Happy used two knives to split a cabbage the size of a winter melon into two cloves with one knife, and then cut the two cloves of Chinese cabbage in half.

A slight aroma of vegetables emanated from the meat of the cabbage as the cabbage was cut, and he took two bites happily, well, although it is much worse than the Chinese cabbage that grows in the space of the mountain god, but this fragrance has been improved by several grades compared to the ordinary Chinese cabbage. It's no wonder that the restaurant's business is so hot now, and everyone is rushing to the vegetables here!

Just as Happy was about to make the next move, a slight sound came from the side.

"Hey, brother, what do you have to do with Master Qiu?" A chef who was cutting radishes next to him cautiously looked in the direction of the old chef, then poked his head in, looked happy and asked.

"Master Qiu?" Happy was stunned for a moment, and then understood who the other party was referring to, he shook his head and said, "Actually, I don't know him." ”

"Don't recognize?" There was obviously a hint of disbelief on the other party's face, "How can he bring you in person if you don't know him?" ”

In the face of the other party's questioning, he smiled happily, he didn't explain much, after all, he was not familiar with the other party, since the other party didn't believe it, then forget it.

Use the blade to neatly place the four cloves of cabbage into a square of two and two, open your feet to the same width as your shoulders, squat slightly, and then raise the two kitchen knives in your hands, one left and one right, and fall at the same time.

"Doo!" "Doo!" "Do-do-do-do......"

"Shw!" "wow!" "shw!"

A crisp sound of a knife cutting board combined with the sound of cabbage breaking made by the blade cutting the cabbage sounded crisply in a corner of the kitchen, and the rhythmic sound suddenly made all the chefs in the kitchen stunned.

The chef who was originally happy to not answer and slightly changed color couldn't help but be stunned at this time, after cutting vegetables for so long, he had never heard the sound of chopping vegetables so beautiful!

The old chef listened attentively, and there was a hint of approval on his face: "Although I am a little lazy, but this knife is quite level, if you can be diligent, you can also become a chef of a five-star hotel!" ”

Listening to the sound of the skill, the legendary experienced chef can judge the level of the opponent's cooking skills just by the sound of the opponent's knife, and the top can infer the future growth space of the opponent.

When the people around heard the old chef's praise, a trace of envy suddenly appeared on their faces. It is no exaggeration to say that in the Chinese chef world, if you can get a word of affirmation from this old chef, then his status in the chef world will immediately soar, and even his value will continue to soar.

"Why are you still stunned? Don't hurry up yet! The guests are starving to death by you! The old chef turned his head, and immediately saw that the group of chefs in the kitchen were all looking up in the direction of happily cutting vegetables, and suddenly shouted angrily, "How many times have I told you, the kitchen is the battlefield!" Whoever doesn't give me attention will go out and wash the vegetables for the next month! ”

The old cook waved a long iron spoon and shouted loudly, like an army commander reprimanding a group of recruits who did not grow up.

After being reprimanded by the old chef a few times, the group of chefs immediately shrank their heads, and then concentrated on what they were doing.

Seeing this, the old chef nodded with satisfaction, turned on the stove again, and threw himself into cooking.

For a while, the whole kitchen was only left with the sound of stir-frying and chopping vegetables.

With two knives in hand, the speed of happy chopping is very fast, one hand is responsible for one side, and the two hands open the bow from both sides to the middle from both sides. …,

If someone takes a closer look at Happy Hand at this time, they will find that Happy Hand and Arm are motionless, stretching straight to the bottom of the cabbage, just relying on the force of the two wrists, up and down, like two electric motors, quickly bring up the kitchen knife in the hand and keep going up and down.

A whole plant of Chinese cabbage was quickly cut into cubes in his hands.

"Huh!" A knife flashed, and with a sweep of the blade, he swept all the chopped cabbage on the cutting board into the basket next to him.

Seeing that Happy had cut the cabbage so quickly, the chef who cut the radish on the side suddenly showed a shocked look, and then he frowned, and his face showed a slight pain, he immediately came to Happy and said softly: "Ouch, brother, can I trouble you with something?" ”

Happy asked, "What's the matter?" ”

"My stomach is a little bad this morning and I need to go to the bathroom. But I'm in a hurry to use the radish slices here, can you cut them for me? The other party pleaded.

"Cut turnips?" He smiled happily and nodded, "Okay, you can go with confidence!" ”

I'll it! As soon as he heard this, the other party immediately rolled his eyes, what does it mean to go with confidence, right? I'm not going to the west again! How does this guy talk?

But now that he has a request, the chef naturally can't say anything, so he thanked him and ran away.

When I came to the other party's counter, I happily took the radish that the other party had already cut in half.

Naturally, the radish was also happily delivered.

The radishes in the greenhouse are naturally not as good as the radishes grown in the mountain god space, and they are not much inferior in taste or size, but even so, each radish here is at least seventy or eighty centimeters long.

Put down one of the kitchen knives, happily hold down the radish in one hand, hold the kitchen knife in the other, lean down slightly, and shake the wrist slightly.

"Boom!" The sound of a blade sliding over the radish was heard, and the sound of the blade slicing through the cutting board was much lower than before.

"Huh? Xiao Liao's recent knife work is good! The old chef who had just put a pot of dishes on the plate moved his ears, heard this sound, and immediately turned his head to look at the place where Happy was, but due to the obstruction of some kitchen instruments, the old chef did not notice that the person who cut the vegetables had already changed to Happy Food.

"Not bad! Not bad! The old chef's face showed a hint of approval, "In time, these two boys will definitely become the pillars of the restaurant!" ”

Unbeknownst to him, he quickly helped the other party cut the four radishes on the counter, swept them one by one to the vegetable basket placed aside, and then returned to his counter.

Just when Happy had just stood firm, a chef who was covered in the smell of oil smoke came over, and when he saw that the counter opposite Happy was empty, he immediately frowned: "Xiao Liao, what the hell is this guy?" Where did this man die? I was in a hurry to use the radish slices, and he dropped the chain for me at this time! ”

smiled happily, pointed to the vegetable basket placed aside and said, "He just went to the bathroom, and the radishes have been cut and put in the vegetable basket." ”

"Oh? Count that kid as efficient! The chef was immediately overjoyed, and without looking at it, he took two steps forward, immediately picked up the basket and hurried away.

Hearing that the other party put the credit for cutting the radish on Xiao Liao's head, he smiled happily and didn't plan to explain.

At this moment, a mobile phone rang suddenly from his pocket, and just at this time, the old chef had just put a plate of vegetables into the pot, and the boiling sound of frying overshadowed the mobile phone ringtone, so that he did not hear the sound. …,

Happy immediately took out his mobile phone and took a look, and found that it was Li Muxue who opened it, and immediately connected: "Hey, senior sister?" ”

"Happy, where did you go? Why did it take so long to deliver a dish? Li Muxue's slightly worried voice came from the other end of the phone.

smiled happily, and just wanted to answer, but heard a teasing voice from the other end of the microphone: "It's only been a few minutes, and I'm already worried about being like this, and you say that you have nothing to do with others?" ”

This voice is naturally Tang Xiaoxin's.

"Sister Xiaoxin!" Li Muxue suddenly became angry and anxious, "If you talk nonsense again, I won't give you buns for three days!" ”

Li Muxue seemed to be forced by Tang Xiaoxin to be in a hurry, and had to resort to the final killer move.

Not to mention, this trick really works!

Since the first time she cheated the bun from Li Muxue's hand to eat, Tang Xiaoxin has been obsessed with the bun and shouts every day to eat happy buns.

But she is also a workaholic, as long as she gets up every day, she works day and night, so by the time she gets up in the morning and thinks about running to the temporary sales point to buy steamed buns, Happy has already left.

At this time, the benefits of being Li Muxue's internship mentor came.

Seeing that Tang Xiaoxin likes to eat steamed buns made happily so much, Li Muxue will naturally not be stingy, every time Happy comes to deliver steamed buns, she will ask Happy to have a few more reserved for Tang Xiaoxin.

In this way, every time Tang Xiaoxin can eat fragrant and hot buns, it all depends on Li Muxue. Once Li Muxue doesn't bring her buns, it will be really difficult for her to eat those delicious buns!

Therefore, as soon as Li Muxue said this, Tang Xiaoxin suddenly pursed her lips and said stupidly: "If you don't say it, you won't say it, don't you just make a joke, as for being so angry!" Hiding from me about inviting a boyfriend, I haven't even settled accounts with you yet! ”

"Humph!" Seeing that Tang Xiaoxin finally relented, Li Muxue suddenly breathed a sigh of relief, and turned to the microphone and said, "Where are you happy?" We're in the Sakura Pavilion on the second floor, so come here. ”

"Okay, I'll be right away!" Happy hung up the phone, took two steps back, looked at the old chef on the other side, and saw that he was engrossed in turning over the spatula in his hand, not noticing his side, and immediately slipped away quietly.

As soon as he stepped out of the kitchen door, he was happy to meet Xiao Liao who came back.

"Xiao Liao, the radish slices have been cut for you, and they have just been roasted by a chef." Said with a happy smile.

When he heard the joke, he was immediately overjoyed: "Huh? Really? Thank you so much! If it weren't for you, I'd be scolded! ”

"It's okay, you're welcome." Happy smiled and said, "I want to ask, I want to go to the front hall of the restaurant, how do I get there?" ”

"To the Frontrooms?" Xiao Liao was stunned for a moment, and then said, "You go from this road and turn left at the third corridor." ”

"Well, that's good, thank you!" nodded happily, thanked Xiao Liao and left quickly.

"No thanks," looking at the back of Happy Walk away, Xiao Liao came back to his senses, "Hey, what are you doing in the front hall?" Master Qiu has a rule that chef apprentices can't leave the kitchen halfway! ”

Hearing Xiao Liao's voice, he shook his head with a happy smile, kept walking, and waved his hand back: "It's okay, in fact, Master Qiu just recognized the wrong person, I'm not the chef of the restaurant!" ”

"What?" Xiao Liao was stunned for a moment. He said he wasn't a chef? Nima's! A non-professional kitchen knife player actually plays better than me? This still doesn't let people live?!

Xiao Liao's confidence was shattered in an instant. …,

Xiao Liao sighed, completely devoid of the feeling of refreshment when he had just left the toilet, he went into the kitchen dejectedly and came to his counter.

"Hey......" After a long sigh, Xiao Liao pulled out the vegetables and task list that reappeared on the side, and then took the kitchen knife on the side to prepare a new round of chopping vegetables.

At this moment, he suddenly realized that the atmosphere around him was a little suspicious, and when he looked up, he was immediately startled.

I saw that the group of colleagues around the kitchen, whether it was the student chef who was in charge of preparing the sauce or the chef who was in charge of cooking, all looked at themselves directly, as if they were going to give themselves something!

"Xiao Liao!" After a while, the old cook stepped forward and called out.

"Here!" Hearing the old chef's call, Xiao Liao suddenly looked up, immediately raised his head and chest, stood with his legs straight, and shouted, "Master Qiu, are you looking for me?" ”

"Well, don't be so nervous, I just wanted to ask you a few questions." For some reason, the old chef was unusually gentle, with a gentle smile on his face, looking at Xiao Liao, who looked like a very kind grandfather looking at his beloved grandson.

However, the more this is the case, the more uneasy Xiao Liao's heart becomes, and the little liver is even more fluttering: "Master Qiu, if you have any questions, just ask, I will definitely know everything, and I will say everything!" ”

"Hmm," Master Qiu nodded, "You just went to the bathroom?" ”

"Well, yes," as soon as Master Qiu mentioned this, Xiao Liao's heart couldn't help but tremble, he was not allowed to leave the kitchen without permission on the way to do things, this is the rule that the old chef has always had, if anyone violates it, then he will inevitably be punished by the master, Xiao Liao immediately explained, "This morning I had a bad stomach, and I went to the bathroom." But those turnips have already been cut, and I didn't hold you back! ”

"I know that." Master Qiu smiled and pointed to the vegetable basket held in the hand of the chef next to him, "These are the radish slices, right?" ”

Xiao Liao glanced at the basket, didn't dare to look at it carefully, nodded and said, "Yes." ”

"You cut these turnips?" The smile on Master Qiu's face gradually faded, and invisibly, a majestic aura arose.

"Huh?" Xiao Liao was stunned for a moment, and immediately realized something.

Ah! Could it be that there is something wrong with these turnips? Nima's! I'm going to be killed by that guy right now! Xiao Liao's mouth was suddenly full of bitterness, but after all, he asked the other party to help, even if he didn't do it well, Xiao Liao would not be so angry as to confess to the other party.

Straightening his chest, Xiao Liao said extremely stiffly: "Well, yes, I cut it!" ”

"Oh?" As soon as he heard Xiao Liao admit it, a hint of surprise suddenly flashed in Master Qiu's eyes, and his voice suddenly raised an octave, "Really? ”

Xiao Liao, who was nervous, didn't hear the trace of joy in Master Qiu's voice, and when he heard the other party's voice increase, he suddenly thought that the other party was going to get angry, so he couldn't help shrinking his head, gritted his teeth and said, "Of course it's true!" Naturally, I cut this turnip! ”

"Great!" Just when Xiao Liao closed his eyes, ready to bear the anger from Master Qiu, he heard Master Qiu shout in surprise, and then a palm slapped heavily on his shoulder, "Xiao Liao, from today on, you will follow me!" ”

"What?" Xiao Liao raised his head suddenly, his eyes widened, and a look of disbelief appeared on his face, "You mean ......"

"Fool!" The companions around Xiao Liao immediately pushed Xiao Liao enviously, "Master Qiu is going to accept you as an apprentice!" ”

…,

But Master Qiu shook his head and said, "No, no, no! I'm getting older, and I don't have so much energy to take in apprentices, so if you follow me, how much you can learn depends on your own creation! ”

"Ahh Xiao Liao suddenly felt as if he had been hit on the head by a piece of pie that fell from the sky, and he was dizzy for a while.

"Why don't you hurry up and kowtow!" The companions around him saw that Xiao Liao was still stunned, and they were immediately angry and anxious.

According to the tradition of the Chinese world, apprenticeship must be to bow down, serve tea, and at the same time have to invite relatives and friends to witness together, the whole process is extremely cumbersome. However, because Master Qiu did not agree to accept apprentices, this set of etiquette can be omitted, but only this kneeling ceremony can never be saved.

"But," but Xiao Liao, this guy seemed to be missing a root in his brain, and in the face of such a happy event, he even asked stupidly: "What is this for?" ”

Master Qiu smiled and asked, "What is it?" ”

"Why would you let me be with you? I'm stupid, and I can't do any work at hand. As soon as he thought of the fast knife in his hand, Xiao Liao's heart was cold, and he couldn't even compare to a layman, if he followed Master Qiu, wouldn't he be asking for hardship!

Hearing Xiao Chat say this, Master Qiu suddenly smiled and said, "Although the skills are high, you can still be so humble, not bad!" Not bad! I didn't misread you, old man! ”

"I'm optimistic about you, it's very simple," Master Qiu smiled and took out a piece of radish slices that were like cicada wings, but more transparent than cicada wings, from the vegetable basket held by the chef on the side, "With your skills, over time, it is not impossible to become the new king of chefs in China!" ”

"Huh?" Seeing the piece of radish that looked like transparent glass in Master Qiu's hand, Xiao Liao knew that he had completely misunderstood, and he immediately stammered, "Qiu...... Master Qiu...... In fact...... Actually......"

"Ha Lu Ha, you don't have to be modest!" Master Qiu said with a smile, "According to the old man, at present, the entire Chinese chef world can cut radish slices into such bó and translucent light, there are definitely no more than ten fingers, and this alone is enough to be proud!" In the future, you don't have to chop vegetables anymore, follow me and learn how to cook! ”

As soon as these words fell, there was immediately a congratulatory sound around them, either envy or jealousy, and they were all sighing at Xiao Liao's good luck.

But at the same time, they also have great admiration for Xiao Liao's one-handed knife skills. This kid actually practiced such a knife stunt silently! What a cow!

Just when everyone was saying hello to him, Xiao Liao took a deep breath and burst out with a loud shout: "You all misunderstood!" Actually, I didn't cut this turnip! ”

"Huh?!"

In the kitchen, everyone was suddenly shocked.

ps:

Thanks to kjhgkfgsd for the monthly pass!

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