Chapter 285: Killing the Pig

PS: Thanks to the 'wdid007' sister for the tip、、、

"Yunyi, you also come here to buy meat!" There were several Yunyi's primary school classmates in the crowd, and when they saw Yunyi carrying a plastic bag and leading his daughter-in-law over, they hurriedly greeted Yunyi with a smile.

"Hehe, it's Hua Bo, you're also here to buy fresh pork?" : Yun Yi looked at this classmate with a smile, his name is Sun Huabo, and Yun Yi has always been classmates in elementary school.

"Yes, the pork sold in this market is always not very reassuring, and the pigs raised in my own village are even more reassuring!" Sun Huabo nodded with a smile.

While the two were talking, Yun Yi saw a few villagers driving out of the pigsty together a big white pig, the big white pig may know his fate, and he can't die, and several people go up together and pull its ears. There are still people rushing behind.

"Whew.....Whew...."The big white pig was dragged so that his ears hurt and he grinned.

The pig's cry is extremely penetrating, and the cry of this big white pig is particularly miserable, as if it is begging for mercy, and it seems to be singing an elegy for itself.

However, this name hastened the fate of its death, and this name made the whole village know the Tao, and more people came to buy meat.

When Yunyi and Sun Huabo said this, they saw that Nana's big white pig was struggling badly, and the villagers who helped kill the pig were all middle-aged people in their forties and fifties.

The pig killer was a butcher invited from an outside village, and he was very famous in the mountain villages in the west, and the pigs killed by his hands were innumerable, not to mention to the extent that they were able to solve the cows. But he also thought he was a senior pig killer.

In the yard of the pig-killing man's house, a large pot of boiling water has already been boiled, and after the pig is bloody, it will be used, such as shaving pig hair.

In addition, the long knives, short knives, chopping knives, machetes, razors and other necessary tools for killing pigs are already there. Each knife is sharpened and looks very sharp.

In addition to these things, such as chopping boards, stools, large basins, etc., are all prepared by pig farmers at home.

The big white pig was struggling, Yunyi Sun Huabo helped several middle-aged people catch the pig, some people each grabbed a pig's leg, some people held the pig's tail, and some people pulled the pig's ears, and the fat pig was easily lifted to the bench.

Everyone helped to hold it down on the bench. In the piercing scream of the pig, the pig killer slowly wiped his hands with a handkerchief, held a knife in one hand, patted and touched the pig's neck with the other hand, and suddenly stabbed the other hand at the neck part.

"Poof!" With a muffled sound, the sharp pig-killing knife perfectly pierced the pig's neck, and the owner who was guarding the side hurriedly put a basin under the neck under the signal of the pig killer.

The pig killer frowned slightly, lifted the pot slightly outward with his foot, and then slowly pulled out the knife.

"Whoa..." as the knife pulled out. The pig howled loudly again, but the cry of the pig died down as a steaming stream of pig's blood was released.

The stream of blood drew a diagonal line and placed it in the basin accurately.

"Hi. Liu Laodao still has a mental number, if he hadn't kicked the basin outside, the pig's blood would have flowed outside, it seems that we have really forgotten the life of killing pigs in the past! "A few middle-aged villagers gathered around. looked at the bloody basin and sighed.

The owner handed the indifferent pig killer a wet towel, wiped away the blood on his face at all, and lit a cigarette after handing him over. From the bottom of my heart, I praised a few words about the master's high craftsmanship.

To kill a pig, you must stab the main artery of the pig's neck, otherwise the pig's blood will not be clean, the blood will not look good in the meat, and the meat will not taste fresh.

Therefore, whether the skill of this pig killer is good or not, just look at a simple knife, the road is simple, or it can be described as this knife that kills pigs; Of course, if you use martial arts novels, this trick is to win without a move, and a simple move is better than a thousand changes in amplitude.

The blood flowed more and more slowly, and the pig's cry became lower and lower, until at last the blood was finished, and the pig stopped humming.

"Bring water." The pig killer commanded softly, and by the way, he brought the pig's blood basin to the side, and saved it from falling into it when he shaved the pig's hair.

The host hurriedly scooped water from the pot and carried it out in a large basin, and the pig killer poured the boiling water on the big white pig with a scoop.

Then, when the pig was steaming hot, shaved the pig hair while it was hot, and the pig hair fell off by the knife, and it looked white and clean after a while.

Shave the pig's hair, then the pig killer disembowels it, picks the pork, and chops off the pig's head and sets it aside.

According to the convention, the pig's head is generally left by the owner's family, and the pig's ears are generally given to the elders of the family by the owner's family, and the rest is made into fragrant pig's head meat.

According to the ancient custom, the woman of the host's family went to the kitchen to cook the soup, and when the soup was cooked, it was brought to the table.

The soup is made up of pork lungs, pork liver, pork hearts and other miscellaneous pieces, cut into small pieces, add green onions, garlic, ginger, chili peppers, stew vigorously over high heat, and add some coriander before serving.

The taste of the soup is really thick and fresh, delicious and delicious, everyone who is present to help can drink a bowl, these are all water soup, the host is not finished, generally for everyone to drink a little.

While drinking pork offal soup, Yun Yi looked at Sun Huabo's face beside him was a little pale, and said with a smile: "What's the matter, do you think this scene is too exciting?" ”

"Ahem, I haven't seen this scene of killing pigs for more than ten years, and I really feel a little cruel!" Sun Huabo rubbed his pale face, thinking about the scream of the big white pig just now, he was still a little uncomfortable.

Some people may think that killing pigs is cruel, but this idea is very naïve, to say that it sounds good, it may be kindness and compassion, and to say that it is ugly is false.

This world is inherently unfair, and there is no such thing as being cruel. If you don't kill pigs, where will you get the pork to eat? Perhaps, when you eat pork, you won't have that kind of thought.

"Yunyi, how much pork do you want?" The owner of the pig family looked at Yunyi with a smile, and the pig killer on the side was carrying a knife and carrying pork and pork chops, and he could chop meat for Yunyi at any time.

"Huh! Uncle Niu, there are not many people in my family, and I am not very interested in taking pork to visit relatives now, and I can't eat a lot during the New Year, mainly because I am just going to get some bacon. Yun Yi smiled slightly, and then pointed to the pork chops on the side and said, "I'll just order pork chops, and eat some fresh pork chops for the New Year!" ”

"Good! Fifteen pounds. Uncle Niu, the pig farmer, shouted, and the two people who carried it put the pork down, and then took the one hundred and eighty yuan handed over by Yun Yi.

Carrying pork ribs, Yun Yi greeted a few acquaintances, and then walked home with the eldest girl holding hands. (To be continued.) )