Chapter 59: Good dishes are not afraid to wait
Holding a small blue and white soup bowl in his hand, the spoon stirred a few times in the thick Wensi tofu, Yang Mingdian raised his head and smiled at Yan Mozhu: "Have you seen it yet?" Looks like you don't need my introduction. ”
Yan Mozhu shook his head slightly when he heard this, and said softly: "I've seen him, but I think Li Gengxin didn't notice me, he shouldn't know me." "Just as the three of them were talking at the dinner table. Yang Mingdian, who was in the main position, suddenly focused his eyes on the direction of the kitchen, and was slightly stunned.
Yan Mozhu looked at Yang Mingdian's expression, and he didn't know how to show the image of Zhao Dahai's sweaty feet in an instant. The smile on his face became a little far-fetched. His eyes glanced at the fried kale with garlic on the table. With a soft sigh, he turned his head and glanced behind him.
"Huh......"
Yan Mozhu was slightly stunned.
Yang Hongli was also suspicious, and asked directly: "Mother Wang, why do you personally serve the food ......?"
Yan Mozhu's gaze at this time also happened to sweep to Wang's mother's face.
I saw Wang's mother holding a white bone china plate of about one foot and walked quickly to the dining table. Place the plate gently on the tabletop......
The three people at the dining table with Yang Mingdian were all stunned.
"Mother Wang...... This...... This one? Yang Mingdian subconsciously pointed to the dishes on the plate.
I saw Wang's mother nodding solemnly and said, "Honey steamed hare." ”
"I can't tell it's rabbit meat at all!" Yan Mozhu pursed his lips and muttered softly.
"Such a big plate, so little meat?" Yang Hongli glanced at the ruler on the table.
The diameter of the ruler plate is more than thirty-three centimeters. Even if the table is big enough.
But the plate on the table is just as powerful.
However, such a shocking power inside a large plate of thirty-three .33 centimeters. But there were only eight pieces of meat the size of Pai Gow.
These eight pieces of hare meat are faintly placed according to the eight gates of Qiantian, Kundi, Zhenlei, Xunfeng, Kanshui, Lihuo, Genshan, and Duize in the Bagua diagram. The middle position is deliberately scribbled with honey to make a gossip.
In the eyes of everyone. It seems that a plate of rabbit meat represents 5,000 years of Confucian culture in China.
There is a lot of mystery and mystery, the taste of the door of all wonders.
Yan Mozhu subconsciously picked up the chopsticks. said to Yang Hongli: "Miss, this time I really have feelings in it......"
Yang Mingdian turned his head and looked at Wang's mother, knowing that this was done by Li Gengxin, but he still asked a nonsense: This is ...... This was made by Li Gengxin?
Wang's mother was also looking at the snow-white hare meat on the table.
The hare meat is tight and looks top-notch in taste. And the meat is covered with a faint layer of oil. Maybe only Wang's mother knows. The shine is caused by the reflection of the honey immersed in the flesh when it comes into contact with light.
"Try the chopsticks first!" Mother Wang glanced at Yang Mingdian and did not answer his words. Gently urged.
Yang Mingdian subconsciously sighed and took a piece of rabbit meat with chopsticks. said to Yan Mozhu and Yang Hongli: "Girls, don't look at it. Taste it hot! ”
Yan Mozhu, who was already eager to try on the side, couldn't wait.
It's just that Yan Mozhu has been raised in a family since she was a child, and she is not allowed to make some unruly actions.
At this time, after listening to Yang Mingdian's words, where is it polite? She grabbed the nearest piece of rabbit meat with chopsticks and wanted to send it directly to her mouth.
But the chopsticks hesitated slightly, and they still drank lightly on the honey gossip on the plate of the meat pieces. After that, he slowly put it into his mouth and chewed it elegantly.
At this time, Yang Hongcarp also took a bite of a piece of rabbit meat.
Every muscle fiber of rabbit meat enters the mouth, making Yang Hongli feel as if the meat is full of spirituality.
The tough taste, the fragrant taste, the saltiness of refined salt, and the sweetness of honey. The fragrance of acacia flowers. The flavor that seems to be different from any one cuisine......
Different from Sichuan cuisine, it has a variety of complex flavors.
It is different from the heavy taste of Lu cuisine.
Different from Huaiyang cuisine, the taste is light and slightly sweet, and even the salty and umami taste of Cantonese cuisine is also different.
The three flavors collide together, plus the tenacity of hare meat. I was recalling the honey-steamed rabbit meat I ate in Dejuquan the night before. Yang Hongli slowly put down his chopsticks. Chewing rabbit meat in his mouth. Raised his hand and picked up a bottle of Porto red wine that Dad had specially opened on the table, and took a sip.
After that, Yang Hongli held the wine glass to his fingertips. Turning the red wine in the glass very elegantly, he said slowly: "This rabbit meat is a little different from the last time......
"Different? Could it be that Li Gengxin's dishes have improved a lot in two days? Yan Mozhu didn't hold a wine glass, but just wiped his lips lightly with a tissue, and the chopsticks moved next to the plate, as if he wanted to clip a piece of rabbit meat. But for a while, I was a little embarrassed.
After all, this is not a dinner between himself and Yang Hongli's two best friends......
Yang Hongli shook his head slightly, and said to Yan Mozhu: "The overall arrangement this time is as you said, there is a feeling in it. The cooked hare meat also has a feeling that I can't tell. But...... But the honey feels a little worse. ”
"Honey?" Yang Mingdian glanced at Yang Hongli, and hurriedly snorted with an embarrassed face. Raising his hand and rubbing his neck, he said a little embarrassedly: "It's almost overall." Honey is different from honey! ”
"It's not ......," Yang Hongli shook his head.
Yang Mingdian hurriedly said to Wang's mother: "Wang's mother, did you do the plating?" ”
Mother Wang shook her head slightly, and said with a smile: "Me? I really didn't make it, this dish was made by Li Gengxin himself. ”
"Hehe, the knife work is indeed inferior to you, but this presentation really surprised me!" Yang Mingdian smiled and said. Looking at the hare meat on the plate, the chopsticks took a piece of kale like a jade bamboo leaf, and put it directly into his mouth and took a light bite. Only then did he subconsciously return to his chopsticks and pick up a piece of hare meat.
"The knife work is indeed good, but Li Gengxin just let me look at him again." Mother Wang's eyes were a little confused, and anyone could see what Mother Wang was recalling.
Yang Mingdian saw Wang's mother's expression. Chong Qi, who was very interested, asked, "What happened to Li Gengxin just now?" Let's talk about it! ”
Mother Wang muttered: "Just now Li Gengxin actually asked me the distance from the kitchen to the dining room......
"Huh?" Yang Hongli didn't understand the connotation of the words that came out of Wang's mother's mouth. But Yang Mingdian was stunned when he heard it. He asked incredulously, "You say...... You said that Li Gengxin asked you ......"
"Does that mean anything?" Yang Hongli said suspiciously.
Yan Mozhu smiled and said helplessly: "Miss, you are the general manager in charge of the two restaurants!" You don't even know what that means? ”
"Forehead ......" Yang Hongli was speechless for a while.
Yan Mozhu said casually: "Only a truly top culinary master will ask about the distance between the dish and the guest when cooking dishes or steaming ingredients." They use this as a basis to extrapolate the time it takes for the ingredients they cook. The aim is to give diners the best tasting ingredients. It is mostly used by top masters when steaming fish......"
Talking. Yan Mozhu sighed helplessly: "Those famous chefs in my family don't seem to be able to do this until now......"
How could Yang Mingdian not understand the truth that Yan Mozhu said, and subconsciously looked up at Wang's mother and asked, "What kind of dishes is Li Gengxin cooking at this time?" ”
Mother Wang grinned slightly.
Yang Mingdian then sighed, and did not ask Li Gengxin what he was cooking, but sighed and said: "Li Gengxin's mind is so meticulous, I really look forward to his next dish." ”
Li Gengxin's mind is indeed meticulous, but his "meticulous thinking" is slightly different from the meticulousness understood by the Yang family......
"O God of Food! I thought you really had to force me to collect all seven dragon balls before you could take care of me! Li Gengxin stood in front of the vegetable shelf, his eyes slightly deep and confused. The face is indifferent, clear-minded, quiet and far-reaching. It looks like you're picking the ingredients you need for your next dish.
And in reality?
Li Gengxin was just communicating with the God of Food with his thoughts.
"I'm refining happiness points for you!" There was a wave of helplessness in the God of Food's voice.
"Hey, you have to respond to me when you refine your happiness value! I just asked Wang's mother about the distance between the dishes and the table. You know why? I'm just wondering how long it takes for them to eat after the food is served! After this period of time, if you don't say anything about my breakthrough. I have to use the stomach pain and escape directly......" Li Gengxin said in his heart.
"I was also curious about why their happiness value did not achieve the expected effect after eating kale. If you don't let Mother Wang make a piece of kale, why can't I collect happiness points? ”
As soon as the words of the God of Food fell, Li Gengxin immediately froze. Turning his head and looking at the position of the vegetable pier where Wang's mother was just now. Helplessly smiled bitterly: "You didn't say it earlier!" ”
"Okay, what are you going to do next?" In short, the happiness value broke through the limit of the fifth course after the honey steamed hare was served. is dwelling on the past, and the god of food doesn't seem to find it interesting.
"I don't know how many ingredients there are. I'm a little dizzy when I see it......" Li Gengxin's gaze moved up and down the various ingredients in the room.
"I can pass you the recipe here, but ......"
Li Gengzheng couldn't make up his mind, and at this time he listened to the words muttered in his ear by the God of Food. Without thinking about it, he said, "Don't do it." I can teach you to say it earlier! I'm worried about what to do, it's not like you don't know that I have to represent Dejuquan in the battle for the king of the kitchen. This dish is key! Hurry up and find it for me, the quality of the dishes must be high! You can't fool ......"
The god of food burst into a dry smile and said without a sigh: "I just mean this very simply, it's ......"
"What is it? Say it quickly......" Li Gengxin said in his heart.
"It's just that you don't have enough happiness now! I can't turn on a teleportation mode like ejiao. As soon as the food myth finished speaking, Li Gengxin closed his mouth in shock.
"Oops,! Biting your tongue. God of Food, can you not tease me? ”
Li Gengxin felt that at this time, he seemed to be standing on the Malegobi steppe, looking at the grass and mud horses covering the sky and the sun in the distance, and galloping towards him......
"It's been so long, why haven't you come yet?" Yang Mingdian subconsciously glanced at the Longines master on his wrist.
Wang's mother asked on the side, "I'd better go back to the kitchen and have a look." ”
Yang Mingdian shook his head slightly and muttered, "I think it's better to forget it." Let Li Gengxin get it alone in the kitchen. You can't help if you go......"
Yang Hongli suddenly asked, "Dad, have you already tested Li Gengxin's quality as a touchstone?" ”
"Hehe...... Yang Mingdian laughed dryly, and subconsciously stretched his chopsticks into the ruler plate, as if Yang Mingdian still wanted to clip a piece of rabbit meat.
But the chopsticks had already reached the edge of the plate, and I remembered where there was any rabbit meat on the plate at this time? Raising his head in embarrassment, Yang Mingdian was just about to speak, and his eyes suddenly lit up.
Seeing in the distance, Li Gengxin personally walked towards him with a plate, and subconsciously said, "Yo! Hahaha...... Don't be afraid to wait for good food! ”
……
I would like to say that I have been revising the manuscript and organizing the outline so that I have finished updating it. Do you believe it?
Believe it or not, it's true. Next week, the first page of the six-frequency closure pushes.
In the afternoon, I read what I had written, and how I felt like a flood. The figure of the editor came to mind, as if I heard him say to me: "You big water egg, write such water, is it right for me to give you a good recommendation?" ”
Thanks to Crazy Piggy 2, Wangshuzi, and ...... And the book friend I was embarrassed to mention by name. Tips for three!
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