.
Originally, the two were still worried that the knife would fall from nowhere. But now it's good. The knife stabbed right into the wall. Of course, the qiē in front of you makes people feel drunk!
Li Gengxin didn't look up, he slowly walked to the head chef and glanced at the "situation" he was lying on the ground. Slowly squatted down, and said slowly to the head chef who was lying on top and his face was on the ground: "If other people's dogs are in a hurry, I will accept it if they plan to jump over the wall." But...... But what are you for? And you're doing it with the nature of self-harm. No one else has seen me make a move, but you have seen it. Do you think you can beat me? Or ......"
The head chef exhaled deeply, and said with a slightly confused gaze: "I...... I...... I always think about ......"
"You always think of yourself as a meat bun for beating a dog, and you rush over and get free, don't you?" Li Gengxin squatted in front of the head chef and asked him a little disappreciatively.
The head chef, whose eyes were already cloudy, suddenly tried to widen his eyes and look at Li Gengxin.
……………………
But the pain on the ground and in his chest seemed to be enough to make him stunned. But the head chef gritted his teeth, and let out bursts of irregular grunts from his mouth and crawled towards Li Gengxin. The sashimi knife in his hand, although it was wielded, had lost its accuracy and strength.
But the head chef seemed to poke the knife in his hand towards Li Gengxin like a knight who knew that he was invincible, but still wanted to show his sword.
Zheng ......
After a crisp sound, Yang Hongli and Bald Qiang subconsciously raised their heads and glanced at the ceiling.
Originally, the two of them were still worried that the knife would not know where to fall, but now it is better. The knife stabbed right into the wall. Of course, the qiē in front of you makes people feel drunk!
Li Gengxin didn't look up, he slowly walked to the head chef and took a look at the "situation" he was lying on the ground, slowly squatted down, and said slowly to the head chef who was lying on top and his face was on the ground: "If other people's dogs are in a hurry, I will accept it if they plan to jump over the wall." But...... But what are you for? And you're doing it with the nature of self-harm. No one else has seen me make a move, but you have seen it. Do you think you can beat me? Or ......"
The head chef exhaled deeply, and said with a slightly confused gaze: "I...... I...... I always think about ......"
"You always think of yourself as a meat bun for beating a dog, and you rush over and get free, don't you?" Li Gengxin squatted in front of the head chef and asked him a little disappreciatively.
The head chef, whose eyes were already cloudy, suddenly tried to widen his eyes and look at Li Gengxin.
ps.5.15 It's raining red envelopes! Starting at 12 noon, grab a round every hour, and a large wave of 515 red envelopes depends on luck. You all go and grab it, and the coins you have stolen will continue to subscribe to my chapters! (To be continued.) )