After the four of them finished drinking tea and eating dessert, they were almost rested, and then checked out and left. Fang Monan still has a 'big battle' to fight when he goes back!

Back at the hotel, Fang Monan went into the kitchen, plugged in the door, and rubbed inside until the time was almost up, before turning out the ingredients from the space, putting them on the cooking table one by one, and starting to cook.

Fang Menan waved his fingers lightly, and the 'ingredients, knives, pots, and stoves' in the kitchen were like a spell, and the symphony of 'pots and pans' began, and soon the dishes were freshly baked, smelling the rich fragrance, good, good! It must have tasted great!

Fang Monan used another dust cleaning technique, and the kitchen was clean all of a sudden! The garbage has automatically gone into the trash. She opened the kitchen door, "Comrades! It's time to eat. ”

Alan ran to the front and yelled, "It smells so good! "Take a deep breath," the door closed couldn't stop the rich fragrance. ”

Cheng Shigui and the others came early, although they were blocked from the kitchen and couldn't see the dishes, they smelled the tempting aroma in the kitchen, and they were smiling and looking forward to the delicious food.

Everyone moved together, holding sixteen dishes and placing them on the two tables in the restaurant, Fang Monan was covering the dishes in order to surprise everyone, and it was also for heat preservation.

"Boss! What to do, the Manchu and Han banquets are still the imperial dishes of the palace! Alan asked curiously.

"Neither, it's home cooking!" Fang Monan said with a smile.

Alan pouted, looking frustrated, "How is it home-cooked!" "That's too big a gap!

Fang Monan's eyes were clear, and he raised his eyes to look at Allen. "There are thousands of cooks in this world, but they are all from home-cooked cooking." She paused for a moment and continued, "Home-cooked food really shows the skills of the chef, and has the ability to turn decay into magic!" ”

Alan was stunned by her, and after thinking about it carefully, this also makes sense, there are no cooks in the world, but there are some people with better skills who have opened restaurants. Or he sold himself to the powerful. I live by the craft of cooking.

No matter how many delicacies were developed later, they must have started by cooking home-cooked food in the first place.

Alan scratched his head, "Hehe...... smirked. "I don't have to say anything about the boss's cooking."

"Boss does everything deliciously." The fat man chimed in.

"Huh! I really want to smell the sweet and sour pork ribs. Have it? Yang Fan raised his eyes and looked at Fang Monan and asked.

Fang Menan nodded.

"Dogs. The nose is really smart. Han Zhiqian said with a smile.

"Hee-hee...... This dish is my favorite, don't grab this from me! Yang Fan shouted happily.

Alan rolled his eyes and muttered. "It's not promising!"

Fang Monan and the others sat down together, holding the child on the parents' lap, everyone sat in a circle, looking at Fang Monan waiting with bright eyes, Fang Monan gave an order, "Go!" ”

More than a dozen hands stretched out at the same time, and sixteen plates were opened in an instant, and Fang Mo Nan waited for their gasp.

Sure enough, Fang Monan was not disappointed, and the gasping sound continued, and Alan shouted, "The boss is deceiving, this is also called home-cooked food, this is simply a gluttonous feast!" ”

When all the plates were lifted, Cheng Shigui and the others were all stunned, is this still home-cooked food! How do you look at it, how it doesn't look like.

Green pepper shredded potatoes, roasted eggplant, scrambled eggs with leeks, scrambled eggs with tomatoes, everything looks so familiar, familiar, often eaten at home, but this is so unfamiliar.

The green peppers are dotted in the fried golden shredded potatoes, and the roasted eggplant is not the usual black color, but a shiny red, bright green leeks and golden eggs live next to each other, and this color alone has whetted people's appetites.

The color of each dish has reached the limit of what it can achieve, and it has a strong impact on everyone's vision.

The fat man tugged at Jian Huixin's cuffs and whispered, "What kind of dishes are these?" I've never seen anything like this. ”

Fang Monan raised his eyebrows, hooked his lips and smiled, and opened his mouth to report the names of the dishes, which confirmed everyone's conjecture, but this was a home-cooked dish, but his face was still full of shock.

Liang Zi bumped his wife Qiu Hongye next to him with his shoulder, "Is this really scrambled eggs with tomatoes?" How different from what I usually do. ”

Liang Zi's family went to the United States, and when he had nothing to do, he would cook a dish or two to please his mother and wife. If you want to eat authentic Chinese food in the United States, you can only cook it yourself. And scrambled eggs with tomatoes are his best, his scrambled eggs do not have the fishy smell of eggs, and the eggs are still very tender. When beating the eggs, put a little water in them.

When Liang's father was criticized, Liang's mother was anxious and couldn't afford to get sick, so she had to do it herself, and she had enough food and clothing.

In order to make up for Liang's father and Liang's mother, the eggs laid by the hens at home should have been exchanged for money and paid for his tuition, but he cooked for the two old people. When the dishes were made, Liang's father and Liang's mother were distressed, and they couldn't throw it away, so they had to eat it with tears. They are distressed sons.

Therefore, he learned this dish very carefully, and there can be no waste. As for the money, it's enough to drop out of school and fight for more centimeters at home, anyway, the school only teaches those few things, it doesn't matter if you listen to it or not, it's not as good as Liang's father!

Liang Zi came back from his memories and turned his gaze to scrambled eggs with tomatoes, which is the most common home-cooked dish, every family will do it, every family will make it. The simple ingredients of this dish require little processing, it is easy to make, and the sweet and sour taste is very appetizing, and it is a frequent guest on the table of many people.

"Why is this different from what we usually do at home?" The fat man said.

The tomatoes are red, and the eggs are golden and golden, which is very attractive to match, but in the past, the eggs will be mixed with the tomatoes anyway, and the yellow eggs will be coated in red soup.

Today's plate of scrambled eggs with tomatoes is distinct, the tomato red is dazzling, the egg yolk is eye-catching, and the two colors are unusually bright mixed together.

The fat man patted his head, "I know, in the past, I used to scramble eggs first, and then put in tomatoes." Today, I fried the tomatoes first, and then poured the eggs on top of the tomatoes! ”

Fang Monan stretched out his chopsticks slowly, "In that case, the eggs are wrapped in tomatoes?" ”

"That's right!" The fat man was stunned, subconsciously picked up the chopsticks, picked up a piece of egg and put it in his mouth, "Hmm! It's delicious! He gave a thumbs up, "This craft is amazing." "The eggs were fragrant, sweet and sour, his eyes widened, delicious!

The fat man's chopsticks did not hesitate to stretch out one dish after another, and sandwiched the dishes for Jian Huixin and Xiao Dudu. When everyone looks at it, you don't know what politeness is! Deng Shi was in a hurry, this bastard was so fast!

Nonsense, who doesn't know that the food cooked by the boss is fragrant, and if you start slowly, you can eat it!

The chopsticks of the others did not show weakness stretched out one after another, raining down, and in a moment, most of the dishes on the table were swept away, and every plate was half empty.

Of course, more men are taking care of their wives and children.

"Rest assured, it's absolutely enough, and the kitchen also makes a big pot of wontons." Fang Monan said with a smile.

Of course, this is the fastest robbery by He Junyao, and the army comes out, all of them are masters, and they don't have to eat if they rob it late. It wasn't until the plates in front of Fang Monan's eyes were piled up on a hill that he began to taste Nan'er's craftsmanship.

He Junyao tasted one dish after another, the leeks were particularly tender, a bite, it seemed to be sweet juice, and the eggs were also tender and incredible, this roasted eggplant is estimated to be stewed with broth, the eggplant is fragrant to the bones, the taste of the thick broth matches the unique taste of the eggplant, it melts in the mouth, and it is not greasy at all.

He Junyao quickly snatched a piece of ribs out, he had just picked it up, and the plate had been swept away. You must know that everyone is a foodie, so Fang Monan's dishes are very generous. Otherwise, it would not have taken up two large tables with sixteen dishes.

He Junyao looked at the ribs in front of him with a critical eye, needless to say, he looked very good, the sweet and sour juice perfectly covered the surface of the ribs, trembling like translucent dark red jelly.

He Junyao put it in his mouth, the meat was tender and smooth, and the sweet and sour soup did not flow on the surface, but all penetrated into the meat, which was so delicious!

After he finished eating, he pursed his lips lightly, quite unsatisfied, and saw Yang Fan staring at him with blank eyes, "What's wrong?" ”

"That's the last piece." Yang Fan said dejectedly.

"That's a pity." He Junyao said. "If you don't do it, I guess the other dishes will be gone."

"Ahh Yang Fan only then realized that when he was lamenting, the others were like locusts sweeping away, and they also actively joined in.

Soon, the table was like an autumn wind sweeping away the leaves, clean, not even the leftovers of juice, all in the stomach.

When I grabbed it, I only felt that I had eaten less, for fear that it would be gone, and I found that I was a little full after eating.

"And the wontons are not eaten." Fang Menan said.

The man rolled up his sleeves, and the men were now like live bandits.

When the wontons are finished, "Whew! No, this time I'm really full, and I can't fit it anymore. ”

All of them have big bellies and sit very indecently on the sofa.

"It's like you haven't eaten for hundreds of years." Alan lazily complained.

"Humph! You're not stealing much less than anyone else. Gee...... Look at your current appearance to know that you have not eaten less. And voila! I can't even bend my waist down. Cheng Shigui replied unceremoniously.

"Hey......

"This is too much, we have to go and eat it." Liang Zi proposed, otherwise there would be a disturbance at night.

"How about going bowling?" Diao Rong said, there are children, it is not appropriate to go to other places, tonight, these little guys also eat a lot, go to bed later.

The group went to the hotel's bowling alley, well! There are not too many people, at least half of it is vacated, and it is also a big night, for Hong Kong, which has a rich and colorful nightlife, bars, dance halls, nightclubs, etc. are the dishes of young people. (To be continued......)

PS: Ask for tickets!!