Zhao Sheng received the holy decree and prepared to return to Beijing, but before returning to Beijing, there was always no way in his mind to forget what happened that day, thinking that Chasing the Wind almost trampled on her, and the way she closed her eyes, she actually felt heartache at that time.

Thinking of her running away like a ghost, he began to doubt his appearance, how could he do these childish actions?

"General, what do you want? How long will it take for us to return to Mobei again after we come back this time? The deputy general looked at Zhao Sheng and asked seriously.

"Wang Gang, we have to wait to see what the emperor says about this matter, now that the southern kingdom has been beaten and hid in the desert, there is no water source, they must not be able to support it for long, and when they are exhausted, it will be the time for us to wipe him out." Zhao Sheng already had an idea in his heart, he didn't want to be a general, just because the master said that he owed the emperor a favor, and he was his apprentice, if he wanted to repay the grace of saving his life, he should go to help solve this war, and when it was over, he could go wherever he wanted?

Zhao Sheng has always wanted to know about his life experience, originally this time he just had some eyebrows, he knew that his home seemed to be in Xinghua Village, he wanted to inquire, who knew that the emperor urged him to go over again.

The shop was going to open the next day, and after the banquet was over, Li Fang and Tian Jun did not leave directly, but insisted on staying to help.

Li Yun originally saw that Tian Jun's health was not good, and he didn't want him to do any work, for fear of tiring him, but he was also stubborn, saying that such a simple and easy job as picking vegetables would not tire him, so he let him do it in desperation.

Doudou saw that everyone had work to do, so he had nothing to do, so he was dissatisfied and stretched out his hand to do work for Li Yun, his voice was full of coquettishness. "Mother, what can I do? Mother, I'm going to help too......"

"Doudou, you can play, we are enough here." Where can Li Fang let the young Doudou work, this guy's sensible appearance is really annoying, I really don't know how Xiaofei raised such a cute son.

Tian Jun looked at Li Fang's liking for children, and suddenly felt that what would happen if they had a child? But he really didn't dare to gamble, for fear that the third child would hurt their mother and son.

"Sister, just let Doudou help, he's very capable." Li Yun couldn't bear to look at her son's lost appearance, anyway, the work of rolling the skin was not tiring, and it was simple.

"Xiao Yun, how can you be an adult like this to a child, how can this mother be so wronged by a child, he is so young, you let him work, what if you are tired of him? Did you do this? Li Fang's tone is very bad, the first time she is so angry with Li Yun, it may be because she has no children, and she loves children very much, so she does not allow children to be assigned jobs in her eyes.

Li Yun glanced at Doudou helplessly, shrugged her shoulders, and said as if she was saying in her eyes, but it wasn't me who didn't let you do it, it was your aunt who didn't do it, and I felt sorry for you.

Doudou walked to Li Fang's side with understanding, took Li Fang's hand and said, "Auntie, good aunt, you just let me help, okay, I'm not tired, if I don't get tired, I won't do it?" Please, just let me help me or not, do you hurt me? ”

Li Fang was kind enough to comfort Doudou: "Doudou is obedient, you can't do this job......" Before the words were spoken, Doudou was aggrieved and looked like she was going to cry, she was suddenly frightened, and hurriedly comforted, only Li Yun knew that this guy did it on purpose.

"Doudou, don't cry, if you like to work, do it, aunt, I don't object to it? Don't cry! Li Fang felt that this little guy was really too difficult, she really had no choice!

Li Yun used a rolling pin to roll out a few dough first, and let Doudou look at it, Doudou is very smart and quickly learned the essentials of the movement, this dough should be turned in a circle, not unevenly thick, and it can be a little thicker in the middle, but thin around it.

Li Fang is an anxious person, and thinks that since she has made all the stuffing, why don't you wrap it a little less and steam it out first to see how it tastes? They have to try it for free first, otherwise how can they know if it's good or not?

Li Yun prepared three kinds of stuffed buns, cabbage tofu, the main point to pay attention to in this bun filling is that the cabbage must be washed and the water is removed with salt first, otherwise the bun will not taste good, and it will feel that the water is not tasteless.

The steamed buns stuffed with leeks and eggs are the simplest, but the price of eggs is not low, but the money to buy eggs is from Tian Jun, Li Yun originally felt very embarrassed, she excused herself for a long time and said no, Tian Jun glared at her and said: "Little sister, aren't we a family, since we are a family, I will give it to you and you will take it, if you don't have eggs, how do you make buns?" When you pay me back when you make money, maybe I'll have to double it? ”

Li Yun accepted that the investment in the early stage of business always requires a lot of money, if it weren't for Tian Jun's help, this shop really couldn't be opened, in Li Yun's own words, Tian Jun is the largest shareholder of this snack shop, and he will pay dividends when he earns money in the future.

Tian Jun and Li Fang expressed their understanding of Li Yun's fresh words.

Pork soup dumplings are the most expensive buns here, each big bun is about three pennies, one is the price of pork, the other is complicated workmanship, this bun will taste oily, especially fragrant.

Li Yun means that things are not more, but in the fine, three kinds of buns, each bun wrapped about fifteen, a total of forty-five buns, thirty flower rolls steamed buns, the flower rolls are used sesame salt, the sesame seeds are washed and then fried in the pot, the most important thing here is to control the heat, the fire is big and the sesame seeds will soon be pasted, there will be a burning taste, if the fire is small, the sesame seeds may be sandwiched.

And after frying, it is not finished, and it is generally broken with a pier, but there is no pier here, and you can only use a rolling pin to crush the fried sesame seeds.

Hanamaki is a recipe that no one really knows.

"Xiao Yun, how did Hanamaki do it?" Li Fang and Aunt Zhao both looked at Li Yunfei curiously.

I saw Li Yun kneading the dough with her hands, and when she was about to knead it, she couldn't roll the dough with a rolling pin, until the dough became a round, thin and uniform dough. But this is only the first step, the next step is to mix the crushed sesame seeds and salt, sprinkle them little by little on the dough, and when the dough is full of sesame salt, she slowly rolls it up with her hands. Until it's all rolled up.

I don't have to say what the following actions are. Naturally, you have to cut flower rolls!

Li Fang and Aunt Zhao looked at Li Yun's appearance in one go, and couldn't help but applaud, "Xiaofei, you are really amazing!" ”

"Yo, I've been smelling the fragrance from afar, what's delicious to cook?"