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After sending off the family, the courtyard became the two-person world of Ye Quan and Han Yueying, but with Han Yueying's temperament of blushing for a long time when she hugged her, it was really difficult for Ye Quan to live a happy life as soon as possible.

Taoyuan Village is ready to launch the attractions to the outside world, and Han Yueying has not gone to Qixingtan Hot Spring, Zhushan and both sides of the Pingjiang River.

From the ferry along the river upstream, until the stone forest of Nanping Township, the twenty miles of waterway, the scenery on both sides of the bank is very beautiful, there are cliffs, there are strange peaks and mountains, the scenery is not lost to some famous rivers in China, the stone forest is also a scenic spot, covers an area of 5 square kilometers, has the characteristics of double-layer structure, sword-shaped peak shape peculiar.

The stone forest is lined with strange stones, or upright and abrupt, pointing straight to the sky, or overlapping, with different shapes, or peculiar shapes, and variety.

The stone pillar has the shape of the leaning tower, there is the shape of the diamond column, there is the block shape, etc., the shape is varied, there are the scenic spots such as "Pegasus crossing the sky", "Eight Immortals floating in the sea", "Eagle spreading its wings", "Immortal herding deer", etc., lifelike, too numerous to mention.

The village has booked three small boats, and tourists can come to Taoyuan Village from Nanping Township in the future, or they can leave Taoyuan Village by boat

However, the cruise ship has not yet arrived, and the hot spring resort has not yet been completed, so it can only be left for later.

In the next two days, Ye Quan and Han Yueying are going to go to Zhushan for a turn, the most beautiful place in Zhushan is the bottomless pool, in the bamboo sea, a lake with an area of four or five acres suddenly appeared, the lake reflects the surrounding beauty, a waterfall six or seven meters high flows down from the high cliff like Bai Lian, stirring up bursts of water, like a fairyland on earth.

The two of them each carried a backpack, with the tiger girl and the lion king by their side, Han Yueying was a little frightened of the lion king's huge body when she first came, and after seeing Yaya grabbing the lion king's long mane several times and riding around the yard, she knew that this big dog was actually very tame.

After living here for a few days and getting acquainted with the two big dogs, Han Yueying also fell in love with them as smart and clever. said: "I really want to take them to Jiangning, but unfortunately they are too big, and the people in the city are not scared to death when they see them." ”

Needless to say, after evolving into a spirit animal, the Tibetan Mastiff Lion King has been slowly growing in size, and it is only now that it has stabilized, with a shoulder height of 91 centimeters. The weight has reached an astonishing 126 kilograms, which has surpassed the largest Tibetan mastiff in China.

At the beginning, the reason why Wu Xiaoyi's dog breeding center bought the lion king was because of his majestic body and beautiful coat color, which was more powerful and majestic than a male lion, and it was shocking.

When I first came to Taoyuan Village. Because of the huge size, many villagers did not dare to approach when they saw it, until a long time, it slowly became clear that the lion king was very docile to people, and there were bold children to touch the beautiful mane of the lion king, and the lion king was not angry.

But the lion king is not a silver-like wax spear head, when fighting wild boars. A few villagers who went there saw the ferocity and majesty of the lion king, a wild boar king weighing more than 200 pounds and rampage, was bitten to death by the lion king in one minute, and the others couldn't intervene at all.

The same is true of the tiger girl, who is much larger than the average Chinese pastoral dog, and is about to catch up with the size of the average German Shepherd.

Ye Quan said: "I am preparing to open a dog breeding farm in my hometown, and I will buy a few female Tibetan mastiffs first. A baby Tibetan mastiff should be born this time next year. ”

Speaking of which, the dozen or so fierce dogs that Ye Quan has optimized are already close to adulthood, and there will be puppies next year without accidents, plus dozens of fighting dogs raised in the space, it is enough to open a breeding farm.

The two brought picnic tools and prepared to cook on the shore of the bottomless pool at noon.

There are bamboo chickens on Zhushan, which are common "bamboo partridges" in southern provinces. The feathers are gorgeous, the taste is also very delicious, and they are not afraid of people when they look for food in groups in the bamboo forest. Sometimes it's three or five meters close, and he doesn't run away, Ye Quan originally wanted to use a slingshot to hit a few, make a chicken to taste, and specially went to pick banana leaves, but he didn't think that Han Yueying wouldn't let it, saying that the bamboo chicken was so beautiful, what a pity.

There are also bamboo rats in the bamboo forest, and this thing can't escape Ye Quan's magic eye, he found a bamboo rat nest under a slope, and then found a slender bamboo technique, poked into the hole, and fished out a bamboo rat with a fat head and a fat brain, weighing three or four catties.

This bamboo rat was a little brainless, it was suspended in the air, the two front teeth were still biting the bamboo skills and refused to let go, Ye Quan was about to start the scourge, Han Yueying stopped it again: "Forget it, look at it is cute, let's eat something else." ”

Ye Quan almost called his aunt and grandmother, this is not good, that is not good, you can only eat bamboo shoots, there are bamboo shoots all year round on Zhushan, now it is just spring, some spring bamboo shoots that have not yet risen and are buried deep in the soil taste the best, but they did not bring a wok, only a soup pot, this is just bamboo shoots, and it really can't make any good soup.

Fortunately, there are still fish in the bottomless pool, and when they arrived at the bottomless pool, Han Yueying went to collect firewood to make a fire, Ye Quan took out the fishing rod, and it didn't take long for three osmanthus fish and a grass carp to be caught, in fact, these were all transferred by Ye Quan from the space.

After collecting the fishing rod, Ye Quan went to choose a new bamboo that only grew last year, about the thickness of the bowl, cut it down with a firewood knife, took two sections, and prepared to make a bamboo tube rice.

First hollow out one end of the bamboo tube, wash it, stuff it into half of the Wannian tribute rice and half of the duck blood glutinous rice that were soaked in the morning, put a small amount of salt in it, then put in the chopped cured rabbit meat, add an appropriate amount of water, leave a space, plug the mouth of the bamboo tube with the banana leaves picked on the road, and then put it on the fire to roast.

Before the rice was cooked, Ye Quan first cooked four fish, cut out the fish heads, peeled and washed the two bamboo shoots dug on the road, and added a wild vegetable to make a bamboo shoot fish head soup.

Han Yueying looked at the fire while turning over the two bamboo tubes according to Ye Quan's instructions, she was afraid of the heat and didn't dare to get close, so she had to use two thumb-thick bamboo branches to turn over, sometimes she couldn't do it in a hurry, she couldn't help but be a little hurried, Ye Quan said: "Now I know that it's not easy to eat something delicious, right?" ”

After marinating the fish with sauce, Ye Quan took over the work of roasting the bamboo tube, and when the bamboo tube came out with the sound of "swish", the fire was burned small, and it was baked slowly, at this time, the cyan skin outside the bamboo tube had been roasted to brown, and the air could already smell a strong fresh fragrance.

Han Yueying's stomach screamed uncontrollably, which made people feel a little embarrassed, which is also the charm of picnics, if you are at home, you may not have much appetite at this point in time. When I got to the field, I looked at the things I had worked so hard to make, and I couldn't wait to eat six or seven bowls of rice.

Finally waited for the fish soup to be ready, the rice was cooked, and it had to wait for it to be cold before splitting, Ye Quan skewered the fish on the bamboo technique, smeared it with spices, and began to grill the fish, and Han Yueying was responsible for adding firewood.

This fish is not slow to roast, after the first fish is cooked, Ye Quan handed it to Han Yueying and said, "Let's eat the fish first, the fish will not taste good when it is cold." ”

Eating while grilling, the four fish went down, and both of them felt that they were not full, but fortunately, the bamboo tube was not hot, and they could start the meal.

However, how to eat the bamboo tube into his mouth, is still a technical job, Ye Quan does not remember how many times he and his partners in the village have come here for a picnic, almost every time the bamboo tube rice is indispensable, it has long been cooked, holding a firewood knife in his hand, first peel off the bamboo skin that has been burned black, and then slowly beat the bamboo tube with the back of the knife to separate the rice and the bamboo skin, and then use the knife to draw a few small seams on the bamboo tube, and peel off the bamboo skin piece by piece, so that you can see the fragrant rice wrapped in the bamboo wall membrane.

The fragrance of Hsinchu and the aroma of glutinous rice in the space are integrated, it is really fragrant, mouth-watering, both of them can't help it, ignore the other bamboo tube first, eat while drinking soup, and start moving together.

The rice produced in the space is soft and delicious, and it is rare in the world, but after being roasted in a bamboo tube, the taste is even better, and the taste is so fragrant in the mouth that you almost have to swallow it on your tongue.

Han Yueying put down the lady's shelf at this time, snatched the rice grains in the bamboo tube with Ye Quan, until none of them were wasted, and then said: "Hurry up and open the other one, if I can eat such bamboo tube rice every day, I don't want to go back to the city." ”

Ye Quan said: "I heard that there is a kind of fragrant glutinous bamboo in Yunxi Province, which is the most fragrant for making bamboo rice, so I have time to transplant some of it." ”

Han Yueying teased: "It's really a foodie, in order to eat a bamboo tube rice, you have to go all the way to transplant bamboo, but I support it." ”

After eating another bamboo tube rice, both of them felt that they were only six or seven points full, but the amount of food they ate was already more than usual, but as the saying goes, "rice is seven points full", it is not a bad thing to be hungry, and the two did not think about adding food again.