Chapter 186: The Redneck and the Inventor
Sure enough, the young marshal also laughed, but in his heart, he was full of slander: "Tubaozi, do you know what scientific breeding is?" Do you know how much waste is wasted by feeding green roughage all the time in the early stage of light? 30%! If Lao Tzu hadn't happened to feed pigs in his hometown in his previous life, how dare he guide you to do these things! ”
But he still has to show his young marshal's self-cultivation: "Hahaha." The account is not calculated in this way, green and concentrate feed can be fed to chickens, and we raise pigs and chickens together. ”
"The reason why the 'reverse feeding method' is used is because pigs are mainly long bones and lean meat in the stage from small pigs to middle pigs, and they have more needs for protein and mineral elements. Do you know what proteins and minerals are? I don't know? It doesn't matter, it's the food necessary for the body. Because the digestion and utilization rate of pigs at this time is extremely low, it is necessary to focus on concentrate to meet the needs of pig growth and development, so that piglets can grow rapidly and reduce unnecessary feed consumption. After the pig grows to 100 catties, its digestion utilization rate is improved, and the ability to tolerate rough feeding is enhanced, so the amount of roughage feed is increased. Do you understand? It doesn't matter if you don't understand, for example, when you were a child, you had to eat milk because you couldn't eat whole grains; When they grow a little bigger, they should be fed with milk and whole grains; No matter how old you are, you can only eat coarse grains and not milk, otherwise no one can afford to raise them, right? This feeding people and feeding pigs is almost the same. The crowd burst into laughter.
When people with ulterior motives compared the pig raising according to Zhang Hanqing's method and Wang Xianliang's method, they found that although the "hanging shelf" method saved a lot of feed money compared with the "reverse feeding method" at first, the pigs raised by the "reverse feeding method" appeared to be strong and large, and the former was obviously a little malnourished. When everyone grows to a certain level, it is necessary to ensure that the weight and size are gradually equalized, and the advantages of the "reverse feeding method" are fully utilized. The pigs fed by this method can be eaten after 100 catties, but because they are coarse, they do not cost much; However, the "hanging shelf method" is forced to feed concentrate when the pigs eat a lot of food, and the cost is not ordinary. When it comes to the calculation of adult pigs, the "reverse feeding method" really saves nearly 30% of the feed money.
At this moment, Wang Xianliang, the "pig king", was convinced, and there was a sensation in the barracks, saying that the young marshal should not look at you as the eldest son, but he was more capable than the experienced breeders in the countryside.
Of course, our young marshal has great skills, no, a few days later, he came up with an important invention. It was just a momentary desire for the tongue, but it was made big by carelessness.
This thing is called instant noodles.
This thing, which was known to all the ages in later generations, was tinkered with by the young marshal, and it was even started in advance. At the beginning, Zhang Hanqing was tired of eating Mukden's millet porridge, and he made this thing to improve the food, but when he succeeded, he thought that this thing was very beneficial to the march and war, which was easy to carry and easy to preserve, and was extremely beneficial to the logistics support in the march and war, so he had the idea of making a big deal and implemented it immediately.
Moreover, instant noodles have developed into suitable for all ages in later generations, and can be made at any processing place, which is technically very reliable and simple, and what everyone lacks is just an idea. Long before the invention of instant noodles, boiled noodles were fried in ancient times and served with soup in ancient times. In China, there are already similar noodles called "Yi Noodles" or "Yi Fu Noodles" (i.e. "pasta" in Taiwan). Legend has it that in the Qing Dynasty, a magistrate had a banquet at home, and the chef mistakenly put the boiled egg noodles into a pot of boiling oil, so he had to pick them up and serve them with broth. As the guests were full of praise after eating, the dish was passed down.
As for the non-fried instant noodles, they can be traced back to the invention of the noodles by Han Xin's army in the third year of Han Gaozu (205 BC) in the Western Han Dynasty. When Han Xin led 100,000 troops in Heyang by the Yellow River and prepared to attack Wei Bao, the king of Wei in the east and west of Hexi, in order to solve the problem of marching food, he invented the idea of making buckwheat flour and wheat flour, boiling it into eight ripe large flour cakes, and cutting them into wide strips. This type of dough is easy to carry around and can be eaten by adding water and boiling it, so it can also be regarded as the earliest form of instant noodles.
In fact, it is also said that the first person to make instant noodles was a cook in the family of a prefect surnamed Yi in Yangzhou, China. He added eggs to the flour, rolled them into thin slices, cut them into thin strips, boiled them in water, and then fried them in oil to dry. In this way, the processed noodles can be soaked in hot water at any time, and it is very convenient to eat. Unfortunately, this invention was not patented, and the mass production of instant noodles was preempted by foreigners, and it became popular in Japan first.
In 1958, the Japanese Chinese Momofuku Ando (formerly known as Wu Baifu) thought that there was a long queue to eat a bowl of noodles at that time: "Making noodles is too time-consuming, why can't we make it easier?" That way people don't have to stand in line. "So it was invented in Ikeda City, Osaka Prefecture. After inventing instant noodles, Momofuku Ando founded Nissin Foods Co., Ltd., which sells the flavor of "chicken soup ramen" (** named "Nissin Yi noodles", "Nissin Ancestor Chicken Soup Ramen" in Chinese mainland), which has become a modern instant noodle product. As Momofuku Ando had anticipated, it became an instant sensation and exploded into sales, and in April 1959 alone, 13 million packs of "chicken instant noodles" were sold. According to a 2000 poll in Japan, instant noodles are considered the most important invention of the last century, followed by karaoke.
Zhang Hanqing is racking his brains for military spending, and even uses the beautiful man's plan. There is suddenly such a way to make money, and of course it will not be let go. Knowing that the technology of instant noodles is not complicated, the official history of Nissin instant noodles was copied by other manufacturers a few months after its birth, which led to price cutting competition. As my self from the future, I happen to have some key processes, how to not be imitated by others in large-scale production?
He thought about it again and again, and one decision was military management, the secret control of key processes; Another decision is to sell instant noodles in a short period of time and quickly occupy the market, so that other companies have no time to react.
Military management is easy to do, are under the control of the guard brigade, as long as several processes are placed in different places or different workshops, and let the operators of each process isolate each other, and wait until the market is relatively saturated or the brand is out, this technology monopoly will lose its effectiveness, after all, after seeing the face, people with a little mind can probably still guess the method, just to see how long this time can be extended.
But it's a hassle to occupy the market. Selling to the international market is a bit ridiculous, that is, in such a big place in China, the traffic information is not smooth, and if you want to quickly occupy the market, it is difficult to do it without certain strength and experience. Moreover, imitating the starvation sales method of millet in later generations, there is also a certain amount of inventory, which is prepaid and the factory facilities for large-scale manufacturing need a lot of money! Where did it come from?
Zhang Hanqing once again shamelessly thought of Yu Fengzhi's maiden family. This is a bit like the venture capital of later generations, there is no factory, no technicians, no equipment, and no capital, some are just an idea. The only one who can have a close relationship with Xiao Zhang is Yu Jia in China.