Chapter 433: Ma Detao's New Job

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Ma Detao, who had just come out, was full of wine and food, and lay on his back on the sand in the living room and fell asleep.

Jiang Yichen wanted to reprimand him, but he had to give up when he saw this, so he got up and cleaned up the remaining garbage on the coffee table. At this time, a thought suddenly rose in his heart, think about it carefully, well, it seems feasible, let's find a chance to talk to this guy tomorrow.

After a while, he returned to his room. picked up his mobile phone, dialed Qi Zehui's number, informed the other party of the news that Ma Detao was safe, and asked him to tell Fang Xu and his belly to be round.

When the crisis was lifted, Qi Zehui's tone also became brisk, and he shouted on the phone that his brother had been busy for so many days, and he was frightened and frightened, and he couldn't be spared, and he must let Ma Detao set up a banquet to treat guests.

Jiang Yichen said forget it, since the company is finished, that guy has also lost his job, and he definitely doesn't have enough money at hand, so let him go this time. When I look back, I still set up a table in Dingxiang Garden, please invite everyone.

The attraction of Dingxiangyuan food is naturally enough, so this mention was immediately strongly approved by Qi Zehui.

Ma Detao slept very well this night, until the next morning, a fragrance came from the end of his nose, and he went straight into it. Only then did he open his eyes and twitch his nose continuously, looking for the source of the smell.

I saw two cups of steaming white soy milk on the coffee table, and next to them were three drawers of xiaolongbaozi.

At this moment, he felt a dry fire in his throat, so he rubbed his eyes and sat up, stretched out his arm to grab a cup of soy milk and pour it into his mouth.

I only feel that the liquid in this cup is sweet and refreshing, the bean fragrance is fragrant, and a warm flow flows down the stomach, and the spirit is lifted.

After grabbing the bun again, take a bite, the dough is soft, elastic, the filling is delicious, and the mouth is full of oil. It is no less than the taste of the multi-layer cake.

Delicious. Ma Detao praised it, and then started to take a big breath. To say that this soy milk and steamed buns are a perfect match.

After a while, Jiang Yichen walked over and couldn't help but smile when he saw his gobbling appearance. Today's breakfast was specially sent by the kitchen of Ding Xiangyuan early in the morning, so it was naturally not bad.

He then sat down to dine together. He also handed a pair of chopsticks to Ma Detao, who grabbed it and enjoyed Zhenghuan, and quickly shook his head to say that he didn't need it for the time being.

Ma Detao killed an entire drawer of xiaolongbao in a row, and then he took a breath and took a break. Pull out two paws from the tissue box on the coffee table to wipe the greasy.

To say that everything that can be done by Chenzi is all delicious without exception. This boss is really comfortable. He couldn't help but sigh. In addition, the food is delicious. It made his mood happy, and the shadows of the past few days seemed to have been diluted a lot.

"Hey, I said Taozi, that matter is in the past, don't worry about it again. What are your plans for the future? Jiang Yichen asked while eating.

"What else? Take a look at the big talent exchange meetings recently, get a few resumes, and try your luck. Ma Detao heard this. His expression couldn't help but be a little gloomy.

The original position is on the right track, and it feels quite handy. I don't want to be forced to return to the talent market now, which is really disturbing. The hardships of finding a job before and after graduating last year and the situation of hitting a wall at every turn seem to have resurfaced in front of me.

"Well, if you don't care if the major is right or not, I have a position here that is lacking." Jiang Yichen extended an olive branch at the right time.

"Where are you? Oh, by the way, I remember the last time you said that you contracted an island farm, you don't want me to farm and fish, right? Ma Detao blinked twice. looked at Jiang Yichen curiously.

In this situation, he doesn't care much about whether he is professional or not, and it is good to have a serious white-collar job. However, if he really wants to put aside his face and go to do the physical work of a migrant worker, although he should be able to withstand it for a few days with his strong body, it seems that it has not been so miserable yet.

"What do you think, farming and fishing is a high-level technical job. Where can you do it? To put it mildly, apprenticeship is not necessarily qualified. Jiang Yichen shook his head in denial.

"That's good, that's good. I can't really do it if I'm too advanced, if it's a simple job like a president or CEO. I might be able to make do with it. Ma Detao breathed a sigh of relief when he heard this, it was not good to do physical work. Then he teased.

"Hehe, it's really unashamed." Jiang Yichen couldn't help but wonder.

The guy in front of him made a joke and restored a little bit of his former form. It means that the mood is good, the clouds are clear, and there is no need to worry.

"Okay, no kidding, let's be serious. I am planning to open a seafood restaurant and am currently in the process of preparation. At the same time, I am also looking for an acting manager, how about it, are you interested in coming over and doing it together? Jiang Yichen said his true intentions.

The guy in front of him has more than a year of management work experience since he left school, although he is not in the same industry, but many things are the same, not to mention that this guy's brain is not stupid.

In addition, he used to accompany his manager to engage in public relations and entertainment, and it is said that he is also a fighter who has tested alcohol, which can be regarded as a strength, and may come in handy in the future.

"A seafood restaurant? Manger? Ma Detao's eyes couldn't help but light up when he heard this, this position sounds very attractive, especially for his current situation, it is tantamount to being hit by a big pie falling from the sky.

"It's the acting manager, you can only become a regular if you do a good job, let's make it clear first. Of course, you kid has never worked in the catering service industry, so you can't go straight to work, you have to smash the pot. In this way, the preparation of the seafood restaurant is not so fast, you first go to Dingxiangyuan for an internship, do chores, and have a long experience. In my spare time, I will go to a class such as hotel management, and connect theory with practice. Jiang Yichen will explain the plan.

"It's nothing in the study class, that is, the internship here in Dingxiangyuan won't let me go to the kitchen to wash the dishes, right?" Ma Detao continued to ask.

"You, can you be tired by brushing a few plates? Or is it that little bit of face that you can't put it down? ”

Jiang Yichen was also a little annoyed, this guy, when did it happen, he was still picking and choosing.

"Cheng, Cheng, I'm doing it too. Anyway, it's not full-time, so it's just about experiencing life. Well, the buns don't taste good when they're cold. Ma Detao was afraid that Jiang Yichen would regret it, so he hurriedly agreed.

At the same time, he dragged another drawer of xiaolongbao on the coffee table to his side, this time he changed the chopsticks, picked one up and stuffed it into his mouth. Whether it's a dishwasher or a CEO, it's only right to fill your stomach first.

"It's really Tmd's eyes are low, if you want me to say what is good about you." Jiang Yichen was angry and funny, and said with his finger to the other party.

"Hey, what eyes are high and low, that's called unwilling to be mediocre, the ambition of the bird. Isn't that the strength of our generation? Oh, by the way, I went to Dingxiangyuan for an internship, is it easy to eat spicy tang and grilled chicken skewers? Especially the 'Pastoral Nostalgia' boutique series or something. ”

Ma Detao and his colleagues have been to Dingxiang Garden several times, and they are clear about the food classification inside. Once, a wealthy colleague celebrated his birthday, and he generously bought some idyllic and nostalgic dishes to entertain everyone, and that taste made him unforgettable.

"Think beautifully, there is a staff canteen inside, and you can eat every meal of big white steamed buns and rice, and you can manage enough." Jiang Yichen glared at him.

"Yes, the staff canteen is also completed. Alas, I didn't expect you to become my boss in the morning, for the sake of your former classmates, you have to be more leisurely in the future. Don't make it like the old society, and what kind of three stones. Ma Detao nodded in acceptance.

The buns in the bamboo drawer had been wiped out, and he stood up and began to clean up the dishes and chopsticks.

"Go, don't talk about that useless. Today, I packed up, took a bath, took a bath, did my laundry, and cleaned up, and reported to work early tomorrow morning. Jiang Yichen ignored it and made arrangements.

In this way, Ma Detao officially joined the camp and came to work at the Dingxiangyuan main store the next day.

Jiang Yichen naturally didn't really let him wash the dishes, but just arranged him to be an assistant under Liu Minxiu, the lobby manager, and was familiar with the catering business.

The current Dingxiang Garden, the heavier the load. Every day, from morning to night, a total of 15 hours of business hours, there is a surge of customers at any time, and there is almost no time to stop.

The street outside the store is also congested with traffic due to the number of customers. This also caused some discontent among the residents of the neighborhood.

The original old store, which is now the first branch on Helin Street, is more crowded than the main store due to its small operating area.

To this end, Wu Damiang, Chu Liangui and other management personnel discussed with Jiang Yichen to find a place to open a second branch with a larger area to relieve the pressure on the main store.

Fortunately, since the official contract of Yunsha Island, the work of expanding the planting area has been carried out steadily, coupled with the continuous summary and improvement of experience, the output of various spices, vegetables and vegetables is not at all an order of magnitude higher than the original.

Unlike other farms, all of the output of Yunsha Island is not sold to the outside world at all, and is only used to supply the two industries of Ding Xiang Yuan and Koufu Duo. After the joint statistical analysis of the personnel on both sides, the recent new seasoning and ingredient output can support the further expansion of the catering business scale.

So, Jiang Yichen approved the plan to open the second branch of Dingxiangyuan, and asked Wu Damiang and others to find a suitable store, the location can be remote, but the traffic conditions must be perfect, and besides, it is best to stay away from the current shop.

In addition, Ma Detao was also involved in the preparation of the second branch.

In fact, in the current chaotic environment of the Dingxiangyuan main store, it is still very capable of exercising people, and the purpose of arranging him to intern here is also here.

According to another inquiry, in the off-campus training course held by his alma mater, Lingjiang School of Management, there happened to be a major in hotel and catering management, and the place was also close and convenient, so he asked Ma Detao to sign up and use his spare time to recharge.