On June 16th, the fifth day of the fifth month of the lunar calendar, this day is the Dragon Boat Festival, a traditional festival in China.

Of course, South Korea, which has perverted national self-esteem, has recently claimed that the Dragon Boat Festival is Korean, and traditional Chinese medicine is Korean, and the whole world is Korean. I don't want to think that I was a country of Huaxia together in the historical period.

When I got up in the morning, I tied the colorful rope, and Liu Yunxuan was tied by Fangfang herself, and a small bow was tied.

Making zongzi is also one of the reserved programs of the Dragon Boat Festival, whether it is in the south or the north, it will be wrapped during the Dragon Boat Festival.

After breakfast, Liu's mother brought out the glutinous rice and zongzi leaves that had been soaked a long time ago. In the north, it is rare to add seasonings or meat to rice dumplings. When eating, peel off the dumpling leaves, the glutinous rice is crystal clear in the sun, and there is a strong glutinous rice fragrance. When you eat it with white sugar or brown sugar, the taste changes again.

Liu Yunxuan wrapped it for a while, and was kicked out by Liu's mother. The dumplings he wrapped were scattered after a while, and Liu's mother had to rework. I had to watch everyone busy with Xiao Fangfang on the side.

"Hey, I can't just be idle, I'll take Fangfang to the seafood market in the county to buy some seafood," Liu Yunxuan said when he saw that he couldn't help.

"Okay, Fangfang loves sea crabs, you can buy some." In the past, the family was not very wealthy, and her son would buy some expensive food, and Liu's mother would always say that she would spend money indiscriminately, but now the conditions are okay, and the festival will fulfill her son's filial piety.

"Okay, by the way, Mom, put a few more eggs when you cook the zongzi later." The eggs in the zongzi pot are Liu Yunxuan's favorite food. Eggs have a strong flavor of zongzi, and Liu Yunxuan thinks that they are much more delicious than tea eggs.

"I know you love to eat, hurry up and buy something, it's too late to sell it."

"Fangfang, let's go buy big crabs with Dada," Liu Yunxuan greeted Fangfang.

Seeing Liu Yunxuan getting in the car, rhubarb and chestnuts were also going, Liu Yunxuan thought about it, and took it with him, and locked the car when he went to the market.

When I came to the fish market, I parked the car and told the rhubarb and chestnut to stay in the car. There are a lot of people. Seafood is also abundant.

"Boss, how do you sell this pike crab?" Liu Yunxuan came to a seafood shop and asked, pointing to the sea crabs swimming around in the fiberglass.

"Now for the holidays, the price is more expensive. These big ones cost about 95 a catty, and the smaller ones over there cost 65 a catty. The boss replied.

Now that people's living standards are high, the price of these seafood products has also skyrocketed.

"Okay, pick 8 big ones for me" Liu Yunxuan didn't buy too much, the crabs were still cooked alive and delicious.

"Okay, 8 big ones. 3 catties and 4 taels, 323 yuan, you give a whole 32o to become "the boss is quick with his hands and feet, and he is also quick at settling accounts."

Liu Yunxuan paid the money and continued to walk forward with the net. Fangfang on the side was very interested in the crab waving the big tongs in the net pocket.

Stretch out your little hand to tease the crab. can startle Liu Yunxuan, if he is caught, Fangfang's fine skin and tender flesh will not be caught in the blood.

I saw another sale of razor clams, and the razor clams were very delicious. The meat is plentiful and delicious, and the price is not expensive. Add a little sugar to the chili sauce and stir-fry over high heat. After frying, the color is red and bright, and the taste is delicious. And the market is all soaked, go home and wash it with water and then eat.

Liu Yunxuan weighed two catties, and took Fangfang to return home.

Rhubarb is usually mischievous and curious about these fanged and clawed monsters, but he accidentally gets caught in the toes by a crab. It was Liu Yunxuan who parked and secretly poured some space water on the crab, and the rhubarb was liberated. Only then did he honestly squat in the back seat.

When I returned home, the zongzi had already been boiled. In the countryside, all the pots are used, whether it is steaming rice or stir-frying

It is particularly fragrant and rarely used in a pressure cooker. Like this, how can you cook zongzi in a large pot for an hour and a half to two hours before they can be cooked.

Putting the crab in the basin, Xiao Fangfang teased the big crab with chopsticks. Rhubarb squatted on the side, pressing the crab's shell with his front paws from time to time, and then quickly left when the other crab pincers came, and he had the same fun. Xiao Fangfang watched it interestingly, and also learned from rhubarb.

Peng Li watched from the side for a while, very afraid that her daughter would be trapped, but seeing that her girl was playing very skillfully, she didn't care.

"Wow, look at it, a lot of crabs are spitting bubbles" The crab spitting bubbles was the first time Fangfang saw it, and she was very surprised, and hurriedly shouted to come over and share it with her.

The midday meal was plentiful. A must-have rice dumpling, a refreshing eggplant cucumber dipped in pickles from space seeds picked in your own garden. The pork belly steamed when cooking zongzi is dipped in garlic sauce and eaten, fat but not greasy, full of fragrance. Spicy and fragrant spicy fried razor clams. The boiled bones are a delicious dish of rhubarb and chestnuts after being gnawed.

The crab claws were all detained by Fangfang, and they were eaten as snacks when they were fine. The current pike crab is also very fat, yellow and fat. Xiao Fangfang still wanted to eat one after eating, but she didn't dare to let her eat too much, after all, it was cold food, and it was not good for the stomach for children to eat too much. Liu Yunxuan

I had to promise to take Fangfang to buy it when I wanted to eat it, so I started with the spicy fried razor clams and pork belly, and the little mouth of the food was oily.

"Wow, it's so full," Fang Fang said, patting her bulging belly.

"It's okay, children are not afraid of support, when they are growing their bodies, Fangfang still loves to run, and they will be digested when they run in the afternoon," Liu Yunxuan watched

The mother was afraid that Fangfang would be able to eat and comforted her. Fangfang has been practicing boxing during this time, and she has been able to play a set along the way, and the amount of food has also increased, and she eats vegetables from the space water species, and her health is good.

The benefits to the body of long-term use of space water are significant. The parents' bodies have also changed, my father used to be afraid of the cold, and he was prone to diarrhea when he was cold, but now it doesn't matter.

"Great, when will our grapes be eaten?" Fangfang, who had been playing with rhubarb and chestnuts in the yard for a while after lunch, asked.

In the past, the rural areas were relatively poor, and it was very expensive to buy fruits, all of which were planted by themselves, and the children were hungry and beat their teeth.

Liu Yunxuan's family also has three grapevines. Just planted in the front yard, Liu Yunxuan poured some space water every once in a while when spring started.

Now it's full of bunches of grapes.

"Fangfang wants to eat grapes, but wait, when the weather is hotter, Fangfang can eat sweet grapes, but now you can't eat them, they're sour." Liu Yunxuan explained to Fangfang.

"This year's grapes are really good, I have never produced so many grapes." Father Liu also sighed.

Several people in the family were sitting and chatting, and then Liu Yunxuan's phone rang. When I picked it up, it turned out to be Mayor Wang. Liu Yunxuan was a little inexplicable, why did Mayor Wang, who had a big holiday, still remember to call himself.

"Hey, Mayor Wang, why did you remember to call me, you busy man?" Liu Yunxuan said after connecting.

"Brother, brother has to count on you to save his life." Mayor Wang said miserably on the phone.

"Mayor Wang, don't tease me, why is it a big holiday to save your life" has been in contact with Mayor Wang for a long time, and he is younger than him, and occasionally makes small jokes.

"What, do you have any watermelons left? Big and small," Mayor Wang asked

"Oh, there are a few more, keep them at home to eat" Liu Yunxuan was a little unhappy when he heard that he was asking about watermelons, they had already been sent to the town, when would this be a head, and the watermelons had been almost divided, and there was really not much left at home.

"Don't worry, that's what happened. Our old man has been working hard for the first time, and this appetite has been bad after the operation. This time, when I went home, the old man had an appetite after eating this watermelon, and his complexion also recovered a lot, so I asked you to see if you could sell me a few more," Mayor Wang quickly explained as soon as he heard Liu Yunxuan's tone.

"If you don't say this earlier, you are in the town or in the county, I will send it to you, and by the way, you will recognize your family" Liu Yunxuan was relieved when he heard Mayor Wang's explanation, not to satisfy his appetite.

"What, I'm in the provincial capital," Mayor Wang was a little embarrassed.

"Yes, it's all up to you, I'll go out now, I'll be there in about two hours, you pick me up at Gaokou" Liu Yunxuan said and then hung up the phone.

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