Four bowls of white rice, full and moist;

A bowl of stir-fried shredded radish...... The white jade-like shredded radish is particularly conspicuous in the coarse porcelain bowl, which is half a white radish and a few soaked red peppers are cut into thin shreds and stir-fried, and a little bit of starch diluted with water is added to increase the moisturization before starting the pot.

The eldest daughter of the Li family is very strange that she can cook alone today, in the past, she would only light the fire in the kitchen or help her mother.

"When did you teach her how to cook?" Li Mingjie picked up the chopsticks and took a few shredded radishes and tasted them in his mouth, with a look of disbelief.

Li Chengshi shook his head very slowly, looked at the man who was very picky in his family, and lowered his voice: "I forgot." "It's rare to have fresh vegetables on the dinner table at home, where does she remember the last time she fried shredded radish was eaten, and there are many messy chores in the farmer's house on weekdays.

"This knife work is comparable to you...... When will Fan Fan cut such a thin and even shredded radish? The first time she could make this taste by herself? Li Mingjie put down his chopsticks and continued to ask.

"I don't know what to do." Li Cheng still shook his head.

Outside the house, Meng Fan was coaxing his younger brother who came out of the toilet to wash his hands: "My younger brother, he looks like a fairy child, and he is very well-behaved, look at how clean this little hand is, oh yo, come and wipe the water in the heart of the handboard, let's eat white rice and ......."

"When did Hua'er become so obedient?"

Li Mingjie's inquiring expression was stunned again, seeing that his wife shook his head again, and suddenly wanted to open his mouth to yell a few words, but saw his son's small figure running towards the dining table quickly, climbed onto the stool smoothly, knelt down (the child is short, and the height can only be reached by kneeling on the stool to eat), and then stretched out a pair of small hands and flipped up and down in front of his father: "Daddy, mother...... See if my hands are clean? ”

"Hua'er's hands are white, drifting ......" Li Cheng's face was full of love, his words were light, and his eyes were full of tenderness.

Meng Fan walked over and put it on the table with half a bowl of cold pickles fished out of the kimchi jar that he ate every meal, the kimchi was still kimchi, and it was still cut into such a big piece as Li Cheng's in the past, but the kimchi was dotted with a few red pickled pepper shreds and a few green radish leaves, which was very good-looking.

"Father, mother, it's time to eat." Meng Fan sat upright next to his younger brother, and there was a very well-disguised meaning in the depths of his eyes.

"Li Mengfan, okay, you, Ge Laozi, when did you learn to engage in these little halls of fame? No, did you learn how to cook for your mother? Then why don't you say it? I know, you've been trying to fucking be lazy......"

Li Mingquan picked up the rice bowl, took a big bite of the white rice, and then took a bite of shredded radish and another bite of rice, chewing and talking.

"Daddy...... you didn't wash your hands, it's so dirty, there will be worms in your belly......" Hua Ge'er stared at a pair of black grape silk eyes and looked at Li Mingjie and accused loudly.

In exchange, Li Mingjie glared at him: "Lao Tzu has already washed his hands in the field before he went to pick you up." ”

This kid is so bold, he is only more than five years old, and he dares to say that Lao Tzu is not?

"No, you can't." Brother Hua knelt up very angrily, reached Li Mingjie's hand hard, and pulled down his hand holding chopsticks: "Sister said, wash your hands before eating, otherwise your stomach will have worms and worms, and it will hurt ......."

This is called one thing descending one thing, Lao Tzu is domineering, and his son is even more domineering, directly grabbing his father's wrist and not allowed to eat.

"Presumptuous-" Li Mingjie yelled at his baby son, and the other hand took away his son's small hand and dragged his wrist very gently, seeing that Brother Hua'er's eyes were instantly foggy, and hurriedly coaxed: "Daddy really washed his hands, be good, eat quickly, if you don't eat again, your sister will finish the dish!" ”

What, Mengfan stared at the white rice in his bowl dissatisfied, I'm so old, and I'm going to grab vegetables from my baby brother to eat?

Li Cheng didn't say anything, only gently spread vegetables for his son from time to time, for her, since her daughter can cook alone, it is good, she doesn't have to be busy in the field and busy with three meals a day.

For her, her daughter can cook, nothing strange, I think back then, before she got married, she gave her family a recipe since she was a few years old, so she made a good dish that her father-in-law and father-in-law would not dislike. It's just that after the separation, I responded to the sentence 'it is difficult for a good woman to cook without rice', so the kimchi and sauerkraut that are eaten every day, presumably the daughter often watches from the side, and has already learned it, but today she was yelled at by her father in front of people, so she did it herself obediently.

However, what I see in the Buddhist temple today is certainly not an illusion, but what does the daughter who I raise by my side every day seem to be able to be favored by the Bodhisattva?

"Big brother and sister-in-law, where are you eating!" Li Mingquan came to the door and looked at the eldest family with different thoughts, and he didn't walk in, but said at the door: "Dad asked me to call you to go after eating, Dad has something to ask you." ”

There is a high hall, Li Mingjie said that he didn't want the rice and radish that Master Jingran of Jinshan Temple 'sent', but Granny Li took it for Fan Fan, so when they came back, each family shared some, but such an exciting and unbelievable thing happened to his granddaughter, the old man of the Li family, as the old master, has to pay attention to it, right?