Chapter 218: The eldest aunt wants to cook
"Aunt Wang, he is my lobby sister's man, his name is Yuntao."
Liu Xinxin hugged Yuntao's arm intimately and introduced Wang Ru.
This Aunt Wang Ru Wang is the most trusted nanny of the Liu family, and she has been a nanny in the Liu family for nearly 20 years.
"Brother-in-law, this is Aunt Wang, she is kind to me and Sister Yiyi." Liu Xinxin introduced.
"Hello Aunt Wang!" Yun Tao exclaimed politely.
"Hello!"
Wang Ru looked at Yuntao a little strangely and said, this is Liu Yiyi's man, he doesn't know how to do it, after all, the eldest lady of the Liu family has a man, this is a big deal, how can he, who is the closest person to the Liu family, not know the way, but Liu Xinxin will not lie to himself, Wang Ru is a little puzzled.
"Are you in the kitchen?"
Since he couldn't figure out when Liu Yiyi had a man, Wang Ru didn't think about it anymore, after all, in a prominent family like the Liu family, it is normal to hide some things from him, and he shouldn't know about the Tao by himself, so he should never inquire about it, and work in the leading cadre's house, which is very important.
"Oh, Aunt Wang, my brother-in-law is going to make us lunch." Liu Yiyi said.
"You're going to cook?"
Wang Ru looked at Yun Tao a little strangely and asked, this eldest aunt is really strange, how can he think about what to cook in the kitchen, where will a man like them cook food.
In Wang Ru's opinion. A man who can be the eldest aunt of the Liu family. His family background should also be very prominent. No matter how bad it is, it may be more prominent than the Liu family.
After all, in this kind of political family, the girls in the family are basically married to families that are more prominent than their own families, and rarely marry to families that are not as good as their own families.
"Yes, Aunt Wang, I'm idle here, so I'll make lunch for everyone." Yun Tao said naturally.
"You've cooked before?"
Wang Ru asked a little uneasily. After all, the Liu family's meals are basically made by themselves, if this Yuntao is allowed to do it, if it is not delicious, the Liu family will definitely blame themselves.
"Aunt Wang, you don't know what to do, my brother-in-law's cooking skills are amazing, when he made egg fried rice for me and Sister Yiyi in the morning, that action was very powerful...... Liu Xinxin gestured with his hand as he spoke.
"That's amazing?"
Wang Ru said with some suspicion, after all, what Liu Xinxin said was too exaggerated, cutting vegetables. Cooking rice is not a show, how can there be so many fancy.
Besides. The action is so powerful, it may not be that the cooked dishes are delicious, but it is this man who deliberately performed in front of Liu Xinxin, in fact, the actions are very good-looking, and the dishes may basically be half-cooked when they are cooked.
"Yes, my brother-in-law's egg fried rice is really delicious, it's the best egg fried rice I've ever tasted."
Liu Xinxin hugged Yuntao's arm and said happily to Aunt Wang, the expression was the same as what his man had done, it seems that the old saying is too right, "A daughter is the closest to her father, and her sister-in-law is the closest to her brother-in-law".
"Auntie's cooking skills are so good?"
Wang Ru said with some suspicion, after all, Jing Ting's words were too exaggerated, no matter how delicious the egg fried rice is, how good can it be.
"It's okay, it's better than the chef in the average restaurant." Yun Tao said confidently.
"Auntie, you have learned to cook."
Wang Ru asked curiously, after all, people like these high-ranking officials and nobles are so good at learning the cooking skills of serving people, and these people are basically let others serve them.
"After studying for a while, Aunt Wang, you don't want the eldest aunt, the eldest aunt calls me, it's awkward to hear, you still call me by my name."
Yun Tao said, being called "big aunt" and "big aunt" by this aunt one by one, Yun Tao's cheek was a little unbearable.
After all, the matter between himself and Liu Yiyi now, the Liu family also knows about Liu Yiyi's aunt and this Liu Xinxin, and the others don't know about Lu Dao, and they don't know what will happen after they know about Yuntao and Liu Yiyi.
"Okay then, Yuntao, do you really want to cook?"
Wang Ru asked again, Wang Ru really didn't believe in Yuntao's cooking skills, worried that he would mess up the lunch meal, although there were few people in the Liu family who ate at home at noon, but if it was too unpalatable, it would be enough for himself, and he couldn't put the blame on this aunt of the Liu family.
"Aunt Wang, how many people are eating at home at noon?"
After Yun Tao took his arm away from Liu Xinxin's arms, he asked Aunt Wang, Yun Tao said that he was ready to take over Aunt Wang's cooking, after all, the rice was already in the rice cooker, and there was nothing to do with himself.
"With you at noon, there are six people eating at home." Wang Ru thought for a while and said.
"It's good, Aunt Wang, you rest first, I'll cook the dishes." Liu Tao came to the desk and said to Aunt Wang.
"Okay, then I'll be sorry for you, Yuntao."
Wang Ru said helplessly, seeing that this eldest aunt is determined to cook, and it is not easy to stop him as a subordinate.
Wang Ru had no choice but to stand on the side and watch Yuntao cook, hoping that this aunt's craftsmanship would not be too bad, otherwise the meal at noon would not be delicious.
After all, Wang Ru is also very confident in his skills, although his cooking skills are not as good as those masters of various cuisines, but he is definitely much better than ordinary chefs, otherwise the Liu family will not let themselves cook for their family, Wang Ru estimates that his cooking skills should soon catch up with the level of superchefs.
Yun Tao grabbed a fish swimming in the sink from the sink, put it on the table and gently slapped it with a knife a few times, directly causing the fish to faint.
This is very important, when burning fish, the most afraid is that the fish is not fresh, to have the best taste of the fish, you must ensure that the fish is still alive when you put it in the pot, Yun Tao just slapped a few times on the fish, which is to cut off the nerves of the fish, so that the fish will not struggle when shaving its own scales, and it will not let the fish die.
Yun Tao picked up the kitchen knife and shaved the scales of the fish quickly, the fish scales must be shaved clean when cooking the fish, one is that it looks hygienic, and the other is that the fish scales are not good for eating the fish, and it is not good for the taste to enter the fish.
"Oh..."
Wang Ru looked at Yuntao's fish-killing action with some surprise, this action is too beautiful, the action in one go looks so natural, and the action is so fast, anyway, Wang Ru himself will definitely not be able to do this, this Yuntao's knife work is definitely N times stronger than himself.
Yun Tao quickly cut open the belly of the fish, and all the internal organs in the white fish were cleaned out, although a large part of the internal organs of the fish could still be eaten, but today in Liu's house, Yun Tao also had a rare waste and threw away all the internal organs of these fish.
Clean the cleaned fish quickly with tap water on the faucet, and put it directly into the pot where the oil has already boiled, Yuntao is ready to make braised osmanthus fish, the oil temperature in this pot is very important, the oil temperature is low, and the fish is easy to stick to the pan.
Yun Tao lifted the pot and constantly swung the body of the fish, so that the whole body of the fish could be evenly heated .......
"Aunt Wang, my brother-in-law is so good at cooking."
Liu Xinxin looked at the fish-burning action of his cheap brother-in-law, and couldn't help but say to Aunt Wang, who was standing beside him, in surprise, Liu Xinxin felt that his brother-in-law was not like cooking fish, but performing, and the action was really beautiful.
"Yes, Yuntao's cooking skills seem to be much better than mine, just this action of cooking fish, I have been cooking for so many years, but I can't reach his level, even if I cook for another twenty years, I can't reach his level."
Wang Ru said with some emotion, no matter what the taste of this fish roast is, just a series of actions such as catching fish, shaving scales, killing fish, cleaning, putting it in the pot, etc., Wang Ru sighed to herself, I really didn't expect that the man of the eldest lady of the Liu family would have such great cooking skills.
"I knew that my brother-in-law's cooking skills were amazing, and the egg fried rice in the morning was so delicious, and this fish must be delicious." Liu Xinxin looked at Yun Tao who was cooking fish admiringly and said.
Before Jing Ting finished sighing, Yun Tao cooked this "braised osmanthus fish" and poured it on the plate, Yun Tao picked up a white radish that had been washed by himself, and quickly carved a few osmanthus flowers with a knife and placed them on the fish, which looked so beautiful as a whole.
"It's beautiful."
Liu Xinxin looked at the "braised osmanthus fish" on the plate in surprise and said, no matter what the taste of this fish is, just looking at this dish is so beautiful, it makes people look so classy, and people have an appetite when they look at it.
"Don't eat yet, everyone will eat together when it's served."
Yun Tao saw that Liu Xinxin was about to eat this "braised osmanthus fish", and hurriedly said, after all, once Liu Xinxin, a little girl, was allowed to eat a bite, Yun Tao believed that this "braised osmanthus fish" had not yet been served, and Liu Xinxin would eat nothing left, of course, the fish bones would be left for himself.
"Okay."
Liu Xinxin said helplessly, now Liu Xinxin really wants to eat this "braised osmanthus fish", this dish, this fragrance, really seduces Liu Xinxin's gluttony.
It seems that his brother-in-law has found the right one, this cooking skill is too good, and he will really be blessed in the future, Liu Xinxin thought happily in his heart.
Yun Tao saw that Liu Xinxin listened to his words, and he didn't want to eat this "braised osmanthus fish" now, so Yun Tao began to prepare the second dish, and Yun Tao's second dish was ready to make "sweet and sour pork ribs".
This "sweet and sour pork ribs" is a sweet and sour dish, a representative of the traditional dish loved by the public, the meat is fresh and tender, the color of Chenglai is red and bright and oily, the taste is crispy and sweet and sour, it is very popular with people in the south of the Yangtze River, Yuntao especially likes this dish, "sweet and sour pork ribs" has a taste in the major cuisines in China. (To be continued......)
PS: It's a holiday tomorrow, and it's another year's Qingming Festival!!