Making dumplings is not very difficult for Bu Fang and Yan Yu.

The movements of the two are very skillful, but compared to Yan Yu's movements, the steps are more orderly.

The movement of the step is not fast, but it makes people feel a little pleasing to the eye, as if they are making a work of art, full of peace that makes people feel at ease.

Yan Yu is very different, his movements are like a performance, and his gorgeous and cool movements make many people only stay in amazement.

As time goes by, more and more dumplings are made by the two of them.

Yan Yu's gaze occasionally raised from time to time, the movements in his hands did not decrease, and he looked at Bufang with some playfulness and sneering.

With a movement in his hand, the twelve folded dumplings were wrapped by him.

Bufang Bao is the traditional crescent moon dumplings, the dumplings are as delicate and beautiful as the crescent moon, although it doesn't look very shocking, but the exquisite beauty is very enjoyable.

When Bu Fang wrapped the last dumpling and placed it on the blue and white porcelain plate, Yan Yu had already clenched his fists with both hands and looked at Bu Fang lightly.

In front of Yan Yu, many dumplings were arranged, like a blooming flower, very cool and charming.

On the other side, he had already set up a pot, and the flames erupted and burned under the pot.

As the special chef of Gluttonous Valley, Yan Yu's kitchenware is naturally not ordinary kitchenware, and the pot is also extraordinary, but made of cherished materials, which can very accurately conduct the temperature of the flame and feedback to the ingredients.

The hot water in the pot is boiling, and the bubbling heat is surging into the sky, obscuring everything and impacting people's eyes.

The hot pavement has a bit of a sweet taste.

When the temperature was just right, Yan Yu took out a row of steamers.

The steamer is not big, but it is very well made, and the material seems to radiate a brilliant light, swaying and twinkling like a star.

Many people gasped and looked at the steamer in disbelief.

The steamer that exudes starlight, there is no doubt that the material used to make this steamer is the starlight bamboo, the starlight bamboo is quite cherished, and this Yanyu actually used it to make a steamer.

That's a lot of money......

Yan Yu put the dumplings into the steamer one by one, and the bottom of the steamer was covered with a layer of fragrant elixir leaves, green and dripping elixir leaves, shining brightly.

After putting all the dumplings into the nine-layer starlight bamboo steamer, it is put into the pot and starts steaming.

After doing all this, Yan Yu took a step back and let out a long sigh of relief.

Although he has always been very confident, he does not dare to be careless about Bu Fang.

This kitchen fight is related to his future, once he fails, Chu Changsheng may immediately kill him and wipe him out.

If he wins, with his understanding of Chu Changsheng, the other party will definitely let him leave unscathed.

So no matter what, he definitely has to win this kitchen fight!

Besides...... Losing to Bu Fang, a little cook, Yan Yu will also feel that he has lost face.

He is not Ouyang Shenfeng and others, he is Yan Yu, and he is the number one special chef on the Tablet Kitchen List.

His pride was something that Ouyang Shenfeng and the others didn't understand, because they weren't on the same level as him.

Steamed dumplings can maintain the original flavor of the dumpling filling in the dumplings.

In order to thoroughly reflect the taste of the eight-petal snow lotus.

Of course, Yan Yu likes to use steamed dumplings, and he doesn't dare to agree with other cooking methods of dumplings......

took out a white jade porcelain bowl, and taking advantage of the gap between the steamed dumplings, Yan Yu was ready to start mixing the sauce.

What you need to eat dumplings is naturally sauce, and dipping it in a delicious sauce will definitely make the deliciousness of dumplings go to the next level.

So for Yan Yu, sauce is indispensable.

However, how to make a good sauce is also a problem, but for Yan Yu, the so-called problems are not a problem.

took out a huge porcelain altar, slapped the lid of the porcelain altar, and suddenly a rich vinegar fragrance wafted out of it.

Everyone's eyes lit up slightly, and they couldn't help but inhale deeply.

This vinegar is not pungent, it is very sultry, obviously this vinegar is not ordinary.

Yan Yu cautiously went to a bamboo tube and fished out half a spoonful of vinegar from the porcelain jar.

The color of this vinegar is black-brown, very clear, without the slightest impurities, when smelled, the sour smell is instantly diffused, and people's taste buds are wrapped in vinegar in an instant.

The acid is so soft that the root of the tooth is a little soft......

The vinegar was poured into a white jade bowl.

Yan Yu carefully put away the vinegar, and then put the other seasonings into the white jade bowl one after another.

Of course, the vinegar is the main seasoning.

Then some spicy seasonings were added to make the sauce even more hot.

The sauce was ready and set aside, and Yan Yu's eyes fell on the steamer, and hot air had already begun to surge out of the steamer.

The aroma of dumplings finally spread slowly.

The entire Noodle King Pavilion was enveloped by this fragrance in an instant, and everyone couldn't help but stir their noses, greedily sniffing the fragrance that filled the air.

There is an irresistible cold smell in this aroma, which is the smell of snow lotus......

That's an ingredient that's close to a miracle medicine!

Snort!!

However, just as everyone was immersed in the fragrance that permeated the steamer.

The sound of entering the oil pot did resounded in an instant, and everyone's intoxication was broken, and they couldn't help but turn their eyes and look in the direction where the voice came out.

Everyone was stunned......

Because they found out that Bufang actually put the dumplings in the oil pan and fried them?!

Xiaopi was full of heat, lazily lying on Bufang's shoulder, spitting bubbles in his mouth.

The basalt pot was filled with oil juice, and a few dumplings were thrown into the pot by Bufang and began to be fried, but in an instant, the dumplings were churning, and the white foam was rolling rapidly.

The dumpling wrapper turned turbid yellow at a rate visible to the naked eye......

Bufang is holding a long chopstick in his hand, and there are many such chopsticks in the Noodle King Pavilion.

The chopsticks were put into the oil pot, tumbling rapidly, Bufang's eyes were fixed on the dumplings in the pot, and then the next moment, he picked them violently.

The dumplings flew out steaming and landed on the porcelain plate, on which bubbles were bursting.

Everyone's eyes widened...... Shocked looked at Bufang.

Bufang actually plans to make fried dumplings?

Deep-fried dumplings...... Although it is good, it loses the soft and smooth texture of the dumpling skin, and it is at a disadvantage in terms of ingredients, but now the dumplings are fried...... The only thing that can compete with Yan Yu is to be killed.

This is definitely a sure loss!

Many people's hearts sank, and when they saw that Bufang actually chose to make fried dumplings, they were a little silent, and their eyes were a little complicated.

Outside the window, Mu Cheng and the others were all frowning, as if looking at this scene with some puzzlement.

They don't understand why Bufang chose to make fried dumplings...... It's a self-defeating choice!

When Yan Yu saw Bu Fang making fried dumplings, his eyes suddenly showed essence, and the corners of his mouth grinned, revealing an excited smile!

"Idiot, you want to win me with fried dumplings?"

Yan Yu showed a solemn smile, and the next moment, his palm slammed on the steamer.

The true qi surged, and in an instant, it flooded into the steamer, and with a hum, in the steamer, the hot gas rolled up, spreading out from the cracks of the steamer!

Suddenly, the audience resounded in an uproar......

Yan Yu was stunned for a moment and raised his head.

He looked at it suddenly, and his eyes suddenly shrank.

Because he found that the step had changed again.

This time...... It's actually a dry dumpling?!

What's going on? What the hell is this kid trying to do? Does he want to make dumplings all over again?!

And as if to confirm his conjecture, Bu Fang's next behavior completely caused everyone to be in an uproar.

Because Bufang really cooks the dumplings in a different way......

The aroma surges, and the fried dumplings come out of the pan.

The steamer is erected and the dumplings are steamed for ......

All kinds of dumplings are cooked in the step and placed on the stove.

What the hell is this routine?!

At this moment, everyone became a little confused and puzzled.

Everyone was a little dazed by the way Bufang cooked.

Originally, those who thought they had seen through the steps were stunned, so many kinds of dumplings were cooked...... Bu Fang, this is a hodgepodge of dumplings?!

Step by step.

Suddenly, a huge round blue and white porcelain plate appeared in his hand.

The blue and white porcelain plate is staggered with blue and white, and it looks very rich.

Arrange the cooked dumplings one after another.

...... one position for fried dumplings, one position for fried dumplings, one location for dry dumplings, and one location for steamed dumplings? Yan Yu's eyes finally shrank, and he felt a trace of solemnity.

But at this moment, he didn't have the heart to pay attention to the steps.

His palm slammed on the steamer, and suddenly the true qi spurted out, and the hot air gushing out of the steamer converged.

Yan Yu moved the nine-layer steamer out of the hot pot.

At this moment, everyone's breath was fixed, staring at the nine-layer steamer.

Bu Fang also took out the dumplings in the steamer, placed them on the stove, and put the steamed dumplings into the blue and white porcelain plate, which was like a blooming flower......

In the middle, there is a circle, and where the sauce is placed.

Eating dumplings naturally requires sauce, which both Yan Yu and Bufang agree.

Dumplings with sauce to eat...... That's definitely a different taste.

As for the preparation of sauces......

The corners of Bufang's mouth twitched, and then his hand shook, took out the abyss chili sauce, took out a spoonful and poured it into the porcelain plate, and began to mix the sauce.

What could be better for a sauce than Abyss Chili Sauce?

The kind of spicy to explode, spicy to burn with lust, and spicy to make people doubt the world is very enjoyable.

In the bath water which added a small skin...... Oh no, the energy-blended spirit soup released from Xiao Pi's body, that sauce is absolutely perfect!

Shaking the porcelain bowl slightly, the black and red sauce in the bowl exudes an enticing fragrance, which makes people feel like they are looking out.

Pouring the sauce into the middle of the blue and white porcelain plate, the sound of a rattle rang out, and then the step was finished with his dish.

Airplanes......

The heat of each dumpling rises and suddenly gathers in the sky above the porcelain plate.

The next moment, the heat above the porcelain plate changed, and it actually turned into all kinds of spirit beasts.

Those who fly in the sky, those who walk on the ground, and those who swim in the water...... The whole nine yards.

At the end of the condensation, the whole dish exudes a radiant brilliance, and the heat is vertical and horizontal, and it is beautiful.

Bufang removed the velvet rope that bound the hair, and the hair broke free and spread out like a waterfall.

His eyes raised slightly, looked at Yan Yu, who was also finished in the distance, and said lightly: "Four elephant crescent dumplings...... Finish. ”

Yan Yu also touched his hand, and the rich aroma spurted out, and the heat was billowing.

He grinned and said, "Snow Lotus Ice Crystal Dumpling...... Done!"

Set yourself a small goal first: such as collecting pen fun pavilion:. Mobile version URL: m.