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It's the middle of June, the weather is getting hotter, and another summer is coming

Since these, there have been a lot of things and complicated, and Jiang Yichen has been busy with them.

The report on the application for individual catering businesses has been officially submitted and is currently awaiting approval.

At the same time, he gave the mille-feuille a name "Koufuduo" and prepared to register the trademark after the business license was approved.

After two negotiations, Zhang Fenglan had reached a lease agreement with the landlord for a monthly rent of 1,600 yuan for a period of two years.

Zhang Fenglan found a small yard for rent in a place called Xiushui Lane in the northeast of Helin Road, with the house number No. 9, and a bungalow of more than 300 square meters. The water, electricity and steam in the courtyard are complete, the courtyard gate is quite wide, small trucks can easily enter and exit, and the cement road outside the courtyard gate is not narrow, so there should be no problem with traffic. After a preliminary consultation with the landlord, the rent was 2,800 yuan per month.

The small courtyard of No. 9 Xiushui Lane is about 500 meters away from Dingxiang Garden, the surrounding environment is a little chaotic, in addition to residential houses, there are small garment factories, express delivery companies, small car repair shops, warehouses and other business units.

However, she walked around the neighborhood and found no small factories that excrete waste water and exhaust gases, which is quite suitable for a food processing workshop.

Jiang Yichen then followed Zhang Fenglan to the field for a field inspection, and felt that it was okay, so he asked her to go to the final negotiation with the landlord and finalize the matter.

At the same time, let her take time to make a complete plan according to the production requirements of mille-feuille, including the production and living arrangements in the hospital, the process of food production, the equipment that needs to be supplemented, the health standards, the placement of fire prevention equipment, the concentration of garbage cleaning, etc., as well as the rules and regulations of personnel management.

In short, a qiē is strictly implemented according to the formal standards, and if you don't understand, go to a professional for advice. Because it doesn't matter if you make your own use in the early stage, when you start to apply for a registered trademark and production license for mille-feuille, you must accept the inspection of the Quality Supervision Bureau, the Health Bureau, the Fire Department and other relevant departments, and you can only go through the procedures after passing the customs.

At present, there are only two people in the mille-feuille project, Zhang Fenglan and Gu Zifen, and once it is launched, there will definitely be insufficient manpower.

With Jiang Yichen's consent, Zhang Fenglan was introduced by an acquaintance to find two workers, a man and a woman, both in their thirties, migrant workers, who had worked in the catering industry and had a physical health certificate. I'm going to come to work in three days.

In this way, there are a total of four employees in the mille-feuille, and the lineup exceeds that of Dingxiangyuan Malatang Restaurant.

Recently, Zhang Fenglan has been running before and after, dealing with all kinds of miscellaneous things, and she has been very busy, and under pressure, she has shown quite good organization, work ability, and vigorous work enthusiasm. This also made Jiang Yichen very satisfied, so he officially appointed her as the director of the mille-feuille project, and appropriately began to delegate human rights and financial rights, especially the latter, he stipulated that Zhang Fenglan could decide directly on a single account expenditure of less than 2,000 yuan, without having to ask him to sign.

Jiang Yichen has always believed in the concept of not using suspicious people and employing people, and he believes that everyone is self-motivated and a little

Managers with brains will not ignore the future and be greedy for a little profit. The kind of boss who guards his subordinates like a thief all day long, suffering from gains and losses, is actually very tired and not interesting to live.

Having a few capable subordinates is the blessing of being a boss.

Of course, there must still be necessary supervision, and once the behavior is discovered, it will be immediately dismissed and will not be tolerated.

After implementing the new store pù and the courtyard, Jiang Yichen plans to go to Yunsha Island again in the near future, bringing supplies to the past, and also collecting some new spices back.

According to Lai Shun'er's phone call, the newly planted green onions and ginger are growing rapidly and have begun to take shape, and a batch can be harvested. As for peppers and cumin, it is relatively late and will have to wait a while.

This situation is roughly the same as in the nursery seasoning field, and it seems that the effect of space ice water is still relatively stable.

The last time I went to Yunsha Island, I didn't bring all the things and needed to be replenished. For example, the water tank, which is the most basic living facility, is especially important in the absence of a running water system.

However, this thing is not available in the city now, so this morning, Jiang Yichen specially went to the countryside in the suburbs, and after several inquiries, he bought an old pottery water tank that had been shelved for a long time at a farmer's house, which was not small, more than one meter high.

He also bought an old flat pole and two iron buckets in the yard. made the whole family look at him with strange eyes, thinking that this person had some quirks. Now that the village has running water, these things are rarely used.

However, there were some problems with the transportation link. Jiang Yichen rolled the bottom of the water tank obliquely, got it under a big banyan tree at the head of the village, and saw that no one was paying attention to him, so he prepared to put the water tank into the space according to the original plan.

Who knew that when he wrapped his hands around the water tank, urged his mind, and collected it into space, he was counterattacked by his thoughts, and for a while his eyes were full of gold stars and his ears were buzzing.

Seeing that the situation was not good, he quickly stopped his movements, and sat down on the root of the big tree to rest for a while before relieving himself.

It seems that although my ability to control the space has increased a lot, large objects such as water tanks still can't be handled. Jiang Yichen smiled bitterly and sighed slightly.

In desperation, he had to put the water tank next to the tree first, and prepared to find a car to pull it away later. As for the flat pole and the iron bucket, that's fine, just get it on the ground of Ice Cave No. 1.

Leaving the big banyan tree, he went to the village to inquire, and then found a professional chicken farmer, after negotiation, purchased 120 native chicken seedlings, all of which were fifteen years old, and the owner introduced that all of them had been vaccinated with several kinds of vaccines, and reported their names one by one. These names are professional and awkward, and Jiang Yichen is too lazy to memorize them.

As for the proportion of chicken seedlings, I don't know what to do, so what's on the stall.

It was divided into five bamboo baskets, and a water bowl, a food bowl, and a pocket of special feed were also given.

These little things are ready to be transported to Yunsha Island for stocking, and when they grow up, the rooster will be used for meat, and the hen will lay eggs, and they will all work. If there are more of them in the future, you can also consider getting some to go to a restaurant, such as getting a high-end local chicken skewer.

Later, he continued to purchase cornmeal, millet, rice, flour, mung beans, black beans, potatoes, etc., and bought seven or eight sacks.