Chapter 503: Barbecue in the Wild

After listening to Liu Jia's words, Wang Zhijiang smiled and said: "Little Miss Liu, in addition to luck, hunting in the mountains mainly depends on your eyesight and experience, the key is to find a good position, otherwise you may be busy in vain."

However, this experience and eyesight frame are not something that can be exercised in a day or two, and my uncle also learned from Xiaoyu and his grandfather for seven or eight years to master the seven-seven-eighty-eight, but it is still far from his grandfather. So, do you think hunting is easy? ”

"I'm sorry, uncle, I thought it was very simple when I saw that you hit so many prey in three or two clicks, but I didn't expect there to be so many ways here, I'm really embarrassed." Liu Jia said with some shame.

Wang Zhijiang smiled and waved his hand to signal her not to be polite, and turned to the barbecue.

Seeing that Zhou Yu and a few other young people just picked up four rabbits, Wang Zhijiang felt that it was not enough, so he took them to clean up a few pheasants, and picked some to make leaves.

During the barbecue, Wang Zhijiang showed his hand, poured some chrysanthemum wine on the cleaned pheasant with cleaned oak leaves, wrapped it tightly in three layers and three layers outside, and then pasted it tightly with the yellow mud of He, and held it in his hand like a big mud ball. Then put it in an intact pit, and then build a fire on it to roast other things.

Everyone sat in front of the fire and chatted and chatted, and there were pheasants wrapped in oak leaves buried in the ground, and on the fire were four big hares dressed up, and Kaudizz was bubbling with oil.

When the hare was almost roasted, Wang Zhijiang dipped some chrysanthemum wine with leaves and smeared it a few times.

"Uncle, why do you want to rub wine on it?" Qingqing asked puzzled.

"Qingqing, smearing chrysanthemum wine can remove the earthy smell from the hare and pheasant. It's a pity that we didn't bring salt today, otherwise this meat will taste better later. Don't look at you as a girl, a chicken may not be enough for you. ”

"Uncle. I can't eat that much, but they're girls. Qingqing was a little embarrassed, this is his uncle who will be serious in the future, if he thinks he can eat it, it's not good.

Wang Zhijiang shook his head and said with a smile: "Qingqing, what's so embarrassing? As far as your uncle's craft is concerned, you can eat one, which is not too little. I'll tell you girls that you'll have to hurry up when the pheasants and rabbits are roasted, or don't let these boys rob them up." ”

"Giggle...... Uncle, don't worry, let them eat when we're full, and clean them up if they rob you with us. Xiaoxiao hugged Wang Zhijiang's arm and said coquettishly.

Wang Zhijiang was reminded of his father's nature by this girl's two sentences. She promised that the men would only eat when the girls were full.

After a while, the four rabbits, which had been roasted on the outside, emitted a seductive fragrance that made a group of young men and women drool with greed. Wang Zhijiang was not polite, he took off all four rabbits and put them on the cleaned leaves next to them with four brushes, and then broke off the rabbit's hind legs and handed them to the six women one by one.

Seeing the six women happily eating rabbit legs, Lao Cao and Zhou Hu couldn't get enough of it, so Lao Cao said cheekily: "That uncle, you can't give them all the meat just because they will coquettish you make you happy, right?" Why don't you have to leave some for your nephew? You see there's a lot of rabbit legs left, why don't you get me one to try? ”

"No, you guys will eat later. What do you do with girls? Besides, they can't eat so much, and if you can have some bones left later, you can still eat them. ”

"Giggle...... a group of girls giggled, and at the same time hurried to hand the rabbit leg into their mouths.

The rabbit itself is wild. In addition, it is smeared with chrysanthemum wine, and the taste after roasting can make people fragrant, and the meat of this wild rabbit thigh is delicate and fluffy, and it is not greasy at all.

Several girls were also tired and hungry after walking for a long time, so they couldn't put it down after eating this unique rabbit leg.

Liu Jia stretched out her thumb while nibbling on the rabbit leg and praised: "Uncle, your craftsmanship is really amazing." I've never eaten such delicious meat when I've grown up, and it's the best in the world. Uncle. Bring me another one? ”

Wang Zhijiang smiled and handed Liu Jia a rabbit leg and said to her: "Little Liu girl is not how good my skills are, my skills are definitely not as good as those of cooks in big cities." It's just that our thing is authentic and it's a craft in the mountains, and you're really hungry after running so far today, so you will feel like this. ”

"Hehe, anyway, I just think my uncle's craftsmanship is first-class." Liu Jia said sweetly.

In fact, the men led by Zhou Biao also saw that Liu Jia's girl was patting on the back, but looking at his uncle's face full of peach blossoms, he obviously felt very useful, and several people didn't dare to talk to each other after looking at each other.

"Uncle, Jiajia is not wrong at all." Qingqing also praised it, and then continued: "I have also been camping with friends before, and there is a professional barbecue master, but the barbecued meat is not so delicious, I didn't expect that the rabbit meat would taste so good just by simply smearing a little chrysanthemum wine, uncle, you really turn decay into magic." ”

Wang Zhijiang really couldn't smile at this time. Thousands of clothes are not worn, one is that the rabbit meat is really good, at this point Wang Zhijiang is quite confident in his craft, and the other is that Wang Zhijiang sees that his future nephew and daughter-in-law also praise himself, can he not be happy?

Finally, under Wang Zhijiang's reminder, these women stopped their mouths and gave the rabbits to the old men whose saliva was about to run dry, and as a result, the four rabbits without legs were eaten by these guys in less than twenty minutes.

"Hey, uncle, your rabbit is so delicious, let's come over to hunt tomorrow?" Lao Cao wiped his big mouth and said.

"Ha Luha, Xiao Cao, you are the best at talking, but since you like to eat, then we will come over tomorrow, and let you eat enough." Are you not full? The pheasants in the ground are almost all over now, so take them out now and eat them. I can't guarantee anything else with my uncle, but if you want to eat some game, you can still satisfy you. ”

After Wang Zhijiang finished speaking, he put out the fire, used a wooden stick to pick out the ashes and picked out the black lump of soil, rolled it to the side to cool it a little, and then knocked open the clod of soil that had been burned hard into a whole, and suddenly a fresh and intoxicating aroma of meat wafted out, making the saliva of men and women who had just eaten rabbit meat flow down again.

As a result, this group of people began to eat the pheasant again, compared with the taste of the rabbit, the pheasant buried in the ground is even more than that, and after eating it at the end, everyone ate until their stomachs were swollen and they lay on the ground and didn't want to move, and the rest of the uneaten ones were wiped out by the Huahua family.

Seeing that it was not too early, Wang Zhijiang asked everyone to go to the creek and use the leaves to carry water to extinguish the fire completely, and then took everyone to return to Phoenix Mountain happily with the prey in the sunset.

At dinner, Chef Liu made a big pot of millet and wild fruit porridge at the request of the girls, and the princesses saw that Mr. and Mrs. Liu and Ye Tiancheng's family had not yet eaten fresh barbecue, so they set up a fire in front of the pond and barbecued a few hares and pheasants for them to taste.

This time, due to the sufficient ingredients and the lack of hurry, the roasted hare and pheasant tasted better than in the afternoon. Choked a group of men and women hungry enough, but their stomachs really couldn't fit it, so they drank wild fruit porridge stupidly.

On the contrary, the old man and Ye Tiancheng's family were eating fragrant barbecue, drinking luscious chrysanthemum wine, smelling the fragrance of flowers all over the mountain, and listening to the murmuring of flowing water.

The night gradually fills the earth, the fragrance of flowers wafts all over the top of the mountain, at this time the Phoenix Mountain has been insects chirping gradually stopping, birds returning to their nests, only occasionally hear a few owl "cooing" sounds. The mountain wind gusted, bringing a slight chill.

Feeling that the night was cold, everyone chatted by the pond for a while and then went back to the villa to sleep.

The mountain breeze is cool, the stars are shining, and the crescent moon hangs on the branches...... The night grew more and more blurry.

Slowly, Phoenix Mountain fell into a sweet sleep. (To be continued......)