Chapter 1044: l Lao Huang treats (please subscribe!) )

Chapter 1044: l Lao Huang treats (please subscribe!) )

Xu Yinglong did not mention the opinions of the big aspect, but some details of the construction should still be said, such as the selection of materials and the disposal of construction waste, many construction units have indeed done unsatisfactory.

In addition, Xu Yinglong asked the construction team in the rear area to complete the remaining projects within two days, because he would arrange the formation in the back next, which was really not suitable for people to see.

After settling down, Xu Yinglong, Nangong Pengfei and others left, but they did not go back to the city, but drove directly to the Qingcheng Taoist Temple not far away.

It's a bit of a coincidence that Qingshan Old Road is not on the mountain, it is Xu Yinglong and others who were received by the Great Elder Qingyang. After asking, I learned that the Righteous Path Alliance was selecting new law enforcement team members during this time, and because the criteria for this selection were very strict, and the eight elders were jointly checked, so Qingshan Daodao was now presiding over this matter in Wudang Mountain.

In fact, Xu Yinglong didn't have anything to do this time, he just wanted to say hello to Qingshan Lao Dao, and wanted to shoot the exterior scenes in Qingcheng Mountain for a period of time. The main reason is that the architecture here is very similar to the requirements in the movie, and there is no need to even arrange it when shooting here.

After listening to Xu Yinglong's words, Qingshan Lao Dao did not dare to make his own decisions, and immediately asked people to call Qing Shan Lao Dao and ask him to decide.

Soon there was an echo from Qingshan Old Road, and the crew was agreed to go to Qingcheng Mountain to film, but the premise was that the public property of Qingcheng Taoist Temple could not be destroyed.

After the matter was resolved, Xu Yinglong and the others went down the mountain together, originally Xu Yinglong planned to go back to rest and return to the chaotic space to cultivate, but in the past two days, with the discussion of "Reverse Mortal Dust" on the Internet. Director Xu Shi'an and starring Xu Yinglong can also be regarded as following the fire, so the power of faith has grown rapidly.

However, Director Huang is here to invite them to dinner. also said that he would invite them to eat the most authentic Xichuan hot pot, and during this time, Xu Yinglong and Nangong Pengfei were also familiar with the director of education, who was the president of the university. Today, Director Huang wants to invite guests to dinner, so they naturally have no extra words.

The main reason is that Xu Yinglong thinks that Director Huang is quite real, although he is crawling in Vanity Fair, but he does not have the arrogance of politicians, but he has the temperament of a literati and an elegant guest, and he doesn't seem to be very interested in being an official. It is said that Lao Huang has been transferred from the position of deputy department-level principal to the deputy director of the Department of Education for more than four years, but because he is not good at drilling, he has not been promoted.

Even after knowing Xu Yinglong and Nangong Pengfei, he knew that the two of them were very energetic people. Taking them on this line is completely one step for him, but Old Man Huang has never called them, and the contact is all about work, almost not talking about things outside of work, let alone asking for help, so for such people Xu Yinglong still likes to make friends.

Seeing that the car did not drive to the bustling city, but turned to a small street, then Director Huang asked the driver to stop, and at the same time said to Xu Yinglong and Nangong: "The car in front can't get in." You can only step flat (line)! ”

Xu Yinglong smiled and said, "Lao Huang, you won't take us to eat at the stall, right?" ”

"Well, that's pretty much it, if we're going late, we're probably going to sit outside. That's no different from eating a stall! Director Huang also smiled.

"Lao Huang, what did you invite us to eat!" Nangong Pengfei asked in an unfamiliar Xichuan dialect.

"Xichuan hot pot! Authentic, you haven't eaten it before! Director Huang replied.

"That's a bit of a big deal. Anyway, we are also national cadres, and there will be hot pot that we haven't eaten! Nangong Pengfei said with a smile.

"Haha. Don't compare the common hot pot on the market with our most authentic old hot pot in Xichuan! ”

"What's different?"

"Of course it's different. The thing we want to eat today is the oldest way to eat. ”

"I've eaten hairy belly hot pot, authentic Saibei grassland cattle, that tripe is really delicious!" Nangong Pengfei replied.

", can the hot pot made by grassland tripe be the same as our hot pot in Xichuan? What we are going to eat is a hot pot of buffalo hairy tripe! Director Huang glanced at Nangong Pengfei with disdain and said.

"Isn't it different? Is there a big difference between a buffalo being a cow and a steppe cow being a cow? Nangong Pengfei asked puzzled.

"Of course it's big, it is said that our hairy belly hot pot originated in Jiangbei on the other side of the mountain city. At first, it was common to buy buffalo offal, cut the liver and belly into small pieces, and put a tandoor at the head of the stall, and a large ocean iron basin with a grid on the stove, and a spicy and salty marinade was rolled in the basin. So the friends who were ordinary coolies at the head of the bridge by the river gathered around the burden and were put to use. Each person thinks that there is a grid, and it is hot and eats, and if you eat a certain amount of money, it will be counted as a certain amount of money. It was not until the 23rd year of the Republic of China that a small restaurant in Chongqing ennobled it and moved it from the stall to the table. ”

Then Director Huang continued: "As for why the buffalo offal? The reason is simple, cheap! Tripe hot pot is very popular in Xichuan, there are all seasons, most of them are cheap, there are chicken blood, duck blood, pig brain, pig liver, fungus, lotus root slices, garlic sprouts and other meat and vegetable ingredients, the soup is full of red oil, and everyone has a bright red chili sauce in the bowl. It's delicious, it's just amazing. ”

"Is it really as delicious as you say?" Nangong Pengfei asked suspiciously.

"Believe it or not, wait until haha (next) to know!"

While speaking, Director Huang took Xu Yinglong and the others into a narrow alley, and judging from the surrounding buildings, everything here is a little old.

Xu Yinglong and Nangong Pengfei glanced at each other, both doubting that there would really be a restaurant in such a remote place? Even if there were, there would be people in such a remote place who would come to enjoy the delicious food?

However, their doubts did not last long before they were relieved by the scene they saw, and they saw that after walking dozens of meters along the lake, several people stopped in a place similar to a farmhouse compound. There is no need for Director Huang to introduce Xu Yinglong and the others to know that this is the place where Director Huang wants to bring them, because many people have already eaten it before them.

I saw that the innermost part of this compound was a row of small second floors, built of green bricks, which looked antique. The whole courtyard is four or five hundred square meters, with a light-colored raincloth topped and a small square table of one square meter underneath.

Unlike the square tables in restaurants outside, the square tables here are not only small in size, but also less than half a meter high. A large purple copper pot was placed on the square table, and seven or eight low bamboo stools were placed next to it.

When Xu Yinglong and the others came, more than half of the courtyard of Nuoda was full, and people came and went, and it was very lively.

"Old Deng, is there still a seat up there?" As soon as he entered the door, Director Huang shouted to an old man wearing a big vest, obviously they were still very familiar with each other.

"It's Leader Huang, I'm really sorry that I don't have it, but there are still outside, you can sit casually!" The old man said with a smile.

"Okay, just get the pot right, and we'll do the rest ourselves!" Hall Huang said.

"Okay!"

After speaking, Director Huang pulled Xu Yinglong and Nangong Pengfei to sit down at a table near the door, and Xu Yinglong and Nangong Pengfei were both eating in such an open-air small place for the first time, and they both felt very fresh.

After a while, the boss waited for the old man to come over with a large teapot, and then first poured half of the water into the copper pot, and then scooped a few spoonfuls of red oil from a greasy bucket, and I don't know what it was.

"This is a boiled broth, pepper, pepper, chili pepper and ginger, garlic, mustard, cloves and other spicy seasonings boiled, this kind of broth out of the base is not only fragrant and flavorful, but also spicy not dry, not sluggish, there are layers and charm."

Before Director Huang finished speaking, the boss Lao Deng said: "You are right, the essence of hot pot is the soup, commonly known as "the bottom of the pot". Don't look at this spoonful of greasy stuff and it's a little disgusting, but it's extremely sophisticated. The soup is boiled for half a day to one or two days, the important thing is the spicy seasoning, a lot of spices and traditional Chinese medicine, each of which is a unique secret recipe. The spices are also subdivided, and the dried chili peppers have a strong spicy taste, which is used to refine chili oil; Chili powder is soluble and used to make soup; Fresh chili peppers have a natural aroma that is used to enhance the smell; chili peppers, Sichuan peppercorns with red meat; Pepper goes well with seafood. ”

"Okay, I know you're the boss, hurry up and serve the food, today is the whole thirty years since I ate here with you, you have to count me less!"

"Okay, okay, it's okay!" The old man said with a smile. (To be continued.) )