Chapter 58: Try
"Mustard duck palm is ready!"
Li Gengxin looked at the mustard duck palm delivered to him, picked up the chopsticks and grabbed a piece of duck palm that was not very good and the smallest one, glanced at the beige duck palm and the shiny surface on it, and a few wisps of green and red pepper shreds and didn't say anything, opened his mouth and put the mustard duck palm into his mouth to chew a few bites, and then didn't say anything but waved his hand to signal the waiter to serve.
"Bad duck gizzard!"
Looking at the duck gizzard, Li Gengxin lifted the chopsticks and took a bite. After tasting it, he nodded slightly. It can be regarded as a recognition of the taste of this dish.
"Protect the kale!"
Look at the emerald green kale poked on the sashimi ice tray and the swarthy black fungus. Li Gengxin frowned, turned his head and said to the waiter: "Send it back, tell the chef of the cold dish to make more ice and plop it on it, and put the mustard and this dish together." Styling matters! ”
After reviewing a few dishes, Li Gengxin turned his head and shouted at the roast duck room: "How is the roast duck?" ”
The roast duck room is far away from Li Gengxin, and Li Gengxin shouting like this is naturally impossible for the chefs over there to hear. But there are countless chefs in the middle, and these people naturally and unnaturally also play the role of a microphone for Li Gengxin.
"Roast duck is good right away!" The word passed over, and the information from the roast duck room was also left through the mouth of a chef not far away.
After Li Gengxin nodded, he turned around and was about to push open the door and walk towards the lobby, but his feet had only just taken half a step, Li Gengxin suddenly turned around and shouted at the chefs behind him: "Everyone is quick, please prepare the ingredients for noon as soon as possible!" ”
After saying this, Li Gengxin pushed open the door and walked out of Dejuquan's back kitchen.
Looking at the two lonely diners in the whole hall of Deju. Li Gengxin showed an embarrassed look on his face. However, this look only appeared on Li Gengxin's face in an instant. The fleeting look was naturally not seen by others!
Li Gengxin walked up to the two of them and asked the two diners, "What do you think of our Dejuquan dishes?" ”
"Hmm. It's done! In the past, it seems that the rumors are not true! Chef Lee. Did you Dejuquan bring some black aura, this is someone who seriously injured your Dejuquan, right? ”
"Hahaha...... The aroma of wine is not afraid of deep alleys. In saying that Dejuquan's signboard is hanging at the door, it has been over for hundreds of years, not to mention that no one has smeared us, but someone has really smeared it, I think we Dejuquan is also fully capable and confident to use their actual level to fight back against these rumors! Li Gengxin, who explained two sentences, wanted to say something.
The diner, who had been eating with his head down and didn't speak, suddenly raised his head and said to Li Gengxin: "The food is good, but you are a century-old roast duck restaurant here!" I really want to taste our Deju whole roast duck here, I ate roast duck once at the main store on Qianmen Street in Beijing. The taste is still fresh in my memory! Just look at the roast duck you have here! ”
There was a muffled bang, and the door connecting to the back kitchen in the Deju hall was pushed open.
Li Gengxin and the two diners who were eating noticed the roast duck cart pushed over at the same time, and at this time, a chef nodded at the two, picked up a piece of duck knife and began to slice the roast duck!
One piece of embellishment, three pieces of finished products, five pieces of wrapping, seven pieces of flowers!
Although a peony that is not as lifelike as Li Gengxin, it can be regarded as inheriting Li Gengxin's mantle and charm, and the "prosperous peony" is blooming on the plate at this time!
"Roast duck? This plating looks tall and high-grade! Hello, brother! "Diners pick up the lotus leaf cake and start to roast the duck.
The waiter, who had been watching silently beside him, didn't know if he saw Li Gengxin standing aside on purpose. Or how is it really. I saw her rush over and said: "Two, our Dejuquan's roast duck pays attention to the peony of the prosperous era, and the duck rolled with vegetables in Wufu." I'll show you both! ”
After watching the waiter roll the first Wufu vegetable roll step by step, the corner of the diner's mouth was slightly covered with a touch of ice crystal-like water droplets. After swallowing a few salivas. Raise your hand and grab a roast duck roll rolled by a waiter.
At this moment, a waiter at the door shouted, "Are you sitting in a private room or in the hall?" ”
"This is actually Dejuquan?"
"Hey, hehe...... It turned out that the big advertisement at the door blocked the big signboard of Dejuquan! But at the door, you can see the gold-lettered signboard of our house? He pretended not to know. Don't you see? Li Gengxin was in a somewhat depressed mood at this time, and secretly complained.
At this time, I heard the diners muttering, "I heard that the roast duck here is not very delicious." Why don't we change places? ”
"It's all here, didn't you see the big advertisement at the door that said King Chef or something? Dare to hit such a big advertisement. It doesn't taste bad, does it? ”
"Big brother, don't you know that people's minds are now spent on packaging? Most of the internal core competitiveness doesn't seem to be very good, right? I heard from my friends that the roast duck here is really ...... Pretty average. Not far from the door is Fuman Building. Isn't it yet time to eat? I think we could consider a different place. ”
Listen to a few diners muttering not far from the door. Sister Hua faintly bloomed with a gorgeous smile on her face. opened his mouth as if he really wanted to say: "Go out and go out, Fumanlou." Everyone said yes, it must be really good! ”
But when the words came to her mouth, Sister Hua swallowed this sentence into her stomach.
"Delicious! This roast duck is so delicious! It's the first time I've eaten such delicious roast duck, and I remember the last time I ate roast duck seemed to be two or three years ago, and the taste of duck fat was there...... Forget it, I'm not going to say anything! ”
The diners who ate Wufu vegetable rolls suddenly realized that before they knew it, the number of fans had increased! ”
"Big brother, wouldn't that table of guests be their trust? If it weren't for the all-night play last night, we wouldn't have been here so early today! It can be seen how likely those two people are the trust of Dejuquan!
Because the voice of this sentence is not particularly small. Therefore, the diners who prepared it just now and ate the Wufu vegetable roll in their hands seem to have discovered something and heard something! ”
After frowning, this person did not have a seizure on the spot. I just put a lotus leaf cake in front of the plate in front of me, and then put the cucumber, shredded king oyster mushrooms and other ingredients on the lotus leaf cake in turn, and finally pick up a piece of roast duck meat and put it in it. After several twists and turns, the Gofuku vegetable roll was officially named.
The diner picked up his plate and walked up to the people who had just sat down and said, "Guys, I'm actually here to try something new today!" (To be continued.) )