If Wang Ya was awake, she would never let Wang do this kind of ruined behavior, the large intestine can also be eaten, and it is still one of her favorite foods.

Uncle Ma first drove the ox cart to Wang's house and helped them unload their things, and then drove the ox cart home.

Wang Sheng didn't care about his own things, but first carried Wang Ya into the house to sleep, and then turned around, put all the things at the door, and saw that Uncle Ma was leaving, and hurriedly greeted: "Oh, Uncle Ma, don't leave yet, come in and have a cup of tea!" ”

"No need, Uncle Sheng, you don't know how to go, there are still many things at home, hehe, you want to get together later!"

As soon as Wang Sheng heard this, this was indeed the truth, so he no longer insisted on it.

Wang walked home, and Uncle Ma and Aunt Ma, who met a turnaround on the way, also exchanged a few words of greeting, and left, hurrying back to deal with the New Year's goods.

When Wang arrived at home, Wang Sheng had just placed Wang Ya and came out, and the couple cooperated to put everything into the yard, some incense, gold paper, and other things, and Wang put them where they should be.

Wang's main thing to deal with is the meat and flour and other things that he bought today, especially the meat, however, Wang cut half of it and planned to make bacon, and let Wang Sheng hang up the meat and put it under the eaves, and it won't be long before it will freeze.

When Wang's production of bacon, Wang Sheng was not idle, first poured the rice he bought today into the rice jar, and the noodles were also poured into the flour jar, salt, sugar, and other things were put away one by one.

Wang Sheng also suffered, so naturally he wouldn't know where to put these things, and he wouldn't be unclear.

And what gentleman is far away from cooking's words can't get into Wang Sheng's ears, because if Wang Sheng really does what he says, maybe he will starve to death a long time ago, and he can only take care of the affairs of life after losing his parents.

To say that Wang Sheng's father sent him to study was really right, it is estimated that he didn't know that Lu Dao was his own hypocritical move, and he cultivated a talented son for himself, and maybe even in the future, he will be able to glorify his ancestors. At that time, Wang Sheng was able to enter the school, and it was really a blessing for his father's hypocrisy, just because he made a bet with someone, for the sake of face, he pressed his friends, so he insisted on sending Wang Sheng to the school to study for a few years, to show that his son would be better than the other party in the future, and it was precisely because of this that he could be literate, until later, his parents died, Wang Sheng dropped out of school and went home, and then all of them ran for life, and later, after marrying his daughter-in-law, he relied on his hunting skills to save some money, and picked up his books again, and was admitted to Xiucai.

Wang Sheng's mind is actually very easy to guess, one is for the family's wishes, at that time, the family spent a lot of money for him to study, Wang Sheng's father was looking forward to winning in front of his old friends, although the other party later moved for some reasons I don't know where the road went, but it does not prevent Wang Sheng from wanting to fulfill his father's dream, and another point is that he also likes to read.

For Wang Sheng, reading is one thing to enjoy.

It is also such a peculiar experience that has caused Wang Sheng to be regarded as an all-round talent, cooking, knowing, lighting fire, knowing, reading, knowing, literacy, knowing, hunting, knowing, tidying up housework, can, as if there is nothing he can't do.

By the time Wang Ya woke up, it was already afternoon, because there was no way out to do things, naturally there was no cooking at noon, Wang had already cleaned the internal organs of those pigs at this time, there was no trace of blood, most of them were frozen, so he took out a pork belly, and Wang planned to make a fresh pork belly porridge at night.

It's not for health reasons or anything, but to do this, it's easy to act, you can't cook pork belly directly, it's not delicious, don't say it, how to eat pork belly with porridge?

Thinking that I couldn't eat all the meat I bought today, I guess Xiaoya should protest, so Wang took out the pork belly to cook porridge, and cooked salty porridge, as long as the pork belly is cooked rotten, plus the porridge, it will be fragrant and delicious.

The soybeans bought back were also soaked by Wang's, which will be used the day after tomorrow, because the weather is cold, and it takes one more day to soak the soybeans before they will rise enough.

This soybean, Wang's is naturally to make sauce, Wang's to make soybean paste, for the farmer, during the New Year, there is a bowl of delicious soybean paste dipped in steamed bread to eat, what a happy thing.

At night, when Wang Ya woke up, she yelled that she was hungry or something, and Wang Sheng was distressed, so he took a piece of pastry and handed it to Wang Ya: "Little girl, you eat something first to pad your stomach, and you will make dinner in a while!" ”

Wang Ya came to ancient times, and it was difficult to get used to the habits of ancient times, so naturally she obediently picked up the dim sum and ate it, and the treatment was much better than before.

After Wang cleaned up all the things, it was not early to see that it was not early outside, and it was time to make dinner, but before making dinner, Wang carefully cut the pork he bought back into two pieces, two fingers wide, two thin slices, and try to cut the fat where the meat was, and then, wash the rice and vegetables, cut the pork belly, and then start to burn the fire, and when the pot is hot, put the two pieces of fat into the pot, press the fat meat at the bottom of the pot with a wooden spatula, listen to the fat oil coming out because of the heat, and the sizzling sound, until this side is burnt, Wang then changed the other side, and completely refined the oil inside, Wang poured the cut pork belly into it, added a handful of salt, stir-fried it slightly, and then poured in the washed rice and stir-fried it again, adding a lot of water.

Then, with the lid closed, Wang sat in front of the stove and concentrated on the fire, and waited until the water in the pot was completely boiled, and Wang made the fire smaller.

And Wang Ya in the room was restless at this time, she had eaten a snack, she was not so hungry, and she could concentrate on reading with her father, where did she know how to say, after a while, she heard the symphony from the kitchen, listening to the frying and frying of the kitchen, her heart was like a cat's paw scratching, itchy, looking at Wang Sheng who was reading, Wang Ya's eyes rolled, and said: "Dad, let's go see what my mother is doing, is there anything you need help with?" ”

"Where do you need help, little gluttonous cat, is your mouth hungry?" Wang Sheng said funny, can he still not know what his daughter is thinking.