After walking around, Feng Tianyu lost interest in the Sanhua Inn, and wanted to go back to the room to rest, but thinking that Chihiro was still lying on the bed, she naturally couldn't share the bed with him, so she stopped thinking about it and turned back to the kitchen of the inn to take a look.

It's a little tiring to do it yourself, but it's better than eating the tangled food.

If you want to make something delicious, you don't have to do it yourself, it is enough to have enough people to direct it.

Feng Tianyu looked at the materials in the kitchen with great interest, and had to say that although the Sanhua Inn was in the abandoned area, there were a lot of spices that should be there.

It stands to reason that with such a complete range of materials, the resulting thing shouldn't taste like that. When Feng Tianyu entered the kitchen and looked at the chef who was in charge at the moment, the original puzzle was all understood in an instant.

The seasoning is very complete, and the ingredients are also available, but those seasonings are completely useless except for oil, salt and soy sauce.

As long as the dish is cooked, then sprinkled with salt, and you're done. Feng Tianyu watched from the side, and his eyebrows couldn't help but twitch wildly.

It's a waste.

"Am I in charge of the spoon, will I get into trouble?" Feng Tianyu couldn't help but ask the big man beside him, after all, he was from Qianhiro, and it shouldn't be wrong to ask him.

"The shopkeeper explained, as long as Mrs. is not out of the Sanhua Inn, everything is as Mrs. likes, and she can do whatever she wants, even if the inn is burned, as long as you remember to leave a place to rest, it's a big deal to rebuild. However, the shopkeeper also asked his subordinates to tell his wife a word, the people of Sanhua Inn have no taboos, and they hate twisting the most. Acting spontaneously is the way to survive. Dahan replied, and the sound tablet was like a repeater. There was no emotion, but Feng Tianyu's eyes sparkled when he heard this.

If that's what he meant. It is not unbearable to stay at the Sanhua Inn for a short time.

"Then if I want to change rooms......"

"Madame had better stop this thought, the shopkeeper will not agree."

All right. This idea is impossible anymore.

Then solve the problem of diet first.

There are no taboos, right? Well, she got it.

Feng Tianyu walked up to the chef who was now in charge, patted him on the shoulder, and asked, "What do you call it?" ”

"Blood wolf!" With a flat and cold voice, matched with the coffin-like face, the chef only spit out these two words from his mouth after seeing the big man beside Feng Tianyu.

"Blood wolf? A bloodthirsty lone wolf? Feng Tianyu couldn't help but ask, only then did he notice that the male who claimed to be a blood wolf had a dull and colorless eye. It's obviously blind, but even if the other eye is just looking at you quietly, there is a kind of wolf-like bloodthirsty and arrogant light hidden in the depths of the calm eyes, and it will explode at any time.

"Yes."

"Aren't you responsible for the meals at the Sanhua Inn?"

"It's not. All of them take turns taking care of the day's meals. The blood wolf replied.

"And who of all you is the best cook?" Feng Tianyu couldn't help but ask.

"Same."

Sure enough, you can't hope too much, and you should guess that this will be the result just by looking at the spice that has never been touched.

"You go to the side and help with the ingredients, and I'll take care of the cooking." Feng Tianyu said.

"Okay." The blood wolf nodded. Deserved to be refreshed and stepped aside.

"Bring me the ingredients that I processed today, and find me an apron, I don't want to get my clothes dirty." Feng Tianyu commanded. The blood wolf went at once, and he soon returned, and brought a linen apron that looked like a woman's body.

Feng Tianyu had just tied his apron here. But I saw a group of people walking over with chickens, ducks and fish that had been slaughtered in their hands, and there was even a big man holding a whole sheep in one hand. Two hundred-pound whole sheep arrived at the kitchen door.

Looking at the piles of ingredients, Feng Tianyu couldn't help but be stunned for a while.

So many ingredients. How long will it take? Are there so many guests in this Sanhua Inn?

"Blood wolf, you get so much food every day? There are several pots of chickens, ducks and fish, and even the whole sheep are two. These portions are enough for two or three hundred people. Feng Tianyu couldn't help but ask the blood wolf standing beside him.

"It's okay, the people in the inn eat a lot of food. These are just the size of a meal. The blood wolf said disapprerovingly.

"A meal?" Feng Tianyu was a little confused. Dozens of chickens and ducks, plus more than a dozen grass carp of at least seven or eight catties or more, plus more than two hundred catties of mutton, is only the size of a meal, will the daily consumption of the Sanhua Inn be too terrifying.

"Yes, a meal. However, sometimes there are people who go out to run errands and are not in the inn, and in recent days, the shopkeeper has stayed in the inn, so there will be several times more people than usual. ”

It turned out that it was because Chihiro came back, which really scared her.

"Aren't you tired of being in charge of so many things today?"

The blood wolf shook his head, "Madame is wrong, it is not me who is responsible today, but Madame." When Madame said that she would be in charge, today's kitchen was under Madame's control, but everyone would help out, which Madame can rest assured. ”

"Uh, I just wanted to get something to eat, didn't say ......"

"Madam, this is the rule of the inn, once it is said that you want to take charge, the person who was in charge before will step down, and the person who said it will be responsible. Madame, is she going to regret it? The blood wolf said and looked at Feng Tianyu's eyes with a fierce color, and at first glance, it was very obvious that if she dared to regret it, she would be good-looking.

All right. A good woman doesn't eat the immediate loss, isn't it just to eat? She has always been good at these, not to mention that there are people to help, what is she afraid of.

Besides, since she stays in the Sanhua Inn, even if Chihiro says that she wants to protect her, she must have her own ability to rely on, and she can't be completely controlled.

Today, let these guys taste what is delicious, and let those spices that are completely used as decorations see the light of day.

"You're all the ones who gave me a hand? Am I in charge? Feng Tianyu squinted and smiled, his gaze swept over everyone in the courtyard.

"Follow Madame's instructions." Everyone responded in unison, but it was full of momentum.

"Good. The chickens and ducks in everyone's hands are disemboweled, cleaned, the internal organs are packed in an iron basin, the intestines are cleaned, and the filth in the chicken gizzard and duck gizzard is removed. ”

Feng Tianyu gave the first order, and immediately someone began to move, and the disembowelment was easily completed, and the internal organs were thrown into a large basin.

"Chop off the head and tail of the fish, slice and debone." With the second order, the person holding the fish immediately took action, but as soon as he started, he was stopped by Feng Tianyu.

It's right to chop off the head and tail, but it's wrong to slice and debon.

"You get out of the way and see what I do." Feng Tianyu pushed a person away, took the kitchen knife in his hand, habitually grabbed the kitchen knife and weighed it, pulled a knife flower, and then took a deep breath, and then concentrated on the knife.

The moment Feng Tianyu held the kitchen knife at this time, his momentum changed in everyone's eyes.

The feeling of softness and weakness that originally gave people instantly became imposing, and the expression of secret concentration shielded everything around her from the world realm, and this concentration was not inferior to those of them who practiced martial arts all year round, and instantly made the atmosphere around them have changed wonderfully.

Feng Tianyu didn't feel these changes, and immersed himself in the body of processing fish meat.

The knife in her hand seemed to extend out of her arm, and the sword light also followed, moving according to her thoughts.

In just a few moments, the action of deboning and slicing is done.

Habitually throwing the knife on the cutting board, Feng Tianyu withdrew his hand, took the towel handed by the blood wolf and wiped his hands.

"Just slice and debone me in this order, don't give me a whole fish bone. Got it? ”

The few people in charge of handling the fish nodded and began to get busy.

The rest of the things began to get simpler, because of the huge quantity, Feng Tianyu didn't make too much troublesome meals.

Isn't it just meat dishes, a little meaning.

Feng Tianyu began to direct this group of big men to get busy in the kitchen, don't waste the two whole sheep, smeared with Feng Tianyu's spices and marinated for a while, and directly ordered people to set up a fire in the yard.

It can be seen that the sheep is handled very well today, and the organs inside are emptied, and the treatment is very clean.

In the empty belly of the sheep, Feng Tianyu also did it on the sheep in the same way that he roasted the whole camel in the past.

Ordered someone to kill the pigeon, stuffed a pigeon's stomach with a pig's large intestine and stirred to add finely chopped mushrooms, stirred, picked a salty egg pulp, and then tied a dead knot at both ends, sewed the pigeon's belly, stuffed into the chicken's belly, and then stuffed the chicken into the goose's belly before sealing it in the sheep's belly, filled the gap with mountain delicacies such as mushrooms and bamboo shoots, and then placed it on the fire rack and ordered people to watch the fire keep turning the shelf, so that the flame was slowly baking. From time to time, the sheepskin is smeared with the soup stock mixed with spice sauce, and slowly penetrates the temperature into the stomach, so that the ingredients inside are heated without scorching the outer layer of lamb.

It wasn't until Feng Tianyu felt that it was almost the same that he stopped applying it and let the fire roast the skin to a crispy point.

Roasting the whole sheep is the most laborious, but also the most test of people's patience, I have to say, the person in charge of watching the fire has excellent patience.

In addition to roast sheep, roast duck is also indispensable, chicken, Feng Tianyu let the salted chicken, smeared with salted chicken, put it in the steamer to heat, from time to time poured on the already boiled but ordered people to make the salt water cold, poured on the chicken in those steamers, under the effect of heat expansion and cold contraction, the essence of the chicken is also locked under the skin, and because of the relationship of the salt water, it will not let the salt that was originally smeared on the chicken disappear, no taste. (To be continued......)

PS: The second update is complete! The third is to be continued~