The light dissipated.

Only two of them stared dryly.

Bu Fang and the old man looked at each other, both seeing the surprise in each other's eyes.

"You kid......"

The old man opened his mouth, and suddenly, his heart moved, and there was a hint of ecstasy in his eyes, and he looked around and found that many people had disappeared.

Whether it was the strongest demon lord of the ruin prison or the nether girl, Zizun had disappeared.

Only the little cook in front of him remained......

A little chef who is a chef himself.

The old man's eyes showed a gleam, and he seemed to have figured out something.

Earlier, he saw an egg and some rice on the stove, so he made an egg fried rice.

He had been trapped in this place for thousands of years, and he hadn't eaten anything good in years...... Even if it's a bowl of egg fried rice, he is in a very happy mood.

Could it be that this egg fried rice is a test?

Of so many people, only he and Bufang are cooks, and the others don't know how to cook egg fried rice at all, so they are eliminated?

The old man and Bufang looked at each other, and they both figured out the key.

The two of them turned their heads at the same time, and their eyes fell on the chef sitting on the plate in the distance.

The chef had already opened his eyes and looked at the two of them lightly.

"Congratulations on passing the first test......"

The chef spoke, his voice ethereal.

The old man was stunned for a moment, and then he showed ecstasy!

"Sure enough...... There is indeed a chance of detachment in this palace!" The old man's excited face was slightly red.

"Detachment?"

Bufang was stunned, to be honest, he was really not interested in this so-called detachment.

Originally, he was still a little curious about the things in this palace, but now Bu Fang just wanted to go back quickly, let Ni Yan awaken his memory, and help him brew Huangquan Nai He wine.

"Qualification selection of the fairy kitchen world...... In the second level, please cook a dish with the following ingredients, and those who pass will get a qualification card. ”

The cook's voice was still ethereal, floating in the ears of Bufang and the old man.

Then, with a bang, a huge water tank appeared in front of them.

Their eyes widened, and they looked at the tank in confusion.

Hula!

The sound of a splash of water resounded, and then a huge pliers appeared in front of Bu Fang, Bu Fang's mind moved, and the arm bound with bandages was quickly stretched out, restraining the huge pliers.

Is this actually a blood lobster?

According to the chef's words, could it be that the next dish to be cooked is to use this blood lobster?

Use blood lobster to cook......

Bu Fang was a little confused, he suddenly remembered that he had caught a lot of blood lobsters in his system space bag, and he also wanted to find a time to cook all these blood lobsters.

But now the second test is actually to use this blood lobster to cook.

The old man was also confused.

Blood lobster to cook?

His face quickly drooped.

Can you eat blood lobster? This thing is a bad ingredient at first glance......

The cerebral marrow of the blood lobster is highly poisonous, and unless it is handled cleanly, it cannot enter the stomach at all.

It was a very difficult test to make a dish with this ingredient.

The old man scratched his hair a little anxiously, his eyes were full of unwillingness, did he want to give up like this?

Unwilling!

He turned his head to glance at Bu Fang on the other side, but found that Bu Fang's eyes were full of excitement, and he seemed to be a little eager to cook these blood lobsters into dishes.

Does this kid know how to handle these ingredients?

No way......

He'd been stuck here for thousands of years, and he had tried to cook the blood lobster a few times, but it tasted so bad!

It's hard to swallow at all.

With his cooking skills, there is no way to make this blood lobster delicious, how can this little chef in front of him be sure to be able to get there?

This little chef must not have felt the horror of blood lobsters yet!

When he actually starts cooking, he'll know the horror of this blood lobster!

The corners of the old man's mouth grinned, and his eyes showed excitement, it must be like this.

He's ready to see the jokes!

However, while watching Bu Fang's jokes, he also had to cook the blood lobster, after all, this was the second test, and if he couldn't pass the test, then he wouldn't be able to get transcendent.

This is what this chef said about the qualification for entering the realm of the immortal kitchen world!

The old man didn't know what the Immortal Kitchen Realm was, but he believed that this Immortal Chef Realm was definitely a world beyond the Hidden Dragon Continent!

Even the strongest demon lord wants to ask for a bowl of noodles from the chef of the Immortal Kitchen Realm, which is enough to explain the mystery of the Immortal Chef Realm.

Since it's to make blood lobster, let's do it.

Bu Fang was a little impatient in his heart.

The blood lobsters in this tank are not very large, at least they are smaller than those caught at the starting point, and they are more convenient to cook.

Obviously, this is also the result of the careful selection of chefs from the world of fairy kitchens.

Bufang turned his head to look at the old man, but found that the old man had already started to deal with the blood lobster there.

It's one thing to eat blood lobster, but it's another thing to make blood lobster, and if you want to make a good blood lobster, it's not a small complication.

After all, blood lobster is highly poisonous, and if you want to eat it, you must get rid of the highly toxic parts, only in this way can you better cook and taste.

The sound of the dragon groaning in his hand resounded, and suddenly the golden dragon bone kitchen knife appeared in Bu Fang's hand.

The keel kitchen knife came out.

The chef, who was sitting quietly, suddenly opened his eyes again, and his gaze fell on Bu Fang's body, which was deep and full of mystery.

Whoa!

A blood lobster struggled in Bu Fang's hand.

The knife flashed.

Suddenly, the head of the blood lobster was cut off.

With a bang, some of the filth in the head of the blood lobster was expelled, and after washing the feeling with water, the shrimp line was also pulled out with a hook of the kitchen knife.

The blood lobsters were all carefully processed by Bu Fang.

The process is complicated and takes a lot of effort and time.

After all, Bufang has to ensure that all the filth in the shrimp brain is cleaned up.

If it is not cleaned up, it will not only make the blood lobster meat full of fishy smell, but also affect the taste, of course...... The most important point is that it is toxic.

Finish all the blood lobsters.

The old man in the distance had already begun to cook, and the steaming heat was rising, and the fragrance wafted out.

Bu Fang's eyes narrowed, the old man actually planned to use the steaming method, and the blood lobster actually used the steaming method......

The corners of Bu Fang's mouth twitched, it seemed that this old man had not yet mastered the true essence of the blood lobster.

With a shake of his hand, a portion of the ingredients appeared in Bu Fang's hand and was placed on the stove by him.

The kitchen knife turned, played with the knife flowers one after another, and then began to process the ingredients.

These ingredients are somewhat spicy and have a pungent taste.

It was chopped up by Bukata and served on a plate.

After the ingredients are prepared, Bufang is also ready to start cooking.

Heat a pan, light the heat and pour in the sauce.

Wait until the oil temperature is boiling and the oil splashes in all directions.

The step is to pour all the ingredients into the pot, but in an instant, there is white foam rising on the sauce.

The sound of sneering was endless, and a pungent fragrance hit the surface.

Ayumi holds the spatula, which shakes inside the pot to spread the ingredients.

Take out the abyss chili sauce, how can you make spicy blood lobster without the abyss chili sauce?

Scooped two spoonfuls of blood lobster and poured it into the pot.

Immediately, the smell of incense spreads instantly, and the fragrance is accompanied by a rich aroma.

Abyss chili sauce has a rich aroma, but there is also a pungent taste in the aroma.

The excited steps are a little like sneezing.

After stir-frying the ingredients, the next step is to pour all the processed blood lobsters into the pot.

Stir-fry began.

The sound of sneering was endless.

Outside the ground, in the palace.

A few people can no longer enter this underground, and the strongest demon lord can't even use brute force to step into it.

Therefore, the people did not have hope, and they all sat cross-legged around the underground, looking at the darkness below.

Suddenly, they all moved their noses, for a pungent fragrance rose from beneath the ground.

What a fragrant smell!

The strongest demon lord's eyes widened, and his heart was a little agitated.

Xiao You's eyes lit up slightly, she knew that this was Bu Fang cooking something delicious again.

It's a pity that she shouldn't have had a chance to eat it.

Because she can't even go underground, how can she have a chance to eat it?

Smelling the fragrance in the air, Xiao Yu couldn't help but stick out his tongue and lick his mouth, with a bit of expectation in his eyes.

It smells really good.

A full pot of blood lobster, step by side is constantly stir-frying, so that the blood lobster fully tastes.

In the distance, the old man's eyes were straight, and he didn't expect that Bu Fang would choose such a cooking method.

This kind of stimulating cooking method will affect the taste of the blood lobster, and will lose the beautiful experience of the original shrimp meat!

The old man's eyes froze, and he thought in his heart.

Although the fragrance is strong, the stronger the fragrance, the more excited the old man becomes.

He grinned, a poke of hair on his head fluttered slightly, and his hand slammed on the lid of the pot, and then he flipped it over, and lifted the lid of the pot.

The heat is steaming and the fragrance is billowing out.

In the pot, there is a huge porcelain plate, which is filled with bright red blood lobster, and the carapace is radiating a warm light.

A little drop of water flowed on the shrimp shell, slightly scratched, and dripped on the plate, which was crystal clear.

The old man's hand shook, and a sharp kitchen knife fell into his hand.

The kitchen knife swept out, and the tip of the knife was continuously cut on the shrimp shell, cutting out an inverted triangle, revealing the white and tender shrimp meat that was as clear as jade.

A fresh aroma of shrimp spreads from it.

Boom Boom!

In the distance, Bufang continued to stir the pot, and the blood lobster in the pot was churning rhythmically.

With a bang, he put the pot down, and Bu Fang slapped the lid of the Ice Heart Jade Pot Wine, and then sprinkled the wine into the pot.

After sprinkling, it is time to continue stir-frying.

The red blood lobster was churning in the light, steaming hot and fragrant.

Suddenly.

Bufang's gaze froze.

The action of shaking the pot increased suddenly, and suddenly the blood lobsters flew out one after another.

Bu Fang held the keel kitchen knife in his hand, and the knife flashed.

Every blood lobster is opened.

Whoa......

The blood lobsters fell and landed on the plate, stacked one by one, bright red and spicy.

Bu Fang poured the soup in the pot on top of the blood lobster.

A sneering voice rose into the sky.

Spicy blood lobster ...... Finish.