Dong Xiaoman turned around and found that the ingredients were quite rich, but according to Mrs. Zhang and Li's superb door-picking temperament, they would never be too rich.

When eating fish, it is necessary to have more than enough every year, Dong Xiaoman made a steamed fish. Stewed hen, bacon and dried sausage, sauerkraut stewed big bone stick, sauce pig's trotters, dry pot hare, slippery loin, cold fungus, vinegared cabbage, spicy cabbage and duck soup. There are ten in total, which means perfect.

Li was reluctant to help, so he went out to talk to a few children or serve tea and water to the chatting people in the hall. I want Dong Xiaoman to have a meal that is too late, and touch Mrs. Zhang's brows on the thirtieth day.

But Dong Xiaoman is a person from the past after all, and as long as the ingredients are prepared sufficiently, it is also very simple to do it together. Under a pot, a hen is stewed, and a curtain is set up on top to make steamed fish; Another pot is stewed with sauerkraut, and the big bone stick is also steamed with a curtain on it. When the two pots are in full swing, while making cold fungus: cut shredded carrots, shredded ginger, shredded radish, shredded cabbage, shredded green onions, minced garlic, soaked fungus and shiitake mushrooms and prepared all the seasonings needed.

After mixing the cold fungus, the sauce of the pig's trotters is adjusted. Knock four eggs out of the egg whites, add starch and pour salt and wine on top of the thinly sliced loin.

The two stews are almost cooked together, the steamed fish is done, and the sauce is poured over the pig's trotters.

The two cauldrons were brushed clean, one pot was burned and boiled to boil the duck, and the other pot was also boiled with hares. Wait until the meat in the two pots is almost cooked, take it out and set it aside. One pot began to stew spicy cabbage and duck soup, and the other pot began to stir-fry.

When the lard is four ripe, the lower loin slices are sliced and removed. Leave a little oil in the pot, add diced mushrooms and stir-fry, pour in a little rice wine, salt, sugar, green onion and ginger juice and stir-fry. After the soup boils, thicken, pour some cooked oil and push well, remove from the pot and put on a plate.

Dry pot rabbit meat is not troublesome, when frying the tenderloin, cut the rabbit meat and marinate it with ginger, soy sauce, salt, sugar and other seasonings. When you start cooking, use the onion and garlic and the chili pepper brought by Dong Xiaoman to fry the pot, pour in the rabbit meat and start frying slowly, one side is golden brown, and then turn to the other side and fry until golden brown. If this was in his own house, Dong Xiaoman would definitely fry it first, but it would be better to save some oil at his in-law's house.

After the rabbit meat is all golden brown, pull the meat chop aside, pour in the drained fungus and shiitake mushrooms and stir-fry. Pour in some salt and stir-fry the rabbit meat with the mushroom fungus. After the last season, pour in some rice wine to taste, cover the pot and start to simmer until the soup is all received into the meat.

Vinegared cabbage is very simple, that is, the cabbage that has been in the water is stir-fried over high heat, which is very simple. When the vinegared cabbage is done, the spicy cabbage and duck soup are almost cooked. Fortunately, the rice was steamed before Lee's, and there was no need to cook the rice separately to calculate the time.

Looking at the delicious food served on the table, San Lang swallowed and said, "It's still the second sister-in-law, this dish is delicious to look at." ”

Boa is a clever ghost and likes to eat meat the most. At this time, his eyes were staring at the slippery tenderloin, and he thought it was the sweet and sour pot meat that Dong Xiaoman made last time, and shouted with chopsticks: "I want to eat that meat, that is mine." ”

The Li family child immediately brought the dish to Bao'er and said with a smile: "It's all yours, none of us will eat it." Yun'er also liked that dish, and reached out to grab a chopstick, Li Shi was immediately afraid of her hand and scolded: "It's all said to be Bao'er's, and you still rob him?" So many dishes are not enough for you to eat, don't skip words.

Yun'er pursed her mouth and tears rolled in her eyes, and when Li looked at her daughter, she was afraid that she would be ignorant and cry for the New Year. At the moment, he pulled his face and said: "If you dare to cry during the New Year, if you touch my moldy head, you will be locked up at home and not allowed to eat!" ”

Erlang couldn't bear to feel Yun'er's grievances, so he pulled Yun'er and smiled: "That's not the one you ate last time, I'll tell you which one is delicious." As he spoke, he hugged Yun'er on his thigh, put a pair of chopsticks of rabbit meat into his bowl and said, "You eat this, I guarantee that you have never eaten such delicious rabbit meat." ”

Yun'er is a sensible child, wiped her eyes at the moment, smiled and put the meat in the bowl into her mouth. San Lang couldn't look at it and frowned and said, "Sister-in-law, you are also biased." There are so many dishes and you can't eat them, what are you doing to say Yun'er? ”

Li sat there curtly and said, "I'm teaching her the rules, don't always rob her brother." The daughter who married out of the descents spilled the water, and the third brother didn't care how I taught the children. ”

San Lang was choked by the Li family, and he didn't want to care about that nosy anymore, so he picked up a bone and began to gnaw it.

Old man Zhang is unwilling to care about such trivial things as children, and he is content with wine and meat for the New Year. Mrs. Zhang didn't like this, so she knocked on the bowl with chopsticks and said, "Let's all whisper, I will have a little look at the New Year." ”

Seeing this, Da Lang said with a smile: "This year's New Year's dishes are the most abundant, and in previous years, there were ten dishes, and I always felt that they were not as good as this year." ”

Li pouted unhappily and said: "In previous years, these were the same, there were also chickens, fish, rabbits, and I also made a lot of meat." ”

Dong Xiaoman was silent, sitting next to Erlang and teasing Yun'er. Mrs. Zhang looked at the harmony of the family and didn't want to take care of the Li family, everyone knew whose hand this table of dishes came from, because the Li family would not make it so delicate and delicious.

Lunch was swept away, and the food was clean and clean, touching and eating with a round belly, Saburo held the duck soup and said: "If the second sister-in-law cooks at home every day, I will definitely become a big fat man." ”

Looking at the little son who kept hiccups, Mrs. Zhang rubbed her son's stomach funny, and scolded while rubbing: "You are unproductive, the old lady owes you to pull?" ”

San Lang squinted his eyes comfortably and said, "Eating well and eating well are two different things." ”

Mrs. Zhang touched San Lang's head and said dotingly: "Since you love to eat your second sister-in-law's dishes, let her cook them for you every day!" ”

San Lang opened his eyes and said with a noncommittal smile: "My mother is talking nonsense, they are all separated, how can I let my second sister-in-law cook for me?!" ”

Mrs. Zhang said confidently: "Their house is cold and they live in our side room for the time being, can they not cook for you?" ”

San Lang was surprised: "Didn't they live in the second sister-in-law's house?" ”

Mrs. Zhang said angrily: "How can there be a reason to live in Yue's father-in-law's house and be a son-in-law to their family?" ”

San Lang sighed and persuaded: "Since the family is separated, the two of them can live as they want, you let them go out, now the house is too dilapidated and not good, how can you let the family come back?" Why did you let the family share it in the first place? ”

Mrs. Zhang stiffened her neck and said, "I gave the silver, do they have to buy a broken house or is it my fault?" ”

San Lang said: "Do you really think you can buy a good house with that bit of silver?" The second brother is not the eldest brother who has no money in his hand, otherwise he would not have gone to the city to work as a hawker in 39 days. ”

Mrs. Zhang was stunned for a moment, and her heart was sour, and she said bitterly: "If you had married Xianglan at that time, your second brother would not have been like this with her dowry." ”

San Lang said angrily: "Mother, how can a man who is ambitious in all directions spend his daughter-in-law's dowry money?" ”

Mrs. Zhang glared and said, "If you marry in, you are a member of our family, what are you talking about as a family?" ”

San Lang sighed and said, "Could it be that you gave your sister a dowry and asked her to go to her mother-in-law's house to provide for her mother-in-law's family?" ”

Mrs. Zhang was stunned and lowered her head and remained silent, and San Lang understood in her heart when she saw this: "It's all daughters, compare your heart to your heart." Mother, don't treat the two sisters-in-law too harshly, they treat our family well. ”

Mrs. Zhang sneered and said, "Nonsense, I don't care if others add me." Anyway, if you enter my door and become my daughter-in-law, I have the right to manage their dowry! After speaking, he patted San Lang's head and scolded: "My brain is all confused by Mr., I have to watch you in the future, don't let anyone outside take advantage of you." ”

San Lang looked at his mother's back speechlessly, feeling annoyed and unable to explain his mother.

Anyway, Dong Xiaoman, who finished eating, had already dragged Erlang back to their small home, and Dong Xiaoman didn't go home for many days, but he was thinking about it. Along the way, he met a lot of blind dates, and Dong Xiaoman greeted him with a smile.

After entering the house, Dong Xiaoman found that the house was not half dirty because of her departure, which shows that Erlang really picks it up every time he goes home.

Erlang instructed Dong Xiaoman while burning the kang: "There is nothing at home, and the kang is also cold, so you should stand first." ”

After Dong Xiaoman came back from a circle, he leaned on the pillar and chatted with Erlang: "We have a lot of silver in our hands, so it's better to just buy a house with a store in the city." ”

Erlang denied while burning the kang with a sigh: "No, daughter-in-law, how can the money in our hands guarantee that we can live well even if we lose money in business." If there is a drought or flood in any year, or if the army is in trouble, we will not look back. It's better to buy more land. ”

Dong Xiaoman was stunned, he didn't expect Erlang to see it so clearly. Real estate is an industry that has been favored in any era, and many wealthy capitalists in ancient times made a fortune by relying on land and grain.

Dong Xiaoman originally wanted to leave the Zhang family's old house far away, open a restaurant in the city, and turn around to go to a well-off life. After Erlang's reminder, the mouth suddenly opened, and it is still the last word to lay a solid foundation.

Thinking of this, Dong Xiaoman asked with interest: "Then where are we going to buy land?" ”

Erlang didn't look up and couldn't see the golden greedy light flashing in Dong Xiaoman's eyes, otherwise he would have been startled. "I think it's better to see if there are people who can't get along or want to move away, or no one can cut off their livelihood."

"Shall we lease that?" Collective contracting is also possible, right, someone thought of the afterlife.

"That's not good, I can't make much money after working for the rich man for a year, so it's better for us to do business." Erlang vetoed, Dong Xiaoman pouted: "This doesn't work, that doesn't work, so what do you say?" ”

Erlang looked up at Dong Xiaoman's expression and suddenly felt very cute, and said with a smile: "Let's build your big house first." ”

Dong Xiaoman pursed his lips and said: "I have to design a house, I want to design a beautiful house." ”

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