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After listening to the specific method of gender identification of sea turtles, Lai Shun'er and Xizi immediately became interested and said that they would soon conduct an inspection for Tuan Tuan. Unexpectedly, Qingqing over there screamed.

"Brother Chenzi, come and see, why is Tuan Tuan crying?"

Jiang Yichen and Lai Shun'er glanced at each other, the expression on their faces was quite strange, and the two boys were closed in Chapter 23. I stored it here, and I found a tarpaulin to cover it, and pressed stones on it. In this way, it is more convenient to access it at any time in the future.

Finally, some of the seaweed washed up by the waves was picked up and put into a plastic bag along with the food waste to keep this beautiful silver sand beach clean.

Two days passed. Manager Wu of Baishuo Flower Seedling Company got in touch with Jiang Yichen and told him that the goods he ordered had been prepared, and then the two parties agreed to hand over at the Jinchang Club in Longwan Village.

Jiang Yichen drove the speedboat and took Xizi and Qingqing to the dock to pick up the goods.

After the meeting, the two parties carried out the procedures of inspection, delivery, and payment of the balance. In fact, the item of yàn goods is basically to count the number and look at the label. As for the variety, quality, and age of the seedlings. Unless you are a professional, you may not be able to see anything famous.

Manager Wu is a red-faced middle-aged man, who is very bold, and said that Jiang Yichen was introduced by Lao Liao, so he has to have a little discount. Therefore, there are more than 20 bamboo seedlings, and the other fruit tree seedlings are more or less surplus.

Other than that. He also gave Jiang Yichen a copy of information, which included detailed introductions to various fruit tree seedlings, cultivation techniques, and requirements for climate and soil quality.

Jiang Yichen thanked him, and then asked about the coconut tree.

Manager Wu said that the thing is in contact with its counterparts in the south, and it will take some time to get news.

Then, he asked his man to help carry all the goods onto the speedboat, and then said goodbye to Jiang Yichen. And left a business card, saying that if there is anything in the future, just look for him.

After receiving the goods, Jiang Yichen and Xizi returned to Yunsha Island by boat.

And Qingqing can't be with them because she has work things to deal with. She walked out of the dock with her backpack and hailed a taxi back to the city.

This trip to Yunsha Island has opened her eyes and gained a lot. In addition to the turtles, I later saw the legendary dolphin Leqiu. Coupled with the variety of delicious food, it really makes her feel a little happy.

Of course, the current infrastructure on the island is extremely weak. A lot of places are inconvenient, this is a flaw, but it will be improved in the future.

Jiang Yichen and Xizi returned to the island and moved the newly purchased fruit tree seedlings and bamboo seedlings to the predetermined Hundred Fruit Garden.

It took the three of them two days to plant more than 160 fruit seedlings according to the pits dug in advance. Arranged in a hundred fruit orchards.

The dozens of bamboo seedlings were also planted to the south of the gourd depression.

Then it was poured twice with all the nutrient water from the pit.

The 11th National Day has arrived, the scorching summer has long gone, and the autumn breeze brings a burst of refreshment. As a coastal tourist city, Cangjiang City will naturally not let go of this rare Golden Week business opportunity, so under the encouragement of various publicity and promotion, tourists from all over the country have flocked to it, and for a time the seaside tourist attractions and the main streets of the city are bustling and overcrowded.

Citizens are on holiday, but for all kinds of businesses, it is the busiest time of the year, and shops large and small are doing their best to promote their goods and share the cake of the festival market.

Boss Hu and Sun Suzhen on Hongguang Street are no exception, they have been very busy these days. Due to the increase in the number of out-of-town tourists with various accents on the streets, items that are not usually easy to sell have become popular.

A while ago, the fund-raising and apportionment incident in No. 9 Courtyard of Silk Lane made them really a little uneasy at that time. Fortunately, there have been no problems so far, and it has been almost smooth in terms of days.

I was relieved in one breath, after all, it was tens of thousands of yuan in cash.

Of course, in this early shed on Hongguang Street, the protagonist is still the mouth of the multi-layer cake. It has been around for more than half a year since its birth. Its golden color on the surface, crispy taste on the outside and on the inside, as well as the fragrant and flavorful filling, have won a good reputation from many consumers.

In addition to the factors of special seasonings, Zhang Fenglan and several main subordinates have also made great progress in the process of making zuò, after this period of adjustment and running-in, now the mille-feuille cake production line from the ingredients to the production of zuò all aspects of the process has tended to be perfect, improving production efficiency at the same time, but also making the finished product in shape, size, texture, taste and other aspects can be consistent.

Many out-of-town tourists are in Chapter 23 by chance, and naturally they can't help it, and the imagination and creative ability of the working people should not be underestimated.

Therefore, they began to claim that the Koufu multi-mille-feuille cake is a local specialty of Lingjiang City, a traditional food, a time-honored brand, the production workshop has a history of nearly 100 years, using the secret seasoning formula and as many as 38 complex processes to refine, is the condensation of how many generations of masters painstaking efforts, tempering, excellence of good goods.

He pointed to the advertising banner hanging above the kiosk and told the tourists that please look for the trademark LG of Koufudo, which is authentic.

This statement was quickly recognized by consumers, and generally speaking, it is a common understanding of the public that the older the brand, the better. How can such a delicious cake have no origin at all?

Of course, there are also some local consumers who feel puzzled, because they have lived in Lingjiang for decades since they were children, and they have never heard of any "century-old brand" mouth-rich multi-layer cakes, and they have the impression that this thing seems to have appeared on the market for more than half a year.

But seeing that the owner of the store is mainly for foreign tourists to do vigorous publicity, as a Lingjiang people, there is always a sense of pride in his hometown, no matter what, he can't pour cold water at this time. Besides, the Lingjiang area is so big, just because I haven't heard of it doesn't mean that I don't have it.

As for the owners of the other three early pavilions on Hongguang Street, they soon heard this statement and felt very emotional, so they invariably painted the scoop according to the gourd, and also began to promote their respective customer groups.

It didn't take long for the peers on several other streets to know about it, but they didn't accept it all, but recreated it according to their own understanding.

Gradually, the multi-layer cake was artificially topped with the title of a traditional time-honored brand in the Lingjiang River, and became a famous local snack that the people of the Cangjiang River are proud of. The fame not only spread throughout the city, but also began to spread to other places as tourists from other places bought and consumed.

Even more eventful, feeling that just a time-honored brand was not enough, so, folklore that has been artistically processed began to appear.

The history of Koufuduo is more than a hundred years, in fact, it was as early as the Zhengde period of the Ming Dynasty. Emperor Zhu Houzhao of Zhengde was suave all his life, once took a few entourages to travel for fun, passed by the Lingjiang area, caught up with the heavy rain, and found a small shop in the village to hide.

At that time, he was hungry and thirsty, and then the owner of the shop offered a kind of cake made of multi-layered crust. When asked about the name of the food, the owner said that the store made homemade snacks and had never chosen a name. So Emperor Zhu thought about it for a while, asked his subordinates to take the pen, ink, paper, and inkstone, and picked up the pen on the spot, leaving the ink treasure, and the emperor blessed the font size of the thousand-layer cake. After returning to the palace, he also instructed the local officials of the Lingjiang River to pay tribute regularly as tribute.

In addition to this, what copycat versions of many historical celebrities such as Xie Jin, Qianlong, and a modern warlord were slowly deduced.

Later, when Jiang Yichen learned about these vulgar rumors, he felt that he couldn't cry or laugh. The imagination of the masses is too rich.

But then again, this kind of thing is only folklore after all, and it is not like the official history where experts can cite scriptures to verify it. There is no way to clarify, and there is no need to interfere. As long as you don't say bad things about the product, just go with the flow, and you can do what you like.

Anyway, there are so many wild histories and folklores circulating in the current society, and there are very few real ones in them.

There are even places that in order to invigorate the tourism economy, they are stubborn and far-fetched, and make fake monuments, fake celebrity residences, and so on to attract tourists, which has repeatedly appeared in the newspapers and caused endless debates. To be continued.