"Okay, let's do it together, and you can eat another flavor of dried radish the day after tomorrow, and you can eat it until next year." ”

Yun Fang's little face was dyed with a layer of red because of excitement, and even the tumor on her face no longer made people feel hideous, but looked so harmonious.

These basic conditions are all in place, Yun Fang sighed in the ointment, "It would be better if you seasoned something a little sour." ”

"Sour things?" the mother frowned and said suspiciously, "Isn't that vinegar a ready-made sour thing, Fang'er is still worried about this." ”

"Uh," Yun Fang almost bit her tongue, just now she had been racking her brains to think about it, for fear that vinegar in this era had not yet been invented, so she didn't dare to ask rashly, but she didn't expect to almost make a big joke.

Looking at Yun Fang's embarrassed appearance, Yun Hua added, "If Fang'er doesn't like vinegar, we still have the sour plums that we pulled back a few months ago, and they will be stored in the dustpan of the small ear room, and that thing is sour enough." ”

MYGOD, it's so good, it's just perfect!

The embarrassment on Yun Fang's little face was swept away, she waved her hand vigorously, and finally said, "Everyone hurry up and prepare, I'll also go prepare the secret seasoning!"

"Oh," Yun Fang ran out two steps, and suddenly remembered something, and admonished, "You guys are ready, send them to the east ear room, but you are not allowed to peek at me preparing secret spices." ”

"Go, go. The mother waved her hand lovingly, looked at the excited Fang'er, and said with a smile, "We make sure not to peek, we just hope that we can eat delicious dried radishes in a few days after working in the middle of the night." ”

Yun Fang successfully aroused everyone's curiosity and mobilized everyone's enthusiasm, and they all got busy according to her assignment.

Yun Fang quietly hid in the ear room alone, turned on the oil lamp, found out the sour plum that her sister said, and washed it carefully.

Then he washed a small wooden barrel, weighed the weight of the radish, took a third of the salt boiled during the day and put it into the wooden barrel, grabbed a handful of sugar, took the vinegar and poured it into the small wooden barrel, and took the cool boiled water that was reserved during the day and poured it in, and lifted the small wooden barrel and shook it vigorously for a long time, until the water, vinegar, salt and sugar in it were basically fused together, and then she took the washed sour plum and threw it in.

After doing all this, Yun Fang's task is basically completed.

After Yun Fang, the first to complete the task was Lan Qingsheng, he carefully washed the half-large vinegar porcelain jar at the root of the wall inside and out, carried it to the ear room, and said with a smile, "Fang'er, what you let your father do, your father can do it well, you little girl can't break his word." ”

"Don't worry, but if you want to eat something delicious early, Dad can go and help my brother and mother. Yun Fang also looked like a smiling naughty boy.

"Dad knows, are you afraid that Dad will learn your secret recipe here, Dad will leave!" Lan Qingsheng held back his loving little one, pretended to be angry and shook his head, and left the small ear room with his hands behind his back.

At this time, my sister had already boiled the boiling water, in order to make the hot boiling water cool faster, Yunhua scooped it into the wooden barrel with a scoop of hot water, and carried the wooden bucket to the ear room with her father, and then introduced it into the half-person-high coarse porcelain jar that her father had washed.

It was already a cold day for nine cold days, and the hot water had gone through so many processes, and the heat was about to be consumed, turning into slightly hot warm water.

Yun Fang scooped out a little with a small spoon and tested the water temperature, then put the main ingredient he had adjusted, stirred it with a spoon, and took out a little bit and put it in his mouth to taste it carefully, sweet and sour, it was it.

Yunhua watched his little sister busy in silence until he saw her look of intoxication and satisfaction, and finally couldn't help asking, "That's okay?"

"No, I can't. Yun Fang opened her eyes, shook her head solemnly, and suddenly playfully stuck out her little tongue and added, "Because we haven't put the radish yet, how can we count it?"

"Are you ,......" Yun Hua couldn't speak with a wry smile, took the spoon handed over by Yun Fang casually, and scooped a small spoonful of mixed warm water, put it in his mouth and savored it.

"This, this, this ,......" Yunhua savored it carefully, and said thoughtfully, "In addition to the sour and sweet in this water, there is also a salty taste, don't you ,......?"

Before Yunhua's words were finished, her mother's voice came from outside the door, and she had already done the final process and sent the cut radish strips.

Yun Fang hurriedly winked at her sister, shook her arm, and said in a slightly pleading tone, "Don't worry about what's in it first, you can eat the finished product in two days, if you think it's delicious, let's talk about it, okay?"

"Okay, I'll depend on you. Yunhua nodded and swallowed back the unfinished words.

As long as the little sister can always be so happy, that is, she uses the salt used to make braised pork during the New Year to make radishes, she also supports it, I believe that my father and brother will not object, what can make the family happier than letting the little sister figure it out.

When the mother came in with a large dustpan and radish strips, she saw the thoughtful looks of the two little sisters, she bent down and put down the dustpan, and said strangely, "Hua'er, Fang'er, you sisters, which drama are you singing? ”

Without waiting for Yun Hua to speak, Yun Fang rushed to say, "Mother, my sister and I are waiting for your radish strips, you are coming in, what a coincidence, let's start here." ”

"What are you going to do?" the mother raised her eyebrows slightly, "I haven't tasted the water you have made yet." ”

Yunhua put the spoon of scooping water on the stove behind him without moving, and said with a smile, "Mother, anyway, it's these things at home, just do her best to toss it, what tricks can you come up with." ”

After listening to Yunhua's words, the mother was also thoughtful, and then smiled, "Hua'er is right, since we all listen to Fang'er's command today, she is the master of the house, I won't talk much, she said to let her do something, and my mother will do what she wants." ”

Yun Fang's hanging heart was finally put in her stomach. If her mother and sister really want to prepare, she won't hide it from them, but she always thinks that the lamp radish strips are successfully pickled, and then surprise them together, and she doesn't want to talk about boiling salt now.

Yun Fang let out a sigh of relief, leaned over and took the radish strips, and gently put them in the coarse porcelain jar, and her mother and sister also tacitly agreed that they didn't say anything more, and followed Yun Fang's example, and put the cut radish strips into the coarse porcelain gang one by one.