Yun Fang sighed a lot, and tears appeared in her eyes again.

Niang looked at Yun Fang like this, stretched out her hand and patted her back, and comforted, "Silly girl, what are you crying about, what can't you figure out, come and talk to Niang, Niang will decompose and decompose for you." ”

"No, no, I didn't cry, I didn't cry," Yun Fang hurriedly collected the tears that almost flowed out, and hurriedly explained, "It was the sand that fell into my eyes just now." ”

The mother glanced at her father clearly, and did not puncture Yun Fang's clumsy excuse, but followed her lie and said with a smile, "Okay, good, our Fang'er didn't cry, didn't cry." Don't rub this sand in your eyes, just go to the yard and let the cool breeze blow, go quickly. ”

"Okay, I'll go. Yun Fang had the steps given by her mother, so she hurriedly accepted it, and trotted out with a curtain.

"Mother," Dashan looked at Yun Fang's hurried back, blinked his eyes, and interjected puzzledly, "Mother, why are you confused, Fang'er is blinded by the sand, let's just blow her, why do you still let her go to the yard, this time it is dark, the breeze is getting cooler and colder, how cold." ”

The mother's face changed, and she didn't explain, but changed the topic, and directly ordered, "You still have your business, the stone has not come back from the fruit king until now, you carry a lantern to meet him, you also know that this day is going to be dark, and it is not easy to walk on the road of black lights." ”

"Hey. The puzzled look on Dashan's face changed, and he quickly turned to the fact that Xiaoshi had not returned, and he agreed, with a worried look on his face.

While sending the mountain away, the mother winked at Yunhua again, and instructed, "Hua'er has to get busy too, you will go to Zhou's house early tomorrow morning to prepare to send off your relatives, now hurry up and find out the new clothes and try them on, if there is anything that doesn't fit, let's change it quickly." ”

After saying this, the mother got off the kang and took Yunhua's hand out to clean up.

Dashan thoughtfully followed his mother out of the back room, went to the small ear room, found a lantern, and then dragged his stump out of the door of his house.

Not long after he went out with the lantern, before he could get out of the village, he saw a small stone coming in a carriage from a distance.

The mountain saw the little stone, and the little stone also saw the mountain, and he shook the reins, and with a shout, the slow horse became hurried, and in a short time he came to the mountain.

The little stone shouted with a long tail note, and the horse stood up obediently, and the little stone jumped down from the wheel, and beckoned, "Brother Dashan, what are you trying to do, it's not dark yet, why did you come out with a lantern?"

"I'm going to meet you," Dashan raised the lantern in his hand, "My mother was worried that it would be difficult to walk on the mountain road when it was dark, so she specially asked me to take this lantern." Now that you're back, there's no need for the lantern. ”

"We are from another village, Wang Yidao first followed our pigs to pick up, I am afraid that I will be too late to walk. As he explained, Little Stone took the lantern from Dashan's hand and let him climb up the wheel with both hands, and then jumped on it himself.

Shouting that the carriage started again, Xiao Shi raised the lantern in his hand, and said suspiciously, "I remembered when I saw the lantern, just now I seemed to see Li Jinrong from Li Zigou in the village, the same person who lent us the lantern last time, I saw him enter the gate of the Zhou family in the morning, and I saw him open from our village at night, could it be that he is related to the Zhou family?"

Listening to Xiaoshi's words, Dashan remembered the radish strips that his little sister had made her hands and feet, and couldn't help laughing 'hey', and muttered to himself while laughing, "Hey, this Li family kid is quite good at talking, and he really sent the money to the Zhou family so quickly." This matter was cheapened for nothing, and the Zhou family got the benefit of Wuwen. ”

Dashan's words made Xiao Shi more and more confused the more he listened, and he couldn't help but raise his voice, "Brother Dashan, what are you talking about, why can't I understand a word." Why did Li Jinrong send money to the Zhou family for no reason, what happened to the Zhou family's earning of five cents, she cheated our family? Bullying you and Sister Fang'er?"

"No, no," Dashan waved his hand again and again, but he was not in a hurry to explain, he raised his eyes and looked around, only to see that although there was no one on the street, there was smoke in the chimneys of every house, and there were people in every house, if he explained to Xiaoshi here, it would be equivalent to telling the whole village about it, this matter is a secret of his family, and it is easy for others to know.

Dashan looked around, swallowed back the words that came to his lips, and said with a haha, "This is a long story, let's go home first, sit down and tell you slowly." Hey, let's not talk about this matter first, let's talk about your killing of pigs first, how many families are looking for Wang Yidao to kill pigs today?"

Xiaoshi turned his head and said, "There are many happy events in Layue, this is the New Year soon, and there are more people looking for Wang to kill pigs with a knife, counting our two heads, he killed a total of five heads today, Guojiatun has two heads, we have two heads, and one end of their village." Guo Jiatun is farther away, first kill them, and then kill these two ends of our family, and he only started to clean up the other end of their village when I came. ”

Dashan and Xiaoshi were talking, and soon came to the door of their house, Yun Fang in the yard heard the movement outside, pulled the gate and ran out, and shouted happily, "Brother, Brother Shi, you are back so soon, our pig has been killed?"

"Kill it, kill it," Xiao Shi also said happily, "Fang'er also came out, is the pig's head meat that Daddy brought back to you delicious?"

As he spoke, Xiao Shi shouted at the cattle to stop, jumped off the wheel, pointed to the back and said, "The two big pigs are all on the cart except for more than 200 catties of meat, I pulled them back, this time you can relieve your hunger." ”

As he spoke, Dashan also got into the cart, and together with Little Stone, drove the carriage into his yard, unloaded the carriage, and led the horses to eat forage first, and then the two of them carried the clean pork out of the cart and hung it on a rope from the big tree next to the turnip jar.

Looking at the fresh pork hanging on the tree, Yun Fang's mind flashed with inspiration, and he asked tentatively, "Brother Shi, that king killed the pig with a knife and cleaned up the pig's head, that, that ......?"

Yun Fang didn't finish his words, Xiao Shi smiled and answered, "Fang'er is asking those pigs to go into the water, right?"

Yun Fang nodded, and before she could think about how to ask, Dashan subconsciously covered her nose with her hand and said complainingly, "Alas, Fang'er, we're going to have dinner soon, why are you mentioning those dirty things, do you want the family to eat." ”

"Brother Dashan, you can't say that," the smile on Xiao Shi's face remained unchanged, and he continued, "We don't like that pig in the water, but some people like that bite." Wang Yidao not only makes the pig's head meat delicious, but also has a unique job of cleaning up the pig's intestine. ”

"Really, really, does anyone really like to eat that stinky stuff?" Dashan asked, his eyes wide, in disbelief.

"That's not it," Xiao Shi nodded seriously, "Today I saw someone at Wang Yidao's house who came to buy it, I heard that it is not close to us, I don't know how I heard about Wang Yidao's craftsmanship, and I came here." ”

"Ah, is there really such a person?" Dashan shook his head, expressing incomprehension, "The pig's large intestine should be cheaper than the pig's head meat, right?" The family must not be able to afford pork, and they want to taste the meat, so they have no choice but to buy Zhu Dalai's food, it must be." ”

"Brother Dashan, you guessed wrong again," Xiao Shi also shook his head with a smile, "The pig's large intestine is not only more expensive than the pig's head meat, but also more expensive than pork. ”

"It's so expensive, that Wang Yidao cleans up the pig's intestine every day and sells it, what else do you do with pig's head meat, relying on the pig's intestine, this Wang Yidao also made a fortune." The mountain shouted exaggeratedly.

"This matter of selling pig intestines is also unavoidable, how can anyone come to buy it every day. Moreover, Wang Yidao later said that it would cost salt to clean up this thing, and he collected eight cents from others, and he didn't make much, and it was also a penny of kung fu money. Someone still came to buy him to clean it up, and usually those pig intestines were cheaper than his big black dog. Xiao Shi 1510 explained.

Directly fed to the dog? Yun Fang heard this, and secretly regretted in her heart, feeding the dog directly, what a waste, what a waste. Although she doesn't like to eat that thing, there are still many people who like to eat the cleaned pig intestines.

I remember that when Lan Yunfang was still Lan Danxi, she was studying in the imperial capital and knew that there was a famous local snack called fried liver, which was eaten by the locals forever.

It is said that the fried liver is made of fat sausage and pork liver as the main ingredients, with minced garlic seasoning, which is an indispensable food on the breakfast table of the people of the authentic imperial capital. The color of the fried liver is red and bright, the sauce is transparent, and the fat sausage as the main ingredient has a fragrant and tender taste, and the taste is strong but not greasy. The liver is smooth, fresh and tender, and full of fragrance. Paired with a few hot buns, it is really affordable and satisfying.

Oh, Lan Danxi has eaten another method of pig intestine.

At that time, when Lan Danxi was still very young, she saw her grandmother clean up the pig's large intestine, and her grandmother stuffed the cleaned pig's large intestine with tofu, dried it and stored it. When the vegetables are scarce in winter, grandma takes out such tofu sausages, obliquely cuts them into thumb-sized sections, deep-fried them dry, puts half a pot of water, and then puts on the dried sauerkraut rolled at home, when the water in the pot is bubbling and bubbling, a large pot of delicious food is ready.

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