"The guest said it was delicious, but, auntie, what, isn't our food a little lacking? When the guest first came, I asked the guest what he wanted to order, and when the guest asked me what I had, I said, there is porridge and side dishes, and then the guest said, how can he order it! Zheng Sidao.

Wang Ya blushed, she was in a hurry to open the business, but she forgot to increase the variety, Wang Ya said: "Brother Zheng, what you said is, I think about it again, by the way, you can increase steamed buns and steamed buns!" This is okay, porridge, or, add another kind of salty porridge, and then wrap some wontons, if someone wants to eat wontons, it is okay. That's enough! ”

Zheng Sidao: "These have been added in the morning, but what about noon?" ”

"At noon, why don't you cook some white rice? There should also be people who want steamed buns, and when the time comes, these will be steamed more, and if you want to cook, there will only be cabbage in winter, so you can fry a cabbage! Hmm, why don't you stew some meat? In case someone really wants to eat, there are multiple options, and if no one eats it, then eat it yourself! By the way, by the way, and the tea eggs, I almost forgot! Wang Ya thought for a moment.

Wang said: "At night, let's follow this!" There are so many things that we can't prepare. Besides, winter, that is, these things can be eaten. ”

Zheng Sidao: "However, I think these things are still a little less, and it is better to add some more varieties!" ”

Wang Ya thought for a while and said: "Let's do it first, if you want to increase the variety, you will talk about it later, anyway, it is almost winter at this time, and there should not be many people coming and going." ”

In fact, Wang Ya has a lot of snacks in her heart, but if she really wants to put these snacks on it, how can she do it alone. Therefore, Wang Ya couldn't help but think of her previous desire to open a snack city here, so that all people can taste all kinds of Chinese cuisine for 5,000 years, these are the essence of Chinese cuisine!

Because it was already late autumn, the cold noodles naturally stopped and didn't make them, but the Yuelai Inn used the hot noodle soup taught to them by Wang Ya, and then used the hot noodle soup to add some dishes that were usually cooked. In this way, the hot noodle soup tastes good.

Although the door of the Hakka inn is open, it is blocked by a thick curtain, so that the temperature difference between indoor and outdoor is much worse. At the bottom, there is a ground dragon. Naturally, the temperature is much higher than outside.

Zheng Si came over to speak. After a while, I heard a shout outside, "Is there anyone?" ”

Zheng Si hurriedly went out to greet him: "Hello, several, may I ask what you want, because it has just opened, so." For the time being, we only have fine japonica rice porridge from the south, as well as secret side dishes! ”

"Okay, then let's have three bowls of porridge and three small dishes!" Listen to only one male voice.

Wang Shi hurriedly served three more bowls of porridge. Three servings of hot and sour bamboo shoots, Wang Ya thought about it, first went to boil eggs, and now the family's business has tea eggs left to provide to Yuelai Inn, fortunately, now that their own family has begun to open, there are actually a lot of delicacies that can be made.

When the three people who came finished eating, as expected, they were full of praise for the sour and hot bamboo shoots, but they didn't expect this bamboo shoots to be so delicious.

After waiting for a while, no one else came, so Wang instructed Zheng Rong: "Xiao Rong, for a while, if someone comes, you will serve porridge directly from here, do you know the Tao?" ”

Zheng Rong snorted and said, "Aunt Wang, don't worry, I will do a good job, my little sister is better than me, not to mention that I am older than her!" I feel that the Wang family is more careful with her than with Wang Ya, as if she is younger than Wang Ya, whenever she thinks of this, Zheng Rong wants to laugh a little. Actually, is she two years older than Wang Ya, she is nine years old this year, and Wang Ya is only seven years old this year.

Wang thought about it, so he went out to kill a chicken, this chicken was not willing to kill his own, after all, the chickens at home still have to keep laying eggs, that is, the newly built old house, have built a more spacious chicken coop and separate from the duck house, and also built a cowshed and pig shed, as well as a sheep shed, as for these three are strongly recommended by Wang Ya, for this, but also to enclose the back of the courtyard to make an alternative yard.

The chicken that was killed was bought from the people in the village, regardless of whether it was a rooster or a hen, and if anyone was willing to sell it, they could buy it.

Wang's poured hot water on the chicken that had been killed, and then poured hot boiling water, cleaned the chicken feathers, and took out the chicken internal organs.

However, because the soup boiled by this chicken is to be used for noodles or sold to others, naturally it can't be added to the chicken offal, so Wang washed the chicken offal, put it aside, and fried chicken offal at night.

Wang cleaned up the chicken, chopped it into small pieces, and was just about to use his own method to make soup, Wang Ya came in, saw this, and said busily: "Mother, wait, you forgot, I said I want to add something to this chicken soup!" ”

"Add what?" Wang asked, now about the opinions on food, Wang feels that he has to worship his daughter as a teacher.

Wang Ya took out a cloth bag in her hand and said, "Mother, when you boil the soup in a while, add all these things to it!" "Fortunately, when I boiled the eggs just now, I remembered this.

"Okay, don't worry!" Wang's Road.

Wang took the cloth bag, and Wang Ya went to the hard-boiled eggs, and took them out and broke them one by one.

In fact, the cloth bag in Wang Ya's hand is the four things in the south, whether it is chicken soup or duck soup, plus the four things are very nourishing!

Wang first stir-fried the chicken for a while, then added ginger, fried for a while, poured into the stewpot, added boiling water, until it was eight minutes full, and then put the four things in, Wang thought about it, the four things were on it, and the soup was not easy to taste, and then turned it to the bottom.

According to Wang Ya's opinion, Wang found someone to make a particularly large clay pot, which has a large capacity, used to stew soup, and tasted good, and then increased the fire, and waited until the soup inside was boiling, and then turned it to low heat and stewed slowly.

Seeing that there was nothing wrong, Wang came over to help Wang Ya get eggs, and asked Wang Ya a little strangely: "Xiaoya, haven't today's eggs been delivered?" What are you doing with this again? ”

"Mother, didn't you say just now that you want to add new dishes, didn't you say that there are tea eggs, no, I'll quickly cook a pot of eggs, anyway, it's almost winter at this time, this thing, it won't be bad if you put it!" Wang Ya said.

Wang sighed, Wang Ya knocked on the eggs, and was absent-minded, thinking about winter, what else can I do to eat and sell? Seeing that every day is radish and cabbage, I seem to have forgotten something, what can I eat in winter?

Sweet potato? No, there are sweet potatoes at home, and potatoes, oh, by the way, you can also use potatoes to make potato stews! Why did I forget, but, it doesn't seem to be this, boiled sweet potatoes? Well, or add a sweet potato soup! No, what the hell is it!

Wang Ya racked her brains to think, seeing that the eggs were all knocked out, Wang Ya's brain flashed, by the way, bean sprouts! I forgot that in winter, I sent some bean sprouts, which were delicious and could be changed to a new dish.

Thinking of this, Wang Ya excitedly said to Wang: "Mother, let's go buy some soybeans!" Mung beans will do too! ”

"Buy soybeans? Do you want to eat soybeans? Wang said strangely.

"No, mother, I thought of a new dish taught to me by the gods, and I have to make it with soybeans!" Wang Ya lowered her voice and said, although Zheng Rong and Zheng Si did not have any bad intentions, but Wang Ya did not want others to know about this matter.

Wang said: "That's okay, but you don't need to buy it, you have planted a lot at home, you forgot!" ”

Thinking of bean sprouts, Wang Ya couldn't help but think of tofu, where is there any tofu practice at this time, but there is a stone mill, which is used to grind flour, Wang Ya said: "By the way, mother, then let's buy a few stone mills!" What to do when buying a stone mill? ”

"Make tofu!" Wang Ya said.

Wang Shi smiled: "Xiaoya, why do you want to buy everything, isn't your second uncle's son selling tofu!" ”

"What? Someone sells tofu? Wang Ya raised her voice.

"Yes, you forgot, my mother once bought tofu, that thing is precious, I heard that it is ground with beans! It's still a method from the capital, so it's selling well! Wang said.

Needless to say, this must have been made by the same wearer, Wang Ya was not discouraged, thinking that there was tofu, that was not bad, and he did it in a hurry, but, when he asked the price, Wang Ya was a little painful, maybe because this was passed from the capital, or this method was bought from others, so they were originally priced high, this piece of tofu actually cost three cents, how much is this pound of soybeans, it is really unreasonable!

Thinking of this, Wang Ya couldn't help but say: "Mother, let's buy a stone mill and make tofu by ourselves!" This tofu is too expensive! ”

"But do you know how to make tofu? I heard that this thing, if you don't have a secret recipe, you can't do it! Wang said.

Wang Ya said: "Yes, mother, I really know how to make tofu, and, mainly, mother, you don't know the way, this way of making tofu is simple, and the tofu we make ourselves doesn't have to be so expensive." ”

Wang listened, but still disagreed, after all, the tofu, although it costs three cents a piece, is a little more expensive, but the stone mill is even more expensive, a stone mill at least two taels of silver, Wang thinks it is not cost-effective.

Wang Ya looked at it, grinding Wang's and said: "Mother, you can rely on me, follow me, buy this stone mill, and besides, you can make a lot of things with the stone mill!" (To be continued......)