1023. The day of pickled salted duck eggs
Chennault, a lieutenant general of the U.S. Army Air Corps, a famous commander of Asian air warfare during World War II, was the commander of the U.S. Volunteer Air Force fighting in China, his full name was Claire Lee Chennault, and the Chinese people were accustomed to affectionately calling him 'Chennault', a soldier with noble sentiments.
The history of the world's air force has produced many talents, such as Hugo Speerer, von Richthofen, von Graham, etc., and those who are familiar with the history of world air warfare must be familiar with these names, compared with them, Chennault can only be regarded as a small role.
But Qin Shiou's understanding of these people is only a documentary, and for General Chennault, it is familiar.
In addition, the name of the little golden eagle is Chennault, General Chennault is a foreign military personnel who assisted China's war of resistance, and the little golden eagle will become a foreign bird to aid Nimitz and George W. Bush.
However, General Chennault left a good name for centuries in order to aid the suffering China, and the little golden eagle was plundered by Bush Jr., a bad eye, to deal with its golden eagle parents......
This name was come up with after Qin Shiou and Winnie discussed, and both of them had a good impression of General Chennault and sympathized with the fate of the little golden eagle, so they seriously gave it such a good name.
After Qin Shiou said the name, the group nodded one after another, and the black knife said: "BOSS, this name is good, since you can give your pet a good name, why did you give your daughter a name like 'melon'?" ”
Qin Shiou narrowed his eyes and asked with a smile, "Have an opinion?" ”
"Of course not!" Black Knife said in an exaggerated voice, "The name melon is cute. I wish I could have another daughter and give her such a lovely name. ”
The afternoon sun is warm. Qin Shiou was chatting with the fishermen, and Weiss suddenly ran in from outside the door in fright. shouted: "It's a fight!" The master has made a move! ”
Qin Shiou asked, "Master? Where did the master come from? Dare to call yourself a master in front of my master, what a big courage! ”
Weiss pointed in the direction of the door and said, "It's that big turtle master, didn't you say that it is the divine beast of our Silk Gate's town sect?" It's fighting with pineapple right now! ”
Hearing this, Qin Shiou realized that he had made a misunderstanding, and the master kept a low profile for a winter, and his sense of existence was reduced by 10,086 grades.
Qin Shiou walked out of the door, and sure enough, he saw Pineapple and the master confronting each other, and the surrounding grass was messy, but now the two sides did not move. It's just that they're eyeing each other.
After calling a few people, Qin Shiou asked them to carry the master away, and then pulled the pineapple to the side to minimize the chance of them meeting, so that there would be fewer conflicts.
Qin Shiou is really a father and a mother in order to take these little guys well, and he is simply haggard.
The master was picked up by the pineapple very miserably when it snowed in winter, Qin Shiou should have thought of it a long time ago, with this guy's temper and careful eyes. Revenge for sure. It's just that he didn't expect that the master would be able to hold a grudge for a winter!
For the next few days, Qin Shiou could only pay attention to these guys, as the weather became warmer. The master's vitality is getting stronger and stronger, and his temper is getting bigger and bigger, and he is always looking for time to take revenge.
Qin's father felt that Qin Shiou was very idle walking birds and teasing dogs all day long. Then he said, "If you have nothing to do, then clean up the house, okay?" Go and see your daughter, how can you be like a bastard when you're idle all day? ”
Qin Shiou was aggrieved: "There are children cleaning at home. It was clean, and the little melons were taken turns by Winnie and my mother. That round get me? Besides, where am I idle, I'm obviously busy tidying up my housework, okay? ”
Father Qin didn't listen to his explanation, thought for a while and said: "In this way, you have so many eggs, duck eggs, goose eggs, and bird eggs here, we can't eat them, and it's not a matter to leave them in the freezer like this, let's take them out and make salted eggs." ”
Salted eggs are a kind of food that Qin Shiou is very familiar with, and when he was a child, there was a thick brown ceramic jar at home, which was specially used to pickle salted duck eggs. Before he went to middle school, the family conditions were not very good, and it was not easy to eat meat, and if his mother touched him a salted duck egg during the meal, it would make him happy all day.
Now any supermarket and market can buy finished salted duck eggs, and they are vacuum-packed, and even a dozen raw salted egg yolks are sold, so salted duck eggs are no longer a rarity when he was a child, Qin Shiou didn't feel it when he ate it, and he hadn't eaten it for a long time.
If Qin's father proposed something else, Qin Shiou was still resistant, and when he heard that he wanted to pickle salted duck eggs together, he remembered the coarse porcelain jar in his hometown and the duck egg yolk flowing with oil, and he was really a little greedy to think about it.
A lot of duck eggs are stored in the lime water of the freezer, which can increase the shelf life.
Eggs can be boiled, scrambled, and fried, bird eggs can also be eaten, goose eggs can also be eaten, but duck eggs are not very suitable.
Duck eggs have a strong fishy smell, especially the ducks in the fishery are still free-range, the taste is particularly heavy, and it is not good to do it with the usual methods, but it is very suitable for pickling salted eggs, because the duck eggs have a heavy taste, but they can marinate the taste that other eggs do not have.
Qin Shiou went to order a batch of coarse porcelain jars online, and Qin's father was very surprised and asked, "This thing can also be bought online?" Can't you break it if you send it over? ”
Qin Shiou smiled: "It's the era of the network economy, Dad, you have to adapt to this kind of life." Don't worry, don't say that you buy coarse porcelain jars, that is, buy blue and white porcelain, as long as the boss dares to sell, there will be no problems with transportation. ”
Father Qin shook his head and said, "Your mother and I are stubborn, but we can't learn this thing." ”
The coarse porcelain jar was produced by St. John's and was delivered on the same day, Father Qin looked at the calf-high black jar and sighed: "This thing is so beautiful, when you were a child, we didn't pay so much attention to pickling duck eggs, Xiaogull, do you remember what we pickled?" ”
Qin Shiou laughed, why didn't he remember? Until he became an adult, the salted duck eggs at home were pickled in large jars of bean curd.
His hometown is in the northwest of Shandong, where the land is mostly barren and mountainous, and there are few vegetables in winter, so tofu has become one of the main dishes in winter. This thing is very salty, you can eat steamed buns, drink porridge, delicious and eat.
So it's different from other places, in Qin Shiou's hometown, whoever buys tofu is a jar, anyway, I'm not afraid of being bad, it's a big deal to become stinky tofu, and I can eat it too.
In this way, the tofu in the jar is eaten, and it can be used to marinate salted duck eggs after brushing and cleaning, and the size is just right.
The bean curd jar can marinate about twenty salted duck eggs at a time, Qin Shiou used a larger jar this time, it is no problem to hold fifty, and it is ten jars to buy it.
In particular, Qin Shiou looked back at Ivoson who was squatting behind him like a mountain, with him, he could eat a thousand salted duck eggs at a time! (To be continued......)