Chapter 18 Menu

It was the first time I had bought something at a supermarket in Korea, and I had Kim Jae-joong with me, which was a good feeling

It's just that I have a problem, as soon as I arrive at the supermarket, I like to run towards the snack area, my sister is pushing the car, and I see the corners of my mouth rising, "Jeajoong Ou, I'm really sorry, I'm sorry to cause you trouble again"

"No, I think I'm very happy with Seorli" said with a smile, "When I first met her, I really thought she was very timid and easy to be shy, but after spending a long time with her, I found that she was actually like a lively and cute child."

"Haha, Jeajoong Ou, my sister, don't look at her appearance, many people think she is a timid person, but if she is a familiar person, she is very lively"

"I already feel it" I took two packets of potato chips and put them in the car, and my sister said, "Okay, okay, we didn't come to the supermarket to buy snacks, we came to buy ingredients!" ”

I had two more packs of food in my hand, my watery eyes looked at my sister, my sister shook her head, I turned my gaze to Zhongzhong, and said with a smile: "Take whatever you want, Oba pays"

"Great, hooray!" My sister looked at me with a headache, "Oba, if you continue to do this, something will happen sooner or later."

"It's okay, it's rare for her to come to South Korea, and besides, I was supposed to take her out to play today, but he gave up for my business, what is such a little snack?" ”

"Want" chocolate my favorite, especially this bitter chocolate

Maybe it's because I've been with children for too long.,So I've gradually become a child.,Originally, I shouldn't be very good at being spoiled.,But I found that after I came to Korea.,With my sister and in the middle of the spoiled a little too much.

In the same way, I found out another thing, and that is that spoiled children have candy to eat, especially for Zaizhong

After buying the ingredients at the supermarket, we returned to JJCFood in Myeongdong again, and when I opened the door, I ran to the kitchen excitedly and put down a large bag of ingredients

My sister and I also took a big bag each, but in my middle hand were my snacks, which he put at the cash register

My sister has already begun to prepare to do it, the cutting board, knives, and towels have been arranged, and I followed in the middle to start loading the spices, and put the seasonings in the box When everything is put away, this kitchen is really like a kitchen, and fortunately, someone will often come to clean this kitchen, so it is very safe and hygienic

"What menu should we confirm first?" My sister asked

I said almost at the same time as the middle of the day, "Breakfast! ”

"The two of you have only been together for two days, and you have such a tacit understanding" My sister was stunned for a moment at first, and then began to prepare flour unhurriedly and said: "Since you all said to prepare breakfast first, let's start with breakfast!" ”

Why is the breakfast, only the two of us know, speaking of yesterday's breakfast and today's breakfast is really a little ...... I don't know how to describe it

The newly bought steamer was placed aside, and I followed one of them to prepare to grind meat, and the other to cut ginger, onions, and garlic, and my sister and flour said: "I really haven't done it for a long time, and I don't know if it can be successful" My sister was a little worried

"We believe in your cooking" I bumped into the total arm, nodded in the middle and said, "Well, Seorli is right, we believe in you, and you don't want to put too much pressure on yourself"

I followed Zaizhong to do my job, and my sister began to adjust the filling, and put salt and soy sauce in the meat to control the amount, because Koreans don't eat MSG, so there is no MSG, just when my sister asked for green onions, I stopped: "Ernie, what if there are guests who don't like to eat green onions, ginger and garlic?" ”

After considering this problem, my sister didn't let go of these and said, "That's what I said."

My sister made a few xiaolongbao and a few large meat buns, and steamed them in a steamer

The meat bun was steaming, and my sister began to prepare other stuffed buns, such as shiitake mushroom meat buns, green vegetable and shiitake mushroom buns, and kimchi buns corresponding to Korea, of course, they need to be improved a little bit

After the end of the steamed bun series, some steamed buns are also cooked, I followed in the middle of the first xiaolongbao to taste, although a little hot, but very delicious, my sister saw that we were eating xiaolongbao, took out the hot sauce and vinegar to me, I smiled and said: "Or Ernie knows me, chili sauce and vinegar together, dipped in xiaolongbao to eat, the taste is the best!" ”

"Jeajoong, you can try it too!" Zai Zhong dipped a little in the plate, nodded and said, "It's delicious!" One hand raised his thumb and said, "With you, I am not afraid of no business"

The sister who was recognized in the middle was naturally very happy, and the next thing was to make dumplings and wontons, the wontons were quite convenient, they were wrapped all at once, and a bowl was burned, and everyone tasted it, and it felt great